In short
Podcast Notes: Comfort Eating with Grace Dent – S8, E11: Diane Morgan
Overview In this episode of *Comfort Eating*, host Grace Dent welcomes Diane Morgan, a celebrated actor and comedian known for her roles in *Philomena Cunk*, *Motherland*, and *Mandy*. The conversation covers Diane's career, personal anecdotes, and her love for comfort food, specifically her passion for salt and vinegar crisps.
Key Themes
Comfort Foods
- The essence of comfort food is explored, with both Grace and Diane sharing their personal favorites.
- Diane expresses her love for salt and vinegar crisps, specifying a favorite brand from the Co-op that offers a particularly vinegary flavor.
Career Insights
- Diane discusses her journey from a struggling comedian to a prominent figure in British comedy.
- She emphasizes the role of her famous character Philomena Cunk, a mockumentary historian known for asking absurd questions to experts, and how it began her rise to popularity.
- The discussion highlights the challenges of maintaining a straight face while delivering comedic lines, especially when questioning serious academics.
Humorous Anecdotes
- Diane shares a quirky story about buying 500 adult nappies for a shoot, illustrating the absurdities of being in the entertainment industry.
- The conversation also touches on her stint working in hospitality, including a humorous recount of her brief time at a fish and chip shop.
Personal Background
- Diane reflects on her upbringing in a family that valued comedy, discussing how it shaped her aspirations.
- The episode details her experience with shyness growing up and how she overcame it to pursue a career in comedy.
- Diane introduces the concept of awkwardness in social interactions and how it plays a significant role in her comedic style.
Relationships and Family
- The discussion transitions to Diane's family dynamics, particularly the introduction of hugging into her family, highlighting a contrast with her upbringing.
- She describes her life with her partner Ben, who is involved in the industry as a writer for her character.
Reflections on Class and Identity
- Diane contemplates her working-class background, humorously questioning her childhood dietary choices in relation to her social class.
- The conversation reveals her internal conflict about identity and the perceptions of success based on socio-economic status.
Key Quotes
- "You can tell a lot about a person from what they eat behind closed doors."
- "I like a crisp that hurts me."
- "I just made the decision that it was a choice that I'd made to be shy, and I didn't have to be that person."
Episode Takeaways
- Humor in Everyday Life: The episode showcases how comedy can be woven into everyday experiences, making light of otherwise mundane or awkward situations.
- Comfort and Food: Comfort food serves as a means of connection and nostalgia, reflecting deeper personal stories.
- Personal Growth: Diane's journey reveals insights into overcoming personal challenges and embracing one's unique identity.
Conclusion This episode of *Comfort Eating* provides a warm and humorous glimpse into the life of Diane Morgan, exploring how food intertwines with personal narratives and comedy. It accentuates the joy of comfort food as a metaphor for comfort in life and relationships.
Listen Recommendations If listeners enjoyed this episode, they might also like Grace's previous conversations with Aisling Bea, Saoirse-Monica Jackson, and Jamie Demetriou.
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*Produced by Hattie Moyer; sound design by Solomon King; music by Axel Cacoutier.*
Written by AI. May contain mistakes. Listen to the episode to check what was said.
Transcript
Automatic transcript. May contain errors.0:00This is The Guardian.
0:07A quick warning, there is some strong language in this episode. I'm Grace Dent and this is Comfort Eating from The Guardian. A podcast where we pay homage to the lesser celebrated foods in life. Because even as a restaurant critic, I believe the food that matters most is often that snack you cobble together when you're curled up on the sofa. Each week, I ask my guest to lift the lid on what comfort foods have seen them through their lives. Because you can tell a lot about a person from what they eat behind closed doors.
0:50Oh, hello there. Now, I have been re-watching some of what I think to be the funniest TV made in recent years. In anticipation of today's guest, it is the comedian Diane Morgan. I am thrilled to have finally pinned this woman down. It has taken me ages, but I have done it. And I've got to get my house looking its absolute best. I've got a sense that she's got an eye for detail. just moving this houseplant to be a little more visible because if you need to add the smoke and mirrors of extra elegance into your life houseplants are your friends there you go problem solved diane morgan was a jobbing comedian before her big break in 2013 when she landed the role of philomena kunk in charlie brooker's weekly wife the character philomena has since spawned an ecosystem of books and TV shows and a huge cult following online.
1:52If you've been under a rock, Philomena is a mockumentary historian who makes you do multiple double takes to check if she really did just ask an Oxford don, if King Arthur really did come a lot. She does it with an extra deadpan face. I don't know how she does that. You may also know her from the hugely popular show Motherland, which explores the trials of middle class motherhood. She plays the anti-hero Liz, a single parent who stores all her food in the freezer, including crates of eggs. Diane has got a prominent seat at the table of Brit comedy, but I want to know what she's stuffing her face with when no one's watching.
2:33And she's back home in London's Bloomsbury, where she lives with her partner, Ben. I'm going to ask her. She'll be here any second. I think this yucca's dead.
2:51Diane Morgan, welcome to Comfort Acer. Thank you for having me. It's so good to have you here. I have wanted you on this show. I have wanted you enjoying your vat of tea that I've just given you. The biggest cup of tea I've ever had. I've wanted you here for so long. You have been quite slippery. Well, it's series eight. I've been wanting you here since season one. Really? You once said that you bought 500 adult nappies when you were filming the cult BBC comedy show Inside Number Nine. This was when you had to spend a very long time out on the water in a pedalo. Like men can hold their bladders longer than women.
3:29Yeah. And I thought if I'm good, they said we're going to be out on this lake all day and we don't want to go to the toilet now because we don't want to have to all pack up and come back. It's going to be such a faff. So I went into panic mode and thought, what if I need a piss? So I thought, I don't nappies. Surely that's the way. Went on Amazon. I thought I was buying a box of 50. It was 500. So a box of 500 nappies is still in the garage. I could have brought you a few. I've got so many questions. Well, I did wear one. Did you put one on? Yes, I did. You watch that on telly. I was sat in one in the boat and I had like rubber leggings on as well.
4:11So I had to be really careful that you couldn't see this big nappy under the rubber leggings. Did you use it? No, it wasn't deployed. And weirdly and sadly, I didn't need it all day. I think the fear, and I dehydrated myself naturally. I didn't need it. But I did test it out the following day. lots hovering over a toilet just in case it didn't work. I just wanted to see if it would get all the wee. Yeah, did it? Yeah, it did. It was amazing. I'd be bothered about using it in front of someone. No, because of the face I would pull. The face. How do you just do a little wee or a big wee while talking to the cast of Inside Number Nine?
4:55And then they're going, so what are you going to do at the weekend? And you're... I think that's how you're a great actor. That isn't the face I always pull when I'm wearing. I reckon that's what Gary Oldman does. Method pissing. You know, it looks like you're thinking about something else. He's actually having a piss. I bought my tuna for the cats, eyelashes and toilet roll. There's nothing worse than getting recognised when you're buying bog rolls. Getting like a box of like 50 through the jackass. Awful. Get it online. Get like 5 ,000 online and you feel like a king. Do you book buy anything else?
5:32No. There's an Ottolenghi sauce I'm obsessed with at the moment. I've started book buying that. It tastes like it's been steeping for months. It's so delicious. Like a foot. Yeah. Jesus Christ, it's fucking incredible. Yeah. It went on sale in Wageshow, so I was like, get five of those in there, please.
6:00Okay, the moment has come where I'm going to find out the comfort food that you've brought for me today. Yes. I want you to remove the tea towel. Okay. Press yourself. Reveal your snack. Oh, Diane. Have you tried these? I'm hoping you haven't. Have you tried these? Are these, right. Have you heard about these? What I am looking at is simply two enormous bags of crisps. So I've always loved salt and vinegar crisps. The more vinegary, the better. Like discos. I like, one of my mottos is I like a crisp that hurts me. Yes. Explain what they are. Right, these are from the co-op supermarket. They're co-op, irresistible, hand-cooked, sea salt and chardonnay wine vinegar crisps.
7:01It's a bit vermuthful, isn't it? Yeah. But they're absolutely... If you like that kind of very vinegary crisp, these are always sold out. You've got to be so quick. It's the sea salt, but it's booze. They're a boozy crisp. But you can't taste the booze, though. You see, this is definitely a crisp where the next day you might find just little bits of skin hanging off the bottom of your tongue. It'll burn your gums off. They're great! Would you ask for these in your dressing room? No, I wouldn't. I wouldn't want to seem like a dick, you know, like I'm demanding anything. Oh my God. I don't want people to go, oh, she is asking for stuff.
7:41Imagine saying, can I have some co-operatively irresistible hand-cooked sea salt and Chardonnay wine vinegar crisps, please?
7:51I want to talk to begin with about your most famous character, Philomena. Philomena Cunk from Charlie Brooker's Weekly Wipe and now has her own kind of cosmoverse. She's got Cunk on Britain, Cunk on Earth, there's books. YouTube's full of you. TikTok. TikTok's full of you. I know I am. Yeah. She's a little bit Ali G and a little bit Mary Beard. You go in asking, Mary Beard, asking world-class historians and academics questions. If anyone's listening, an example, an art historian, Philomena says, what was Renaissance when you're asking about the Renaissance? My first question is, is there a trick to keeping a straight face?
8:37I know how important it is for the joke to work, to be as absolutely serious as possible. And I'd just be fired. So those two things combined. Occasionally, I will laugh so much that I'm uncontrollable and we have to stop filming. Those bits are cut out, obviously. I did a play when I first left drama school at the Bolton Octagon. There would come a point every night in the play where I would laugh uncontrollably. And because I got into the habit of that bit of the play would make me laugh, I just couldn't cope whenever we came to this particular bit. Even if nothing funny was happening, the thought of last night made me laugh.
9:25Yes. And it happened so often that I'd just have to walk off stage because if I spoke, I'd just start laughing. And the director threatened me with, you're going to be fired. If you keep doing this, we're going to have to let you go. Okay. But that doesn't stop you laughing. Yeah. If anything, it makes you worse. So I just have to bite my tongue until it bled. To me, it's sitting with the awkwardness. You love that. I relish that. Oh, darling. Some people hate that, don't they? There's things that you do that people say to me, you need to see this. And they send me the clip and I almost can't press play.
10:11Because I'm feeling the awkwardness that you don't feel. but how? yeah I love that it's my favourite thing because if you do stand up you have to go past you have to go through that awkwardness stage because there'll come a time when you say something and nobody laughs and you've got to get over that you've got to get over people not laughing it's fine you don't die there's a very different thing going on than telling a joke and people not laughing what we're doing here is self-created awkwardness taking academics some of the most serious people on earth there's a little joy and glee in your faces but these people are serious you can't mess with them they're never messed with that's it, it's that pretentiousness I love kind of like showing that up do you feel bad?
11:08no, not at all, I love it, I relish it can't get enough so Steve Kay who played Dennis Pennis, do you remember Dennis Pennis yes I do, he was great what Dennis Pennis did in the 90s, massive cult figure going to people pricking the pomposity of it and what I heard him say was that in the end he couldn't do it anymore, it started to weigh so heavily on him this idea that the crew book you a hotel room and you sit in that hotel room waiting for this 10 minutes that you're going to get to go in and tell Steve Martin he's unfunny. Yeah. And to see his face crumple, but you don't feel that. No, I don't think she's actually as nasty as Dennis Penis was.
11:59I think Dennis Penis was actively sort of vicious and that's what made it so brilliant. But I think Philomena's slightly different in that she's sort of just thick. and it just creates an awkward atmosphere, and it's nice to see how people respond when they know they're on TV and they can't go, oh, this is fucking ridiculous. I'm not doing this. They have to answer, trapping them into that situation and seeing what they do. My heart's beating fast just when you're talking about it. But has anybody ever got very, very cross afterwards? Have you been legal letters? No, I remember when we first started doing it, we'd get these experts in and no one had seen the show so they didn't know what they were signing up for they'd just signed the release form and uh and then I think I spoke to someone maybe it was about Churchill but I was trampling all over this guy's favorite topic and you could see the fury that I was getting everything wrong and I didn't care enough about Churchill and you could see the anger boiling up in him and he looked like he was going to punch me and I secretly I was sort of thinking this will make great television it's not so needy isn't it imagine how great that would be I'll be on the news do it but then they stopped filming and they got him to sort of calm down and carried on with it but I remember saying don't in future don't do that just let the because it's funnier i think the more angry they get the funnier it is was academia something you specifically wanted to puncture because there's something about academia that you love yeah it's nice clean kill for you that isn't it i think it's pretentiousness seriousness pretentiousness just taking things too seriously needs taking down a peg or two doesn't it i found it terrifying when you were arriving the fact though that i knew that the one thing you added in your armory was no fear of silence oh you're not you bothered about silence no i definitely feel it more than you do you know what i hate when you're on the phone with someone and uh there's awkward pauses say you're on the phone to the bank or someone about the roof and they go, let me just check that.
14:30They'll fill the silence with their own sort of music. And I always say, why are you doing that? You don't need to do that. It's fine. Let's just have some silence. I don't think I would do my own music. I wouldn't do my own music. Let me just check. I think I would definitely go, oh, my computer's quite slow today. That kind of thing. You've got to have a running commentary. I would probably put it on mute so that at least the silence was mad. Oh, thank God. Then I kind of...
15:10I'm going to go back to you growing up. I want to hear just a bit about the Morgan family when you were young. Me, my mom, my dad, my brother. My brother's six years older than me. We all loved comedy. That was prized more than anything. You know, it wasn't like, you know, you do your best. That's all you can do is what my parents would say. But then you all sat around and watched Porridge and stuff like that with my dad. All the comedies. Monty Python. Rising Damp. And also they used to show like Laurel and Hardy in the afternoons, which I loved. All the silent comedies like Harold Lloyd and Buster Keaton.
15:48and Lucille Ball. And so I soaked all that. I absolutely loved all that. Was your dad funny? Yeah, he was funny, very dry. But my mum can't tell a joke to save her life. She's, you know, she's very mumsy. Like she won't remember, get it in the wrong order. So we would then take the piss out of that. There's a real beauty in that. Yeah, there is. There's someone trying to tell a joke. I've got a joke. I've got a joke. How's it going? So there's a donkey. No, not a donkey. Hang on, let me start again. I've got it wrong. Have an air. What did I say the joke was? Why are you telling it? Jokes are never funny.
16:25They're more like a puzzle. Well, your mother certainly was. Yeah. But did she sit with you when you were watching all the comedy? Yeah. Because my mother used to just go, well, this isn't funny. Me and my dad would just be like lapping up like Kenny Everett and stuff like that. Yes, Kenny Everett. And she would go, well, I just don't see what. Do you know what? The only thing my mum wouldn't watch comedy-wise was Benny Hill.
16:53And I was quite young when Benny Hill was on. I loved Benny Hill. I didn't really see what was rude about it. But my mum was like, I'm going having a bath. For any listeners who aren't aware of Benny Hill, I will say. Isn't it amazing that there are people out there who don't know who Benny Hill is? I do feel a certain amount of responsibility to the younger generations. We're just going to have a chat about Frankie. Yvonne. Yeah. And just people that are going to go and put that on and they'll see an old man in a Mac chasing a load of women through a park and as a woman gets to a bush, it would like pull all of her clothes off.
17:29Yeah. And there'd be a little bald man and he'd slap him on the head. It was that kind of, that level, wasn't it? I'd be fascinated, but I never found it funny. Did you hear my bones then? That was my shoulders. That was absolutely incredible. Wasn't it? Does that do that normally? No, I've never known that. It was like you were doing your own self-imposed chiropractic manoeuvre. I put my hands on my hips, listeners, and both of my shoulders made a funny popping noise. Anyway. Did you sit round a dining table and eat? Were you that, yeah? Yeah. Yeah, we'd eat. Saturday, typical Saturday, what's being served?
18:07I think it was a sort of meat and two veg sort of thing. Or my mum would make a pie. Do you know what? But when I think back now, and I think she would constantly come up with meal ideas, because now, don't you find it exhausting? No sooner has a meal gone that you've got to start thinking of the next one. Continuously. I can't stand it. Yeah. I think if I lived alone, I'd just eat cornflakes. Yes. I just cannot be arsed thinking up another meal. I love the independence with food that being single gives you, though. So if there's anything... Well, you just eat anything. It's that you don't have to pretend to have a meal when you don't want a bloody meal.
18:48Yeah, you could have mini rolls on a rye-vita. Two pickled onions. Yeah, a whole trifle. Or nothing. No one's going to judge you. So like half a bottle of flat Diet Coke and a Marlboro Light. It's a slippery slope though, isn't it? That eating what you want and dressing how you like because you run out of clean clothes. You start wearing sort of fancy dress. you're wondering why nobody wants to go out with you you've got to enjoy those moments though and like Quentin Crisp's house a dead plant like Quentin Crisp's house yeah what did he say he said doesn't get any thicker after 8 years or something doesn't he don't clean your house he said just keep your nerve life's too short that's it keep your nerve that's brilliant yeah I love that he's absolutely right who cares
19:48your dad was a physiotherapist your mom was a full-time mom yeah you once said you were confused about what class you actually were because there's like a working class background but sometimes you think you were actually middle class i've got one question that'll decide it yeah did you have normal broccoli or tender stem oh my god i mean i only started having tender stem broccoli like a couple of years ago i think you were a working class family really i didn't know it existed did you ever have uh quinoa and did you know how to say quinoa no i think you were working class i've always felt very working class but then people go oh well you can't be can you know because you know you you're on the telly i've got a real chip on my shoulder if anything you bought some farrow and ball paint and you've got you had a show on radio 4 so therefore you must be middle class now you must have it never leaves you were you funny at school yeah i think so i but i would be very i was very shy like painfully shy so i'd sit at the back and sort of whisper things to people and they'd occasionally say out loud and get the laugh and i'd start I'm thinking, oh, I get a bit annoyed about that.
21:00I got over it. All my report cards used to say, Diane is a quiet girl, painfully shy. Yeah. Right up until, like, sixth form, I was so shy. It was a real problem. And then what happened? I think I wanted to be a comedy actress so badly that it would sort of like, I'd feel shy and terrified on one hand, but then on the other hand was so ambitious to be a comedy actress that I'd just feel sick by turns because I'd have to do things to get where I wanted to be but I'd hate doing it because I was so shy. But there was a point at drama school where, and I remember this so vividly, I sort of did a Derren Brown on myself.
21:50I was queuing up in the canteen one day and I knew I had some kind of sort of exercise that we all had to do where we had to stand up in front of everyone and recite something or do something and I was dreading it like every time you had to stand up on your own and do something in front of people I'd feel physically sick and it would ruin my life I'd be just like thinking oh god I've got to do that later I just feel awful Oh, awful. I just couldn't live again until I'd got it out of the way. And then I remember thinking, but I don't have to feel that way. I could just not be shy anymore. And then I was never shy ever again.
22:35Oh, my God. I know. I just made the decision that it was a choice that I'd made to be shy, and I didn't have to be that person. I could choose to be this kind of a person. Do you know, this is another interesting thing. When I was at drama school, three years, every single lunchtime, I would get a cheese roll. Every single day for three years. The same cheese roll. I'd have a cheese roll from the canteen. It's just a roll and it's got grated cheese in it. And butter. And a cup of tea. And I think it was a Kit Kat. Every single day for three years. Why nothing different? Say them again, Diane, they'd say to me.
23:18And I was like, yes, please. And I didn't realise that I'd had it every day for three years until one of the dinner ladies said, should I have it every single day? You're not bored of it, Diane. And I'd be like, no, I love it. I love this idea of you being so bloody, well, one shy, but also really, really ambitious. Yeah, I wanted to do comedy so much, I can't tell you. And I know that makes me sound like I was such a wanker, but I loved it so much. I was so nerdy about what made something funny and why something wasn't funny. And it gave me such comfort watching comedy. Yes. Comforting. These people, they were like, they were my friends.
24:03Yeah. You know, more can wise. They were like, I loved them. Well, there was certainly no plan B because my sources tell me that you've got a G in maths. I got a G in maths, yes. I feel very understood because I got an E in maths. Did you? In maths, which some of my team were saying is the, it's just the equivalent of basically giving the fingers to the examiner. Yeah. I think they even tried to get like a different maths teacher in who was like, no, no, no, I can teach you. She just needs a bit of it. But even he was like, no, there's no hope with this one. Do you never kind of feel like you should go and do GCSE maths?
24:40No. I hate it. I hate it so much I hate anything with numbers makes me feel sick I just think you don't need it I think now that chip and pins come in people have stopped counting backwards into your hand you know you change because I would never follow that
25:11in your late teens you put your nose to the grindstone you got busy with some work you've had an array of jobs but the one that i'm most fascinated in is uh your stint at a fish and Bolton. I think that working at a chip shop is actually much more difficult than people would imagine. Well it was because I only lasted a week. Turns out it was very difficult. Talk me through that week. What happened at the chip shop? Honestly it's not there anymore so I can slag it off. They showed me round and upstairs all the potatoes were kept in a bath. You'd have to scoop the potatoes out with my bare hands and put them in the chipper Yeah.
25:54It was just like a massive vat. It was disgusting. There was like green slime running down the walls and stuff. Yeah. You sure it wasn't mushy pee? It could have been, yeah. But I couldn't work the till or anything. I was absolutely fucking useless. Did they let you fry the fish? Don't let me do anything. It takes four years to do that. It does take four years. Yeah, you've got to train you up. Well, then from there you went to the Last Drop Village Tea Rooms in Bolton. Is that still there? Yes, it is. Never been. It's so cold because they used to hang people there. Oh, well, that's cheer, isn't it?
26:32Yeah. And people go there, they don't know. That's why it's called the Last Drop Tea Room because it'd be your last drop. I would take people's orders. I only lasted a day. I took people's orders but forgot to bring out their order. Someone asked for a cream tea and I didn't know what a cream tea was. That's probably a sign that you're working class, isn't it? I put cream in tea. I thought it was just a cup of tea and instead of milk, it was cream. At this point, your acting career is still a twinkle in your eye, but it's then that you meet lifelong friend, a brilliant actor, Maxine Peake. Star of Shameless and BBC One legal drama, Silk.
27:15You've got these two massive northern talents with huge ambition. Yeah. Hanging about together. But how did you stay friends rather than hate each other's guts? She got into RADA and then got Dinner Ladies. So the sitcom Dinner Ladies is the one written and produced by the late, great Victoria Wood in the late 90s. It's a cult classic. Yeah. And I was still, you know, le chipper-y, you know. And I just felt so sad that I thought maybe I'll never make it and I'll have to just watch her on TV flouncing around. I think it's really hard when your friends become successful. It was sort of like the end of Withnail and I, you know.
28:01Yeah. Before she even got the job, I knew that she was going to be in the show. they talked about it on tv and i thought oh my god i bet maxine gets in that show and she did she rang me up and she said oh my god i've just had an audition for victoria wood and i've i've got this job and i was just like oh fantastic and to someone like you to someone like you who's grown up it was like my absolute dream do you know what we'd we'd go to the old three crowns and I've had cider in black every Friday and occasionally Sarah Cox would walk in and I'd be like oh my god who's that because she I think she was a model yeah she was a model she looked absolutely like a an effing supermodel yeah in Bolton yeah yeah yeah I remember oh my god who's that because she stood out so much it was like seeing Claudia Schiffer and a Lowry painting.
29:00And I said to Maxine, who is that? And she said, oh, that's Sarah Cox. I'm going to say some words and see if you can work out where they're from. Okay. Pa-pee-pee-poo-poo-poo. Elocution. Yes. I watched you on that. Did you? On the South Bank show? Yeah. So this is like elocution lessons that you did and there's a clip of it, you and Maxine. Me and Maxine, who in Bolton couldn't get arrested. We couldn't get into any amateur theatres or anything. No one will give us a time of day, nothing. So we thought the only way we'll get into drama school is if we lose these accents. I just thought that's the only thing we had going for us.
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29:48And we were like, it must be the accent, because you don't know. You think it's this accent, it's holding me back. so we went to elocution lessons and we'd turn up and there'd be like some little kid in a karate outfit sat there and we'd wait our turn and we'd go in and Margaret Walker her name was I watched the clip of you and Maxine sitting on that couch doing the elocution lessons did you like my Richard III haircut I mean look I think it was clearly the 90s right But I felt very moved and defensive on your behalf watching it because this was your difference. Yeah. And we were trying to stamp it out because we thought it must be that.
30:37Yeah. How do you feel about that now? Why did nobody say, no, you know, this is, you can use it. This sets you apart. No one thought to say that because no one thought we'd do anything. You know, they all thought, well, you'll just end up at the factory like everyone else. So they didn't even bother. But now I would be so full of advice for people. Like use whatever sets you apart. You know, if you've got a hump, show off your hump. Yeah, literally. I used to say chair instead of chair. And I remember putting chair on post-it notes all around my flat when I was at drama school because people didn't understand what I was saying.
31:34You come 200 miles, you come down south, you go to the E15 drama school. What was that like when you got here? Incredible. Like people would wander over and start giving you a shoulder massage. I was like, get off, you know what I mean? I thought that was funny. And it was like a bunch of hippies or something. You're a northerner and you come south and people are just a bit more tactile. Yeah. But I think like me, you came from a house that didn't naturally hug. Yeah, no, we weren't huggers. Did you introduce hugging too? I did. Eventually it got so awkward, I thought, I'm going to have to introduce hugging.
32:11My mum and dad would meet me at the train station. I'd be like, all right. And you'd think, this is madness. I haven't seen you in ages. but there was this awful feeling that if someone went to hug the other, then the other might go, what are you doing? Get off! So I did, you know, introduced it and it went fine. Have you ever hugged your brother? Yes, I have, a couple of times, you know. But it's always sort of slightly, right? After I introduced hugging into the family, I took it a step further, random telling them that you love them. Oh, no. No, we're not ready for that. It's hard, isn't it?
32:52There was a deep suspicion. Especially if you're a Pistec family that jokes. Suddenly you're like, oh, God, she's been to London. Here she comes. But that's it. There's like a, there is, there's, I thought, I'm going to just bloody say it. I'm going to say it. Oh, God. Now I'm feeling hot. Is it? Yeah. Oh. It's like, but you hear Southerners on the phone to their parents and they go, okay, bye. Oh, I love you too. I love you. But isn't that youngsters? Because they all do that now, don't they? They're rather great. Love you, bye, love you, love you. You were only allowed to say that to each other in my family if someone was terminally ill.
33:35And only in the final stage. Yeah, even then it's like hard. Are they still hearing? I love you, bye. Success didn't happen overnight. No, it didn't. You go to drama school. you got a job in telesales. Yeah. You were there five years? Was I? Five years. Yeah, that was awful. There was nothing else for me to do. I didn't know what to do, you know. There was an overlap for a while where I was doing telesales throughout the day and then stand-up in the evening. But I very quickly started earning money from stand-up and I was able to give up telesales, so it was amazing. I couldn't believe that I'd earn more doing 20 minutes of stand-up than I would doing eight hours of telly sales.
34:21I just couldn't believe it. Well, in 2016, Motherland hits our screens. Sat in London, exploring the trials and tribulations of middle-class motherhood, runs for three seasons, wins five awards, nominated for 16. You play Liz, a single mum. This is one of my favourite Liz lines. You can't make an omelette without telling a few skinny bitches to go fuck themselves. Oh, yeah. Like that. One of my favorite. So she's got incredible one-liners up her sleeve. But there is a vulnerability. How much of Diane is Liz? I'd take about 80 % Diane and Liz. Yeah. I suppose the big difference is I've never wanted kids.
35:08Yeah. Never wanted them. Not never, never, never. Never, never. Never even got seduced into the idea that it might be a nice thing to do just to please everyone else. No. I couldn't see any benefits at all. Not that, you know, they're just there to benefit you. But, you know, I just, I don't, it wasn't for me, you know. The image of kids in motherland is quite nightmarish though. Yeah, I don't think they'd done that before. Yeah. It was always like kids say the funniest things, aren't kids cute? or at the end of the day it's really worth it but motherland doesn't know that we were all haggard and really exhausted judging from the mothers that ran up to me in the street they were like oh thank god for this it's made it's made my life sort of more tolerable because there you go oh look yes someone's sort of acknowledging that it's fine to be like that it's even funny
36:12You live in Bloomsbury? Yeah. With your dog? Yeah. And your partner, Ben? Yeah. How did you meet? Ben writes on Philomena Conk. So we met at a rap party for a conk show. He was friends with Charlie and we were on the show and then he turned up. Did you... Was it strange that he'd been the person that was putting the words in your mouth? Yeah, it was a bit. Yeah. Yeah. Like, what is clocks was one of the first things that Conk said. And he wrote that. When I found out that he wrote, because I loved that. I always write. I always like, you know, the stuff he writes. It's really funny. But that, I thought, oh, my God, that's really weird.
36:55How did you end up being together? How did he woo you? um I I don't really drink and uh so he said it was very difficult because he was obviously waiting for me to get to a point where I'd be drunk and he could ask me out and it wouldn't be embarrassing because you know we wouldn't remember yeah but then there came a point in the evening where I'd I'd ordered a taxi and that's when he asked me out because he thought well if she says no now she's going to get a taxi and she'll just go so as the taxi was coming was like would you ever do you think you'd ever go to dinner with me ever do you think you would that's a thing you would do and i was like oh yeah absolutely and uh and then then he gave me his number and then i i messaged him and it was as simple as that did you get in the car and worry that he meant like as a meeting.
37:59Ben asks you out on this dinner. You go on the dinner. What is that dinner? What is that meal that you have together? It was a curry. He texts me saying, what do you want to eat? And I say, let's have a curry. We went for a curry. I think curry's risky on the first date. Wind. Wind? You get wind when you have a curry. Well, it depends if you've eaten. I mean, if you've eaten quite a lot of like curried okra. It's funny as well because at the time I was eating meat. And when I look back on those days, I think, how could I have even done that? Because now it's even sort of unthinkable. I always think with my bloke, he's not in the industry at all.
38:40And that is almost like a relief because any gossip that I want to tell him, I have to start from scratch, right? But with you. Yeah, I can do shortcuts and be like, and he'll understand completely. Shop talk. Shop talk. But there's certain people that we'll both always enjoy talking about. You know, or certain annoying bits of the industry. You go, oh, this has happened. Listen to this. And you get it off your chest and they'll understand and they'll go, yeah, yeah. And listen to this. This happened to me. and it's great because they completely get it. Do you cook together? Occasionally, yeah.
39:23Ben's more of the cook than I am, only because I'm very lazy. I mean, you live in Bloomsbury, surrounded by lots of beautiful restaurants. Yes, but we don't really like leaving the dog. I think that when you get a dog, nobody ever eats more than two courses in a restaurant ever again. That's it. Because you have the first course where you talk about the dog. By the second course, you're showing each other pictures of the dog asleep in front of the fire. And then you go, oh, we won't have dessert. Let's go back to the dog. Yeah. I mean, I haven't had a holiday in years, you know, because I just, I don't want to leave him.
40:01He's so lovely. Right. This is your final question. You've worked with some of the most famous talents. You've Ricky Gervais, Peter Kay. But you still have this air of serenity about you. Before we go, I would like you to teach me the Derren Brown Jedi mind trick of never worrying ever again. I did actually listen to a Derren Brown tape years ago. It really creeped me out. No, it wasn't Derren Brown. It was the other one. Who was it? Was it? The hypnotist. Was it Paul McKenna? Paul McKenna. I can change your life. Oh, my God. This was the breathing. Breathing. Breathe in. And it's a choice that you make.
40:48You choose whether you're angry or annoyed or shy. You choose who you want to be, basically. And I realized in the moment that it was a choice. It's all just a choice. Are you a worrier then? Oh, God. Oh, God, I love a worry. Do you? Yeah. From now on, I choose never to be worried ever again. Diane Morgan, thank you for comfort eating with me. Thank you for having me. It's been lovely. It's been absolutely delightful. Could get to take these with me. You can take the crisps. Oh, great. You can take the crisps.
41:29Thank you for listening to Comfort Eating. This episode was produced by Hattie Moyer and the mixing and sound design is by Solomon King. The music was written by Axel Cacoutier and our executive producer is Lucy Greenwell. If you love comfort eating, go and leave us a review and you can follow or subscribe so you never miss an episode.
41:56This is The Guardian.
42:04Thank you.
From the publisher
Actor and comedian Diane Morgan joins Grace for another helping of Comfort Eating. Diane is best known for playing mockumentary historian Philomena Cunk, droll antihero Liz in the critically acclaimed BBC sitcom Motherland, and Mandy in … Mandy. Diane reveals how she keeps a straight face when asking world experts very silly questions, why she was sacked from her waitressing job, and what happened when she tried to introduce hugging to the Morgan family. If you liked this episode then have a listen to Grace’s conversations with Aisling Bea, Saoirse-Monica Jackson, and Jamie Demetriou




