In short
When CPG brands outgrow early packaging, redesign it to sell on the retail shelf; packaging must communicate quality/value in seconds and fit long-term brand strategy.
Guests
Evie Ackerle, co-founder and CEO of EV Snacks (farm-to-bag crunchy roasted pecans with nostalgic flavors like banana bread and cinnamon churro; nuts from her family farms in South Texas). Taja Dorkendorf, founder of Pulp & Wire (design agency that helps brands create shelf-ready, strategically grounded packaging systems).
Key claims
Craft/market-style pouches can fail in big grocery due to consumer expectations, shelf visibility, and shelf-life/format; packaging must “do the selling” without founders present. Redesign should hero core differentiators and remain timeless via a flexible system.
Notable examples
EV Snacks’ shift from craft pouch to retail-ready packaging after a ShopRite visit; pecans reframed as “snacking nuts” with bold flavor callouts and glossy pecan imagery; Texas family-farm story and coconut-oil cues used across front/back and beyond packaging (e.g., pink cowboy hats at Expo West).
Written by AI. May contain mistakes. Listen to the episode to check what was said.
Chapters
Tap a time to open that second in VOThe Importance of Packaging in CPG Brands
0:45 to 1:46
Understanding how packaging evolves as a brand grows.
“So that's why I invited on Evie Ackerle, who's the co-founder and CEO of Evie Snacks, and Taja Dorkendorf, who's the founder of Pulp & Wire, the design agency that helped Evie's rethink how the brand showed up on shelf.”
EV Snacks' Journey to Redesign
1:46 to 3:07
Evie Ackerle discusses the evolution of EV Snacks' packaging.
“That's really exciting and such a cool way to take the product and elevate it into the fun snacking product everyone buys and eats from the store.”
Aligning Packaging with Consumer Expectations
3:07 to 4:19
Challenges faced when packaging does not meet retailer and consumer standards.
“And so that was kind of our realization where, you know, we need to upgrade our packaging, bring in a new visual refresh, you know, which is the big project that we worked on with Pulton Wire.”
The Redesign Collaboration with Pulp & Wire
4:19 to 6:27
Details on the creative process with the design agency Pulp & Wire.
“You know, you really need your packaging to do the selling for you.”
Insights into the Nut Category
6:27 to 7:26
Understanding consumer perceptions and marketing nuts as a snack.
“in terms of understanding how people are shopping for kind of nuts in this category?”
Evaluating and Enhancing Brand Identity
7:26 to 10:10
Taja discusses opportunities for enhancing EV Snacks' brand identity through packaging.
“And like, how do we highlight pecans, highlight, you know, that those flavor names to really do the selling?”
Integrating Brand Across Platforms
10:10 to 13:44
The importance of consistent brand messaging across all platforms.
“Yeah, I see that really starting to stand out.”
Emotional Connection Through Packaging
13:44 to 14:01
The significance of evoking emotions through product packaging.
“It is not the whole puzzle, but we could all support each other.”
The Importance of Story in Packaging
14:01 to 15:11
Learn why the story behind a product influences customer experience and sales.
“Like it's the product itself is great and has a great story.”
Balancing Trend and Longevity in Design
15:12 to 16:55
Understand how to create packaging that remains relevant over time while addressing current trends.
“but I think that there's something to be said about having just a very simple statement that's easy to resonate.”
Show all 12 chapters
The Role of Experience in Packaging Design
16:56 to 18:26
Discover the differences between hiring visual designers and those experienced in consumer packaged goods.
“but could also work five years down the line as the brand grows.”
Realities of Production and Cost in Design
18:27 to 19:39
Explore the challenges of creating beautiful packaging that is also cost-effective.
“And you, you know, so often we see beautiful, crazy packaging that is not cost-effective and there's no way a brand could ever afford that, but they get sold on something they can't have.”
Transcript
Automatic transcript. May contain errors.0:00Welcome to Startup to Scale, a podcast by FoodBevy. I'm your host, Jordan Buckner. Join me as I talk to aspiring entrepreneurs, seasoned industry experts, and everyone in between as we unlock the keys to growing from startup to scale.
0:18When you're building a CPG brand, your first packaging often comes together when you're still figuring everything else out. Your product, your customer, your positioning, and where you're ultimately going to sell. But as your business grows, your packaging has to be the number one selling tool for your brand. And sometimes that means realizing the design you maybe love and started off with isn't communicating clearly to someone who's discovering your product for the first time. EV Snacks is a brand who figured that out firsthand and recently redesigned their packaging to be more effective. So that's why I invited on Evie Ackerle, who's the co-founder and CEO of Evie Snacks, and Taja Dorkendorf, who's the founder of Pulp & Wire, the design agency that helped Evie's rethink how the brand showed up on shelf.
1:04Evie and Taja, welcome to the show today. Thanks for having me.
1:06Taja Dockendorf:Thanks for having us. So I wanted to talk through how to know when it's time for a packaging redesign and how to create packaging that doesn't just look great, but also helps sell the product. So Evie, maybe starting with you, I'd love for you just to tell us about Evie's Snacks and the original vision for the brand. So Evie's, we offer crunchy roasted pecans and kind of fun nostalgic flavors like banana bread, cinnamon churro. We like to think of them as a healthy indulgence, something you can snack on every day or throw on your yogurt or in a charcuterie board. But what's kind of a fun fact about us is we are farm to bag.
1:43So all of our nuts come from my family farms in South Texas. That's really exciting and such a cool way to take the product and elevate it into the fun snacking product everyone buys and eats from the store. That's really exciting. So at what point did you start to realize that maybe the packaging that you had originally wasn't communicating the product or the brand as clearly as you wanted it to? Yeah. So, I mean, our packaging really kind of evolved organically. You know, early days, we started off at farmer's market. So it was really just a simple craft pouch with a black and white label, you know, sticker that we applied.
2:18We knew that just things were going to continually change, how we talked about the flavor, you know, just so many different things. So we really didn't want to be beholden to any one design. As we went along, though, we did, we kind of worked with a freelance designer. We upgraded that sticker to have a logo to bring in some colors. But fast forward, you know, we started getting into independence and we started talking with some more regional retailers. And at one particular store visit, we were talking with a ShopRite manager and he was concerning us to come in through the local program. And we were kind of walking around seeing where we would sit in store and like who are some of our competitors we would be sitting on shelf with.
2:52And I think that was when we quickly realized, you know, our product is great. like, you know, a super high quality product. Our packaging wasn't quite communicating that, you know, a high quality product, a slightly more premium price point. We really needed the packaging to kind of line up with that of what a consumer expects. And so that was kind of our realization where, you know, we need to upgrade our packaging, bring in a new visual refresh, you know, which is the big project that we worked on with Pulton Wire. That's really exciting. Was there anything in particular like about the packaging that led to any like misunderstandings like what it was or the value that you're providing?
3:26Yeah, I mean, I think, you know, first and foremost, when you're talking with a larger retailer, you know, there are just consumer expectations that consumer shopping in a larger format grocery store, what, you know, how the products should look and feel how it should be packaged up. And so being in a craft pouch, you know, we weren't not having long enough shelf life, also just not, you know, kind of meeting that consumer expectation, that might be something they would see a farmer's market or in an independent shop, but not at their kind of, you know, ShopRite or a giant grocery store. But second is, yes, you know, without Colin and I standing next to the product selling it, you know, a lot of things just got missed.
4:02And so you really only have a few seconds to capture that consumer's attention and communicate what the product is and, you know, if they want to buy it. And so I think that was one thing, you know, that wasn't really happening quite yet with our current packaging. And so that's a big reason of to be ready for retail. You know, you really need your packaging to do the selling for you. Yeah, I think that's really key. I mean, I've had experiences before just with my brand where we had our packaging on the shelf in the store and we did a demo. And during that demo, a customer came up and they said, hey, I actually saw this on the shelf.
4:33It looked really interesting, but I did not buy it. And after we talked to them during the demo and explained the product, they got the taste of it. They're like, oh, this is amazing. And they bought one on the spot and realized if I was not there, then they would not have purchased that product ever. And so our packaging was not effective at actually selling what our value was and what the product was. So right there with you. So I'm curious, as you went through the redesign process, you understand like, OK, we need to improve our packaging. what led you to working with Taja and Pulp & Wire? And what was the design process like from your perspective?
5:07Yeah, you know, we were really drawn to Pulp & Wire just because of, one, we had seen a lot of examples of their work, you know, which we loved. But talking with other founders who had worked with Pulp & Wire, you know, just continually hearing, you know, how strategic they were in helping design the packaging and being able to create really timeless designs, which was super important for us because we really didn't want trendy packaging that we were going to have to redesign a few years down the line. We really wanted to do this big project and really feel confident that this was going to be kind of a set of a system or a framework to grow the brand.
5:40And Pulp & Wire, you know, was just a great partner in, you know, they didn't just take our insights and kind of start working. You know, they really challenged us and helped kind of think about what is the brand going to look like a few years down the line. The process itself is definitely a challenging one. You know, you really have to have a lot of insights ready to, you know, working with the designer for them to create the best product. And, you know, it's just there's a lot of things that you have to have ready before that process can be super effective. You know, a lot of consumer insights, you know, having talked with buyers, really understanding your category of what size do I want my pack to be?
6:15You know, do I need to be innovating on the actual packaging itself to stand out in the category? So I think we really tried to have as many of those learnings before we did that project to make sure it was as successful as possible. And Evie, was there a key insight that you identify through that process in terms of understanding how people are shopping for kind of nuts in this category? Yeah, I, you know, in the nut category, you know, first and foremost, you know, pecans in particular are not seen as a snacking nut today. You know, people think of them in like, you know, in your pecan pie or in ice cream, you know, they think of them a little bit more seasonally.
6:51And so to sit in the snacking nuts that, you know, we really needed to get a consumer's attention with these really fun, nostalgic flavor profiles of, oh, yeah, like cinnamon trough pecans is something I would want to have as an afternoon treat or, you know, sweet and salty pecans is something I would want to throw on my salad. So the really one communicating that it was a snacking pecan and two, that that flavor sounded really enticing and appealing and showing that big pecan. I mean, those were two key things to have just executed really well in our packaging to grab a consumer attention as they're, you know, looking through all the different snacking nuts.
7:25So Pulp & Wire, you know, was super key. And like, how do we highlight pecans, highlight, you know, that those flavor names to really do the selling? Yeah, I mean, that's definitely a challenge when you're taking something that's traditionally seen as a commodity or an inclusion in something else and bring it to being that hero, that hero product. So love that. So Taja, I'd love to bring you in and discuss, right, when Evie's came to Pulp & Wire, how did you evaluate kind of the existing brand and packaging? And what were some of the biggest opportunities you identify with improving the packaging?
7:56Taja Dockendorf:Well, with EVs in particular, it was that perfect time, right? When they've done some of that testing, they've been on shelf, they have some of those metrics, but the packaging was still felt very farmer's market. It was like, you've got all these wonderful metrics to go by, and now we know where we can expand and who's interested in the product. But the packaging doesn't actually tell the full story of the quality that's inside the bag. So one, there's a few little things we saw in that packaging that was current. It was a fun, playful logo. We knew that they weren't afraid of doing fun things.
8:28Taja Dockendorf:It's just the execution needed to be pushed further. But honestly, the magic is what was inside the package. And I tell the guys all the time, we can help it move off the shelf, but if you can't get a repeat buy, we're going to have a problem. And this is what got us really excited about working with Eve and Colin is that the family on farm. These pecans are beautiful. And it's not just like a bag of crushed up pecans in chunks and chips. They were just these big, beautiful, glossy-looking pecans in a bag that did not do them justice. So through the strategy and thinking about our consumer and how we were going to get the bags to jump off the shelf and into carts, we knew that we needed to hero the most important piece of this brand, which was the fact that they are a family-owned pecan farm and how beautiful these big pecans are and the glossiness of them, the banana bread coating, the fun flavorful, you know, flavor profiles that do bring that piece of nostalgia.
9:18Taja Dockendorf:And to what Eve said, too, we didn't want it to feel like the flash in the pan, right? You don't want it to feel like everyone else were too trend focused, but you do need it to feel like it's competing with everyone at the same time. And that is like a fun little, you know, thread there that we have to make sure we are staying modern and we're targeting our audience and we're hitting the right people who need to be buying pecans on a daily basis, even if they don't think they are ready yet to be doing that. And then have them try them and just get so excited because it is such a beautiful product.
9:46Taja Dockendorf:So it's nice to have clients who are adventurous and trust the process. But we also don't like to scare our clients too. So early in the process, when we were looking at rounds and revisions and creative, we were looking from close in, things that were a little bit safer, to things that were a bit bolder and further out. And there's a lot of trust in the process that happens. But honestly, I think that's why EV snacks and pecans are so successful is that there was a lot of communication and trust in our creative process. Yeah, I see that really starting to stand out. So even just looking at the packaging that's here kind of through the website, you see that big kind of glossy pecan, like right front and center.
10:22And I love that. So taking that key insight and really highlighting that as like, these are for individual, you know, for snacking and not a bulk bag just to crush up and put into something else. And then highlighting that fact that it's from Texas. I know that's mentioned like multiple times I'm here to really drive it home and then having the clear flavor call outs within there. And I think that clearly communicates that goal that you were going for. So I think that's really effective. And, you know, I really appreciate, too, the hierarchy and how everything's communicated. Because as a consumer, I can see this and instantly understand what it is and what I'm getting and why I would purchase it.
10:56So that totally stands out and makes a lot of sense.
10:59Taja Dockendorf:Well, and the coconut oil was another important piece because of the, you know, everyone talked about seed oils and other pieces, knowing that these are made with coconut oil. So again, small cues that are super important to our consumer and our target audience that they're looking for. And even in the website, you can see that the packaging doesn't have all those cute little illustrations that you can see on the front of pack, but they do on the back. And that's always a big piece of creating a brand is creating elements that you can create the world with across web and trade show. And these are just really fun moments to have people get just as.
11:29Yeah, I think that's really exciting. So, Taja, I think that one thing that you said that really resonated with me was how brand shows up beyond just packaging when you were mentioning on the website. And so how were you thinking about the role of the entire brand, how it shows up in the world and then also on, you know, web, social and all these other avenues and for EVs and then in general as well?
11:50Taja Dockendorf:So when we were thinking about the packaging, and I think this happens with a lot of brands, you want to say everything on the front. You're like, we're this, we're that, we're this certification and that certification. And also we're this and we're from here. And, you know, what you really need to do in the packaging phase is think about your consumer. What are they, you know, most people who are shopping on the shelf, you've got about a two second attention span and you're hungry at the time of your shopping. So you really need to think what from that 50 ,000 foot view are they looking for that's going to get that packaging in their cart.
12:16Taja Dockendorf:And you really have to be, you know, you have to narrow it all down. What are the most important messages to that key consumer? So in our case with Evie's, it was that this is a Texas-owned family farm. That's so important to their story. You know, the whole feel of Texas, that's something we tried to weave into the packaging as well. The other pieces are the coconut oil that the product is made in, that they're crunchy and these delicious flavors. That was like the key piece that we wanted the packaging to resonate with. And then we knew when we got to Webb, we could blow out the Texas story, blow out the illustrations.
12:48Taja Dockendorf:We can really speak to those. And then also when we started to think about trade show and other pieces that would collaborate and work with the brand, it's how they all come together. And if you've ever seen EVs at Expo West or any of the others, they've got these great pink cowboy hats that they give out. And you see people walking the trade show floor wearing them. It's all these little elements that ladder up to a really strong brand that people resonate with, but they remember. And it's that stickiness that is so important to a brand of having those moments that people recall. And they're like, oh, I remember that.
13:16Taja Dockendorf:Their booth was really pink and they had those great things that they were giving out in that cowboy hat. Or it comes back to the brand. Oh, that's EVs. I remember them. I saw their web ads or I saw their TikToks. I saw them on social media. I know what they're selling. Those pieces are all key to having a brand that's memorable, but also a brand that's timeless, too. Those things last and have good experiences with a brand, fully entertaining. That also extends across all avenues as well. Again, the fact is just basically the mirror. It is not the whole puzzle, but we could all support each other.
13:48Yeah, you know, it's really interesting as well, just thinking about, you know, there's that brand in terms of who you are, what you stand for, how you show up in the world. But then there's also the fact that like, you know, you're right, like you're selling pecans, right? Like it's the product itself is great and has a great story. And so people are like, okay, I'm just going to eat this on the go. I'm going to snack. But I also want to feel great and kind of know that story behind it, just have a really enjoyable experience. I knew that as well when I was selling my product T-Squares, right?
14:14We sold tea infused energy snacks. And some people said like, I'm not even sure if I feel the energy component from the tea, but they just taste really good. And it's like, okay, that story, you know, matters to some people and like some of the extra functional benefits in my case. But at the end of the day, they just want a really tasty snack. And the other things were kind of nice to have after as well.
14:34Taja Dockendorf:um and there's something to be said for it something that's just fun and makes you feel good and it's just cute to look at and they're like oh i love that this looks delicious so sometimes not everything has to be so precious it really should just be an emotion and a feeling that the pacting evokes to get it again in people's carts and then you create a relationship with the brand yeah you know one thing that's interesting i just remember i forget which brand it was but it was one of the larger brands like skittles or a candy brand and their like mission was just to bring more fun in the world, right?
15:02Like it's very simple. It's not trying to change the world, but like more fun into people's lives. Now, I'm not a fan of their ingredients and how they go about doing it, right? Because it's fairly unhealthy, but I think that there's something to be said about having just a very simple statement that's easy to resonate. One thing that I want to touch on as well is how you think about design as a process, because I know there's some packaging, just branding designs that are very like of the now following maybe considered trendy, different design elements that you put on packaging, right? I remember the whole like, like sticker kind of feel and appeal has been really big right now.
15:39But how do you balance that sense of creating a product that's of the now and also something that can be relevant for five plus years?
15:47Taja Dockendorf:And it really comes down to the strategy. Because we've got some clients who are like, I want to be relevant right now. I want it to be on trend because maybe they're looking to sell in two or three years. So their timeline is a little bit different. Then we have others who have legacy brands that they want to create that are family-owned, that are important, that they want more longevity, and they don't want to be redoing their website in two years, or they don't want a look that they're going to have to redo in two years because everyone looks like them. So it's really about understanding the client's needs from the beginning and who they want to be, where they want to be, what is that five to 10-year plan, what does it look like, and then making sure that we're designing to that, knowing that brand and packaging evolves.
16:25Taja Dockendorf:It is never one and done. It is a constant evolution as you learn from your stores, from your distributors, from your salespeople. There's always evolution to be had, but if you can create a strong foundation to evolve from, that is the most important piece to keeping something that's not going to be so train driven. And that was for us as we wanted to create a strong foundation that was bold and fun and playful and modern, but also allowed us a lot of growth within the brand as new products, new opportunities, maybe even new places on the shelf might evolve. So that was really key for us was creating a flexible system that works now, but could also work five years down the line as the brand grows.
17:01So Taja, one thing I realized is I've worked with lots of designers, some in the food and packaging world and some outside. What are some of the key differences between hiring a maybe a great visual designer versus someone who has experience working in CPG groceries specifically and learnings that you know about the packaging and how that relates to consumers and how they shop?
17:24Taja Dockendorf:Yeah, I mean, that's a good, that's a great question. I think there's, there's merit on both sides. You want someone who's going to create something that's beautiful and freelancers can do that. But at the same time, you also want someone who's deeply rooted in understanding the strategy of the consumer and buying behavior and the psychology of good creative. And that's where, you know, just expertise and time happens. We are always thinking from the grocery store shelf, or we're always thinking from behind the computer, or you're going to get hit with an ad, and then you're going to go to the website.
17:50Taja Dockendorf:And what does that experience look like? So we need to make sure that the path works just as hard as all those other pieces that ladder up to getting the consumer to buy. And honestly, I do think that's experience. It's doing it long enough. It's sitting on both sides of the table with the clients. I own my own brand as well. I understand it. I know, you know, from all sides of the cobs and how hard it is and employment and, you know, right down to how you need to move product on shelf and, you know, the cost of the product that's going in the bag. Those are things that a freelancer doesn't always have experience with.
18:19Taja Dockendorf:So it's really that full 360 view of what it takes to run a company, but also what it takes to move a product off the shelf. And then there's also production and packaging. And you, you know, so often we see beautiful, crazy packaging that is not cost-effective and there's no way a brand could ever afford that, but they get sold on something they can't have. And that breaks my heart because it could be beautiful, but it's not realistic. So we always have to kind of bring that reality and saying, where do our cobs need to be? What is the right vehicle for the packaging? Are we going to, you know, does a gusset and a bag make more sense because we're fun and on the go, or do we want to do something totally different and out of, you know, out of the box thinking, but it's going to come with a much higher price point.
18:57Taja Dockendorf:And are you going to be able to do that long term. So again, we're sitting on both sides of the table with our clients. And that just comes with years of experience. And my background is as a designer. So I get it. I want to make pretty things. But I also want to make things that last. Yeah. And I even just remember like my first lesson, we had our brand name in like the very top inch of the pouch that we launched with for T-Squares and the shelf shadow hid the brand name. Right. And that's something that you never know if you just design a computer or even we had an energy bar. And when you're making things like bars that have lots of folds, right?
19:29Like things get lost in the fold. Something that looks flat on the computer screen is actually like at a harsh angle once it gets cut. And so those are important things to understand with design as well. So love that perspective. I'm excited for all the results that you've had so far and excited to see your success continue. And thanks for being on Evie today and Taja for sharing that redesign story as well. I think it's so helpful for brands as they are considering their packaging design, whether it's their first time or their third, hopefully not more than that, but I know it happens. Really make sure that you understand what you stand for, who the consumers are that you're serving and how your packaging can communicate that both to your consumers and retail buyers in as quickly a time as possible.
From the publisher
Packaging is one of the most important sales tools a CPG brand has. But the packaging that gets you started isn’t always the packaging that will help you scale.
In this episode, I’m joined by Eve Ackerley, Co-Founder and CEO of Evie’s Snacks, and Taja Dockendorf, Founder of Pulp & Wire, the design agency behind Evie’s packaging redesign.
We explore the evolution of Evie’s packaging, including moments when the original design created confusion about the product, and what ultimately led Eve to rethink how the brand showed up on shelf.
From there, Taja shares how Pulp & Wire approaches packaging strategy, product communication, visual hierarchy, and shelf presence. We’ll unpack how founders can recognize when their packaging isn’t working, what actually matters in a redesign, and how to create packaging that stays true to the brand while helping it grow at retail.
Startup to Scale is a podcast by Foodbevy, an online community to connect emerging food, beverage, and CPG founders to great resources and partners to grow their business. Visit us at Foodbevy.com to learn about becoming a member or an industry partner today.




