Do Tariffs Spell Impending Doom For Craft Distillers?

17 Oct 2024 · 16 min

Ask about this episode

Ask anything about it. ChatGPT or Claude reads this page and answers with the times it was said.

Connect VO and ask about every podcast you hear, including the moments you saved. Add to ChatGPT · Add to Claude

In short

CPG Week Podcast Summary: Episode - Do Tariffs Spell Impending Doom For Craft Distillers?

Podcast Overview Podcast Title: CPG Week by BevNET & Nosh Description: CPG Week focuses on the latest happenings in the consumer packaged goods industry, providing insights and headlines to inform business decisions in the packaged food and beverage sector.

Episode Details Episode Title: Do Tariffs Spell Impending Doom For Craft Distillers?

Guests

Monica Watrous (Nosh Managing Editor), Lukas Southard, Brad Avery, Ferron Salniker (BevNET Spirits Editor) Main Topic: The impact of retaliatory tariffs on American craft distillers.

Key Highlights

Introduction

  • Thanksgiving Marketing:
  • Discussion on Reynolds Wrap’s Thanksgiving-themed espresso turkey-tini, highlighting mixed reactions from hosts regarding its appeal.

The Tariff Discussion

  • Tariffs and Craft Distillers:
  • Ferron Salniker discusses the implications of proposed tariffs, emphasizing their significance for the craft distilling industry amidst an ongoing trade war.
  • National political campaigns are highlighting tariffs, with potential impacts on the craft spirits sector.

Historical Context

  • Background on Tariffs:
  • Initiated in 2018, retaliatory tariffs stemmed from an unrelated steel and aluminum dispute between the EU and the U.S.
  • American whiskey exports plummeted by 20%, with craft spirits exports halved following the implementation of these tariffs.

Upcoming Tariff Changes

  • Future Tariff Reinstatement:
  • Tariffs expected to return at a rate of 50% on March 31, 2025.
  • Craft distillers are already feeling the effects, with many pulling back from international markets due to uncertainty.

Economic Impact on Distillers

  • Overstock and Market Dynamics:
  • Distillers face an oversupply issue, especially with bourbon, as high production levels meet decreased demand from international markets due to tariffs.
  • Craft distillers must weigh the cost of exporting against domestic sales, often leading to challenging decisions.

Political Landscape

  • Electoral Influence:
  • Discussion on how the political climate, particularly Trump's tariff proposals, might affect future trade relationships and craft distiller operations.
  • The industry's vulnerability in the face of broader economic policies highlighted.

Competitive Environment

  • Market Challenges:
  • Craft distillers compete with larger brands and international spirits, which may have more resources to absorb the impacts of tariffs.
  • Losing shelf space due to tariffs could have long-term consequences for smaller distillers, making market re-entry difficult.

Conclusion

  • Final Thoughts:
  • The episode concludes with insights from various industry leaders, emphasizing the precarious position of craft distillers in the face of regulatory and economic shifts.

Additional Notes

  • Current Industry News:
  • Mention of other industry updates, including claims regarding social media and new product launches, indicating a lively and evolving market landscape.

Call to Action

  • Listeners are encouraged to subscribe to CPG Week for ongoing updates in the consumer packaged goods industry and to engage with the BevNET and Nosh communities for deeper insights.

Written by AI. May contain mistakes. Listen to the episode to check what was said.

Hear the part that matters, and keep it.Open this episode in VO. Double tap your headphones to save a moment as you listen.
Get VO free

Transcript

Automatic transcript. May contain errors.

0:05Welcome to the CPG Week podcast by BevNet and Nosh, your source for the latest food and beverage industry news. I'm Monica Watrous, Managing Editor of NOSH, here with my co-hosts Brad Avery and Lucas Southard. If you're enjoying the show, please subscribe on your listening platform of choice. On the podcast today, we're discussing what a trade war could mean for craft distillers. But first, espresso turkey teeny anyone? This Thanksgiving, Reynolds Wrap, the foil brand, is presenting a seasonal take on the popular espresso martini, which involves a turkey brushed with coffee liqueur, stuffed with oranges and herbs, and coated with a savory espresso rub.

0:48Would you eat, Brad? That doesn't sound bad at all. That sounds not... See, I was envisioning it the other way around, that it was going to be turkey flavored espresso. And now it's just like, oh, it's an espresso rub for a turkey? That's probably fine. You got me all worried. I thought it was like, oh, this is going to be like the Jones turkey and gravy soda like this is my turkey flavored latte i'm still out i'm still out on this i'm a firm believer in brining your turkey i like to grill mine but like what are we doing here folks what are we doing we're brushing it with espresso martini with coffee liqueur i can't imagine that's good i challenge anyone to tell me that that actually tastes good you saw the picture that i sent you right it looks like it looks like a burnt turkey yeah it looks like they they forgot in the oven for like four hours too long.

1:35You need the caffeine for all the tryptophan in the turkey that makes you sleepy after. So it needs to pick you up. A functional turkey. Yeah, that's actually a legitimate point, but I still don't. I do coffee rubs on like a pork or something that makes sense. Turkey, I just, no, I'm out. Sorry. Okay. Well, speaking of martinis, today we are joined by Farron Solniker, Spirits Editor at BevNet, who recently wrote about the effects of potential tariffs on the craft spirits industry. Hey, Farron, thanks for joining us. Hi, y 'all. Thanks for having me. So what's going on here? So my article focused on the fact that, you know, tariffs, there's like talk of tariffs right now in both campaigns.

2:24And so regardless of who wins and their proposals, The Harris team is talking about a Trump tequila tax because he's mentioned that he would tax 10 to 20 percent on Mexican imported goods. Regardless of whether that happens, there are these tariffs that have really impacted whiskey distillers, but in particular, craft distillers. And this has been going on since 2018. Can you tell us a little bit of the backstory? Yes, absolutely. So these tariffs were a result of a dispute that has absolutely nothing to do with whiskey or spirits. Essentially, there's a dispute between the EU and the states on steel and aluminum.

3:16And that was started in 2018 by the Trump administration. in response that you put tariffs on American goods, like signature American goods, motorcycles, cranberries apparently are very American, and whiskey, American whiskey. And so those were enacted in 2018. and we saw a big dip, about 20 % in terms of whiskey exports overall after those tariffs were enacted. But we saw a bigger dip among craft spirits. So overall, whiskey was hit, but craft spirits was hit. Exports were cut basically in half the following year and have continued mostly downward. They rose by 5 % last year, but are still about a third of export craft spirit exports before the tariffs came to be.

4:20The tariffs will have been sent suspended twice. And so the Biden administration suspended the tariffs originally in 2022 and then again last year. And so that's why they're slated to the dispute will reemerge in March of next year. So Farron, when will these tariffs possibly go back into effect? And how are the craft distillers here in the U.S. preparing for that possible inevitability? So they're scheduled to come back March 31st, 2025, and they'll come back at 50%, which is huge. And so what we've seen is that craft distillers have already had to deal with the impact of those tariffs. So not only did exports drop off, just the anxiety of the tariffs returning was enough to cause doubt among European distributors that craft spirits could weather not only like present tariffs in, say, 2018, but then any back and forth that might happen later on.

5:38And so a lot of craft distillers pulled out. I will mention that it's hard to disentangle the pandemic from these export numbers in a way like craft spirits overall was pretty hit by the pandemic in last year, had its first dip in sales as like a industry. And so obviously there was more things going on for craft distillers than just increased costs with exports. But basically craft spirits have had to kind of prove to distributors that they're in it for the long haul. And that can be really hard when you have limited budgets. And so craft distillers have had to decide, are they going to continue to make this investment in this foreign market when that investment is likely higher than making an investment in a home market or a regional market?

6:40And so it's already impacted craft distillers. And I think, you know, it's the possibility of them returning is just adding to the anxiety about whether or not it's a worthwhile investment. Right. And looking to the election, Donald Trump has made imposing new tariffs on all goods coming into the country, more or less, as a pillar of his economic platform. I believe his plan may essentially halt trade with China. And he's talking about at least 10 % tariffs on Europe for cross industries. Now, honing in, we saw this week he spoke at the Economic Club of Chicago and on Tuesday where he was talking about wanting 100, 200, 2 ,000 % tariffs on goods coming into the country.

7:32I think he may have been a little hyperbolic in that moment, but the point is that this is someone whose pillar of his economic plan is tariffs. So how would that affect this situation where you already have some tariffs that are looking to go back into effect? It's hard to say what the impact of these hyperbolic tariffs might be. And especially because if we look at Mexico, we don't know how they're going to interact with the updated NAFTA. If we look at Europe, you know, we can see that what happens is these retaliatory tariffs occur and they've occurred by the EU, also by China. So we just saw, for example, that the EU imposed some, I think, anti-dumping regulations on Chinese electric vehicles.

8:22And China, in response, made retaliatory tariffs on cognac. And cognac is an industry that's already been hurting. And so that's going to hurt cognac producers in the EU. So the big question is then if there are these big tariffs on these imported goods, how does that impact craft distillers exporting to these countries? And we don't know, but what we've seen in the past is that it amounts to retaliatory tariffs anywhere from like 25 % to 50%. There was an additional dispute that happened during the Trump administration that also, again, didn't involve spirits. It was totally unrelated also with the EU.

9:14But the response by the EU was to impose tariffs on U.S. rum, vodka and other spirits. That was, again, suspended, I think, for a year, and then they were removed. Basically, what we see is that spirits, whether they're craft or not, get thrown into these disputes that don't involve them, but really penalize the most vulnerable, smaller distillers who can't afford to weather these tariffs. Yeah, and your article also brought up how some of the current tariffs are already impacting international business. You spoke with the CEO of Cedar Ridge Distillery in Iowa. And there's a good quote here where he talks about how they've been producing at a high level, but we're not going to get out of that oversupply unless you can make inroads into export markets.

10:11And so there's already this issue with local distillers having to shut off business and dealing with overstock as a result. absolutely and what he was referring to is that we've been in high production of bourbon for years now and there's talk about a bourbon bust how real that is i don't know but we do have quite a huge supply of bourbon and by international treaty we're the only country that can produce bourbon and so there has been this high demand for american whiskeys that's what one of the distillers i talked to spoke about Koval Distillery in Chicago and how they started exporting because there was such this high demand and love for American made spirits.

10:58And so these tariffs are happening at such a bummer time when, you know, these craft spirits not only could have an awaiting audience, but have a place to put what might be an oversupply of of particularly whiskey spirits. So what you're trying to tell me is that bourbon is going to be a lot cheaper and I can go and get really good bourbon for cheap is what you're saying. That's that's what I gained from that whole thing. That has been the word on the street. Great. That's all I need to know. You don't need to tell me anymore. I'm going to the liquor store this afternoon. I mean, it's it's interesting because I I would imagine bourbon, like you said, is something that is in high demand abroad because it is only able to be produced here.

11:46But it seems like this is impacting more than just whiskey. Whiskey would be kind of the main focus, but there's all kinds of different spirits that are going to be impacted. And there is a huge market, it seems like, especially in Europe, for some of these American made spirits. Definitely. And what I would add is that as much as there is an interest in American made spirits, these products, these craft distillers or just American distillers are competing with the rest of the world on those shelves in, say, Europe, which is the largest foreign market for them. So it's not just that these craft distillers, for example, are competing with larger distilleries that are well-funded, can weather the tariffs, can also have big budgets for marketing, but they're competing with brands from all over the world.

12:42And so it's really like these tariffs really are stacked against these craft distillers that in a time in which spirit sales are dipping all over the world, but they need to find more markets to get into. This demand is not only can be difficult to weather when you're dealing with tariffs, But also, if you do lose some of that market share, then it's hard to really come back from that or re-enter that market. And that was a point that was brought up by the president of Koval Distillery in your story, Farron, when they said, if you're off, someone else is on, and then it's going to be 100 times more difficult to get back on.

13:23And I think that's pretty true across CPG. If you lose your spot on the shelf, it can be really, really hard to find your way back into that market, especially when you're dealing with... international business and possible tariffs that are going to make your product a lot more expensive. Definitely. And I think in the case of say, Coval, you know, they have been making strides for years. And that's part of the reason why they stayed in it. They had a long tenure in a lot of these European markets. Whereas if you're a smaller brand, and if you're recently started to make an investment, you might not be able to weather these expenses, these extra expenses, but then you're faced with the fact that you won't be able to get back on the shelves and distributors might not take you on.

14:18And that this is a very saturated spirits market and there's so much competition. And if it's not your American whiskey, it's going to be someone else's. Insiders can read more. The story on BevNet is called What Could a Trade War Mean for Craft Distillers? Thanks for joining us today, Farron. Thanks for having me. Here are some other notable bits of news from the week. Vendor says better brand social media claims are false. The era of the empanada inside Maspinada's new production gains. And Keychain unlocks new opportunities with Hershey's investment. For these stories and more, become an insider at BevNet and Nosh.

15:01That wraps up this edition of CPG Week by Bevna and Nosh. Thank you to our audio engineer, Joshua Pratt. Our director is Mike Schneider and our designer is Aaron Willett. If you enjoyed the podcast, please subscribe on your listening platform of choice and we will see you next time.

From the publisher

In this episode:

On CPG Week, the podcast team talks about how retaliatory tariffs are plaguing the export market for American craft distillers.

Nosh managing editor Monica Watrous and senior reporters Lukas Southard and Brad Avery are joined by special guest BevNET spirits editor Ferron Salniker to discuss a recent feature she wrote about how craft distillers have been pulled into a long simmering trade war. The group discusses the history of export taxes on American-made products, the impending reinstatement of various tariffs that impact liquor makers and what the potential impact could be on smaller producers.

Show Highlights:

0:30 - What does an espresso turkey-tini taste like? The group discussed their thoughts on the Thanksgiving-themed marketing campaign from Reynolds Wrap.

2:00 - As the presidential election comes to a head, both campaigns are talking about tariffs. Ferron explains why this conversation is especially important for the country's craft distilling industry.

4:45 - Ferron explains how craft distillers are preparing for the tariffs to go back into effect in March 2025 and how it relates to a series of retaliatory tariffs that have rocked global exports of spirits among many other products unrelated to beverage.

10:15 - How does this relate to an overstock of American whiskey and the increased demand that has developed over the last decade? Ferron helps the team understand the complicated relationship between craft distillers and the economics of operating in the export market.

About the CPG Week

CPG Week is the podcast that explores the latest happenings in the consumer packaged goods industry. Join our seasoned reporting team as they dish out the week's stories in quick, easy-to-digest episodes. Catch up on the top headlines of the week, dive into exclusive insights with the BevNET and Nosh teams, and set yourself up to make more informed business decisions. Tune in to stay up-to-date on the latest developments in the dynamic world of packaged food and beverage.

New episodes are released every week. Send us comments and suggestions anytime to cpgweek@nosh.com.

Subscribe on Apple Podcasts

More from CPG Week by BevNET & Nosh

All 175 episodes
Do Tariffs Spell Impending Doom For Craft Distillers?CPG Week by BevNET & Nosh · 16 min
Listen in VO