2898: How to Do Pull Ups in 30 Days (The Exact Method That Actually Works)

10 Jul 2026 · 1 h 15 min · 29 chapters

Ask about this episode

Ask anything about it. ChatGPT or Claude reads this page and answers with the times it was said.

Connect VO and ask about every podcast you hear, including the moments you saved. Add to ChatGPT · Add to Claude

In short

How to get better at pull-ups in 30 days using daily low-intensity practice (a “skill” approach), plus related nutrition/sleep guidance and a brief discussion of sunscreen and skin-cancer claims.

Guests/hosts

The episode is hosted by Sal DiStefano, Adam Schafer, and Justin Andrews (Mind Pump: Fitness Entertainment Health Podcast). No separate guest is named in the transcript.

Key claims

  1. Pull-ups improve fastest through frequent practice of the movement, not just building back strength or adding more back workouts.
  2. Practice daily at low-to-moderate intensity; don’t train to failure and don’t replace it with heavy back training.
  3. Avoid under-eating; prioritize sleep; set a test day after 4–5 days off.

Notable examples

  • Justin’s story: daily “mess around” pull-up bar swings (3–5 reps) for years led to easy bodyweight pull-ups later.
  • Soviet-style training analogy: same submax weight/reps daily, then test after rest.
  • Client example: a female client used assisted pull-up “top position + slow lower” 3x/day and progressed to 2–3 full pull-ups.
  • Practical setup: doorway pull-up bar; assisted reps/bands; “practice, not workout.”

Written by AI. May contain mistakes. Listen to the episode to check what was said.

Chapters

Tap a time to open that second in VO

Introduction to Pull-Ups

0:47 to 0:58

Discussion on the significance of pull-ups and listener interaction.

“We picked them off Instagram, Mind Pump Media.”

Pull-Up Training Method

2:07 to 3:15

Effective strategies to achieve pull-ups in 30 days.

“hats, mugs, or training gear over at mindpumpstore.com?”

The Importance of Skill Practice

3:15 to 4:56

Explaining the relationship between strength training and skill learning.

“Not realizing that there is a way to get better at a skill, which is all exercises are skills.”

Personal Experiences with Pull-Ups

4:56 to 7:35

Hosts share personal stories on pull-up training and experiences.

“When we look at exercises, we just don't look at them that way.”

Training Between Clients

7:35 to 8:23

Innovative training methods observed in busy schedules.

“I was never that, I could never get that good.”

Developing a Practice Routine

8:23 to 10:26

Creating a daily practice routine for pull-ups.

“So remember this guy who could bench press 400 pounds.”

Avoiding Overtraining in Pull-Up Practice

10:26 to 14:01

Strategies to avoid overtraining while improving pull-up skills.

“So years ago, I had a female client that I did exactly that.”

Practicing Pull-Ups Effectively

14:01 to 15:50

Learn how to practice pull-ups efficiently without overtraining.

“And you just practice this literally two or three times a day and it has to feel like practice.”

Nutrition for Strength Gains

15:51 to 17:08

Understand the importance of proper nutrition and sleep in strength training.

“So if you're like, okay, I'll give this a shot, just give it a shot for 30 days and watch what happens.”

Setting Up for a Pull-Up Test

17:09 to 18:01

Discover how to prepare for a pull-up test after your training period.

“Um, and you add this to what we said and you know, watch what happens.”
Show all 29 chapters

Soviet Training Techniques

18:02 to 18:48

Explore how Soviet athletes used daily low-level stimulus to improve strength.

“So again, the Soviets did this with certain lifts, like they would do this with squats.”

Understanding Pull-Up Practice Volume

18:49 to 21:27

Learn the optimal volume for practicing pull-ups to see results.

“If you're going to practice it that often, it's got to be much lower.”

Whole Foods vs. Supplements

22:24 to 24:44

Analyze the differences between whole foods and supplements for nutrition.

“Does it have more natural nutrients and not fortified?”

Father's Day Stories

24:45 to 28:03

Enjoy personal anecdotes and reflections on Father's Day gifts and experiences.

“Again, also act like we know everything about, which we know very little about.”

Father's Day Celebrations and Cheese Discoveries

28:03 to 30:19

The hosts share their recent Father's Day experiences and a delightful cheese shop visit.

“what day, because that was before we left on vacation, right?”

Sentimentality and Keepsakes

30:20 to 31:38

Discussion on the sentimental value of Father's Day cards and keepsakes.

“do a nice it's a Sardinian cheese casu marzo oh okay yeah sheep milk cheese for being infested with live maggots, which ferment the cheese, giving you a very soft, creamy texture.”

Perfect Father's Day Ideas

31:39 to 34:30

The hosts explore what their ideal Father's Day looks like and share personal preferences.

“But the cards, you know, just every once in a while you run into them, you pull something out and say, oh, I remember that.”

Massage Experiences and Personal Relaxation

34:31 to 37:54

A humorous exchange about massage experiences and relaxation preferences.

“Like what, like, is there, like, did you want something in particular?”

Gift Preferences and Personal Insights

37:55 to 42:00

The hosts discuss their preferences for receiving gifts and the significance behind them.

“And I have had the whole gamut and spectrum, okay.”

Gift Giving and Sentimentality

42:00 to 43:40

Exploring personal feelings about gift giving and receiving.

“come home to the house spotless, had spent the time with my son, started it with coffee, a great drive to a great restaurant with good drinks, and then come back to our house.”

Skin Cancer Study Insights

43:40 to 46:40

Discussion on a significant study linking sunscreen use to higher skin cancer rates.

“that people are talking about on social media?”

Sunscreen Use and Health Risks

46:40 to 49:40

Analyzing the health implications of chemical-based versus natural sunscreens.

“concerning yeah so uh you know these i know sunburns aren't good for you and yeah and the chemical-based sunscreens will reduce have you ever seen the sunburns but but are those chemicals I was causing cancer.”

Sunscreen Campaigns and Their Effects

49:40 to 52:40

Investigating the effects of national sunscreen campaigns on skin cancer rates.

“And the temperature doesn't even have to be hotter.”

Social Media and Snack Reviews

52:40 to 55:40

Sharing experiences with social media and discussing a protein snack.

“versus people actually seek out going out into the sun.”

Social Media and Snack Reviews

56:05 to 56:37

Sharing experiences with social media and discussing a protein snack.

“These are leading scientists that work on this, the best researchers.”

Strength vs. CrossFit: A Balancing Act

56:45 to 1:02:18

Discover optimal training strategies for strength building alongside CrossFit.

“First question is from Fit Mechanic King.”

Overcoming Limitations at 63: Training for Strength

1:02:19 to 1:08:58

Understand how to adapt progressive overload training and address chronic pain.

“At 63, is there a limit to how much you can push your progressive overload training?”

Becoming a Mind Pump Trainer: The Path to Success

1:08:59 to 1:10:01

Learn what it takes to become a successful personal trainer with Mind Pump.

“suffer from chronic pain or lack mobility and instability in those joints.”

The Importance of Attitude in Coaching

1:10:01 to 1:13:45

Learn why attitude and eagerness are valued over experience in trainers.

“He now runs the sales training for our coaches.”
Hear the part that matters, and keep it.Open this episode in VO. Double tap your headphones to save a moment as you listen.
Get VO free

Transcript

Automatic transcript. May contain errors.

0:00Justin Andrews:This is summer at its peak. Whole Foods Market Summer Fruit Fest is your invitation to eat the season. Fresh, organic, and bursting with flavor. Start your day with peaches and organic blueberries and yogurt. Build a grazing board with fresh fruit, prosciutto, and artisanal cheese. Then fire up the grill with no antibiotics ever proteins and fresh produce. Savor the season. Shop Summer Fruit Fest at Whole Foods Market.

0:25Adam Schafer:If you want to pump your body and expand your mind, there's only one place to go. Mind Pump. Mind Pump. With your hosts, Sal DiStefano, Adam Schafer, and Justin Andrews. You just found the Fitness Entertainment Health Podcast approaching over half a billion downloads. This is Mind Pump. So today we answered listeners' questions. We picked them off Instagram, Mind Pump Media. But this was after the intro. Today's intro was 54 minutes long. Now in the intro, we talk about fitness and fat loss and current events and all that fun stuff. Now this episode is brought to you by some sponsors. The first one is Paleo Valley.

1:02Adam Schafer:Today we talked about the grass-fed beef meat sticks. They're delicious, high in protein. I think it's better than a protein powder. Why not? Eat meat. It's better for you. Go check them out. Go to paleovalley.com forward slash mindpump. That link will get you 15 % off. This episode is also brought to you by Crisp Power. These are high-protein pretzels. They're delicious and each bag is up to 28 grams. of protein. Go to crisppower.com forward slash mind pump. Use the code mind pump, get 10 % off. Also, we have a brand new MAPS workout program. MAPS upper lower. It's a four day split, bodybuilding inspired, body sculpting, shaping, building program.

1:43Adam Schafer:Four days a week, upper lower. You hit both the upper and lower body twice in that week. We have a men and women's version in there, slightly different programming for different focuses. The program comes with everything that you need. Also, if you sign up during the launch period, you get 40 % off and you get live coaching with our top trainer, Cole. Go to mapsupperlower.com, use the code launch, get it for 40 % off.

2:06Justin Andrews:All right, real quick, if you love us like we love you, why not show up by rocking one of our shirts, hats, mugs, or training gear over at mindpumpstore.com? I'm talking right now, hit pause, Head on over to mindpumpstore.com That's it Enjoy the rest of the show

2:21Adam Schafer:Being able to do a pull up Or pull ups It's a great accomplishment But you struggle You've been trying for a long time You can't do it We're going to give you the formula Be able to do pull ups In 30 days Let's get to it Justin's been trying for 45 years He's still getting to it So close He's the heavy cakes he's got I can hold my bottom It keeps it up This was Did you guys get this often With your clients? Yeah Especially female clients where they're like, I want to be able to do a pull-up. Yeah, it was a big goal. Yeah. I think it's a fun goal. It's a great exercise, but it's high resistance, right?

2:56Adam Schafer:You're lifting your body weight. But being able to do it, it's fun. It's a great back exercise, very functional. And a lot of people who want to do more pull-ups go about it the wrong way. I think that they believe if they just train their back more or add in more pull-downs and just increase the volume, that that's going to do it. Not realizing that there is a way to get better at a skill, which is all exercises are skills. There's a much faster way to get good at things.

3:27Sal Di Stefano:It's actually interesting how little getting really strong on your back actually plays a role. Yes. You can get really strong on your back and see a minimal difference. Now, if you take somebody who's never lifted and you get a strong back, let's say you test them the first day and they can't do a single pull-up or maybe they can do one. And then you'll get them a strong back. They could probably do a couple, but there's not a lot of carryover. Not like you would think there would be.

3:54Justin Andrews:Well, again, people for strength to weight ratio, it's like you'd probably do better just getting leaner.

3:59Adam Schafer:Well, so there's strength to weight ratio, but also, this is a big one, is that people, you know, when they look at exercises, they look at exercises as it relates to body parts. So it's like those are chest exercises. Those are shoulder exercises. Those are leg exercises. And that's true. but exercises are skills. Uh, and so if, for example, if your goal was to throw a baseball twice as far as you currently can, and you wanted to get really good at throwing a baseball really far, there's two approaches you could take. The approach, uh, that would be wrong would be, let me strengthen all the muscles involved in throwing a baseball.

4:36Adam Schafer:So I got my lats involved. There's some forearm flexors involved. I got the, you know, infraspinatus and okay, I got to strengthen my hips a little bit. So I go to the gym and just work on those muscles or I could practice throwing a baseball, which one is going to get, uh, accomplish the goal faster, practicing throwing a baseball because it's a skill. When we look at exercises, we just don't look at them that way. We just look at the muscles involved and think, well, let's just get those muscles stronger, uh, which is part of it. But the other part of it is this is a skill. So the number one with being able to do pull-ups, if you really want to be able to do pull-ups in 30 days, cut your legs off cut your legs off that'll do it uh is you practice them daily every day you practice them now this is different than training them every single day so the mistake someone would make with this is they go and do you know a pull-up workout every single day that is a a great way to get yourself to do less than you currently can do that's how you over train yourself what you do is you go and you practice, and there's a variety of different ways to do this, but you practice them at a low to moderate intensity every day, maybe a couple times a day, without pushing the intensity.

5:51Adam Schafer:And what you'll find is strength gains in this specific movement increase dramatically and rapidly.

5:58Sal Di Stefano:Yeah. I know the audience is probably tired of hearing the story that I think we've all shared because I think we all have a personal story related to this and I mine is so vivid because it's still I don't think I ever have exceeded uh this this pull of feet for me and uh it was so unintentional it wasn't even like a big workout I was into I was working out in high school but like very minimal and not appropriately not doing a lot I was doing a lot of things wrong you know nutritionally program wise everything but when I worked at the dairy which I worked at five, sometimes six, seven days a week.

6:36Sal Di Stefano:And I milked cows. There was the, where you came in to where the stalls were, there were these bars that were just these big thick bars above me that were just a little bit above. I just had to hop up for a second. And just as a tradition, I would walk in and I'd jump on it real quick and I'd swing up and I'd literally only do like three to five. It was not like - It wasn't a workout. I wasn't doing it to work out. I did it just like I did it. Just to mess around. Mess around. I was messing around, and I did it every day. Every day I would jump up there and do that. And I worked there for years.

7:15Sal Di Stefano:And before I knew it, it was just like it felt like nothing. It actually felt like it was so easy for me to pull my body weight up. I felt like I could just do as many as I wanted. And it was so wild to see that. And then years later, getting in the gym and lifting weights and trying to build my back and build muscle. I was never that, I could never get that good. But I never had applied it to that level where I just every day dedicated doing a handful of them. And it's wild what a difference that makes.

7:47Adam Schafer:The key to what you're saying is frequency of practice in low intensity.

7:52Sal Di Stefano:Yeah, I wasn't going, I never went to failure.

7:54Adam Schafer:No, you could have probably repped out 15. Yeah. But you're doing three. Yeah. Just so that people get an idea of what that intensity looks like. I had a similar experience. It wasn't with pull-ups. It was with bench press. I've told this story before. I had this trainer that worked for me that he could bench press four plates. So he was just really, really strong at the bench press. And I never really saw him work out. And it wasn't because he didn't work out. I just don't think I was there paying attention to the times. But what I did notice was that in between his clients, he'd load up the bench.

8:24Adam Schafer:So remember this guy who could bench press 400 pounds. He would load up like 275 or 315. He'd get under the, he would mess around basically. He'd get under the bar. He'd do like a couple reps and rack it up. And I always thought, I actually didn't think anything of it. I thought he was just playing around. And one day, you know, I had a chance to hang out with him. And at this time, you know, I'm a young kid. And then, you know, in the 90s, bench press was like the lift. That's how you talked about how strong you were. And I'm like, dude, how did you get so strong at bench press? He's been a huge guy.

8:52Adam Schafer:He was a big guy, but not big enough to where you could think you bench a 405. and he goes oh I don't even train it I'm like what like so you're just naturally strong at bench press he goes no he goes all day throughout the day he goes I just go under the bench and I fool around and mess around throughout the day like that's all you do he said yeah practice it and then I read Soviet era studies on strength training and how they train some of their athletes and they had similar approaches to getting their athletes to increase their strength any specific lift dramatically. Yeah. And so this is what it looks like for someone listening, right?

9:26Adam Schafer:So let's say you can't do any pull-ups because maybe you can't do any at all. And you're like, I want to be able to do at least one or two. You'd set up a pull-up bar in a doorway, someone in your house, set it up with assistance, with a band, so you could hook your knee or your leg underneath it. And you would, you know, two or three times a day, you'd go up there and do like one or two easy pull-ups and you would just practice them every single day. It's just pattern recognition.

9:49Justin Andrews:Yes. At the end of the day, it's just like learning a language. Like you're going to get more knowledgeable about the sequencing of that. And your body is going to respond so much better the more that you, you know, expose it to it. So it really is that. And it's like, you know, maybe we, you know, we add a little bit more stress to that. And, you know, there's certain techniques you can do. Like if you can't do a pull-up right away, you know, you might want to just hold. You might want to have isometric. You might want to work on the eccentric part. But it's really the exposure of like going through that entire range of motion, maybe assisted.

10:23Justin Andrews:But the more frequently you can do that with, you know, less stress and more skill, the better.

10:29Adam Schafer:So years ago, I had a female client that I did exactly that. So she came to me. I really wanted to, we had been training her for a while. So she's already been working out. She's like, I really want to do pull-ups. So I said, and I did all the stuff we're going to talk about on top of this. But one thing that I said was, I said, set up a pull-up bar and you can't do a pull-up. So what I want you to do is get a step so you can get up to the pull-up bar so that you're already, it's like you already finished a pull-up. Then bend your knees and slowly lower yourself, and that's it. And you do that one time and do that like three times a day.

10:57Adam Schafer:And it wasn't very long at all. She was able to do more than one. She was able to do like two or three full pull-ups.

11:03Sal Di Stefano:I mean, we all have these crazy stories. When I was Hillsdale, so I'm 25, I had this guy, Raphael, from New York, who was in his mid-40s at the time. And, of course, this is my 20-something-year-old brain defaulted to, oh, he takes all kinds of steroids. That's why he looks like this.

11:22Justin Andrews:He's probably really good with size.

11:23Sal Di Stefano:Yeah. And he never worked out. He never had a half-hour, hour block of training. Never once. And he worked for me for years. and he was absolutely jacked and claimed he was natural. And I didn't believe it, especially because the way I saw he worked out and the way he worked out was, we all know Sal tells the story of how he used to stuff food down between the five to 10 clients, right? Everyone has about five to 10 minutes between clients. What he did was walk over to the dumbbell rack and did two sets of curls or walk over to the bench press and just do two sets of bench press. Between clients.

11:59Sal Di Stefano:Just between clients. All day long, all day long. and I actually interpreted it too as like one I thought he was on steroids or two this guy's so insecure he has to keep lifting he has to keep lifting to keep a pump all the time and that's his thing but he's like that's how I work out I just I don't ever do a full hour workout I don't have time to do that and it's easier for me just to do this all day and I just didn't believe him I didn't believe him whatsoever and I'm so inspired by uh that way of training that you Part of the motivation, I've talked off air, I think, to you guys. I don't know if I've publicly talked about this, but I'm working on building an outdoor gym at my house, and I'm outside a lot, especially with Max in the pool and stuff like that, and I'm just going to make it a goal.

12:45Sal Di Stefano:I'm going to log it too, so I'm not going to just willy-nilly do it. I'm going to try and kind of track it to get an idea of what I'm doing and just kind of keep a little notebook there and just like, oh, did two sets of this, do this, and just kind of see where everything lands. but I'm inspired to not do any traditional kind of lifting and just make an effort. Every time I walk outside or I go for a swim or I lay out or I go in my sauna, all those things are outside or I'm barbecuing out there, just going to walk over to the dumbbell or the pull-up or the squat and just do a set or two and then walk away and just see if I can tally up what would be a general workout in a day or two and just see what happens.

13:26Adam Schafer:and that's that's the soviets wrote a lot about that style of training for building and i know

13:31Sal Di Stefano:it's not realistic for the average listener right like not everybody has that luxury so i get why we've all kind of as a society conformed to this one hour blocks three days a week or whatever like that but you know from everything that i've seen what i've experienced personally from the stories you guys just share it almost seems like this would be ideal if you had that if you had that luxury.

13:55Adam Schafer:I think so. And again, for someone listening who wants to do this with pull-ups, this is easy with pull-ups because pull-up bars are really inexpensive. Right. Put them in a doorway in your house. And you just practice this literally two or three times a day and it has to feel like practice. Don't make it a workout, which takes us to the second point here, which is avoid any other back work. So this will not work if you also once or twice a week have a long, intense back workout. Yeah, you're fatigued. You've got to avoid all other back work for 30 days and all your back work is going to be this you know daily two or three times a day i go up and i hop up and i practice which by the way don't all because

14:33Sal Di Stefano:that might uh you know discourage somebody because like oh my god i don't want to lose my like nope you won't you will develop a pull-ups are such a great exercise for developing the back and so if you if you go from not being good at pull-ups to being great at pull-ups in 30 days but you missed you skip deadlifting for a while or you skip doing rows for a while trust me you're

14:53Justin Andrews:gonna have a good back i mean this is how you get good at any lift you have to kind of trade it out like and focus on that and get rid of the junk volume and that's kind of like you know it's the recipe if you really this is a goal of yours to get better at it you know you just have to you know get rid of some of the other exercises that are kind of deterring you from just all your focus

15:13Sal Di Stefano:on this that's right well you just recently learned that lesson again right going through your whole journey with the push press and you were trying to complement it with all these

15:21Justin Andrews:auxiliary things and you're like logically you think it makes sense to kind of build up from uh you know the whole like so i'm i need to like get all these other ranges of motion to kind of you know make sure like the joint's stable and this and that and the other but really it was taking away from you know the the bucket of of what i could really output and so if like you know, if you just emphasize that more and you just focus completely on that, you're going to get really good fast.

15:49Adam Schafer:No, real good. That's, and again, this is 30 days. So if you're like, okay, I'll give this a shot, just give it a shot for 30 days and watch what happens. Now, the next thing is you're trying to get stronger. Don't do this in a deficit. So, uh, and I don't mean you need to be in a crazy bulk, but feed your body because we're trying to get you stronger. Uh, there is, of course, there can be an argument for losing weight to be able to do a pull-up. Totally get that. So for some people who have a lot of weight to lose might be better to strategize to lose some weight to be able to do a pull-up but for most people don't do don't under eat to try to get stronger it's

16:20Sal Di Stefano:typically a terrible no i mean if you want a crazy recipe for getting badass the pull-ups is you follow what you're saying in a surplus for 30 days and then you go on a 30-day cut and keep and then watch what happens yeah drop an extra 5 10 pounds or 15 pounds and keep doing the pull-up thing and all of a sudden you'll see your pull-ups go double triple what you were doing after you did the 30 days of bulking that's right here's the other thing you're doing this for 30 days

16:45Adam Schafer:for 30 days also get really good sleep so prioritize your sleep nothing kills strength gains like poor sleep nothing increases risk of injury like poor sleep nothing will hammer your hormones as terribly as poor sleep so you're doing a 30-day challenge so for the next 30 days just sign up for, I'm going to bed at the same time every night and I'm waking up at the same time every morning. Um, and you add this to what we said and you know, watch what happens. And then lastly, set up your test day. So you're going to have a day where you're like, okay, this is the day 30 days from now or 40 days from now.

Read the full transcript

17:21Adam Schafer:This is the day I'm going to see if I can hit a new PR and pull-ups or if I could do a pull-up. Here's what you're going to do to set yourself up. Take four to five days off before that. You want to give yourself enough time to be totally fresh, set yourself up film yourself send it to us i'd love to see people be able to do pull-ups now

17:37Sal Di Stefano:would you not recommend during this 30 days uh once a week having a day where you kind of

17:43Adam Schafer:rep out no no still no no just just literally it's this is a third so if it was a longer if we're doing this for 90 days if we're doing this for then yes but when you're doing it for a short period of time you want low level frequent stimulus daily and that's it and you will shock yourself at how strong you are when you finally go test yourself, it's pretty wild. So again, the Soviets did this with certain lifts, like they would do this with squats. They would take a lift. Like, let's say you had a, let's say you had an athlete who, uh, you know, could do 500 pounds, uh, for five reps in a barbell squat.

18:19Adam Schafer:They would go 315 and they would do five reps every day. That's it. And they were, no matter what, it was always the same. 315, five reps. And it would feel easy. And what would end up happening over 30 days, it kind of felt easier and easier and easier. Then they would give them some time off, test it, and then they'd hit 10 reps with 500 pounds. It's like your new floor. Yes.

18:37Justin Andrews:It's like the new baseline.

18:39Sal Di Stefano:So let's imagine I'm somebody who can only get about five pull-ups in right now. Yep. And I'm going to do this for the next 30 days, and I'm going to practice this throughout the day. So I have, I go in and invest in, I don't even think those pull-up bars are very expensive, 20, 40 bucks at most for those ones that go in your door frame which i would put it in my bedroom door frame that i walk in and out of the most out of anything and i'm only i'm guessing i would only do two pull-ups one or two yeah one or two pull-ups uh five times plus a day yeah if you're doing it that

19:13Adam Schafer:much i do one if it's five times you're just doing one you're hopping up one pull-up come no way oh

19:17Sal Di Stefano:yeah no no oh yeah no no no no if my if i can do five you're saying do singles five is failure

19:24Adam Schafer:that would be three reps short of failure to do too.

19:27Sal Di Stefano:Yeah, three reps short of failure.

19:30Adam Schafer:If you're going to practice it that often, it's got to be much lower. I mean, I've tested this so many times. It has to be like you're playing, like one and down. If you're doing it five times in a day, yeah, it's literally just one. If you're doing it twice in a day, maybe. But if you're going to practice that often, it literally needs to feel like you're just.

19:49Sal Di Stefano:Because I feel like you need to do at least the amount of volume that you could already do, right? So it makes sense that you wouldn't go less than five total.

19:56Adam Schafer:I'm glad you asked this. It's remarkably less intense than you think to practice something like this. It's way less. In fact, that's where everybody messes up is they push it a little bit, a little bit, and then they don't see the progress.

20:09Sal Di Stefano:Because I feel like if I was going to do single, so we're just going to stick with this number five. That's like five is your max. Yeah, five is my max. If I was going to do singles, then I'd want to try and do it like eight times or more a day. That way I'm still getting more total volume than what I could do in a single set, but not at a high intensity.

20:28Adam Schafer:I mean, you could practice it that way. I think five is a lot for every single day for 30 days. But experiment with it. But I'm going to say this. I'm going to hammer this home.

20:37Sal Di Stefano:It's way less than you think. I guess, to your point, what I wouldn't want to see. So let's say I do go about it. Because I'm pretty confident that if I could do five in a row and I do singles for five times in a day, I'm never going to feel like I can't get that one. That'll feel easy. Every time. It'll feel easy every time. But I could see if I did that eight times, maybe by times seven or eight, like it's kind of hard. Maybe a little tired.

21:02Adam Schafer:Well, let me ask you this. When you were doing this as a kid, when you were practicing, how many pull-ups do you think you could do max at that time? Before you got good?

21:09Sal Di Stefano:Oh, I mean, I guess you're a good point. I could probably do 15 and I was doing like three. That's right.

21:13Adam Schafer:Yeah. It's literally, it needs to feel like easy. Yeah. And you're doing it so frequently.

21:18Justin Andrews:One with a ton of space in between. Yes. Yeah, a lot of time in between. Yes.

21:22Adam Schafer:That's how this works. If it starts to feel like I'm getting a little bit of a workout, you're probably going too hard. Yeah, yeah. Which is really hard to do.

21:28Sal Di Stefano:It was me just doing two or three, and it was throughout every hour. Exactly. For the five-hour work week. Exactly. The five-hour, six-hour shift I would do. Yep. Yeah. Okay. Yeah. I mean, that's fair. No, it's wild.

21:40Adam Schafer:We talked about eating more, which made me think about this. So, you know, a lot of times people increase their protein intake through protein powder, which is totally fine. Very convenient, easy. But, you know, I think a good strategy for some people, a better strategy might be just to eat like three or four of the Paleo Valley meat sticks throughout the day. Like it's meat. It's minimally processed. It's got more nutrients. Tastes good. It's got long shelf life. So it's just, it's actually more convenient. You don't have to put it in a shaker cup. Take them with you. Eat one in between your meals.

22:18Adam Schafer:You know, three of those is going to give you, what is that going to give you? 28 grams, 26 grams of protein.

22:22Justin Andrews:Yeah, bumping your protein.

22:23Adam Schafer:Totally.

22:24Sal Di Stefano:Now, you said it has more nutrients. Does it have more natural nutrients and not fortified? Because supplements are fortified with a lot of nutrients.

22:33Adam Schafer:It's meat. It's grass-fed meat. Yeah. You know? And so you're going to get - Better source. Yeah, dude. So you're just - And again, it's closer to whole natural.

22:41Sal Di Stefano:And comparing that is what we're comparing when we compare it to something that is fortified in nutrients and heavily processed versus something that's minimally processed and more natural nutrients. Is it just the bioavailability? Usually. Is that?

22:55Adam Schafer:Usually. And look, there's companies out there, really good protein powder companies that will put good nutrients in there. But sometimes they put nutrients that don't have good bioavailability, like versions of certain nutrients, just to show on the label. and some protein powders don't add any because people aren't looking for uh you know vitamins and minerals and take a protein powder like i don't care if i take a protein i just want the protein yeah so with the meat stick with the paleovalon meat stick it's i mean it comes along

23:21Sal Di Stefano:with it yeah um it's just closer to a whole food and i you know it is it's super cool i still i still believe you know uh i know you've experimented with this yeah i still believe we're so arrogant with our science sometimes, you know, that we know everything, you know? And there's studies to show if you do this, that a lot of things are very, very similar in comparison. We just make this leap of it's exactly the same. It's like, I just don't believe that. I don't believe that if all things are controlled, carbohydrates, fats, calories, and you take it one of them in a processed protein bar versus something that you measured out to be just the right amount of rice, you know vegetables and and chicken and it's the same it's not the something else is not the same

24:09Adam Schafer:you know what's crazy about what you're saying we lie to ourselves with our arrogance put protein powder on the table and put some food on the table are they the same no obviously they're not the same thing yeah but they have the same stuff in them that's not the same though i know it's wild and

24:22Sal Di Stefano:and we and we do these studies where we measure like certain important markers protein synthesis and like total calories and what like thermogenesis like there's some things that we and then we we and those things are really important when it comes to fat loss or building muscle and so we just jump to this like they're the same and it's like they're not no we negate the experience also like

24:44Adam Schafer:the do they feel like they're the same like what that means i'm gonna use it the same way and then

24:50Sal Di Stefano:also behaviorably which we always talk like that that's clear to me like i mean because you can you you can argue the science part that I can't beat you on to figure out because I don't know what else is going on in the gut that I can't prove. Again, also act like we know everything about, which we know very little about. I mean, the gut, the ocean, and the universe are like three of the most complex, and the brain, right? The four most complex things that we act as if we know everything about, yet we've really explored like a fraction.

25:18Adam Schafer:We've discovered this new thing. But we know everything about it.

25:23Sal Di Stefano:It's like, man, it's clear that they affect you differently. And I know for sure they affect you differently behaviorally because, you know, I eat a protein bar and 15 minutes later I want another one or I'm craving something where I eat an egg, a whole boiled egg or something like that.

25:40Justin Andrews:It's a different experience. It is. And I mean, even the fermenting process that they use to make this, like, is more friendly for the gut for me. So I'm sure, yeah, that plays a factor. It is.

25:50Adam Schafer:I want to ask you guys because we hadn't seen each other for a while because we're on vacation and stuff I want to ask you guys about your Father's Day because we didn't see each other after Father's Day did we no no we did that and then we all went on vacation

26:00Justin Andrews:oh mine was all weird because it like it was before so I did like the weekend before oh did you yeah because we were all split up you know the next weekend everybody's going off I gotta tell you guys

26:10Adam Schafer:about one of the presents that my five year old gave me you know Aurelius yeah so Jessica took him to the store the kids and had them pick whatever they wanted to get me which I think is so fun yeah yeah You know what my son got me? What? A trophy. What? It was a plastic trophy. Did he say something? At Target? Or would he say it was for you? It's like a blank trophy. Yeah, what did he say? You're supposed to write on it, you know?

26:31Sal Di Stefano:Yeah, what did he say it was for? Number one dad.

26:33Adam Schafer:Yeah, he just like, you're the best. You know, he gave me a trophy. I'm like, this is the coolest gift I think I've ever gotten, dude. So I have like this blank, you know, trophy sitting on my desk that my son gave me for Father's Day. Isn't that so awesome? That's great. That he thought to give his dad a trophy.

26:50Sal Di Stefano:those are those things that you got to make sure you put away and you remember oh yeah keep that stuff you know i'm saying like that's a i actually don't know what we did for father yeah what'd you get for father did you get anything i don't i'm gonna my wife's gonna roast me if i did and i didn't i can't think of what uh she hasn't thought out i know i was like oh shit this is not gonna go well right now uh i mean i know i know what my son did my son my son's school is really good i mean they they they always have him create something and he created a drawing of you know what he what he wanted to be he if you ask my

27:23Adam Schafer:son what he wants to be he wants to be a father that's what he says oh wow and so he drew this

27:27Sal Di Stefano:picture of him uh as as a father and then also running mind pump well it's just so he said that yeah yeah so my son wants to work at my pump yeah yeah so i hope that stays you know i'm saying i hope i hope that continues on and so i i always tell katrina too like i tell you what that's why I don't trip about the sports thing because I know that's like a soft spot for me is I want him to want to want to really be into that and it's just not as jam but if he likes business as much or more than sports like I'll I'll be as excited or more excited probably I'm sure more excited I think I would be more excited so I'm just like then there's there's still a lot of hope for that because I feel like he's he's interested and he and he's into all that stuff so but yeah I don't what day, because that was before we left on vacation, right?

28:13Sal Di Stefano:And so I don't know what we did. I know Justin had to celebrate his Father's Day like a week early.

28:19Justin Andrews:Yeah, I did that. I went to Carmel. We went hiking and stuff and then had to hit up the cheese shop. I ended up finding... You were talking about that place. Dude, it's like my jam. It's amazing. I wish there was more of them. There's nothing like that place.

28:34Adam Schafer:I tell everybody. It's like European. In Europe, you find places like that.

28:37Sal Di Stefano:Yeah, it's totally European.

28:38Adam Schafer:Does European have stuff like that? I know in Italy. Well, like, yeah.

28:41Sal Di Stefano:So the place that Justin is talking about has cheese from all over the world. Wow. Every kind of cheese you can think of all over the world. And then they have all these wines. And then the guy behind the counter pairs them. Yeah.

28:56Justin Andrews:Well, until he gets your palate for, like, what types of hard, soft cheeses or like what kind of like whatever direction you get to try them all first. So I brought the kids. The kids had never been there, and so they were kind of tripping out because there was just so many options, you know, and you're like trying out, and they're doing the truffle this. It's like they do combos of some of them. So anyway, yeah, we were in there a really long time. Do you like like blue cheeses, strong blue cheese?

29:25Adam Schafer:Yeah, me too.

29:26Justin Andrews:Yeah. Love them. Yeah. People are hit or hit or hit or hit or hit or hit or hit with people. Yeah, because some people associate the whole mold thing and all that. Some of the stinky ones, you're kind of like, yikes.

29:36Adam Schafer:I haven't found a stinky cheese that I didn't like. I like the really strong cheeses.

29:42Sal Di Stefano:It has to go with something for me. Well, you've got to put it on a cracker. Yeah, you've got to put it with something.

29:47Adam Schafer:There's a cheese. I want to say it's an Italian cheese. The maggot one? Yep. They leave the maggots in there. Yeah, yeah. They flick them off before they give you the cheese. It's not mimolette, is it? I don't know. I would not that's one cheese I wouldn't try I've seen it

30:00Sal Di Stefano:I'm not cool that's one of my favorites but that place that Justin's talking about did you guys stay at a hotel too or no did you just go there

30:07Justin Andrews:no it was just a day thing yeah then we went to

30:08Sal Di Stefano:oh I know what we did we did a drive that's what we did Katrina and I Katrina and I did a drive and did our spotlight that's kind of our thing where we'll go take off for the day and do a nice do a nice

30:21Adam Schafer:it's a Sardinian cheese casu marzo oh okay yeah sheep milk cheese for being infested with live maggots, which ferment the cheese, giving you a very soft, creamy texture. Pungent, smellish. It's probably delicious.

30:33Justin Andrews:It's funny, though. It's like you got to be the first one to try it. There's like maggots on there. You're like, oh, this is delicious. I don't think you eat the maggots.

30:39Sal Di Stefano:I think they get the maggots off before they give it to you. I hope so. I would think so. They look really tiny, though, like you could easily miss some of them.

30:45Adam Schafer:Ugh. It's like - I'm not down.

30:47Sal Di Stefano:And it blends in with the cheese pretty good. I'm like, look at that. Look at how they look. Tell me you would not miss some of those. Ugh. I wouldn't even trust someone to be like, oh yeah, we cleaned them all off. Oh, sure you did, buddy.

30:58Justin Andrews:Sure, they're high in protein.

30:59Sal Di Stefano:Yeah, Doug, what did you do?

31:01Adam Schafer:Did you do anything for dad?

31:02Justin Andrews:Well, you see, Father's Day was almost the same day as my birthday this year. And so they got combined. So I ended up having dinner with Brianna and she was going to pay for dinner, but I chose an expensive Japanese restaurant. I ended up paying for it.

31:20Adam Schafer:You have saved, I'm sure you do, you're such a sentimental guy. I bet you have a bunch of Father's Day cards and stuff you've saved.

31:26Justin Andrews:Yeah, I save all that stuff. I am very sentimental, actually.

31:29Sal Di Stefano:Yeah. Yeah. That's so great. Do you plan to do anything with it or do you just keep it?

31:33Justin Andrews:I keep that. I mean, I have a lot of video and stuff like that. That's just the things I do more with photos and video. But the cards, you know, just every once in a while you run into them, you pull something out and say, oh, I remember that.

31:45Sal Di Stefano:Yeah, Katrina saves all hers.

31:47Justin Andrews:Yeah, I'm kind of a pack rat that way, which is not very positive because generally speaking, you may look at it once every 10 years.

31:56Adam Schafer:But when you do see it,

31:57Justin Andrews:it does something for you.

31:59Adam Schafer:It does.

31:59Sal Di Stefano:You bring it up, especially when your kids grow up. Well, I think the key is to make something out of it that's like a book or something like that. Because what happens is it ends up turning into, because Katrina does this and she keeps all of it and that drives me crazy. And I'm just like...

32:13Adam Schafer:You know what would be a good gift for her? What? At some point? What? It would be for you to organize it. Like maybe like when Matt's at 10. Oh yeah, no, no, you're right.

32:19Sal Di Stefano:No, that's her, I told you guys when the first five years we were together, I made books of our first five years. So that was me who did the photos and then I put together. So we have a chronological order of these photo books of our first five years together. Haven't done it since then, but I'm sure she would love that with Max.

32:39Adam Schafer:You know what Jesse organized for us? Because we were up at Yellowstone. Yeah. And we went up there with her mom and her brother and her sister-in-law and the kids and all that. She organized a day with a photographer. so we drove uh not to yellowstone but kind of like almost like off the grid a little bit because there was a spot and this photographer met us out there and i can't wait to see how the photos turned out because it was like the background was incredible with the mountains we're like in this meadow yeah yeah and we were just like dusk so but i gotta tell you this you know what i gotta tell you guys so i rented a i had uh because we had so many people i had to rent a minivan and i get to drove it minivans are pretty amazing you're trying to sell some Listen, the amount of people and the cargo.

33:22Adam Schafer:And then I went off-road with that thing. Because she took us off-road and it had rain the day before. And I was a little bit like, are we going to make it? Let me tell you, bro. That minivan made it. I just re-watched. I was going off-road. I just re-watched.

33:33Sal Di Stefano:My other Italian friend tried to sell me on minivans. You guys remember John Travolta and Get Shorty? I just re-watched. Oh, that's a great movie. Great movie. I never watched that.

33:40Adam Schafer:What? No, I never watched that.

33:41Sal Di Stefano:Oh, what a great film. I just re-watched it the other day. And there's a scene where he's like a debt collector, right? whatever like muscle guy or whatever and he's he's getting off his plane to get his rented car that he had ordered and he i think he ordered like a nice cadillac or like that and he pulls up and it's like a minivan it looks at the lady he's like what is this he's she's like it's the cadillac of minivans and so there's like a whole scene of him like driving around the minivan and then he sees danny devito and danny devito's like hey is that that new minivan he's like yeah it's the Cadillac.

34:14Sal Di Stefano:He's like, can I take it for a spin?

34:17Justin Andrews:So if you remember that one commercial, they even tried to have like a Puma in the back of it.

34:22Adam Schafer:Like this is the manliest man you've ever seen. I love those old things.

34:27Sal Di Stefano:Do you guys, okay. So since you brought up Father's Day and stuff like that, and do you have in mind what a perfect Father's Day looks like for you? Like what, like, is there, like, did you want something in particular? You're so easy. I bet you have nothing to say. but I bet I'm sure you're very specific I'm sure you're exactly I feel like Justin and I will be Doug might be too I'm curious what a good father's day kind of looks like what does that look like for you do you have an idea for me oh I just want to feel

35:03Adam Schafer:I just want to be around my kids dude my kids and my wife and I want to feel there's not a thing that

35:07Sal Di Stefano:you want to do specifically with them there's not like a

35:10Adam Schafer:I just want to feel loved by them I want to feel, I want them to hug me. I want to be around them. I want to have dinner with them. It would be awesome if everybody said something they liked, you know, about their dad or told some story. That'd be crazy. Yeah. But just, I want to be around. I just want to be around.

35:25Sal Di Stefano:Did you see that the viral memes of the, like the, the, the mother's day versus the father's day, the mother's day. It's like accurate. You're like margaritas girls day. It's like a party, some of that. The dad's barbecuing on father's day. Doing all this stuff. Anyways. Yeah. Yeah. What about you, John? Do you think that's a perfect father's name?

35:46Justin Andrews:Yeah. I'm like, I love going on nature hikes and stuff with the kids and getting away from the house and tech. And I don't know. I like when everybody's on the same page and we're all doing one thing together. And it's like something active. And then, obviously, for me, the perfect scenario would be for me to do that. and then I'd go and get a massage or something, just relax and chill.

36:16Sal Di Stefano:Oh, you are a massage guy for that. I'm totally a massage guy. I know you did that for yours, and I actually heard about it, and I was just like, I wonder if that was Justin's idea. Did you let them touch your feet?

36:26Adam Schafer:No, no feet guy.

36:29Sal Di Stefano:I actually totally called that that was not your thing. That's hilarious. Yeah, no, I like it. I was so wrong.

36:36Justin Andrews:That's the thing. Dude, I'm so wound up all the time. like that's like a one i kind of do it more like on plan if it's like a vacation or something like i want to at least get one day like that where i'm just like you know you work all the knots out

36:49Sal Di Stefano:and then i can just like decompress yeah but it's really like decompressing so i'm in a better mood

36:54Justin Andrews:come back hang out because i'm like oh i'm i'm really tense all the time and like always like trying to you know do stuff so i don't know i totally did i did not call that at all because

37:07Sal Di Stefano:I knew you did that and I was totally talking about you on that day and I was just like I wonder if that was Justin's idea or that was just Courtney thought I would love a massage so I'm going to get him a massage or go to like a concert it would be rad

37:18Adam Schafer:I knew you were not a massage that would be cool no and I always have bad experiences you guys got my text yesterday

37:23Sal Di Stefano:oh yeah you mentioned that yeah you definitely don't know how to pick a good massage that's why so here's the deal get the mall massage

37:30Adam Schafer:yeah this guy goes to a mall massage no I've had I've had good massages also So I'm just not a, it doesn't do a lot for me where, you know, I just, it's not a huge thing and that's okay.

37:41Sal Di Stefano:You know what I say to that? I say that, that you are a person who says, I feel good. I know I already feel great. But you don't know what great feels like. And until you feel great, you don't realize what you were missing. Cause there is, there, there's, there is absolutely levels to massage. And I have had the whole gamut and spectrum, okay. Being married to one. And so I know what it's, I've, I've had hundreds of massages and everything in between. And there is a very clear difference between horrible. Okay. Good. And holy shit.

38:15Adam Schafer:So I've had lots of massages and I've had some that were horrible. I've had some that were good. I just fall asleep. That's all that happens to me. I just fall asleep with the good ones. So I'm like, I can do that by myself.

38:25Sal Di Stefano:If you can, if, if a massage puts you to sleep and you feel relaxed and I see, I know the

38:30Adam Schafer:benefit of correctional massage. I think it's super valuable. but yesterday Jessica and I had some time without the kids. They were at my parents' house and she goes to this place in the mall. It's one of those like Chinese massage places, you know, where they - Like 20 bucks. Yeah, like 20 bucks, whatever. Which is just so funny how they figured out around the laws and they're able to do that. And anyway - So low and hammer you. And they know her by name. She goes there every single week. It's like her thing. She loves it. She goes there, gets a massage, reads her Bible, does her whole thing.

38:55Adam Schafer:So I'm like, let's go do that. So, and she gets excited because she loves it. So I go over there and I don't like foot massages because I'm way too ticklish. Like, you touch my feet, I'll kick you.

39:04Justin Andrews:Well, I have a scar on the bottom of mine. Oh, that's right. Yeah, it doesn't feel right.

39:08Adam Schafer:No, I don't like that. So I'm like, I'll lay on my stomach. You can work on my back. That's totally fine. And I get this dude who, big Chinese dude, like big old potato head guy, like big dude. He's like, I'll work on you. Barely speaks English. I'm like, cool. It was the most violent massage I've ever had in my life. No, no, it was violent. It was like head butting your back. No, no, listen, listen. It's not just that, Doug. He wasn't just like working on me. There were times when he's like working on my hands, I'm laying flat, and he's like, and then he like punched my hands a couple times. And I'm like, my face is down and I'm laughing.

39:40Adam Schafer:So I'm like, what is he doing? Why is he punching my hands? Or he'd hit my back, you know? But like, I'm like, is he trying to like fight me? Like what's going on here?

39:48Justin Andrews:He's like overcompensating. It was violent.

39:52Adam Schafer:After we were done, I looked at my wife. I'm like, dude, I was laughing halfway through that. It was too much.

39:58Sal Di Stefano:Well, you, Doug.

40:00Justin Andrews:Me, just quality time with Brianna mainly. And the massage sounds great, though. Next year, I'm going to request that.

40:06Sal Di Stefano:Yeah, that totally shocked me with Justin. Yeah, I know. Totally shocked me. I would not have guessed you as like - I'm going to guess -

40:12Adam Schafer:I'm not like a freebie flyer, but I love it. I'm going to guess you want presents, Adam.

40:16Sal Di Stefano:No, actually, no. I actually don't. I'm a terrible gift receiver. You should know that. You know that. Not if it's expensive. No, even my wife fails at that.

40:24Adam Schafer:She got your really expensive present?

40:25Sal Di Stefano:She hates that. Do you know the last really expensive present I have I've never used is sitting in my closet. I got to return it. I haven't returned it. Like I just, yeah, I'm, I'm, I'm really difficult to, to, to purchase for. And I know that. And I'm a terrible gift receiver. So I actually don't like receiving gifts. Uh, father's day for me is like, uh, the, the perfect day looks like, uh, breakfast and coffee, like coffee met to me before I get out of my bed. Like that's a, that's a big one.

40:52Justin Andrews:Yeah.

40:53Sal Di Stefano:Yeah. I mean, that's when Katrina does that for me on the weekends a lot or like, or for father's day, for sure. Like getting handed a cup of coffee before I even sit up out of bed is like, ah, yeah, this is that's that's super super nice and then uh i spend some time with my son and he normally participates in making breakfast for me with katrina which is always cute we get to do that for a little bit that's fun um and and then my house being cleaned for me for the day before i have to leave the house so i know it sounds like mother's day like it's spotless and then i want to drive and then i want to and then with my wife i like a go a drive somewhere where we land at a place that we'd like to eat and go eat some fancy restaurant and have some drinks and then drive back and then and then actually have the so where I might be different where I think a lot of a lot of dads want to spend the time with their kid I spend a lot of time with my kid so actually that's a that's a day where I'm like I like to see him in the morning and I like to do that with him in the morning but then I actually like this is we normally have her mom take him or somebody and then that's me and Katrina and so I actually like a night alone with her and day like that and to come home to the house spotless, had spent the time with my son, started it with coffee, a great drive to a great restaurant with good drinks, and then come back to our house.

42:10Sal Di Stefano:Nice. That's like, yeah, yeah, yeah. I don't, the gifting's not like a.

42:14Adam Schafer:That's nice. Yeah, yeah. I'm not a big gift guy either, but I like sentimental, like the ones that my kids.

42:19Sal Di Stefano:I love to give gifts. Me too. So for Mother's Day, I love to surprise Katrina with gifts, and I do get, I love to buy gifts, but I'm not, I'm horrible at receiving them. Yeah. So if,

42:33Adam Schafer:if one of us was to like show you love, what would we do? You guys could buy me a gift. Okay.

42:40Sal Di Stefano:Cause you guys could afford the gifts. You're like, this is coming out of my account. I don't like this.

42:51Sal Di Stefano:You know what I'm saying? If it's your buddy. Yeah. My wife buys me a watch. I'm like, I bought a better one. Yeah. I would. If I was going to spend that kind of money, I would have bought this model. You know what I'm saying? But you know what I'm saying? Since it was my, but you guys could buy me that.

43:06Adam Schafer:You know what I'm saying? I'd be like, damn, yeah.

43:08Sal Di Stefano:Yeah, I'd be pretty pumped.

43:10Adam Schafer:That's true, huh? Even if you missed a little bit. That's true. If she buys you a gift, I'm like, I bought that. Yeah.

43:14Sal Di Stefano:How much did that cost me right now? Yeah. It's, hey, that's such a bad, I guess it's so awful to say that, but it's like, there's a part of you that goes, you know, oh my God, you spent that much money. and it's like, if I was going to spend that much money, I probably would have done this thing where if it's coming from you guys, it's free.

43:32Adam Schafer:Yeah, and it's nice. It's like, okay, that's cool. I like that. Did you guys, I'll change the subject. Did you guys see the big skin cancer observational study that people are talking about on social media? Did you guys see this? No. All right. So I'm going to pull it up because it's flying all over social media. It was actually, the study itself, it was an observational analysis from the UK Biobank cohort. So this was published in Cancer Epidemiology, Biomarkers and Prevention. And it had over 440 ,000 people with controls. And so they found thousands of skin cancer cases, and they tried to make some associations.

44:12Adam Schafer:Here's what they found. Frequent sunscreen users showed higher observed rates of skin cancers. Wow. Compared to people who didn't use it very often. Even after they made adjustments for factors like age, sex, skin type, tanning ability, sunburn history, sun lamp use, and time spent outdoors. So actually, even though it's observational, they did make some corrections for certain things. And here's what they found. The associations included up to 292 % higher risk of invasive melanoma, a 140 % higher risk of basal cell carcinoma, and 126 % higher rate of squamous cell carcinoma. And there was a dose response pattern, meaning more frequent sunscreen use was linked to higher skin cancer risks.

45:07Adam Schafer:That's crazy. That does not look good.

45:10Justin Andrews:I'm assuming they're using like chemical-based sunscreens. These are chemical-based sunscreens.

45:15Sal Di Stefano:Right, right. So if we're using things that are non, that you're - Correct. Okay.

45:18Adam Schafer:The vast majority of sunscreen users use the more popular sunscreens that contain these kind of chemicals that will absorb and scatter UV rays. And those have hormone-like effects in the body. And studies consistently show that the amount of those chemicals that they can find in your blood are far higher than what our even FDA would say would be safe.

45:47Sal Di Stefano:Now, is there any correlation between when you use all natural stuff or nothing at all, you also have to manage your time that you're being exposed to the sun because you're, or is that being controlled in this situation?

46:02Adam Schafer:These are the factors they adjusted for. Again, age, sex, skin type. So this was one that I would have thought out the gate. It's like, okay, well, maybe people who are dark don't use a lot of sunscreen. They control for that. Tanning ability. So sunburn history, sun lamp use, and then time spent outdoors. So it's not a perfectly controlled, placebo-controlled study, which I don't know how you'd be able to do that with long, long, long – I mean, it's really hard to do that. but so many people in there over 400 000 people and you had higher rates and it was dose response uh connected so the more sunscreen pretty concerning yeah very concerning dude man very concerning yeah so uh you know these i know sunburns aren't good for you and yeah and the chemical-based sunscreens will reduce have you ever seen the sunburns but but are those chemicals I was causing cancer.

46:57Yeah, I was like, you know, somebody that had a frequent, like, really bad sunburns

47:02Justin Andrews:or, like, to the point where it, like, had blisters and, like, with that, you know, over time, you know, how that affected the skin. But, I mean, it sounds like the chemical exposure, like, continuous.

47:13Sal Di Stefano:What does state by state look like?

47:15Adam Schafer:For skin cancer? Yeah. You would expect skin cancer rates to be higher in sunnier states.

47:21Sal Di Stefano:Right, California and Florida.

47:22Adam Schafer:I bet you they're lower. That's what I want to see. I bet you they're lower. but I could be wrong

47:27Sal Di Stefano:that's why I'm curious

47:29Adam Schafer:which states in the US have the highest skin cancer rates Doug that's what I would look up I bet you they're we need to know per capita not by person

47:39Sal Di Stefano:because obviously Florida and California is huge

47:41Adam Schafer:it would be skin cancer rates which would be

47:46Sal Di Stefano:Utah, Vermont, Iowa, Minnesota and Idaho look at that

47:51Adam Schafer:Utah, Vermont, Iowa, Minnesota and Idaho the highest incidence rates wow and now there are higher elevations yeah that could be part of it they're outdoors a lot could be part of it but people in florida california hawaii like you guys

48:07Justin Andrews:are outside a lot too yeah and the sun you also more fair-skinned residents in those states okay

48:13Adam Schafer:i mean true i wonder if they control for that what we would see scroll down more doug because

48:19Sal Di Stefano:there's a higher that's fascinating to me would you i guarantee you guys wouldn't have guessed any of those states no no no no dude put those on the list that is wild that's crazy and it is per package so this is controlled yeah yep so i i here's the thing like uh because we've we've

48:37Adam Schafer:treated the sun like it's like this really dangerous thing which is crazy crazy um i think you definitely don't want to go and burn yourself uh but i think it's a good idea to to to get your body condition exposure yeah to the sun small amounts small amounts get your body conditioned to the sun uh you know vitamin d very good for you also anti-cancer or should i say if you have low vitamin d cancer rates go up and then if you're going to use sunscreen use the mineral ones

49:05Sal Di Stefano:yeah use the mineral ones you know the altitude does play a factor it's so wild i can tell so i just came back right from from nevada look up countries with the highest skin cancer rates And I'm up in the mountains, like Reno area, and meant laying out. And you guys know the summer I've been laying out a lot at our own pool, like a ton. We've been out around the pool. And I can feel a difference in less than an hour's time of laying out around the pool up in Reno versus hours around my pool. It's intense. It is intense. Yep, yep. And the temperature doesn't even have to be hotter. So it's not like the difference of 80 degrees at my house versus 80 degrees over in Reno and an hour, an hour of each in there, night and day difference.

49:56Sal Di Stefano:You know what's crazy? You can feel it. I can feel it.

49:59Adam Schafer:You know what I would like to see, Doug? Maybe we don't have this data. So there's one country in the world that had a national effort, like they funded this nationally to get everybody to wear sunscreen. It was Australia. There was actually a - Right there. Yes. They have high rates of skin cancer. I want to know if, did Australia's sunscreen efforts reduce skin cancer rates? Or did it increase? Yeah. Because they actually had this whole national campaign for decades where they were trying to encourage people. And so I want to see. And then the other thing is, did it reduce skin cancer or increase other cancers?

50:38Adam Schafer:Because sometimes what you see is a reduction in skin cancer, but then vitamin D. Mm-hmm. Yeah. the iconic Slip, Slop, Slap. That's what it was. SunSmart program. It reduced skin cancer rates in younger generations. So it did in that case. I'd like to see if the other regular cancers went up though.

50:57Justin Andrews:I'd also like to see how much.

50:59Adam Schafer:Yeah. Younger Australians born are estimated to be four times less likely to develop skin cancer compared to older. Evidence shows that Australians aged 18 to 40 who use sunscreen regularly in childhood reduced their risk by developing melanoma by 40%. Okay. I don't know, man. It's interesting to me. Here's the deal. I don't think sunscreen's bad. I think chemical sunscreens should be avoided. That's the position I would take. Yeah.

51:22Justin Andrews:Yeah, I don't think. I mean, your skin's a major organ. Well, it's interesting because all the things you guys are reading right now, though,

51:27Sal Di Stefano:they're just blanket saying sunscreen. They're not like saying natural or like that, and it's reducing. So it almost seems like even chemical sunscreen is better than no sunscreen.

51:39Adam Schafer:When I looked at this, the study that I just read seems to point in the other direction, that it's not good. And like I said, we see that there are, we know that there are like hormone-like effects from these chemicals and they build up in the blood much higher than we think is.

51:58Justin Andrews:Well, I mean, it's been an interesting experiment for us and our family with the sastaxanthin like supplement. And it's like still get like a little bit of a burn, but it doesn't last and it pretty much recovers like a lot faster than it would say, you know, without it. So I don't know. I'm very curious to see if this is like the answer instead of sunscreen anymore.

52:21Adam Schafer:Interesting. By the way, it says there that the incidence of melanoma initially rose alongside sunscreen adoption. And then, yeah, you know, I want to look a little deeper into that and to see what effects were, you know, because I've read other studies that have connected people avoiding the sun to higher rates of other types of cancers. versus people actually seek out going out into the sun. Yeah. So I don't know. Interesting. Anyway, I got to tell you guys, yesterday I was doing social media. I was, you know, you guys know I was out there doing social media clips and stuff.

52:53Sal Di Stefano:Oh, you did that yesterday.

52:55Adam Schafer:One of the clips I was doing was with the Chris Power. Yeah. Which, by the way, our social media team has been just crushing. You know what's funny? It's to see comments underneath people saying social media team is kicking butt. No, no, no. Really, really cool. so anyway i was doing it like this thing uh with crisp power where danny was having me uh say you know up to 28 grams of protein per bag and then i had to do it with different emotions excited angry uh sarcastic so i had to do like these different yeah type of motions but in between you know i'd eat one of the crisper those things are so addictive i know i'm glad they have

53:30Sal Di Stefano:those bigger bags i was like i mean they are but i saw i mean i i had one last uh yesterday they're

53:36Adam Schafer:It's like you might as well eat potato chips.

53:38Sal Di Stefano:I had them on my drive. I mean, I have them almost every day, but I had them last night on my drive home from here. And I'm actually so impressed by how satisfying a bag tastes. So when you're done, because of the protein. Yes. I can't think of a – you remember they come in those sizes. You remember we just went up to Truckee, and my friend's family bought the Costco-sized variety pack of Cheetos, those Doritos, all the, all the, you know, you ain't eating one bag of that. You don't. No way. You don't. Not even the kids. No way. I had to limit the kids. I see their kids eating them. I'm like, Hey, that's already two bags.

54:15Sal Di Stefano:I just saw you eat back to back. You better ask your mom and dad if you're okay. Like, I mean, you could just crush those things. I have one little bag of those Chris power and I am fine. I do. I do not have this sensation of like, I need another one, which they are so delicious. No, they are. They're fantastic. And I, and I enjoy it. But I don't think I've ever had a small bag of something like that and feel satisfied after having it. And to know that I just took in a 28-gram protein snack is, yeah, it's cool.

54:47Adam Schafer:They hit the formula because they're crushing right now. I'm seeing them in all kinds of big retailers. They're Costco. And now I knew it. When we first were introduced to them and I tried it, I was like, oh, they're going to. If you can make something that's high-protein taste really good, like not like it has high-protein, because a lot of high-protein foods you can taste that's got protein in it. If you can make something palatable that's high-protein, you're going to make a lot of money because people are just going to crush it.

55:11Sal Di Stefano:Well, especially a salty carb snack. Yeah. It's traditionally a salty carb snack. It doesn't taste far off from the real thing because that's the other thing too is like you'll see some of these products and they'll be high-protein and then it's just like – That's what I mean. You can taste there's protein. It's like, yeah, this is not good.

55:27Adam Schafer:No, they taste like pretzels with nacho cheese on them or pretzels with flaming. Yeah, yeah, yeah. No, they did a good job.

55:34Sal Di Stefano:They absolutely crushed it.

55:36Adam Schafer:Look, if you've been listening to Mind Pump for any longer than like one episode, you know how important we take gut health. Gut health is very important. It controls your happiness. Anxiety can contribute to depression if it's off. Inflammation. Good gut health makes you recover faster, build more muscle and burn more body fat. Well, one of the best products we've ever found that helps contribute to good gut health is Seed. So Seed has a probiotic. It's the world's best probiotic. These are leading scientists that work on this, the best researchers. It is the leading probiotic in the world when it comes to the science.

56:18Adam Schafer:They have a patent-pending capsule that delivers live bacteria, healthy bacteria, to the parts of your body that need it. Other probiotics don't have this. They deliver bacteria to your gut. Your body destroys it. And you don't get a lot of the benefits. You got to get with Seed. Try them out. Go to seed.com forward slash mind pump. Use the code 25mindpump. Get 25 % off. Back to the show.

56:45Justin Andrews:First question is from Fit Mechanic King. I do CrossFit four to five times per week for fun and as a sport. I love the community and the competitions. I want to build strength outside CrossFit classes. What program would you recommend? I'm considering MAPS 15 Strong or MAPS 15 Performance.

57:04Adam Schafer:Nothing. Nothing. I recommend nothing. On top of your four to five. Yeah, listen. If you're going to do CrossFit four to five times a week and you want to add something to it, don't. Good recipe to get weaker. Yeah, you're not going to. There's nothing we could add that'll make you stronger. But there is something we could do that'll make you stronger. Do CrossFit twice a week. follow maps 15 performance mass 15 mass 15 power lift and you will get stronger yeah but it ain't gonna happen doing this much uh exercise this much cross just do mass performance and ditch

57:35Sal Di Stefano:crossfit i'm so i want to see this person's profile too because it's fit mechanic king is this guy also a full-time mechanic yeah i don't know just well he's the king so he probably is

57:45Adam Schafer:i look i tell you what i mean talk about her i tell you what if you're doing crossfit because And he said the right things. It's for fun, sport, love the community. Awesome. Yeah, that's all should be.

57:57Sal Di Stefano:That's what everybody says, bro. But then deep down, they want to build muscle or they want to look better. I was just going to say, but you also said

58:04Adam Schafer:you want to build strength. It ain't going to happen doing all that. No. So you've got to pick. You have to pick which one you're going to do.

58:11Sal Di Stefano:It's a terrible recipe what you're already doing. That's not the recipe to get stronger and to get fitter and to look better. It's like if you want that, then. And you can still listen. Doing CrossFit two times a week is still fun. Still have some fun doing it. You know what the problem is? Or join a – because I do know this. CrossFit has evolved since Mind Pump has been shitting on it for 10 years. And it has turned into – there's a lot of good coaches that have modified it or allow people to do their own thing, which it's not really CrossFit anymore. You know, now it's becoming more like personal training.

58:47Sal Di Stefano:Yeah, now it's more like functional. And so if you like showing up to the CrossFit gym with your community and you can say, hey, two times a week, I'm going to enjoy the class with everybody. And then the other three times a week, I'm going to do Mass 15. You could totally do that.

59:01Adam Schafer:Look, I'll say this right now. CrossFit programming has generally, and a lot of gyms gotten better, but it's still CrossFit. It's still WODs. It's still combining exercises. It's still. Move you around a lot. high intensity approach. I get the community aspect. This is what gyms are crap at, uh, and CrossFit's great at. They did a great job. And I'm going to, I'm look, I'm going to tell you this right now. And this is just a big epiphany for me in more recent years. Now I'm a fanatic. So in other words, I'm the rare person who goes to the gym, can do it by myself and enjoy it. But for most people, community, one of the strongest correlates to consistency, like if someone's going to stay consistent for the rest of their life with fitness one of the strongest correlates is community it just is it's a fact now i didn't get that before because i'm a fanatic i do it no matter what but it's so it's very important so i like that part of it but crossfit uh is it's you're doing crossfit and it's not the best way to do to accomplish aesthetic goals or strength goals you'll get good at crossfit and i'll tell you this much right now this is a big problem people and people do this with all sports they look at the top competitors and they say well that's how i need to train to be good at this particular sport like if you want to be you want to build muscle don't train like a pro bodybuilder you want to be great at crossfit don't train like the crossfit uh competitors like the top ones they're doing way more than you can tolerate the average person would get better at crossfit faster if they did it like twice a week

1:00:33Justin Andrews:Yeah, it's the mentality that's wrong. If you look at it as a sport, then you're going to treat it differently. And so knowing that, how often do you compete in a sport? It's like you're going to be limited in the amount of times you compete. Therefore, the training should supplement that and build you up towards it. So the problem with me is always they've merged the two together, and it doesn't work. It's not just that.

1:00:58Sal Di Stefano:So this person is also a fitness coach, a trainer. uh in a lot of times what happens to people that love fitness is you do what you can handle and tolerate and therefore you think it's okay so it's like just because you can do crossfit five times a week doesn't make it optimal for results and so and everybody in this room is living proof of this also at one point in our careers all listen there was a time when i trained seven days a week double days you know i'm saying and i could do it i did it for a long time yeah and and you know and i was quote unquote fit i just would have been way fitter doing a lot less being doing it a lot smarter than the way he did so it's like that's right everything you're doing is way too much to garner the results that you want from it you want to be strong you want to be mobile you want to be fit you want to you want to look good you want all those things well trained way different The training four to five times a day or four or five times a week of CrossFit plus trying to do a MAPS program is not the recipe.

1:02:00Adam Schafer:If you did CrossFit twice a week and did MAPS 15, one of our MAPS 15 programs, do that for 60 days. If you're listening to this, do this for 60 days. You'll get stronger at every single lift, and you'll probably get better. If you CrossFit. That'll work.

1:02:17Justin Andrews:That'll work. Next question is from Brenda Partica. At 63, is there a limit to how much you can push your progressive overload training? I competed at age 58 and hit PRs I never thought I'd be able to do. Now I train for health and physique, but feel overwhelmed not hitting PRs like I did four years ago.

1:02:38Adam Schafer:Great question. So you've obviously been training consistently that whole time. And you were training consistently before age 58 because that's when you were hitting PRs. So here's a deal with getting stronger. It's one of the best things to chase for the first few years. It's the best thing to chase for the first few years. After that, chasing strength gives you diminishing returns and then eventually becomes a not worth the squeeze. It becomes too much of a risk factor for injury. okay so getting stronger is great but at this point in your lifting career what you want to do is you just want to get better at movement you want to get better at movements you're not good at you want to work on mobility you want to just continue to maintain where you're at you can't possibly hit prs 5 10 15 years into your lifting career unless you start when you're 15 years old and you're obviously growing into your body it's just not going to happen and it's not really a good thing to continue chasing because you will hurt yourself i mean i'm gonna put a little twist

1:03:38Sal Di Stefano:on that yes you can hit prs but the way that you suggested it do something you don't do have you ever got really good at turkish get-ups go start those and watch how weak you are when you first start doing them and watch you pr doing it after you've been doing it for two months you ever got good at windmills go get really good at windmills and watch what happens you're gonna hit prs in that when people say things like prs they automatically default to the bench squat deadlift overhead press which they maxed out by which they they've they've trained for four years five years eight years and they've reached these epic numbers that they never thought that maybe they could get and now they're no longer seeing those maybe they even seen a little bit of regression and now it discourages them because they're not seeing prs anymore well like if you want to see prs go practice a lift that you've never done or rarely ever do and go get good at it and those some of the ones that just go do a circus.

1:04:34Sal Di Stefano:All the unconventional ones. Learn how to do a circus press. Learn to do farmer carries. These are all great movements. Zurcher School. They all have great movements that have great carryover and benefit to your overall health, physique, and strength. And you can still get that thrill of watching yourself get stronger doing it. But if you're still focused on the four main lifts that we talk about that are so great for you and still trying to hit PRs, the ROI on that at this point in your life is just not there.

1:05:04Justin Andrews:Next question is from my best friend, Jack. How about a guide on how to build a chest when both shoulders have chronic pain?

1:05:11Adam Schafer:Okay. So a lot of this determines on what's causing the issue with your shoulders. But I would focus on shoulder mobility movements like handcuffs with rotation or wall circles or scapular circles. You can find these all in Maps Prime Pro. and now go light and slow with my chest exercises to make the light weight feel heavy. Okay, so in the meantime, you're doing your normal pressing movements. You're picking a weight that's light and your goal is to make it feel heavy through slowing the movement down, squeezing and just making it feel more difficult. But the focus is gonna be on shoulder mobility.

1:05:49Sal Di Stefano:So the key to this is, it's not what chest exercises you do to build a chest through this. It's what you need to do to fix the chronic pain in the shoulders. Chronic pain is movement pattern issues. It's weakness and instability in joints. That's what that is. It's unless you had some acute injury where your shoulder was torn or you had some rotator cuff, something major has happened, which is not most people. Most people have like this sharp pain in the front of their shoulder or they have this clicking noise that they notice or they go to lift over their head and they feel grinding. of the like that's that chronic pain that's a movement issue and that can be corrected and fixed by putting some effort towards fixing the shoulders you fix the shoulders you build mobility stability and strength in the shoulders and the chest will come up the you're you will just get stronger in

1:06:44Justin Andrews:all your chest lifts and we yeah most of the time to your point it's it's the rotation because it's You have to be very intentional to focus on introducing that into your everyday training or just like your movement in general. You have to be focusing on where do I add rotation? Where do I implement this? So that way now this isn't something that's an instability. My body will recognize this. It'll add more stability to the joint, which then helps you get through the pain signal. And then it helps you actually like produce more force. So a lot of the times, like, you know, you start with the mobility, you start with like your limitations and range of motion.

1:07:28Justin Andrews:You find out what those limitations are. You work through that, you regain the stability. Then we just gradually load that.

1:07:35Adam Schafer:It's really amazing when you look at the shoulder joint, not to get too technical, but I don't know if this is an accurate statement, but I think it is. It's one of the, or if not the most complex joint in the body. It's floating. It's very complex and it has incredible mobility. It's got incredible mobility, rotation. It's designed or it evolved, whatever you believe, to be able to throw things with accuracy, to be able to hang, to do incredible things. But that means it needs to remain balanced and stable with strength that supports all that movement. But when you get there, your shoulders are capable of incredible things.

1:08:18Adam Schafer:And oftentimes this pain comes from I'm training the same kind of movement over and over again and not working on those other areas. And so that produces this kind of like huge imbalance of strength, which is where the instability comes from.

1:08:30Sal Di Stefano:Well, to your point, the shoulder is so complex, can do so many amazing things like throw, like hang, like move in this full range. And if you stop doing it as we age, your body prunes the ability to do it. Now, that doesn't mean you can't get it back. You can absolutely get it back. And to answer a guide for that, that is Prime Pro. That is why we wrote that program. That program is designed to help people address every major joint in their body when they suffer from chronic pain or lack mobility and instability in those joints. And you just need to live in the shoulder and shoulder girdle area.

1:09:08Sal Di Stefano:Just those are the movements that you do all the time. You do it every day, as many times a day again. Most certainly, you always do it before you lift and lift on chest day.

1:09:19Justin Andrews:Next question is from TheGutCheck. Are you guys willing to take on an eager, inexperienced, recently certified NASM personal trainer?

1:09:27Adam Schafer:Look, that's what we look for. We don't hire trainers here. We make them. We make them. We make them. What we look for is character. What we're looking for are people who have the right passion, dedication, sense of purpose, who understand the culture of Mind Pump. So it helps that you listen to the show often and that you have our course because we coach you through the course. But you got to be willing. You got to be someone who's willing to go through it because it is a privilege to work here. Now, why is it a privilege to work here? Well, number one, our trainers, we compensate them really well.

1:10:01Adam Schafer:we provide them with some of the best clients they'll ever get because it comes through the show and they get some of the best training that I've ever seen ever I'm jealous and envious of the training that our coaches get I wish I had that kind of training and it's just because you know we have access to such incredible resources because of the podcast but I don't care how experienced you are that's great that's cool but you gotta have the right attitude you got to be the person like I'll talk about one of our top trainers Marcello so he's been with us how long has Marcelo been with us? About 18 months.

1:10:32Adam Schafer:Okay. Year and a half. He now runs the sales training for our coaches. He's also a coach himself. The guy gets raving, like the reviews he gets are just raving. Phenomenal results with his clients. People are getting great results. Love working with them. He does such a phenomenal job. A year and a half ago, he was a cop. He had no experience. Do you know how he got a job here? He kept showing up. He kept showing up here at Mind Pump and saying, I want to work for you guys. I want to work in fitness. And I think we probably saw him, what, three times before we gave him a shot? Was that it? Two or three times?

1:11:06Adam Schafer:Yeah. And he had the right attitude. And now the guy's incredible. And those are the people we look for. I mean,

1:11:12Sal Di Stefano:I have a hot take on this. I don't like experienced trainers. What comes with that is ego and bad habits. They have an ego. They think they're better than what they are. Typically, they have bad habits or way of doing, just like if you were to ask a golf pro, would you rather take a blank slate, somebody who's never swung a club and teach them how to swing a club great and be a pro, or would you rather have the guy who's been swinging a club like shit for five years and then try and get them to swing a club? You'll take that person who's brand new all day long and you'll make them a better golfer.

1:11:42Sal Di Stefano:I feel the same way about personal training. We've been doing this for so damn long. I feel confident I can take a police officer who's not trained somebody and make them a badass trainer within six months to a year, then I can take a four or five-year trainer with five national certs and train clients and thinks they know everything and thinks they are entitled to all this shit. So I prefer a trainer that is eager to learn, that is listening to the podcast, that is inexperienced and is hungry. That trainer ends up being a better coaching trainer. 100%.

1:12:11Adam Schafer:And you know what's funny? That's an old martial arts quote. There's an old martial arts quote, which is like, it's easier to teach a beginner had a kick effectively than someone who's been kicking wrong for 20 years. So it's 100%. And you're 100 % right, Adam. All the most successful coaches that I ever had working for me were these beginners that learned through the process and just became super, super good. But here's the deal. You've got to really show that you want to work here. So if you're listening, you want to be a trainer here, you've got to be willing to show you really want to work here.

1:12:45Adam Schafer:We're not going to come chase you down. We got more applicants than we can handle. You got to show it. There's a clip in the movie Fight Club that reminds me of this. You guys remember that clip? Where Tyler Durden. He just turns everybody away. Yeah, and they've got that house, that beat down house. And there's a dude that shows up. And he's like, he wants to be in the club. And he's like, get out of here. And he shuts the door.

1:13:06Justin Andrews:And he sprays them with water.

1:13:07Adam Schafer:And the guy just sits there for days. And finally, he's like, you can come in. That's the kind of attitude I'm looking for. You got to be resilient. Tough.

1:13:15Sal Di Stefano:Did you see the clip I shared with you guys? what a flop that was oh they when it first came out i didn't know that i know yeah it was a massive fail when it first turned into like one of the greatest classics and cult followings down the road but was a massive flop when it first hit i did not know that crazy yeah but yeah i mean we

1:13:34Adam Schafer:love we love trainers we love hiring trainers uh so if you want to work where's our where do people apply here is it mp mindpumpjobs.com but i'm gonna tell you right now if you don't have that attitude don't apply yeah i want to hire you don't want you in my place don't want you in the

1:13:49Sal Di Stefano:culture don't want you training i'd say the things i see the the ones that are doing really well are we we've got quite a few coaches and trainers that are new coaches trainers but have been listening to the podcast for a long i've listened to a lot of yeah you got to be bought into i mean we teach we teach coaching and philosophy on here if you've listened to us coach people answer these questions live on air i mean that education uh like i said i'll take that over the trainer who went out and got eight national certifications, worked at some big box gym for six years, and he's listened to 10 episodes and wants a job.

1:14:20Sal Di Stefano:Then the trainer who's listened to most all the episodes, but has never coached anybody because what you've learned listening to us coach people and from our experience, far more valuable.

1:14:30Adam Schafer:Yeah, look, if you like the show, come find us on Instagram. It's Mind Pump Media.

1:14:34Justin Andrews:Thank you for listening to Mind Pump. If your goal is to build and shape your body, dramatically improve your health and energy, and maximize your overall performance, Check out our discounted RGB Super Bundle at mindpumpmedia.com. The RGB Super Bundle includes MAPS Anabolic, MAPS Performance, and MAPS Aesthetic. Nine months of phased expert exercise programming designed by Sal, Adam, and Justin to systematically transform the way your body looks, feels, and performs. With detailed workout blueprints and over 200 videos, The RGB Super Bundle is like having Sal, Adam, and Justin as your own personal trainers, but at a fraction of the price.

1:15:15Justin Andrews:The RGB Super Bundle has a full 30-day money-back guarantee, and you can get it now plus other valuable free resources at mindpumpmedia.com. If you enjoy this show, please share the love by leaving us a 5-star rating and review on iTunes, and by introducing Mind Pump to your friends and family. We thank you for your support, and until next time, this is Mind Pump.

From the publisher

In this episode the guys break down exactly how to be able to do pull ups in 30 days — covering the daily low intensity practice method, why you need to drop all other back work, why eating more and sleeping consistently will accelerate your results, and how to set up your test day for maximum performance. They also discuss whether chemical sunscreens are actually causing more cancer than they prevent, a large UK Biobank study showing frequent sunscreen users had up to 292% higher melanoma rates, why Crisp Power protein pretzels are outperforming traditional protein snacks on satiety, and the guys' Father's Day stories — Sal's son giving him a blank trophy, Adam's perfect day including coffee in bed and a drive with Katrina, and Justin getting a violent massage from a big Chinese dude at the mall. Then they answer questions from Instagram on doing CrossFit and strength training simultaneously, progressive overload after 63, building a chest with chronic shoulder pain, and getting hired as an inexperienced new personal trainer.

 

MAPS Upper Lower: https://mapsupperlower.com

Code: LAUNCH for 40% off. Includes male and female programs, workout videos, exercise demos, coaching videos and live coaching with Cole.

 

SPONSORS

 

Paleo Valley (grass-fed fermented meat sticks): https://paleovalley.com/mindpump

15% off automatically applied at checkout, no code needed.

 

Crisp Power (protein pretzels): https://www.crisppower.com/mindpump

Code: MINDPUMP for 10% off. Up to 28g protein per bag, zero added sugar.

 

Seed Daily Synbiotic: https://seed.com/mindpump

Code: 25MINDPUMP for 25% off your first month.

 

LINKS

 

Mind Pump Store: https://mindpumpstore.com

Maps Fitness Products: https://mapsfitnessproducts.com

Instagram: @mindpumpmedia

 

0:00 - Intro

1:43 - How to do pull ups in 30 days — the exact method

4:53 - Step 1: Practice daily at low intensity — why this beats training them hard

13:33 - Step 2: Avoid all other back work for 30 days

15:30 - Step 3: Eat more — why a deficit kills this protocol

16:08 - Step 4: Sleep consistently every night

16:48 - Step 5: Set up your test day — take 4 to 5 days off first

25:17 - Chemical sunscreen study — 292% higher melanoma risk in frequent users

43:10 - Father's Day stories — trophies, cheese shops, massages and minivans

52:23 - Crisp Power on set — why Adam eats them almost every day

56:07 - Q&A: CrossFit 4 to 5 times a week plus a MAPS program — will it work?

1:01:53 - Q&A: Is there a limit to progressive overload training at 63?

1:04:33 - Q&A: How to build a chest when both shoulders have chronic pain

1:09:06 - Q&A: How to get hired as a new inexperienced personal trainer at Mind Pump

 

More from Mind Pump: Raw Fitness Truth

All 328 episodes
2898: How to Do Pull Ups in 30 Days (The Exact Method That Actually Works)Mind Pump: Raw Fitness Truth · 1 h 15 min
Listen in VO