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The New Yorkers Podcast: Episode Summary
Episode Title
*Winter Break Re-Air* The New Yorkers Travel the High Line! - With Richard Hayden
Overview In this episode, Kelly Kopp interviews Richard Hayden, the Senior Director of Horticulture at the High Line. They explore the journey of the High Line, Richard's background in horticulture, and the various aspects of maintaining this iconic urban park. The conversation touches on gardening philosophy, favorite plants, and the rich history of the High Line.
Key Participants
- Kelly Kopp: Host of the podcast and New Yorker.
- Richard Hayden: Senior Director of Horticulture at the High Line.
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Episode Highlights
Introduction
- Kelly introduces Richard Hayden, emphasizing his role at the High Line and his passion for horticulture.
- Discussion of the High Line as an essential and transformative green space in New York City.
Richard's Journey into Horticulture
- Richard shares his background in horticulture, starting with personal experiences in his childhood.
- Transitioned from a career in film production to public horticulture after a period of reflection during the Rodney King riots in Los Angeles.
- Richard emphasizes the importance of accessibility to nature in urban settings.
The High Line's History
- Originally built as an elevated freight rail line in 1934, the High Line was repurposed into a park after falling into disuse.
- The transformation from "Death Avenue" to a celebrated park is highlighted as a redemption story.
- Richard discusses the founding of the Friends of the High Line organization in 1999, which aimed to save and repurpose the structure.
Gardening Philosophy and Maintenance
- Richard explains the ecological approach to gardening on the High Line, focusing on creating emotional experiences for visitors.
- Discusses the challenges of maintaining the park, including plant curation and seasonal care.
- Emphasizes the importance of resilient plant choices in the face of climate change.
Favorite Plants and Views
- Richard describes his favorite plant, Culver's root, and discusses the seasonal beauty of various plants.
- The importance of winter aesthetics in gardening is explored through Pete Oudolf’s philosophy, which encourages appreciating decay.
- The interview includes Richard’s favorite spots and views along the High Line, particularly the Gansevoort Woodland and Chelsea Grasslands.
Engaging the Community
- The High Line hosts various community events and educational programming aimed at engaging New Yorkers and visitors alike.
- Richard mentions collaborations with local non-profits and ways to incorporate public participation.
Fun & Quirky Facts
- Discussion of bird behavior related to the service berry and how certain plants contribute to the park's ecosystem, including humorous anecdotes about birds "getting drunk."
- Richard shares his secretive naming of some plants and the importance of preserving nature in urban settings.
Conclusion
- Richard reflects on what it means to be a New Yorker, emphasizing community and the unique experiences that come with living in the city.
- He encourages listeners to engage with local nature and the diversity of experiences available in New York City.
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Social Media Information
- Kelly Kopp: [@NewYorkCityKopp](https://www.instagram.com/NewYorkCityKopp)
- Richard Hayden: [@NatureGardener](https://www.instagram.com/NatureGardener)
- High Line: [@HighlineNYC](https://www.instagram.com/HighlineNYC)
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Key Takeaways
- The High Line is a remarkable example of urban transformation and sustainable horticulture.
- Community engagement and education are crucial to the High Line's mission.
- Nature's importance in urban settings is emphasized through Richard's experiences and insights.
- The episode offers a blend of historical context, personal anecdotes, and practical gardening wisdom.
Chapters Summary
- Ordinary Jobs in NYC (00:00:00)
- High Line History (00:11:24)
- Gardening Philosophy (00:07:15)
- Favorite Plants (00:20:37)
- Nature & Community Engagement (00:50:00)
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This detailed summary encapsulates the conversation between Kelly Kopp and Richard Hayden, providing insights into the High Line's significance in New York City and horticulture's role in urban environments.
Written by AI. May contain mistakes. Listen to the episode to check what was said.
Chapters
Tap a time to open that second in VOMeet Richard Hayden
0:45 to 2:20
Kelly introduces Richard Hayden, the Senior Director of Horticulture at the High Line.
“He is the Senior Director of Horticulture at the Highline and overall nature lover and plant nerd.”
Richard's Journey to the High Line
2:20 to 4:00
Richard shares his journey from Los Angeles to becoming a horticulturist in New York.
“and I think the Highline is probably the most important public garden of the 21st century, It changed the way we think about landscapes, the idea that gardens can be for all four seasons.”
Inspiration Behind the High Line
4:00 to 6:00
Discussion on what inspires Richard in his work at the High Line.
“dollar commercial on location in New York city.”
Richard's Love for Gardening
6:00 to 8:00
Richard talks about his childhood experiences that sparked his love for plants.
“what inspires me every morning is Central Park.”
The High Line's Maintenance
8:00 to 9:40
Richard explains the maintenance and care required for the High Line's gardens.
“It's interesting that you said the universe had different plans for you because you're one of the only people I've ever met that has said that because I kind of feel that way here, that New York City did that for me too.”
History of the High Line
9:40 to 12:40
Richard shares the history and transformation of the High Line as a public space.
“And Pete kind of is the poster child for the naturalistic garden world.”
The High Line Today
12:40 to 14:01
Discussion on the current state of the High Line and its impact on urban spaces.
“And so it was a really amazing thing that ran until 1981 was the last train that ran on the Highline because the highway system and trucks became much more efficient.”
The Evolution of the High Line
14:01 to 15:00
Learn about the history and development of the High Line since its opening in 2009.
“When I first moved here, um, is when you, you started the Hudson Yards, um, part of the High Line.”
Design and Remediation Challenges
15:01 to 16:19
Discover the design choices and environmental challenges involved in creating the High Line.
“And then seven years later, you know, eight or 10, 30 plus story buildings are just popping everywhere.”
Connecting Communities Through Walkways
16:20 to 17:44
Explore how the Moynihan Connector enhances access to the High Line and surrounding areas.
“And then I tell them about the history from what my little bit of history, I know of the Highline and people love it.”
Show all 28 chapters
Plant Selection and Climate Resilience
17:45 to 19:56
Understand how plant selection on the High Line addresses climate change challenges.
“It used to be a postal building and now it's a train hall and there's all that food in there.”
Beauty in Decay and Seasonal Changes
19:57 to 21:51
Learn about how the design philosophy embraces plant decay and seasonal variety.
“I was specifically going to ask you about climate change and if the plants are affected, but they've learned to adapt in a sense.”
Highlighting Unique Flora on the High Line
21:52 to 23:39
Discover intriguing plants like the big leaf magnolia and their ecological significance.
“And Pete said, no, let's, so the grasses stay up and there's fall color and, you know, there's seed heads that look great with a little snow dusting on them.”
Exploring Different Sections of the High Line
23:40 to 26:08
Get insights into favorite areas along the High Line and their unique features.
“It was, um, do you want to know what the first most asked question on the Highline is?”
Future Developments and Responsibilities
26:09 to 28:00
Learn about upcoming developments on the High Line and the responsibilities of its caretakers.
“I always say I'm the keeper of the list of what's wrong on the High Line.”
A Day in the Life of Richard at the High Line
28:00 to 29:50
Discover Richard's daily activities at the High Line, including staff interactions and fundraising efforts.
“Well, what's a typical day like for you, Richard?”
Celebrating Urban Ecology and Biodiversity
29:50 to 32:50
Learn about the High Line's role in urban ecology and its various celebrations that highlight biodiversity.
“We are a biodiverse habitat for wildlife and also for people because biodiversity is, you know, people aren't separate from nature.”
Unique Flora and Their Stories
32:50 to 35:50
Explore Richard's stories about unique plants at the High Line, including the pawpaw tree and service berry.
“They're amelanchiers and they're a native tree and they're beautiful spring blossoms, very ephemeral, very early spring blooms, which is great for our early pollinators.”
Art Collaborations and Exhibitions
35:50 to 37:50
Understand how the High Line collaborates with artists and curates art installations throughout the park.
“helps to find a location on the High Line and helps to get it fabricated.”
Weather Challenges and Resilience
37:50 to 40:20
Find out how weather conditions impact the High Line and the strategies employed to maintain its gardens.
“Well, so, you know, obviously we leave the gardens up all winter.”
Water Features and Visitor Experience
40:20 to 41:50
Discover the water features of the High Line and how they enhance the visitor experience during hot weather.
“that actually has these little moisture sensors in the soil in various beds.”
Visitor Demographics and Diversity
41:50 to 42:01
Learn about the diverse demographics of High Line visitors and how it influences their plant selections.
“the water sheets across and then seeps back into a tank where it gets treated and then, and then sent back up.”
Visitor Statistics and Diversity on the High Line
42:01 to 43:54
Learn about the diverse demographics of High Line visitors and their engagement.
“how many million people walk the Highline every year?”
Family Programming and Activities for Kids
43:55 to 45:56
Discover the family-friendly programming and educational activities available on the High Line.
“Um, so we're excited to be able to present that kind of information, you know, with the, you know, like you saw at the 14th street passage between just south of 14th street.”
Beauty of Plants in Nature
45:57 to 47:17
Explore the philosophy behind the beauty of plants, even in decay.
“Richard, is it true that you once said, if a plant isn't beautiful when it's dead, it's not worth having?”
Maintaining the High Line's Natural Aesthetics
47:18 to 48:24
Understand the measures taken to protect the garden while allowing public access.
“We kind of have a special name for that I'm not sharing.”
Favorite Views and Connection with Nature
48:25 to 50:29
Richard shares his favorite views from the High Line and thoughts on nature's role in urban settings.
“Uh, and that's probably my favorite view on the Highline.”
Being a New Yorker: Community and Experience
50:30 to 51:29
Hear Richard's heartfelt perspective on what it means to be a New Yorker.
“to be part of the community that's New York City.”
Transcript
Automatic transcript. May contain errors.0:00Hello, everyone, and welcome to The New Yorkers, a podcast by New York City Cop. I'm your host, Kelly Kopp, published photographer, New York City tour business owner, real estate content creator, podcaster, and above all else, a New Yorker. Ladies and gentlemen, the next book was found. Trace is now high. Stand clear of the closing doors, please.
0:36This is a time square.
0:54With me today, I have Richard Hayden. He is the Senior Director of Horticulture at the Highline and overall nature lover and plant nerd. But above all else, he is a New Yorker. Hey, Richard, welcome to the show. How are you today? I'm great, Kelly. I'm so excited to be here and talking to you today. I'm so excited to have you here today, too. I love the Highline. I'm there all the time. I do tours on the Highline. A lot of people that are listening have done tours with me on the Highline, and they themselves have gone to the Highline in general. Today's guest, Richard, has one of the most extraordinary jobs in New York City, everyone.
1:32He brings wild beauty to one of the most urban landscapes in the world. Richard Hayden is the Senior Director of Horticulture at the High Line, the stunning elevated park that has redefined what public green space can look and feel like. From managing seasonal plantings to navigating the challenges of climate, concrete, Richard's work is where nature meets design and where plants tell a story right in the heart of Manhattan. I'm super excited to have you here, Richard, today. Tell us about you. Kelly, it's great to be here with you today. And that was a great introduction of the Highline. It really is an amazing little sliver of green through the west side of Manhattan.
2:10So I've been at the Highline for a little over three years. I did all my horticulture work actually in Los Angeles on the west coast. But when I saw this job opportunity pop up, and I think the Highline is probably the most important public garden of the 21st century, It changed the way we think about landscapes, the idea that gardens can be for all four seasons. And obviously the fact that it's so incredibly famous gave us an opportunity to really dive into incredible gardens and also to represent how important those gardens are to the public. Wow. What did you do before you came to New York City?
2:48What led you to the High Line? Right. Good question. So, um, well, I lived in New York originally out of college. I moved to New York City. What neighborhood? I've been, I've been obsessed with New York since I was like little. I was drawing pictures of the New York skyline in like sixth grade. And when I first moved here, I lived in Chelsea. I lived on 21st between 8th and 9th. And I never knew the Highland was there. You know what? We just, you know, you didn't notice it. It was just this piece of, you would, you know, you'd drive underneath it or whatever, but you didn't know it was there. And what year was this, Richard?
3:21This was in the early 80s. Yeah, so it was just like this broken down, in a sense, dilapidated space. Well, at that point, you didn't really go much west of 10th Avenue. Oh, that's true. You know? And then I moved to Chicago for a little while. I studied improv at Second City. Really? Which makes it really easy for me to do these podcasts because I can just chat. I had no idea. Yeah. I was trying to dig up some stuff on you. I was actually in... I studied theater and film in college. So I had this background and then I moved back to New York in the late eighties. Um, and I worked in film production doing commercial films.
3:57I always say, if you can produce a television commercial, that's like a half a million dollar commercial on location in New York city. Yep. I can do anything. You know what I mean? Uh, and so then I moved to Los Angeles and got into horticulture and became a landscape designer for like 20 years and, um, kind of got tired of having clients and got into public horticulture at the Natural History Museum. The one in Los Angeles, they started this wonderful habitat garden and I was the head gardener there and really got into the idea of representing what nature can bring to the public, especially the urban public that doesn't really have access to nature.
4:35And then when I saw this, I just jumped at the opportunity to come back to New York, the city I love. And so you started right away as senior horticulturist, did I say it right? Yeah, horticulturist. Senior, yeah, I started actually as the director and then they were so happy with my work a year and a half and they made me the senior. So you have this, in my opinion, this amazing green thumb, you know, that most of us don't have because here you are, that's quite an accomplish here in New York City. One of the best, I think, best and most well-known parks in the world. Right. The New York Times actually recently, about six weeks ago, the style section came out with an article called The 25 Most Important Gardens to See in the World.
5:25Right. And the Highline was one of those. And it's inspired other parks around the world, I assume. Yeah. We actually have a program called the Highline Network that works with, I think, 47 different high line, sorry, infrastructure reuse projects around North America. So we're working to kind of help bring what we've learned about fundraising and community engagement and horticulture to other projects. Wow. And so what inspires you in the morning when you get up? What are you thinking? What are you thinking? Do you have these projects all on the line? Okay, so truthfully, what inspires me every morning is Central Park.
6:03I start my day every morning in Central Park I have a dog I live on the west side just off the park and I'm in the park for my little nature walk every morning for like a half an hour and then I get up and go to work and I often will commute down the high line on my way to the office our office is down next to the Whitney Museum at the south end and I meet with all my staff as we're walking down and checking in and so I start I start in nature. I start in the garden. I always, I always said I'm, my favorite thing to do is like hike and to be, you know, be out in nature. Right. And I always said that I wanted to live somewhere where I could walk out my front door with my dog and he could have an off leash dog walk and I could check out the nature.
6:49I just didn't realize I was going to move to New York city and live in the middle of the biggest city in the country in order to achieve that. Exactly. Yeah. Exactly. Yeah. Central Park is a, is a amazing inspiration. I completely understand that. It's one of the best parks in the world too, aside from the Highline. I'd say the Highline and Central Park are the two top parks I'm in New York City. Yeah. You know, I walk most of the time. Yeah. I love them both. It's amazing. But what first sparked your love of plants and landscapes? You know, I was always a gardener as a kid. I had, um, when I was little, we, I lived in a house that my great-great-grandfather had built.
7:27And my grandmother lived on one side and my great aunt lived on the other in this little town in the middle of Michigan. And so everybody was into gardening. So I would spend a lot of time with them out in the garden. We had a cherry tree picking cherries. And so I'd always had this experience, you know, kind of gardening. And it was just always there. And when I moved to LA to become a famous film producer, the universe had other ideas, right? and uh it was actually during the rodney king riots i got sent home from work and and you know there was ash falling down and the whole city was on fire and i was like if the they're going to burn the city down i'm going to plant a garden oh and it was that action that got me going and then somebody said well i could use a little help and so i helped out a friend and then they recommended me and the next thing you know i went back to school at ucla and and really just got into the passion of growing plants.
8:22Wow. That's fascinating. It's interesting that you said the universe had different plans for you because you're one of the only people I've ever met that has said that because I kind of feel that way here, that New York City did that for me too. You know, so it's interesting to, we have a plan, but sometimes the universe jumps in and says, no, this is what I want you to do. Right. And it's interesting, I'll be honest with you, a lot of my staff and a lot of people in horticulture come to it as a second career. Right. Right. Like I have, um, one of my staff members is a, a reformed lawyer and some of them have worked in finance and, and high school teachers, and they just have such a love of gardening that they've gone back to school.
9:04And, and now we're just trying to really with the Highline, we have interns that we're working with some high school folks trying to inspire the next generation to see if we can't get people really, you know, in a pipeline for, um, creating these, because these kinds of gardens take a lot of maintenance. They do. They take a lot of skill and kind of stewarding the evolution of what they're going to be. I'm glad you brought that up. So what is the maintenance of the High Line? Is there a structure? You know, how does this work? Yeah, that's a good question. So the interesting thing, when they designed the High Line, our garden designer is this Dutch nurseryman and designer named Pete Audolf.
9:41And Pete kind of is the poster child for the naturalistic garden world. He's really designed these gardens that, They don't imitate nature, but they evoke nature. And he likes to say that he's creating an emotional experience for people as they walk through the High Line. And so there's this framework of the High Line of these ecological habitats, like you're in a woodland, or you're in a grassland, or we even have a wetland bed, or you're in the woodland edge, the shrub thicket. And so because the High Line is about a mile and a half long, you go through these different garden styles that give you these different emotional experiences.
10:19In the grassland, it's wide open. The grasses are shorter. They're swaying in the breeze. And then you go into the woodland and you feel cooler and more encompassed. And so as the people that take care of that, we have to kind of manage the evolution, right? The trees are growing. The grasses, you know, some perennials only live a certain amount of years. And I always say, if you want to be a successful plant on the high line, you have to have a lot of will to grow. And we have to manage that because we have plants that want to kind of, you know, will take over. So we do a lot of editing. We call it curating.
10:55We curate this plant. We take out a little bit of this. We add a little bit of that. We trim the trees every couple of years. And the biggest compliment that we hear is, oh, you're so lucky. It's so natural. It must just grow this way. And in reality, I have a staff of 11 full-time horticulturists taking care of an individual zone. and we have three seasonal gardeners that help us. And so it really, it takes a lot of effort. Richard, how did the High Line become the High Line? You know. What was it before it was the High Line? Well, exactly. And I like to say, I like to start this conversation by saying everybody loves a redemption story, right?
11:36Right. And so the High Line was this amazing piece of American infrastructure that was built, started in 1934. So in the middle of the depression, and they decided it was so important to get the trains up off of 10th Avenue because they'd been running for 50 years. The trains had been running up the middle of 10th Avenue. Right. And over 400 people had been killed in train accidents. I did hear about that. Yeah. They used to call 10th Avenue death Avenue. Yeah. Yeah. And didn't they, didn't they, um, also bring in what was called like the West side, the West side cowboys. Yeah. They would have a, they would have a man on a horse going in front of the trains, trying to get people out of the way.
12:14And so the community finally got organized enough and, uh, they built in the middle of the depression, this amazing piece of two and a half mile long infrastructure to lift two freight trains passing side by side 30 feet in the air. And so it was amazing. It brought all of the produce, the meat, you know, the National Biscuit Company was making Oreo cookies. All of that came in by train. And so it was a really amazing thing that ran until 1981 was the last train that ran on the Highline because the highway system and trucks became much more efficient. And so from 1981 to 1999, the Highline set fallow and, you know, nature abhors a vacuum.
13:02So, you know, the railroad ties disintegrated and created a little bit of soil and the birds came along and deposited a few seeds and things blew in. And the next thing you know, there was this magic garden that popped up and it was this ribbon of green, this incredible garden that kind of, not many people were able to see unless you lived along the High Line or you snuck up there. Yeah. It wasn't a very desirable area at that time. No. Yeah. And so there were some community meetings, almost a mile of it was torn down during the Giuliani administration. And at the end of the Giuliani administration, they made, um, they were going out to the community to see what might happen.
13:44And our two founders, Josh David and Robert Hammond met and said, well, let's see if we can save it and turn it into a park. And that's how the Friends of the Highline was born in 1999. Wow. So it's, how old is the Highline? 26 years, 26 years since Friends of the Highline. And then it opened, uh, 16 years ago in 2009. Oh, wow. When I first moved here, um, is when you, you started the Hudson Yards, um, part of the High Line. Oh yeah. So I remember it was built from, where's the start of 14? A Gantivort. So like three or four blocks below 14. And then up to obviously 34th area, you know, which is now Hudson Yards, but it stopped there and it was just that old trail, you know, uh, uh train yard is that correct yeah yeah western and i remember i stayed at the at the um what's it called um i stayed at the the apartment building right there it was the only one the the eo i forget what it's called um but anyway there was the only apartment building standing there and i watched the uh them add the uh hudson yards on right there and it was amazing to watch it being built into what it is today.
15:00It's interesting to see the pictures of that section of the Highland at 30th Street when it was first installed. Yeah. And then seven years later, you know, eight or 10, 30 plus story buildings are just popping everywhere. Yeah. It's the own building. I don't know if you know which one is the own building. Oh yeah, the own building. It was the only, only high rise there. And then I saw the other ones come up and it's, it's truly incredible what they've done, what you guys have done with it. Well, and the design team originally, this is the cool thing, is that they were very focused on making the idea that the rail had always been there part of the design of the park.
15:35So they took all of the rails and numbered them, took them away. Oh, wow. And then, you know, the soil was contaminated because of the, there was asbestos in the brake pads. Oh, yeah. There was lead paint. So there was a tremendous remediation project. I would have never thought about this. They came in and poured a new shallow 18 inch deep, um, kind of, uh, almost like a pool, put in some drains, put the soil back in, put the rails back in and then created the gardens around that and had these aspects of the linear aspect kind of worked into the way the benches rise up and some of those design elements to, to make it really kind of recall the, the rail tracks that had always been there.
16:18And I love it because it's almost subtle too, because I'll point the railways out sometimes and people haven't seen them, you know, I'm like, and they're fascinated. And then I tell them about the history from what my little bit of history, I know of the Highline and people love it. You know, it's such a creative and smart idea. And it has really, truly inspired infrastructure reuse projects around the world. I agree. I agree. And also the part that joins now the West, what's that called? That area where the, past the pigeon, where they put that bridge. Oh, the Moynihan Connector. Yeah, I like that.
16:56That's nice. Wasn't that an amazing idea? So the High Line ended at 10th Avenue and 30th Street. And they had this idea to create a brand new construction walkway to connect over to Manhattan West so that you could go literally across the street at 9th Avenue from the Moynihan Train Hall. So smart. And you could roll a roller bag all the way down to the West Village without ever going down the street level. I walk from Moynihan Train Hall, especially the food hall right there. I'll eat there sometimes. And I walk right out across, what is that, 9th Avenue, to the connector, past the pigeon. You know, I love it.
17:32It's my commute many days. I mean, I'll get off the A train right there, too, at Moynihan Train Hall, and then walk through it and up to the connector. And it's so easy. I think that's brilliant. Yeah, it's a great way to start your day. You cut through the Moynihan, which is this amazing, another infrastructure reuse. It used to be a postal building and now it's a train hall and there's all that food in there. It's one of my favorite food courts, actually. I say it all the time. Yeah. Yeah. Well, it's beautiful, my friend. You guys, you have done an amazing job. Thank you. And your team. I love it.
18:04Like I said, I think I walk it at least once or twice a week. Oh, wow. You know, and I actually do tours there too, but by myself. Yeah, definitely. Well, when I was there a couple of weeks ago for the kickoff of the summer on the High Line, Yeah, it was great to meet you. Yeah, it was great to meet you too. And I'm so happy you're here because of that. Yeah. And one of the gardeners, you know, took us, took a few of us, you know, here and there to explain what the High Line is and about the plants and the trees. And just that little bit of time, I learned so much because the High Line is 30 feet above ground and then the root system have hardly any room to work, right?
18:43That's right. There's primarily 18 inches of soil. 18 inches? 18 inches of soil. So, and then you have flowers and shrubs and trees all kind of mingled together, correct? Yeah. And the root system. 30 foot tall oak trees and birch trees growing in 18 inches of soil. That's fascinating. And the Highline is complex in this planting. So not only are there 30 foot tall birch trees, but underneath that are flowering dogwoods or red buds or these, you know, kind of spring flowering trees. And then below that is this complex layer of grasses and perennials and ferns that kind to make up a tapestry of ground cover.
19:19And that's, you know, I think why the Highline is so beloved is because there is this incredible complexity of plants that look very natural. And to get all of that to be happy in 18 inches of soil where it can be hot, we're a bridge, right? So it's hot air on top and hot air underneath and the weather like we're having now or cold air in the winter. So if you want to know the kind of plants you should be planting in the face of climate change, come to the high line because the plants on the high line are so resilient. They really know how to kind of survive and they're going to have the will to kind of really make do with kind of the climate chaos that may be coming.
19:58I was specifically going to ask you about climate change and if the plants are affected, but they've learned to adapt in a sense. Yeah. And, you know, we do make substitutions. Like Pete comes every couple of years. In fact, he's doing a project in Philadelphia right now. So he's been through New York a couple of times this year already. And, uh, he gives us a lot of feedback and tells us, so this is working. We got some new plants when he was here last October, we got 12 new plants that we're trying on the Highline. So if people have been coming to the Highline and they think it continues to look the same, they should come back in the fall after our plants have had a chance to grow in.
20:35There's some really fun new things to look at. Do you have a favorite plant or tree or anything like that? You know, I get asked that question a lot and it depends on the season. Yeah. Um, right now, I think my favorite thing is this plant that's called Culver's root. It's a North American perennial. It's kind of from the prairie and it has, um, these beautiful kind of world leaves, but it's very kind of tall, spiky flowers that kind of look like a turkey foot and the bees love it. But you know, what makes it such a great plant for, uh, the way Pete out off designs is that it looks great in all the seasons.
21:14so that flower ages to this wonderful rusty chocolate brown and then it stays up all winter. So yeah, you get this beautiful kind of structure. It's a great bee plant. And Pete calls those the skeletons, the seed skeletons. Oh, wow. And that's one of the things about his design is that he's designing for the winter garden, that he wants everyone to understand the beauty of decay, that we can see a plant isn't worth growing unless it looks good dead, he likes to say. And that really changed the way we do horticulture. You know, people were, you know, putting their gardens to bed in September or October.
21:53And Pete said, no, let's, so the grasses stay up and there's fall color and, you know, there's seed heads that look great with a little snow dusting on them. And so it really extends the ability to be in the garden and see the beauty of it. That day of the summer event that morning too, when I was walking on the High Line, I saw these huge magnolia blossoms I've never seen there was one kind of towards the north end um can't really think of what street it would be it's like 26th yeah right around there and it was literally on top of the high line to the left of what would be that building with those amazing fire escapes that go up the side of the building yeah that's and but I was actually touched I was touching it because people were walking under it and didn't see it but they saw me you know taking a picture of it and people are you know gasping it was like the size of honestly it's been the second most asked question on the High Line is about that's called the big leaf magnolia oh is that yeah really and it's this big white saucer flower that's probably about 12 inches across it's huge I had never seen it and they can be they can sometimes smell sweet but they're also pollinated by beetles in their native habitat so beetles don't need sweet smells to find them right but it it's and the leaves it's big leaf magnolia.
23:12So the leaves look tropical. Yeah, they do. And it's actually a plant native to, you know, like Virginia, kind of in the middle of the mid-Atlantic. It's fascinating. And that was... Yeah, you get to walk on the flyover, that kind of elevated, kind of canopy walk. So you get really up close and personal with those flowers and those leaves. It's a beauty. I was like, I'd never seen it. And I was surprised and just blowed away by its beauty. And the smell. The smell was, to me, I thought it was really... really, um, fragrant. It was, um, do you want to know what the first most asked question on the Highline is?
23:46What is? How do you get to Chelsea Market? Oh, we get that a lot. Yeah. But you know, Chelsea Market's a really cool place and we're happy to have that next to the Highline as well. So do you just tell them to go down the stairs? You go down at 16th or at 14th Street. Exactly. So everybody does how you get to the Highline and it's on 16th up the Highline. Do you have a favorite area on the Highline that you like to walk? Wow. You know, for me, I think, depending on the season, and hopefully my staff isn't listening, because it's like having a favorite child. And I don't want them to think I'm favoring one over the other.
24:19But the Gansevoort Woodland, which is the very south end of the High Line, we call it our front porch, because our headquarters is right there near the Whitney Museum. And it's the birches, right? These beautiful forest of gray birch trees, which is a tree that was native to New York City. it was originally known to be growing right here where we live oh wow and it's just a tough plant um and it reminds me of my childhood in michigan running around the woods seeing the amazing you know birch forest it's just a really lush environment on the highline the gansport woodland so i think that's kind of my favorite that's a pretty area the whole thing is the whole highline is beautiful from from top to bottom and one of my favorite views too with all the um the plants and the flowers and everything and the buildings too, is when you're kind of standing, you can help me with the street probably.
25:13I think it's where like cook shop is, where that entrance is. Yeah, it's 20th Street. Is that 20th? Yeah. Yeah, thank you for that. And all the cars are kind of on that big old vending machine, I call it. Yes. You know, but if you look south and then you see all the beautiful lush greenery along the sidewalks. The Chelsea Grasslands. Is that the Chelsea Grasslands? Yeah. I think that's, I call it the most iconic section of the Highland. Oh yeah. Because it's, it's based kind of on what we call a, a tall grass, North American prairie. So lots of flowering perennials, um, you know, this little, um, sunflower that gets very tall, a lot of tall grasses, the Culver's root I was talking about grows in that section.
25:54So pretty. Yeah. Yeah. It's a, it's really lush and, and, uh, really evocative. Yeah. But every, every inch of the Highland though is, is stunning. I, You know, it's just such a pretty beautiful space in New York City. Well, we have our challenges. I always say I'm the keeper of the list of what's wrong on the High Line. And I don't share that with everybody, but it's a big responsibility because we're always trying to make it the best we can. So we're working on certain sections. We're really excited that Pete Adolf has designed a brand new garden for the very north end of the High Line at 34th Street.
26:28Really? So there's the last section of the High Line, which we call the, well, it was called the interim walkway. I think we're calling it the Western Rail Yards now. Like the Pigeon area? North of the Pigeon. North of the Pigeon. As it curls around to the West Side Highway, all the way up to 34th Street across the street from Javits Center. Oh, wow. Oh, yes. It's kind of self-seeded. We haven't remediated all the soil. So it's the original ballast rock of the railway. And soil has formed. and things have sprouted up, but we haven't planted them. So now with construction and everything moving forward, I think they're going to build more buildings at the top there.
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27:10And so obviously the Highline has to be incorporated somehow, correct? Yeah, Highline will remain. The Western Rail Yards will be developed. They're working on a revised plan. We weighed in on a couple of ideas that we didn't care much about the plants that had been suggested by. I think it's related. So there is a new area. And also the state is developing a lot up there as well, right between 33rd and 34th. So that whole section will get developed, but the High Line will remain, the views will remain, and we're advocating to keep it an experience that will still be wonderful for people. Is there room for growth on the south end too or is it at its at its south end is is um is yeah the the southern so the high line extended another almost mile south of what it does right now it stops at well at ganseport street but it did extend another i think almost mile down to spring street at one point but that's been torn down there's a little section that exists in some building somebody mentioned that yeah which i've never seen but it'd be fun to ferret that out it would be kind of cool to see it it'd be cool to do a Facebook post to show that little, little piece of, uh, or Instagram, I should say.
28:24Well, what's a typical day like for you, Richard? Um, at the Highline. At the Highline. Yeah. Well, so I'm up early in Central Park and then I get to work and often I will take a city bike to 30, to 30, to, to Moynihan and park the bike. And then I, I cut over on the Moynihan connector to the Highline and, and walk my way to work, check in with staff, see how things are doing, make notes, I like to say that what I really do for my work is I clear the way and inspire the team of people that take care of the High Line. So, you know, we're part of that is raising funds. The High Line is a New York City park, but the operating budget is completely raised and the maintenance takes place by the conservancy friends of the High Line.
29:09So we're free to the public, but we're still raising an operating budget of almost$20 million every year. Yeah. I was going to ask you that because they know Central Park does their fundraising too. And I think they raised like 75 million a year. So, I mean, that's... So I do, I take walks with donors. We create programs for membership and things like that. And then we've also been doing a lot of what I like to call public outreach and programming. This is the third year that we've done a horticulture celebration. two years ago we celebrated New York City native plants and we put signs on the High Line last year we celebrated Pete Adolf and his contributions to to garden design and he turned 80 came and did a public program for us in October and then this year you were there for our launch of nature in the city which is which is uh and Richard it's an amazing uh celebration of urban ecology and it's I like to say that the High Line is more than just a pretty walk in the park.
30:14We are a biodiverse habitat for wildlife and also for people because biodiversity is, you know, people aren't separate from nature. We're part of nature. And we need the ability to cool down. We need the ability to kind of slow down and focus on nature. And that whole, you know, organic biome that nature creates has actually been proven to be really helpful and healthful. So in a sense, it's a garden, a park, and a beautiful work of art as well. Yeah, that's right. All created by you and your team. Right. We have a wonderful art program as well. I love it. Richard, do you have any plants or flowers or trees with an interesting backstory?
31:01Maybe something that was difficult that turned out easy or just something? I'll tell you a story about in the flyover, the area where you have the tree canopy walk. And it was chosen to be the canopy walk because on the original self-seated landscape, there were trees growing there because it's kind of a canyon between two existing buildings. So the big leaf magnolia is there and there's some other trees. But before I started, they had planted a pawpaw tree. Oh, I heard about this. Yeah. And pawpaws are this really unique native tree that kind of looked subtropical because they have big leaves and they have a fruit that's kind of like, it's a very custardy kind of like a people know what a cherimoya is like.
31:48It's like that. And so it was a cool plant. And I think the original gardener that planted it years, years before me just wanted to be able to talk about that. so we put in a few more because you don't want to have just one of anything because if it wants to feel natural and so now we've got a grove of like four pawpaws that are growing and i actually got to eat my first pawpaw ever last year really and we have some growing this year we've got like shouldn't say this but we've got like eight or ten fruit and they're really interesting because the flowers are fly pollinated so they're these little tiny burgundy flowers you can barely see that do not smell very good because they need the flies to find them.
32:30Right. But once they're pollinated, they make this beautiful custardy fruit. The other week when I was there in the morning and one of the gardeners was leading us around and they were telling us about this berry that the birds get drunk on or something. Is that correct? Yeah, the service berry probably, or sometimes called June berry. We have a lot of those on the park. They're amelanchiers and they're a native tree and they're beautiful spring blossoms, very ephemeral, very early spring blooms, which is great for our early pollinators. And then they have these berries that form and turn kind of blueberry black.
33:09Well, we're a little past them in early June. They're delicious. Honestly, they're delicious. They don't ship very well, which is why you don't probably see them in the store. But my staff has made muffins and pies. Oh, wow. We've really enjoyed them. I had no idea. And the birds, once they ferment a little bit, the birds will come in and the pigeons especially. Yeah. Yeah. They really like them. That's pretty funny. The gardener, she told us, I think that, you know, the birds get drunk and they fall off the tree or something, which was... That can also happen. We have some crab apples and the crab apples stay up.
33:44And sometimes in the fall, those will ferment. And so the birds will come and eat them. And yeah. It's not uncommon. That's an interesting story. The birds get a little drunk. That's pretty funny. And I also know that you have, you know, artists, different artists on the High Line, throughout the High Line, and they, you know, they change during the years sometimes. Right. Do you, how does that work? Do you collaborate with them on their artwork? How does this? So we have, actually. Yeah. It's funny. I just had a really nice bottle of champagne show up on my desk. I said thank you from. Oh, that's pretty cool.
34:16From the Freeze folks, because we participated with that artist and helping them do a project that was associated with the High Line. So, yeah, we have sculptures on the High Line. There's, I think, six or eight that change every year. And then we have the big plinth art piece, which right now is the dinosaur, which is actually, I think, a 15-foot tall pigeon. Yep. Which is hard to miss. we just had our big pigeon fest uh a year ago i think you made that or a year ago a week ago yeah that was really fun the pigeon costume contest or whatever it was that was a blast yeah there's always something going on in the i like those new candles along the north end of the high line yes like between 26th and 29th and then do people have to wait years or does it take a lot of time to be accepted to have your artwork on the line so we have a really robust and excellent art team that, um, that curates and, um, selects the art.
35:21Um, and then for our big plinth piece, which changes every 18 months, that's the big sculpture above 30th and 10th Avenue that, that has a committee involved that, uh, that chooses. And then there's a, a charrette of 12 different options and people get to vote on that. And so, um, So yeah, there's a very robust team. And the thing that people don't often understand is that we actually help produce the art once it's chosen. So it's a fabrication coordination that we have a production team that helps with that, helps to find a location on the High Line and helps to get it fabricated. That's interesting.
36:01And you know what? I just thought of this too. What about movie sets coming to the High Line? But I mean, I see often, you know, I saw that show from HBO. I forget what it was called that I used to love. Westworld. Yeah, Westworld. I think a few times I saw it on the High Line. I've seen movies. There's a specific building on the High Line, the Zaha Hadid building, which is at, I think, 27th Street. One of my favorite, actually. Yeah, it's really sci-fi looking, very future forward. And that serves as a background to a lot of sci-fi and different kinds of TV shows and movies. Yep. And also I see actually where the, um, uh, the Chelsea market is of the Highline space on the Chelsea market.
36:42I see a lot of movies and things, HBO shows like we talked about there. And, you know, we, we also serve as a venue for, for various events. Like we've done, you know, big fashion shows and things like that on the Highline. It's one of the ways that we also help to kind of offset costs is that we'll do, you know, rentals for big events and things like that. Well, Diane von Furstenberg's shop is right there. That's right. I would assume she is. Well, she, and she was a very early and a very, very, very dedicated supporter for the High Line. In fact, our, our headquarters building is named the Diller von Furstenberg building.
37:14Oh, really? So they made some very significant gifts to get us started in the early days because her, her flagship is right on 14th Street. Right. That's really impressive. Yeah. And kind of her because, you know, she, you know, was part of the High Line and Little Island, I guess. Right. You know, her and her husband as well. very neighbor focused and we're really happy to have their support. Yeah. The Highline, what an amazing space. Um, is there any, um, have you had any issues with weather, you know, as, as you know, your team is out, you know, beautifying the park, you know, doing what they do and then here comes the weather and it's just running for the hills.
37:50Well, so, you know, obviously we leave the gardens up all winter. Right. And then in March is when we really do what we call the big cutback. And so all the perennials and grasses are cut back to about five or six inches tall. And all of that material is gathered and taken off site, often to Governor's Island, to a community composting facility. And they turn that into compost and we bring the finished compost back. And we're a completely organic garden. So our only inputs are really compost and compost derived fertilizers. And we don't actually use a lot of fertilizer in the grassland. They don't want to be too fertile.
38:31So when it comes to weather, our work in March can be, you know, it's, it, you know, it's brutal on the high line if the wind is blowing and it's very cold. And we have almost 200 plus volunteers that help with that cutback. So it's a real community effort. Wow. The other thing that we deal with a lot is the wind. And, you know, when I first started, I was looking at all these birch trees and oak trees that are, you know, 30 foot tall on the high line growing in 18 inches of soil. And I, it kept me up at night because, you know, we, I, I'd forgotten, but, you know, New York gets its share of hurricanes and those kinds of winds.
39:07And I was, every time the wind would blow, I would, I would just be so worried. And then. I'd never thought about that. Well, I was hiking up in the Appalachian Trail in Connecticut shortly after I started at the high line. And there had been a windstorm and these giant trees had blown over and they were only growing in 18 inches of soil because there was so much glacial rock. And so I kind of relaxed at that point because I realized mother nature had already figured out how to have an entire garden growing in 18 inches of soil because, you know, all the roots kind of intertwine and, and they just kind of make it work with the flexibility.
39:44And, and so the, the weather can be bad but it's amazing how you know resilient most everything on the highline is that's interesting how you piece those two together i would have never thought about that that's fascinating now your brain works with that yeah interesting well what about today too we have 100 degree weather so now we have summer weather where it's you know it's this record 100 degree heat that has to affect the you know the the trees and the plants and the flowers and everything on the highline it sure does And I'll tell you, one of the things I was doing this morning was, um, we have a, we've last year, we kind of converted our irrigation system to a really smart computerized system that actually has these little moisture sensors in the soil in various beds.
40:27And so this morning I was online looking at the moisture content for some of the beds, seeing what was low, seeing what might need a little bit more water. So we're able to like be really smart about the irrigation we're applying and that, um, everything is operable from, you know, from your smartphone. Right. And that comes in very handy because it helps us to ensure kind of an even, with only 18 inches of soil, it's really easy to dry out, especially in this kind of heat. So we're able to really kind of target the irrigation and set up a minimal schedule that then we can supplement as needed.
41:03You know, this might be a silly question, but what about the water that during the summertime when it, you know, for the kids to play in? Oh yeah. Yeah. We have a wonderful little, um, water feature. It's kind of a sheeting water feature between 14th and 15th, which gives you just this surface of just like a, uh, half an inch of water, which is great. If you're, uh, if you've been walking all day in New York city and you have your sandals on, you can wear your shoes, you can come and you can take your shoes off. I walk through all the time with my shoes on. I do too. Yeah. And it's just, and it, and that water feature, you know, people are like, is this okay?
41:40And I'm, it's, it's like a swimming pool. Right. Right. It's treated. It's, it's disinfected. Does the water go back to the plants? No, no, it's completely a closed system. Oh, I got it. So it's just like a water fountain and it, it, the water sheets across and then seeps back into a tank where it gets treated and then, and then sent back up. This might be a silly question, but you know, you have millions, how many million people walk the Highline every year? Well, we're, last year was six and a half million in 2019 it was eight and a half million wow yeah so it's growing and growing and growing so do you do you think about the people from all different areas of all over the world different areas of the world in regards to maybe what you may plant or yeah what you may plant or so how does that work we've done some studies to see just who who our visitors are right and and i'd love to be able to trot those specific statistics out, but I'm not going to remember them right now, but it's about a third.
42:39It's about a third is, is, um, is New York tri-state area. A third is U.S. and then another third is international. Yeah. I think. Um, it's like my tour business. Yeah. And, um, and we want to be really making sure, first of all, that we're a park that's for New York City and all five boroughs. So we really try to make sure. And like the event that you came to for our launch of the nature in the city event, we invited nonprofits from around the five boroughs that are working in urban ecology so that we can kind of take what we're doing on the high line and include a lot of maybe smaller organizations and get people together so they can see some of the solutions that everybody's using.
43:25Right. Because I think a lot of times everybody's out they're doing the work, but they're not really having a chance to engage with other organizations doing like-minded work and finding out shared solutions and things like that. So that's the first thing I think, you know, when you say, what are you doing to kind of support your visitors? And then, you know, secondly, obviously we get a lot of tourists, a lot of foreign speaking folks. The good news now I think is that a lot of folks have a smartphone that can translate. Exactly. Yeah. Because trying to have a language that fits everybody on all of our signage just, you know, obviously becomes kind of impossible.
44:02Right. Um, so we're excited to be able to present that kind of information, you know, with the, you know, like you saw at the 14th street passage between just south of 14th street. I think it's 160 linear feet of educational panels that are incredibly, um, artfully illustrated. Right. I love them. Great illustrator this year. So it's really fun. And there's stuff for families. We have a, we have a scavenger hunt that's available for kids. If they stop in at one of the greeter carts, which are at Gansevoort street. Oh, I'm glad you brought that up for kids. Like, yeah. So what else do you have?
44:40Do you have anything else for kids? Well, we do have an education department that does family programming. And so there will be family days on the high line and then they'll have different activities that they engage with. And this year will be activities that are around the biodiversity and the urban ecology. So say there's a tourist of, you know, from any anywhere in the world, be it the United States or around the world. You know, I never, I hadn't thought about this, that they can, because a lot of my listeners from around the world ask me, what is there for children to do in New York City?
45:15And that's a great option to send them to the High Line. and they can do something. Yeah, absolutely. And if they're looking for even specific programs, they can visit thehighline.org forward slash events. Right. And they'll see what's coming up and see if it aligns, their visit aligns with one of the specific programs that the education folks are putting on. That's awesome. That's something I would love to tell people now because I hadn't really thought of that. And I think that's a great option, something in New York City, the Highline. And then, you know, the scavenger hunt is a drop in anytime.
45:50Yeah. I think the greeter carts are out Wednesday to Sunday. I love that. I didn't think about that. That's a great idea. Great idea. Richard, is it true that you once said, if a plant isn't beautiful when it's dead, it's not worth having? Well, I have to actually attribute that quote to our garden designer, Pete Audall. Oh, is that who said it? Yeah. And he said, a plant isn't worth growing unless it looks good dead. dead and then the New York Times picked it up oh really but later I asked Pete about that quote and he said oh yeah it's my translation my English isn't so good and what he meant is it it's not worth growing unless it looks good when it's decaying so it may not be dead it's just it's the end of the season it's getting cold and so it's turning brown and and senescing as we say in the horticultural world, but it's, um, going to come back the next year.
46:45Interesting. Yeah. Very interesting. Richard, do you secretly name any of the plants?
46:53Yes. Oh, you do? I'm not giving you any names though. Oh, that's, that's fair. Secrets. Yeah. I like that. Yeah, no, we have a, there's, um, well, okay. So it's SensuS. There's, there's, we have very few onesies on the Highline, right? Because it's a naturalistic garden, you always have multiple, so it feels natural. but there's only one river birch on the entire High Line. And it kind of snuck in with the gray birches down in the Gansport woodland. And so we have the river birch. We kind of have a special name for that I'm not sharing. That's fair. That's hilarious. How do you keep people from touching or damaging things without fencing them off?
47:29So, you know, the, oh my gosh, that's the third rail of the High Line, right? Yeah. We had to put up some bed protection to keep people from walking in the beds too much. And I'll be honest with you. One of the definitions of having a public garden is knowing that there's going to be some steps off the path. It just comes with the territory. So the fact that we get visitation, we're the most visited public garden in the country by multiples. And so the fact that we don't have more damage is really kind of amazing. you know, honestly. Interesting. And what's your favorite view from the High Line?
48:11And what do you see when you're there? Good question. I think we talked a little bit earlier, maybe about the, the view of the Chelsea grasslands from the 20th street stairs and that stairway is getting replaced. And so right now it goes up like eight, eight steps and it goes across the railing and then back down. So you get this elevated view. Uh, and that's probably my favorite view on the Highline. You can also, right almost from that section, you can also see the Empire State Building. Oh, yes. So it's one of the few, few views of the Empire State Building that's still left on the Highline.
48:44You know what's interesting you said that? Because when I take people on the Highline, that's one of my favorite things to do is also point out how you can see the Highline in certain places. I mean, the Empire State Building on the Highline in certain places. Well, and in that same view, you get the Highline Hotel, which is the old seminary building that's right there on 10th Avenue between 20 and 21. So you get that beautiful red brick and then you get the Empire State Building behind it. In one word, what does nature mean to you, Richard?
49:19Nature is simple. And it's a thing that we're all a part of. I like to say that even that dandelion growing in the crack of the sidewalk is nature. and there could be, you know, some little native bee that's finding that dandelion just in the nick of time to get a little drink of nectar and continue on its day. So nature is something that we need and we need to connect with and everybody can do it. I love how nature is interconnected into New York City. You know, it's beautifully done with the Highline. Yeah, absolutely. And there's a lot of great groups that are working on bringing more nature and supporting the nature that's in the city.
49:58Nicely said, my friend. So Richard, before we let you go, we here at the New Yorkers podcast want to know what it means to you, Richard Hayden, to be a New Yorker. Oh, wow. Gosh, you know, to be a New Yorker is to be in community. Some people, you know, I've heard friends of mine who've never really spent much time in New York will say, oh, it's such a cold place and it's so off-putting. But those of us that live here just understand how amazing it is to be part of the community that's New York City. It's, you know, walking a couple blocks to the south and seeing a great Broadway show or seeing a great art exhibit or a great, you know, festival over in Brooklyn or something.
50:44There's just so much going on. To get in the middle of that, it's like to slurp up the oyster to take a bite of the biggest apple in the world. You know, it's just an incredible experience to have that and to have just this smorgasbord of activities and wonderful things to do. And it can be as simple as, you know, hanging out with all my friends while we're dog walking in the morning and just starting your day, catching up with people. It's, it's everywhere. And we're all having this shared experience in, you know, the most exciting city in, in the country, if not the world. Beautifully said. I think the listeners will really appreciate and envision what you're saying.
51:26Dude, that's really nice. I loved it. Really nice. I won't get into the fear of missing out that I feel. Does everybody have that that lives in New York? Oh, yeah. Oh, I didn't get a chance to see that. You know, there's that whole like FOMO thing. Yep. Richard, thank you for joining us today for this week's episode of the New Yorkers podcast. Why don't you let everyone know where they can find you and the Highline on social media? Yeah, so good question. Well, they can find the Highline at HighlineNYC on Instagram, Facebook, and TikTok. And also we're on LinkedIn. And then, and of course the website, thehighline.org, thehighline.org.
52:14and then I am at naturegardener on Instagram and also on LinkedIn and on Blue Sky so I'm not on Facebook anymore nice I think I have to look for you on Blue Sky if I'm not following you please like and subscribe to the New Yorkers podcast and you can follow the New Yorkers on social media at the New Yorkers podcast you can leave a rating or a comment to let us know how you are enjoying the show. We read through all your comments and DMs, so please, we would love to hear from you. Thank you, Jennifer Southwood, Bev Boyle, and Lori Foster for your kind words on the last episode. If you want to be featured at the end of an episode, leave a rating on Apple Podcasts or a comment on Spotify.
53:04And thank you, Emma Ward, Steve LaRose, and Helen Bradford for your comments on Facebook. Have a lovely day, everyone, and we'll see you next time. It's been great to be with you, Kelly. Thanks for having me. Richard, it's been a pleasure, truly. And I will see you on the High Line soon. You got it. This is the last stop on this train. Everyone, please leave the train. Thank you for riding with MTA New York City Transit.
From the publisher
In this episode: Kelly is joined by Richard Hayden! Richard is the Senior Director of Horticulture at the High Line.
Join them, as Richard teaches us about the profession of gardening. He tells us about how he got into horticulture, and what it does for him. He talks about his staff and how dedicated they are to maintaining the wonderful vision of the High Line.
Kelly asks Richard how the High Line got started, and Richard tells Kelly the amazing redemption story that the highline overtook: From Death ave to one of the most visited parks in the world.
Richard tells us about some of the plants that live on the High Line. He talks about the gardening philosophy that they take when deciding what the areas should look like.
And finally, Kelly asks Richard some fun questions about the High Line: if he's named any of the plants, which area is his favorite, what his favorite view is, and... what berry birds get drunk on?
But above all else; Richard Hayden is a New Yorker!
Kelly Kopp's Social Media
@NewYorkCityKopp
Richard Hayden's Social Media
@NatureGardener
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@Studiojae170
Chapters
- (00:00:00) - This New Yorker Has One of the Most Ordinary Jobs in NYC
- (00:02:45) - The High Line: Richard Pryor on the Garden
- (00:05:51) - What Inspires You in the Morning?
- (00:07:15) - The High Line's Secret to Gardening
- (00:09:23) - What is the maintenance of the High Line Garden?
- (00:11:24) - The Story of the High Line
- (00:16:30) - The High Line: An Infrastructure Reuse Project
- (00:20:37) - Favorite plants on the High Line
- (00:23:43) - The People of the High Line
- (00:26:29) - The Last Section of the High Line
- (00:28:24) - Richard Feynman at the High Line
- (00:30:53) - Plants and flowers around the park
- (00:33:54) - The High Line: Art on the High Line
- (00:37:36) - How to care for the High Line gardens
- (00:39:58) - High Line Trees Need Irrigation
- (00:41:57) - How to Win at the High Line
- (00:46:02) - "A Plant Isn't Worth Growing Unless It Looks Beautiful"
- (00:46:47) - How Do You Keep People From Damage Your Garden?
- (00:48:08) - Favorite view from the High Line
- (00:49:12) - Richard on What Does Nature Mean to Him?
- (00:50:00) - What It Means to Be a New Yorker
- (00:51:42) - The High Line: Where to Find Them?

