In short
Whether reducing protein could slow aging; the ethics of discussing celebrities’ bodies and the impact on body image; Gen Z drinking less alcohol and turning to tea; social media burnout; plus updates on moving house and climate/drought effects on farming.
Guests
No podcast guests appear in the transcript. Expert voices mentioned include Dr Richard McKenzie (metabolic health scientist; author of “The Protein Myth”) and Dr Suki Bilko (clinical psychologist, Nutrition Clinic). Also referenced: Henry (founder/teacher of The Way meditation app) and a Farm Ed representative (Kate) via listener message.
Key claims
Protein headlines are based largely on animal studies; excess protein may contribute to insulin resistance in calorie surplus, but adequate protein for active people is important. Celebrity body commentary can both harm mental health and normalize unhealthy thin ideals. Gen Z increasingly uses tea for “mental preparation” and drinks less alcohol, linked to anxiety/control. Influencer culture drives unrealistic lifestyles and burnout.
Notable examples
Valine restriction increased lifespan in middle-aged male mice by 23%; Ariana Grande “Petal” sparked debate; “muscle dysmorphia/bigorexia” documentary on Channel 4; poly tunnels reaching 50°C; farmers finishing harvest early with low yields.
Written by AI. May contain mistakes. Listen to the episode to check what was said.
Chapters
Tap a time to open that second in VOLife Updates and Moving House
0:00 to 1:51
Ella and Rhi share personal updates about moving houses and the chaos involved.
“I am genuinely so excited about today's sponsor because it's the way.”
Life Updates and Moving House
2:25 to 6:00
Ella and Rhi share personal updates about moving houses and the chaos involved.
“I can't really sleep at the moment because I'm so wired about just like all the newness and the change and making new friends and new school and where the Barbie dream house is going to go, where we're moving to.”
The Impact of Recent Events on Mental Well-Being
6:00 to 10:00
The hosts discuss the emotional weight of current events and their coping mechanisms.
“Okay the big one today I'm sure you all saw it it was about two weeks ago now so many headlines on could eating less protein help us age better polar opposite obviously of all the proteinification we've seen recently.”
Questions from Listeners: Podcast and Moving Insights
10:00 to 13:55
Addressing listener curiosities about the podcast's future and Ella's house move.
“And so we've made the move, but yes, there'll be full garden, even more garden than before.”
The Protein Debate: Confusion and Clarity
14:00 to 16:00
Exploring the mixed messaging around protein intake and its effects on aging.
“I'm sure have seen on social media is more protein, more protein, eat more protein, eat more protein.”
Animal Studies vs. Human Implications
16:00 to 19:00
Discussing the limitations of animal studies in understanding human dietary needs.
“So it's really interesting, as you said, but the caveat is an enormous caveat.”
Expert Insights on Protein Consumption
19:00 to 23:00
Feedback from Dr. Richard McKenzie on the implications of protein consumption for health.
“He's written this specifically for us at the Wellness School, which is amazing, noting exactly what we said, Richard, these are very catchy titles and headlines.”
The Importance of Nutritional Balance
23:00 to 24:30
The necessity of maintaining a balanced diet rather than fixating on one nutrient.
“And the facade just seems to continue again and again.”
Body Image and Public Scrutiny
24:30 to 28:00
Analyzing societal pressures surrounding body image, particularly in women.
“But of course, this is the discussion that's surrounding somebody very famous and very talented.”
Body Image and Media Influence
28:00 to 35:00
Explore the impact of media on body image and societal standards.
“How much of your body should you expose?”
Show all 18 chapters
Celebrity Pressure and Body Dysmorphia
35:00 to 36:30
Discuss the effects of celebrity culture on body image and mental health.
“so many people not just people diagnosed with eating disorders but just a pressure to look a certain way because that becomes the norm of a culture i think the cultural when is enough enough comes into question here.”
The Role of Education in Body Image
36:30 to 42:00
Address the lack of education on body positivity and mental wellbeing.
Gen Z's Drinking Trends and Mental Health
42:00 to 43:40
Explore the relationship between Gen Z's declining alcohol consumption and rising mental health issues.
“I think it speaks volumes with the shifting culture, Ella.”
The Impact of Social Media on Influencers
43:40 to 46:00
Discuss the challenges faced by influencers in a saturated social media landscape.
“And so actually, I think it adds to this pressure to maximise health, productivity, control what you can control.”
The Reality of Viral Content
46:00 to 48:30
Analyze how viral content often misrepresents reality and affects public perceptions.
“Goldman Sachs is forecasting that to grow to about$480 billion by 2027.”
Miranda Kerr's Diet and Public Expectations
48:30 to 55:20
Examine Miranda Kerr's dietary choices and their implications for public health standards.
“But this I felt was completely unrealistic and maybe she should have kept it to herself.”
The Pressure of Body Image in Diet Culture
56:00 to 57:25
Explore the societal pressures surrounding women's diets and how they're portrayed in media.
“I have never seen spend 24 hours eating like Tom Holland or spend 24 hours eating like Ryan Gosling.”
The Focus on Health vs Aesthetics
57:25 to 57:52
Discuss the misconception that high protein diets are solely for health rather than aesthetics.
“probably a really nice way to end today's episode.”
Transcript
Automatic transcript. May contain errors.0:00I am genuinely so excited about today's sponsor because it's the way. honestly if you have listened to me anytime over the last few months you know I have become a little bit evangelical about this app and I honestly recommend it to everyone my friends my family people on Instagram everyone and she recommended it to me so it's true I've heard so much about it it's just because it has had such a big impact on me I've meditated on and off for 15 years or so now but using the way it's honestly the first time I've become so consistent with this daily practice. And I've just seen the most unbelievable results as a result of that.
0:38The app is just incredible. And what I love is every day you open it and there's a meditation waiting for you. So you don't scroll, that you don't have to choose between hundreds of options. There's no wondering what to do. It just takes you on a path. Well, I think that's why it works so well, because most of us just don't need more big decisions every day to make, Ella. No, exactly that. We've got decision fatigue, haven't we? So this is so nice because you just follow this path of meditation. which is led by Henry, the founder, who's just the most amazing teacher. And he makes it seem somehow just incredibly simple, but exceptionally profound at the same time, which is a very rare skill.
1:14And I've been using it too. Yes, I've now finally begun my meditation journey and I've been doing some of the shorter practices on busy days because I completely understand why you talk about it so much, Ella. It really is a nice intro in for me. Yeah, it is. And I'm so glad. anyway it's helped me feel so much calmer less reactive more present it all sounds like huge claims but I just say please please please try it if you're struggling with stress or overwhelm you just got to give it a go and the lovely thing is that everyone listening can definitely try it themselves exactly so you can get a 30-day free trial so just try it every day per month it'll change your life all you do is head to thewayapp.com forward slash wellness scoop yeah that's thewayapp.com forward slash wellness scoop.
2:05Welcome to The Wellness Scoop, your weekly dose of health and wellness inspiration. As always hosted by us, I'm Ella Mills. And I'm Rhianna Lambert. And after a decade in this wellness industry, we both know how overwhelming and confusing health information can be. And that's why we're here to cut through the noise with our podcast.
2:32I have to be honest and say I'm pretending that that headline we covered the other day about five cups of coffee was all true and I should be drinking five cups of coffee because we are like mid move we are in full chaos. I can't really sleep at the moment because I'm so wired about just like all the newness and the change and making new friends and new school and where the Barbie dream house is going to go, where we're moving to. I know it's insane. I do know that. I spend a lot of my life overthinking things. Anyways, I'm so tired and I'm so over caffeinated. So I'm going to, I'm going to preface the episode with that.
3:08That's why we needed the wellness scoop today. I feel like sometimes life throws things at you. And apparently moving house is one of the most stressful events you can go through. I read that somewhere, you know, alongside, what do they say? Is it marriage? No, not marriage, divorce, moving house and grief but i don't think you can compare those two it's a very different scale isn't it well all of them are very different really different also like certainly in this case i'm excited it's just the like chaos in between anyways it's really nice to hide from everyone for a couple of hours so let's make this as long as possible we've got ella here today um i came back from ella's the other day with fresh cucumbers in my bag as promised so we're And then the 38 degree heat hit us and that's probably not helping anyone's mood.
3:52So we're here to guide you through. So Ella, apart from moving house, I'm guessing that's kind of surrounding your life right now. That's the core part of my life today. But we had such a nice day with Rhi this week and her boys, which was so sweet. And the kids were all building dens and it was so lovely. But I also went to see Mamma Mia in London at the West End. Never seen it before. And we had a really old family, not really old, sorry, an old, as in they've been friends for a long time, family friend of my husband's. But she is a little bit older than her seventies. And then so I was trying to find something that'd be really fun for someone visiting London who's in their seventies and also a five and seven year old.
4:32So we went to Mamma Mia. It was unbelievable. And this isn't a spoiler because it's in the movie too, but like at the end, they just sing three songs and like the whole, I mean, they sing the whole time, but it's in three songs that you can like dance to and sing along to. And the whole audience is standing up and the girls are standing on their chairs. Oh my gosh. It's so joyful. You know, the world is quite heavy and it's quite like, oh my gosh it's on fire and we're all at war and oh my gosh and then to just to be in a room of hundreds of people like clapping and singing along to waterloo i just felt good i mean abba is a classic encore kind of act how many hits i just i cannot get over it i'm so glad you saw it so good the donna the actress of donna she's like one more and everyone was like yes Yes.
5:19Anyway, it was very feel good. Oh, I'm so pleased because I think you're right, Ella. I've also been struggling with this. The world is very, very heavy. And sometimes we have to remember what control we have over things. And I keep reminding myself, all I can do is put water out for the animals at night and try and look after what I've got to look after in life. And yeah, we've got to try and ground it. I have been very busy Ella because I have a big announcement on the 5th September so look out for that with big projects and then work is going crazy but we've had lots of questions from you before we go into the bulk of today's main episode because what have we got coming up today Ella it's a lot isn't it?
6:03Okay the big one today I'm sure you all saw it it was about two weeks ago now so many headlines on could eating less protein help us age better polar opposite obviously of all the proteinification we've seen recently. So we're going to unpack that for you. We're going to do an interesting conversation on whether it's okay to talk about someone else's body, some big headlines on that at the moment and the way some of celebrity culture can affect the way that we see ourselves. A little bit about young people and alcohol and tea. The rise of tea is social media leaving us all burnt out. Some things about what I eat in the day with a couple of viral clips that we're going to unpack.
6:42We're going to just revisit Bananagate one more time because we've had more questions on there. And we have a few recommendations and personal updates for you. But Rhi, before we get into all of that, which is a lot, thank God, because I'm trying to hide for as long as possible this morning. We had two questions that keep coming up. So Rhi, I think you covered this recently, but one more time, because we've had more questions. What is happening to you when you have your baby? Is the podcast going to be paused for mat leave? Am I going to fly solo? Someone said, I'm genuinely worried it will disappear for months on end as I rely on it so much for my weekly joy.
7:17Oh my goodness. No, don't worry. First of all, what's going to happen to me? I mean, I hope it all goes well, but aside from the fact I've got to give birth again, no, we are maintaining the podcast throughout. It will be my also escapism and time. And Ella has put zero pressure on me to do that. She said, I can do basically what I like, But for me, what I like is the wellness scoop and it brings us both such clarity. And I feel like a real sense of not just purpose, but headspace. And for Ella and I, this podcast is great. So, yeah, we will still be here. Don't worry, you're not going to miss anything.
7:58We'll just be cocking off at Christmas like everyone else, the usual time that everybody's off on the festive holidays. And we're here. We're here throughout all of September, October, November, December, bits of it, January. worry don't you worry yeah we will be here i have to say pausing it i'm like i'm so on board with this as re just said flying solo i couldn't do it by myself i think you could but it wouldn't be fun because when you've got no one to bounce off of and talk about things it's a very different vibe but we both adore this podcast and this community and i think we just feel very very grateful to be here so don't worry we're not going anywhere okay and then we've also had lots of questions on please tell us more about your house move if you feel comfortable.
8:40Lots of people in the comments section, very curious myself, this listener included. I appreciate this is very nosy, but I've loved hearing about your move and your garden. So I'm wondering if we'll get more of the same. Okay. In a nutshell, I actually wrote, it's free to read, quite a long sub stack, just explaining the whole shebang. So I will pop the link in the show notes, but really, really long story short, essentially when we decided to move the country two years ago, we fell in love with this house, which is not our current house. It's our new house. And it's in the exact area we want to live.
9:13It's actually a bit more rural. It's much closer to the coast. It's right by the school that I always dreamt of the girls going to. And it's really just where we were desperate to live. We've got lots of friends nearby from where my husband used to live. Anyways, the house fell through two years ago. And we decided after a little bit of umming and ahhing, we really needed to and wanted to get out of London for a multitude of reasons. Our house right now came up the week later and we thought, okay, we just got to go. We bought it. Then the old house came back around to us and we would like to live there forever for the rest of our lives.
9:49My husband keeps saying I want to die there and I keep saying if we could rephrase that, but we would like to live there forever and ever and ever. We have sold this house. And so we've just decided, although in some ways it's mad, it's really our dream house and our dream location. And so we've made the move, but yes, there'll be full garden, even more garden than before. I can't wait. I can't wait to be even more in the countryside. It's actually right by the South Downs National Park. So we're going to be hiking loads. We're going down to the beach with the dogs. I cannot wait. The only thing is we actually don't get to move into the main house that we've bought until next year.
10:24So we're actually moving next door for the interim. So we're doing a double move, which is insane. I know, but it's the long-term plan for our life. It's worked out everyone. And actually it's quite a sweeping statement to make, isn't it? That's where I want, I mean, to know where you want to die, Ella, is actually quite, I was thinking about that. That really stuck with me. Yeah. We really want to live there forever and ever and ever. So let's see. Let's see. And also I'm sure Ella will keep you updated and all of us and I will be able to get more cucumbers. So don't worry, I'm sure she will have everything sorted in the new house.
10:58Talking of farming and gardening, it moves us on to a lovely note that we had, because we were asking any of you listening, are you farmers? What's happening right now with the droughts, with climate change? How is it impacting you? And I believe you received in our inbox, Ella, this message. Yeah. So Kate from a organisation called Farm Ed, so farm education got in touch to tell us a little bit more so thank you so much kate she said i heard you talking about farming on last week's episode and asking farmers to get in touch about how the heat and the drought was affecting them this year's harvest was really early as the crops ripened very quickly due to the heat some farmers had finished harvesting their crops before they would usually have even started the yields were low last year but they are even lower this year as we were talking about last week.
11:47Farmers are having to feed sheep and cattle with feed that they'd preserved for winter, hay and silage as the grass stopped growing weeks ago and many are struggling to find enough shade for their animals. It's also too hot for the dung beetles to function as the ground is so hard so we've got lots of sheep muck in the fields that hasn't been broken down. New trees are struggling with the drought and we all wish we had planted them years ago as we now have had three really dry summers in the last five years so it's very hard for these new trees to get established. Vegetables are requiring a lot more irrigation and water supplies are limited.
12:18So those farms are really struggling. We found that our poly tunnels in the kitchen garden here are reaching over 50 degrees. They have to be covered in netting to shade them from the sun, which has never happened before. Farming Today on Radio 4 this week is talking about the effect of the heat waves on salad production in the UK, which is also worth a listen. So as we said, I think we're going to see so much more of this over the next few months because I think in terms of consumers, we haven't actually seen the impact yet. I'm immensely frustrated that our government haven't put out any guidance to the public or anything about food really in production chains.
12:56And I do feel like there's a level of responsibility for us all to be prepared for what is to come. We had a quote from Lidl last week, didn't we? Lidl, the supermarket here in the UK that said from July the 25th, we were living beyond our means. So thank you so much, Kate, for sharing that because it really is all the ins and outs of everything. As Kate quite rightly said, growing anything is immensely difficult. My garden beds this year, the soil obviously was radiating down, the heat was just insane and it was very, very unsuccessful with any crop. So I think it's just really hard at the moment.
13:33But we're now going to discuss something that I feel like I've waited a long time to come around, but it's not black and white. The first headline that we are going to discuss this week is called, Could eating less protein slow aging? Yes. As I said, I'm sure loads of you guys saw this. We always talk about how the world of health and wellness is so confusing. It's full of conflicting information on that. By the way, I realize I mentioned Bananagate. We're actually going to pick that up on Thursday. So come back for that one. But this is another one where all we've heard for the last few years, all you guys I'm sure have seen on social media is more protein, more protein, eat more protein, eat more protein.
14:09You must just sustain yourself on protein. We've seen this crazy proteification of foods as we talked about this obsession with protein. Then you open the papers and it's could eating less protein slow aging. It is so confusing. This headline itself, we took from the new scientist, but it was absolutely everywhere asking the same question from a new study, could eating less protein help us live longer. Marie, break this down for us. Yes, it was absolutely everywhere and quite rightly so, but how confusing for you all. And I completely hear that. For me, I just wanted to laugh going, well, yeah, I think finally we're discussing this, but the study isn't everything it seems.
14:51And I have got a note actually from a very respected researcher in this area for us as well, which I'll read after. So the story was based on a new review that was published in Cell Press. So, it analyzed more than 350 studies that looked at protein intake in aging. And the researchers actually found that reducing overall protein intake, particularly reducing particular amino acids, which is interesting, the building blocks of protein, could support healthier aging. And they're suggesting this is happening because it lowers inflammation, reduces cellular damage. So, the idea that, of course, eating too much protein could be not helping with these areas of health.
15:33And that in itself is something I've always, you know, we've both kind of caveated and said, you know, it's just about getting the right amount for you. But people have been consuming excess because of marketing and all sorts of things. But before everyone starts getting too much into us, I think this was the biggest shock, Ella, that they ran this headline and the research was on animal studies. And for me, I just wanted to bang my head on the wall because now people won't take it seriously. It wasn't on humans. This is exactly that where something gets so blown out of proportion, I think we could say, exactly as you said, I think the kind of core premise that they're looking at is the idea that eating less protein can affect the way that our body's using energy, improve our cells' ability to clear away damaged material, which can impact our aging and the rate at which we age.
16:22So it's really interesting, as you said, but the caveat is an enormous caveat. Almost all of the studies looked at to reach these conclusions, which are really interesting. No one is diminishing these as interesting things to look at, but that doesn't mean you necessarily need to act on them today because they were conducted on mice, rats, flies, even on yeast and done in very tightly controlled laboratory settings. And although in those settings, in these various different animals and yeast as well, lower protein diets were linked with longer lifespans, healthier aging. In one, for example, restricting a certain amino acid called valine could increase lifespan in middle-aged male mice by 23%.
17:08And so this is super interesting, but does it mean it translates to humans. We just can't say that today. No, we can't say that. You can never translate animal studies into human studies. What we do have is research from blue zones around the world and places that suggest moderate intake, like basically the boring line we say all the time, a healthy balanced diet that shouldn't be boring, let's celebrate it, is linked to long health. And I think excess of anything and aiming for a high percentage of one particular macronutrient is not going to be beneficial for everybody. But, you know, we cannot dispute the fact, of course, protein is still important.
17:46But I just think when you're looking at these sorts of things, you have to remember that the body, when it absorbs food, so protein, and it can go through something that we call gluconeogenesis. And I always think when you break down words, think glucose means creating glucose. Neo means something new, genesis, like a new cycle of life. So, you know, even having excess calories from protein as a macronutrient means that can be converted into sugar still in your body and can cause insulin to be released. And I think lots of people assume if you only eat protein and you reduce carbs, because we're going on to keto diets here and all those sorts of things, that you don't have any insulin issues in the body.
18:29And I just want to try and explain before I waffle on about biochemistry is that all these macronutrients, protein, fats, carbs, they have a place in our diet. And we shouldn't be hailing one as more important than the other because they're all very important. They're essential for our health, ourselves to do the job they need to do. You know, we need to be healthy and we're so lucky to have access to food in this country. so I thought we could get some commentary from Dr Richard McKenzie now he is one of the leading metabolic health scientists and he has just written a book which I was really happy to write forward for because it's really comprehensive which is called the protein myth Ella do you want to read out what he has written for us here on his response to these drastic headlines about low protein diets.
19:23Yes, exactly. So huge thank you. He's written this specifically for us at the Wellness School, which is amazing, noting exactly what we said, Richard, these are very catchy titles and headlines. But he says, I think there are a few things going on that we need to explain. Firstly, there's no doubt we're living in a very protein obsessed world where protein is marketed as a superfood that provides the cure or solution to most health related problems, as well as preventative health, improving our longevity and improving our general health, ensuring that we are less likely to succumb to certain diseases such as diabetes and cardiovascular disease.
19:55The second thing we need to touch on is that carbohydrates and fats have over the last 40 years or so been viewed as the villains for most health-related conditions. Fat was the villain before low-fat products were replaced with low-sugar products that have now been replaced with high-protein foods so that is where we are today. My background is in human metabolism. I've been working on research that tries to better understand disease processes and how environment interacts with these disease processes. Specifically over the last 20 years, I've been researching the starting point of type 2 diabetes, insulin resistance.
20:29Insulin resistance promotes chronic hypoglycemia, inflammation, endothelial dysfunction, and metabolic stress, which can accelerate cellular and vascular aging. Over time, these processes increase the risk of cardiovascular disease, type 2 diabetes and other age-related conditions contributing to poorer longevity. I would argue that in someone that is in a calorie surplus, consuming more protein than the body needs is likely to contribute to insulin resistance. There have been a few studies that have linked branch chain amino acids to insulin resistance. In one of our studies, we found that the best predicator of those that progress to type 2 diabetes from pre-diabetes is the amount of amino acids, those building blocks of proteins, as we said, in the blood sample at the beginning of a nine-month intervention.
21:15And in cell culture studies, and they've seen this a lot of times, amino acids can interfere with the molecular pathways that then contribute to insulin resistance. So back to this paper. I think it is an informative paper. It's a very catchy headline, and there are certainly links to surplus protein when combined with nutrient overload on disease processes and specifically insulin resistance and so reduced longevity. This paper is quite a large paper reviewing a lot of different studies and coming up with some conclusions that in animal and insect models there is a link to reducing protein with increased lifespan in animals.
21:49However like most things when you try and go too far from an animal study up to a human it doesn't always translate and that's where they essentially conclude that the link between protein restriction and increased longevity is a bit more broad. So whilst they conclude more work needs to be done in humans, which is often the case, research to date is limited. I still don't think it's an issue that we can just flatly ignore though. It's clear from research that if we eat too much fat, we get sick. If we eat too much sugar, we are likely to get sick. I argue that in a situation with excessive energy intake and low physical activity, and a large part of that comes from protein, we will likely get sick in the same way.
22:26Let us not forget the protein is also an energy source and in excess the body converts the protein you eat into the fat or sugar that can be used as energy. So if you eat too much in the form of protein, I'd argue that some of the research that has been done today supports the statement. And it's worth highlighting that in a physically active, healthy individual eating a good amount of protein to meet their needs, there is little to worry about. I could not thank you enough for taking the time to send that to us. He is completely correct. And in this new book, he gives a complete background into the fact that we fixate on nutrients as human beings.
23:02Excess of anything is not great. We really have lost touch, haven't we? And the facade just seems to continue again and again. Do you remember that time when everyone, and it's still happening, are bringing out high protein books, high protein books, because they sell. Do you remember there was that whole emphasis on this one nutrient? And it's the only nutrient that most of us are not struggling to get hold of, Ella. That's what I find so remarkable about the whole thing. I totally agree. Do you remember that Michael Pollan quote, eat food, not too much, mostly plants? I still think that's like one of the best.
23:37If you're going to just simply summarize what to do, because we can get so down a rabbit hole that there's that. And I think this is just a really nice moment to rethink the obsession with protein protein's important we know protein's important just like healthy fats are important just like fruits and vegetables and fiber important good carbohydrates are important it's all important but it's important in a balance and i think again that that note that we just had is exactly that if we eat too much sugar we'll likely get sick if we have too much fat we'll likely get sick with too much protein like it's just balance which also is more joyful like how much yummier to eat in a kind of balanced way than it is to have 100 grams of you know protein at every meal oh i completely absolutely agree and so many of you thank you so much for sharing i read the reviews and the spotify comments and even on social media on our instagram accounts somebody sent us a lovely picture of of their dad the other day creating a diversity jar and going on getting more fiber in or you know just they're the nutrients the plants like ella said the fiber containing foods that as a nation we are not getting four percent of us get enough honestly let's just celebrate food a bit more
24:51so we have a very different headline number two ella and it's one that ella and i i think have sat back on and watched and observed how it's escalated and as women there's also a discussion here on how we approach it. But of course, this is the discussion that's surrounding somebody very famous and very talented. My goodness me, what an absolute talent, Ariana Grande. Yeah. And I think, you know, just as Ree said, like we've gone back and forth on this is everywhere in the news when it comes to kind of health, wellness, body image. Should we include it? Should we not? We've decided to include it this week and we've decided to include it, not because we want to have a discussion on one individual and her body in any shape or form, but because the headlines that we feel were very relevant and interesting for that wellness scoop is the question of the dangerous line between body scrutiny and genuine concern.
25:46And that was a headline in the Independent. The BBC ran something called, Is It Okay to Talk About Ariana Grande's Body? There was a fantastic episode on BBC Sounds on that. And it is everywhere though, whether you open the Wall Street Journal or the Guardian or CNN online, or you're looking at Buzzfeed or the Daily Mail, kind of wherever you look, there are headlines on this. And everyone's discussing the same question. What is the line between body shaming, scrutiny, genuine concern, and this debate on kind of when, if ever the public should weigh in on this sort of thing? And it's, it's a really interesting question, but I felt personally, and we obviously has her own opinions on all of this, but I think it was a shared feeling that actually there is a moment where I think we have to talk about these things, not because we want to shame, embarrass, point fingers at any individual, but because the collective view of what is normal for body image has a huge impact even subconsciously on so many people and I think it's really important that we talk about kind of what a healthy body looks like because the influence of shrinking bodies and that's not one individual so many headlines again over the last few weeks in light of this about the number of shrinking and we don't need to name all the names but the number of shrinking size double zero bodies in the media at the moment.
27:18If we don't say it out loud, I just really worry that over time we will think it's normal. My children will think it's normal. Everyone, you know, other people's nieces, nephews, neighbours, children around them, they will think that that's a normal body image and aspire to it. And that to me is really concerning and an important thing to talk about. Thank you, Ella, for relaying that. And And this is also something that I feel applies to both genders, although we have a, we'll go on to men's body image after we've just started here, because I feel women have been up against it from the test of time.
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27:54You know, the dawn of Hollywood stars, women, their appearance, sex cells, all these sorts of lines. How much of your body should you expose? How much shouldn't you expose? the music industry in particular it's so cutthroat you go back to that time the circle of shame which single-handedly made heat magazine a success back in the day it's so interesting that this was picked up wasn't it we both really enjoyed that bbc sounds we'll link it for you guys to listen to and they were saying exactly that pre-heat introducing do you remember guys those circles of shames where they'd like take pics of celebs on the beach or something and like circle their cellulite yeah or like a body like a tummy roll or whatever these all these normal normal things before that it wasn't anywhere near as successful as it was once they started body shaming women women and specifically women and this is where ella and i stand really firm together knowing that women face far too much scrutiny as it is i think what's really important here as well is that we we do need to be concerned as a society and when do we stop caring about one another when does that happen?
29:04Because clearly mental health is linked to body shape and size. Everyone is meant to be a different body shape and size. I've said this before, we store fat distribution differently around our body in different areas. We don't all look the same. The bloating question, you know, I talk about that on our Beat the Bloat journey on RePlus, that some people's wombs are positioned differently in their stomachs, which creates more of a protruding stomach than somebody else that you may associate as having a washboard stomach. of it. Ria saw a really good thing on that on Instagram the other day where someone was like, the only place of washboard stomachs and like six pack summer bodies is your Instagram.
29:42Go to a real beach. You won't see that. And it's so true. Like, you know, I don't mean it in a, like a mean way, but it's just like, that's not what real people look like, even slim and healthy and, you know, go to the gym. Everyone has cellulite. Everyone has a role. Like this is so normal. And I think that was why, as I said, we didn't want to talk about all the Ariana Grande headlines because we want to talk about her. We really don't. It's not our business. We don't know anything about her. And all we can hope is that if she is struggling, that she has the best help available to her. But I think we wanted to talk about this because in this world where GLP ones are having a huge impact on culture as bodies are shrinking, I think we have to say nothing to do necessarily with her but that it isn't a conventional healthy body for most people to look like that and I think there's a moment where we have to say if this is affecting you or you feel like subconsciously like you're absorbing it it's not the norm to look that way or to aspire to look that way we have two extremes we have a glp world but that also comes down to a privileged world when it comes to cost of access to drugs but then secondly access to maintain a physique equally that's that small either comes at the consequence the majority time of an eating disorder severe dietary restriction or immense um it seems to be wealth it's there is definitely something linking the societal discrepancies with body image as well and where we're ending up and that's access to food and all sorts of things.
31:25But there's many angles that we can delve into here, but let's talk about her music video, Petal, because I think as an expression, as an artist, I really felt that it was such a fantastic idea. It was such a beautiful video, but what was so dystopian about it was, of course, we don't want to comment individually on what she's going through, but it was sending a message that was very confused. I think that's where the media picked up on it. It's very confused to say, don't talk about my body, but I'm going to highlight my body. That's a very confusing message. And there was a very interesting quote, which I think is very apt from Jamelia Jamil.
32:07Some people liked it. Some people didn't. I liked it. She said, if we comment on her body, we could harm her mental health. And I think everybody feels that so strongly, which would be awful. Of course it would. And nobody wants that. But if we don't comment on her body, we run the risk of normalizing that image, this image we're talking about in Petal, very emaciated to hundreds of millions of teenage girls, kids, and even impressionable adults consuming her content. And we have to remember, even on Instagram alone, we're talking about over 350 million people that follow that single account. And so everybody is subconsciously because this has been picked up everywhere absorbing this.
32:44And that was why I think we wanted to pick it up today, right? Yeah, we absolutely did. And of course, you can't make an assumption either. And this is why I think the media goes straight to, oh, eating disorder. They link things together without much thought or care and forgetting that eating disorders are psychological illnesses, of course. And not everybody with an eating disorder is stick thin and has that appearance. Eating disorders cover a wide spectrum and can impact everybody to those on GLP-1s just as much as those on the other end of the spectrum and everybody in the middle. I think we need to be very, very clear here in society, though, that it is not healthy to be creating these thin spiration accounts.
33:29Do you remember we picked up Hella last year on those? I hate saying it out loud because I don't want to promote it, skinny talk accounts. These aspirational lifestyles. I sent Ella one last night that I'd seen of, it was more of a like morning routine, but she was clearly in that camp. And it was the most overwhelming amount of things to do in the morning. And I feel like these generations that have grown up with social media are exposed massively to that world without intentionally doing so. I was just curious. I went on to Daily Mail online, not because I wasn't listening to because I was just curious.
34:04And like the first thing that comes up in the sidebar of shame is about Emily Atec and her weight loss and pictures of her before and after. And like, we are just quite obsessed with it as a culture. And I, and I think that's why we wanted to bring it up today. So look, that was, I think that's enough for want of a better word on this, but we just wanted to call out, it's normal for us all to subconsciously be absorbing some of this. And we wanted to highlight, yeah, I guess that it's not necessarily the norm for a healthy body or I think we just don't want this to become the norm again. We don't want to go back to the 90s and noughties size zero double zero obsession because it's very difficult for most people to eat adequate nutrition and be well in themselves and be that small.
34:54so we have a voice note don't we really today to talk a little bit about this pressure of celebrity image about body dysmorphia um because i think it does in some way and it's a continuum affect so many people not just people diagnosed with eating disorders but just a pressure to look a certain way because that becomes the norm of a culture i think the cultural when is enough enough comes into question here. And that's why I have a voice note here from one of our experts in the clinic. And I just think it's really, really important that we have these discussions. We shouldn't shy away from them, like Ella said.
35:32For me, it's gosh, the compassion. When you're in a dark place and you're stuck in body dysmorphic negative arenas and spaces, and it's some miserable place to be and I'm sure lots of lots of you sadly can relate with that so let's just play what we have here from our expert today. Hi my name is Dr Suki Bilko I'm a clinical psychologist and I work for the nutrition clinic. Just I can say a lot about this just body image and you know the effects it's having I think like in today's society I think for me one of the main things is it's a bigger epidemic than what we're what was before wasn't partly because I guess there's so much out there in media we're so much more exposed to each other because now we have another community which is the online world and when we have the online world it's not just a community another community we've created in our own inner inner communities it's a community where we're seeing each other more we're seeing bodies more we're seeing people eat food more we're seeing people shopping more we're seeing so much we're consuming so much more than what our brain is designed to see we have so many mirrors now we have so many you know selfies everything's in selfie view now so many mirrors all around us i think i was away abroad and honestly there was everywhere I was going but I always say we weren't meant as a species to look at ourselves or each other this much so there is an over consumption of what I call that the mirrored effect which is seeing ourselves and seeing others a lot more and I do think that has a detrimental effect how would it not on ourselves and each other too you know because we're being mirrored um we're comparing and comparison culture that's innate within us anyway and it's it's and it's fine but when it becomes too much that's when it becomes a lot more toxic i think there's something about just you know where where young people are these days when we think about body image they're struggling people are struggling because again just that kind of comparison with each other and fat boba exists as well these are just my random thoughts but fat boba definitely exists i see all the time when you look around and you notice in this world a lot of it is designed for thin bodies you know going into i know waiting rooms in hospitals going into schools everything is designed for thinner framed or middle framed bodies they're not framed for bigger proportion bodies whatsoever classic example is flights isn't it things where people have to who are bigger in proportion have to sit on seats and stuff like that but you can imagine the effect that that has on on ourselves and for those struggling with kind of bigger bodies too also I just forgot to add just you know how body image links in on our sense of you know self and who we are obviously I can name the the typical kind of mental health difficulties that we can experience when we're constantly in that comparative culture you know eating disorders low self-esteem anxiety and depression self-harming they're all on the rise for me the major major issue is we are disconnecting from our bodies and from each other the last point is we're not taught as a society you know growing up our schooling system educational system even ourselves at home we're taught about you know major curriculums like english maths i don't know geography history but there's not a curriculum there's not a there's not a manifesto for how we learn to take care of ourselves how we learn to kind of nurture our bodies and our minds it's not it's not it's not a given in schools and it really should be it should be given in households in early years education in earlier experiences you know nothing was mentioned to me when I was you know pregnant and with kids and things about how bodies change and bodies evolve and and that's where the way they are designed but we're not really taught about that for our lives and especially in the schooling system too so I do think there needs to be a bit of a big big overall really in the health and social care and education departments.
39:51Thank you so much for that I think it's so important and also to reiterate this isn't just a female story this is a male story as well and actually recently I think it's well worth a watch especially you know I'm a mom of two boys at the moment and it was a 26 minute Channel 4 documentary and one of the characters I don't actually watch it but from the new Maiden Chelsea cast, Miles, he investigates something called muscle dysmorphia, which is called bigorexia, Ella. And he explained that he was so all consumed with body image to the point it was impacting his everyday life. And there was one really pivotal clip that I saw with his sister where he, you know, on Christmas Day, he'd got up at two in the morning, two or three in the morning to go to the gym so he could fit it in and then have his protein shakes and all the things he believed he had to have to look a certain way to live the life and it was miserable and he's raising awareness on that side as well and I think it's called Untold Obsessed With My Muscles on channel four and we might be a female predominant podcast here but we are well aware that body image can impact everyone.
41:02That sounds like an absolutely amazing watch Rhi thank you so so much for highlighting that. Okay. Right. Headline three, totally different, short and snappy, Dutch courage, Gen Z. I would never know whether we're meant to say Gen Z or Gen Z. I say Gen Z, but I'm not American. It just doesn't feel right. Yeah. You guys tell us what you think. Okay. Gen Z, Gen Z, reach for a different type of brew. Okay. So there was a new survey. Now I think, let's just be honest, this survey was done by Twining. So they're a tea company. They probably want things to look a certain way, but this is just fun, which is that 47 % of 18 to 27 year olds said tea was their favorite drink instead of alcohol when preparing for daunting occasions, like a first date or a job interview.
41:48Anyway, I thought that was really cool because people normally talk about Dutch courage and like having a drink to get themselves ready. I know it's hilarious. They said, yeah, 60 % of Gen Z, Gen Z respondents said they made a cup of tea to mentally prepare for an important event. I think it speaks volumes with the shifting culture, Ella. I mean, there's nothing wrong with it at all. It's absolutely remarkable. I will still say there's caffeine in tea, guys, if you're having it later in the evening. Just remember that. I think this was like all sorts of different teas, like chamomiles and mints and like a lovely little brew.
42:19I loved it. Wow. A positive fact, see, of what a time to live through that there are positive changes coming. The alcohol. Oh, go on. What is it? Debbie Downer in the corner over here. Well, interestingly, then doing a bit of reading around this, there was a report that came out from the University of Leeds titled What's Behind Gen Z? Gen Z's Drinking Decline. And this was actually, I mean, whilst the drinking decline is inherently positive, we know alcohol is incredibly bad for us, so we should drink less. This is quite sad because, as we know, there has been this sharp shift in drinking culture.
42:56for example 26 to 28 percent of gen z are t total i mean that's really high versus older generations but as i said very clear the drinking less is positive health outcomes but their research in this paper was showing that actually what it also signifies is growing generational anxiety and insecurity around the world so it's sort of a good news story in one way for our health but actually not such a good news story in terms of mental wellbeing. And that this declining alcohol consumption coincides with worsening mental health and increased loneliness, and also a feeling of insecurity that's exacerbated by the wider world issues that we know about at the moment, job insecurity, cost of living crisis, climate crisis.
43:43And so actually, I think it adds to this pressure to maximise health, productivity, control what you can control. And drinking less was seen as one of a series of actions that gives this sense of control against these overwhelming societal, economic, environmental challenges. That is very true. To go back to tea, it is relaxing. If you have a traditional black tea or even a green tea, you've got the L-theanine benefits. We've discussed that before with GABA and the brain. But I mean, cost of living, it makes perfect sense because alcohol businesses, we were discussing this the other day, weren't we Ella have literally plummeted and there's obviously a huge rise in alternative drinks category I saw Jay Shetty promoting a can of um I don't even know what's in what's in Jay Shetty's I can't remember what's in his but yeah he has his his own one Juni I think Juni yeah he's created one there's lots of people lots of um influencers and celebrity culture are bringing out non-alcoholic drinks and wines because the market's booming is that correct Ella you're my guru in all areas the market is growing yeah it's very interesting anyway i like the idea of drinking tea because you're nervous as opposed to a drink also so british i mean you could not get a more classic stereotype oh a cup of tea yeah exactly terrified the world's on fire camembert tea will fix it our next trend was in vogue ella um i actually just nodded my head when i saw this consumers are fatigued, influencers are burnt out.
45:17What now? Yeah, this was in Vogue Business and it's a very long piece. A lot of it says what lots of us probably already know, but there were a couple of interesting things worth picking up, which is basically, as we know, it's getting, even with the best will in the world, it's getting really, really hard for influencers, content creators, brands to cut through the algorithm. Competition's fiercer and fiercer, the algorithm's more and more difficult. And consumers, unsurprisingly, just feel like they're being sold to all the time. And that feels a little bit frustrating. I think we did know that.
45:53But a couple of interesting things, the global creator economy, so influencer economy, essentially, hovers at around 250 billion. It's enormous. Goldman Sachs is forecasting that to grow to about$480 billion by 2027. So it is a fast growing sector. But 73%, this was a bit that I thought was interesting to point out, 73 % of social media users believe influencers promote a lifestyle that's unrealistic to most. I mean, re-sent me this video last night, it's like a three hour morning routine. It's just, it's so unrealistic, it's unbelievable. and 58 % of us consumers get bored quickly and they move on to new influencers.
46:37And I think that is also worth pointing out. So the first one I think is interesting in terms of people feeling not great about themselves versus influencers. And we have to remember that their job is to be interesting and have newness because as the second point says, we get bored so quickly. So if you don't have clickbait, if you don't have newness, if you don't have something that even creates that rage bait or that, oh my God, this is insane as per that content yesterday. Not bad news. Doesn't spiral. If it's not unrealistic, it doesn't go viral. Exactly. And I just think those two stats really explain your feed, basically.
47:12It's a saturated world. I think what's also happened is it used to be, I mean, those of us that can remember the start, it used to be quite a small space and it was quite interesting. But now, because it's just being replicated, everyone's doing the same trends, the same things. There's no substance. So it's an enormous market. So there is so much money to be made. And that is why people are so busy creating content for us to consume. They know that we get bored really quickly. So it's got to have an element of clickbait in. And if you feel bad about yourself when you look at social media, basically everyone does because they promote a completely unrealistic lifestyle, whether that's time, whether that's money, whether that's kind of beauty standards.
47:55There's so much to it. But I just think it really explains why your feed can get wacky, which I think leads on to point number two. It does lead on to point number two. Just before we go there, I saw this video from, I think it was Danielle Pisa, an old friend, and she created a video that said, Instagram's now got so boring that the people that are going viral are the ones that are telling you how to make content to go viral. And they're the ones with these, yeah, these accounts that are growing are the ones telling you, these are the trends of the month. this is what you've got to do this is how i went viral and then they're the ones that are growing it's insane but it's also because it's such a big market as we just said it's worth so much money no wonder everyone wants a piece of the pie they want a piece of the pie um talking of pie or rather no pie like that let's go to miranda who i thought before we do go into this came across very well on one of my other favorite podcasts the um we need to talk one with paul brunson you know the the one I've recommended before where Kerry Katona did an interview.
48:54But this I felt was completely unrealistic and maybe she should have kept it to herself. Anyway, Ella, you go for it. Look, this is one of those things that's so interesting in the sense of the virality. Because, yeah, I don't have any issue with Miranda Kerr as a general role. She seems like a nice lady. She said some nice things. But when these clips go viral, they're just really difficult for people to understand what to do and what not to do. So she went on to a podcast hosted by Kirsten Cavallari. Anyone used to watch The Hills? She was on The Hills. Oh my God, did you not watch The Hills?
49:33When I was singing, I didn't have a TV in London. I missed The O.C., I missed The Hills, like all these shows. Oh my gosh, you got to go back and watch them. Exactly right. Extra scoop conversation for Thursday. Oh, Rhi, when you're like breastfeeding and you know, I mean, when I was breastfeeding may over her first few weeks i watched the whole of game of thrones that is such a weird thing to do when you've got like a two-day old baby oxytocin stimulating show ella it's so unhinged but this these are good like the oc is so good but my husband loves them obsessed okay so she's from the hills i think she was on the one before the hills as well was it called like laguna beach was like anyways i loved all that stuff right she has a podcast didn't know this but It's called Let's Be Honest.
50:13And she had Miranda Kerr on it. Now, I haven't listened full disclosure to the whole episode. I have to say, I don't feel a burning desire to do it. But I always think it is so important to note that what we're talking about has been taken wildly out of context because it's a 30 second clip from a one hour interview. And we don't know what else she said. And I always think that's so important because that's how we're consuming it and understanding it. but we're not understanding it because she might have said something she might have said that she eats haribo every other day a minute later and i always think that's that's one of the issues on instagram isn't it anyway same as the tim specter quotes that got blown out of proportion and about the two meals things yeah so you don't know what's been said people could take anything do you remember i said the other day like i let my girls have coca-cola you could take that and make it look like all i feed my children is coca-cola whereas actually they've had it once in their life that I could get turned into a newspaper article very easily.
51:10That's what happens to my friends. I won't say that now, but I have a few friends. It happens to them all the time. Do you know what? Really deliberately, and I love the show because I feel like this is a bit private, but I stopped sharing basically anything remotely interesting, essentially, online so many years ago because I just didn't want to be relevant. I don't want to be relevant. I actually want to be really unrelevant. I just want to talk to a community of people who are genuinely interested because I don't want to be part of that world. and it was so miserable and there was a moment of like peak relevancy for me and I remember I was traveling loads for work after like in the early days my books the first book came out in like 35 languages and I was traveling so much to promote the book and I remember that the Daily Mail ran a headline about how I was like the world's worst dog owner because I kept leaving my puppy I owned the dog with my husband who was at home with the dog and I was traveling for work anyway i just remember things like that and being like i just don't want any part in this anyways because this is not about me but she was talking about her kind of health and wellness routines so should we just play the clip yeah play the clip oh i don't do eggs okay so what's a breakfast for you i do protein so i eat meats like venison oh yeah bison yeah lamb i eat all the meats that aren't mass-produced so you're not doing sushi oh never never parasites i know i do love caviar I know.
52:32Me too. Caviar's good. There's no parasites there. No, there's no parasites. It is good for you, isn't it? Yeah, it's very good for you. It's good for you. It's a good fat. Personally, no dairy, no wheat. Will you eat sourdough? No. Will you do rice? Do you do any carbs? I really eat a lot of squash. Okay. And carrots. Yeah, okay. And parsnips. I don't eat kale. You don't eat kale? Okay. Will you eat spinach? Mm-mm. So you really, I mean, you are super healthy. Mm-mm. Right. So when I first watched it, the clip had about 4 million plays on Instagram. I'm sure it's had loads on TikTok. But then because people are doing all these like stitch up versions, the stitch up versions have also had many millions of views.
53:10Yeah, they've made them comical. Some of them really laughing at it because, of course, what Miranda Kerr is describing is a classic summary of what she does. And of course, it lacks. She's not a nutrition professional, a health professional. She's just saying what she thinks is healthy. And I think what's quite amusing is when the person interviewing her goes, wow, so you're so healthy. And she's like, yeah. That's the bit that's crazy because actually she's just saying what she does. Right. So she's not saying you should do it. She's saying what she does. And she basically says exactly that.
53:44She says, I don't eat kale and I don't eat spinach. And then Kirsten says, so you're really healthy. I know. And it's like, sorry, wait a second, let's just backtrack. Let's just understand. Sorry, so she's really healthy because she eats a lot of bison and she doesn't eat any kale and spinach. Also, that's not healthy for so many people to consume that much red meat. But she was basically emphasizing in her own words that she lives a very low processed way of living. So foods that have gone through a minimal degree of alteration in a factory. And the reason in America, Her pesticide use is very different.
54:23And that's why I'm assuming she says that she eats lots of squashes and carrots, Ella. And she doesn't eat a lot of salad like produce or kales or spinach because the amount of spray. Well, I'm not sure if that's why or if it's like... Maybe oxalates. Maybe she's concerned about oxalates. I mean, who knows what myth and misconception? There's nothing wrong with kale or spinach. They're really good for you. But it's so unrelatable to the general public that can't even get five a day to say, I only eat these very rare meats that literally probably have to, oh, it breaks my heart, shoot in the forest and bring it over to my plate in the morning.
54:56And then I'll just eat the squash that's grown in my garden and carrots because there is season and then that's it. I mean, live from the land, but that is not something you want to be promoting on social media. It's everything wrong with what I eat in a day. No other carbohydrates. Instead, it's the squash, carrot, and parsnips. And again, And look each to their own. And parasites. She said parasites. She said no sushi because of parasites. But caviar. Yeah. But then she eats fish eggs, caviar. It was a very bizarre conversation. And I think it really wraps the episode up quite nicely with what we talked about at the beginning, which is eat food, mostly plants, not too much.
55:36Or words to that effect from Michael Pollan, because it is exactly right. And we just get down these clips go viral and people suddenly think, OK, I can't eat rice i can't eat bread i can't eat squash kale's really bad for me i can never have sushi again i need to eat caviar instead of bison and then should i have loads of protein or no protein am i meant to be on glp ones and be a double zero or am i not meant to be and it's just so overwhelming and confusing it's just another classic example of um our fascination with women's diets and celebrity culture because actually once again you don't see many male podcasts or male podcasters or celebrities being asked what they eat in a day unless they're in an action hero movie we're still at that typical stereotype of let's ask every woman what she eats so she can look the way she does but oh let's just let the men talk about the work of the art that they produce that's still very frustrating to me do you know what rhea i see all the time on my Instagram feed are like, spend 24 hours eating like Kendall Jenner with me or spend 24 hours eating like Zendaya with me.
56:42I have never seen spend 24 hours eating like Tom Holland or spend 24 hours eating like Ryan Gosling. No, no. And in fact, the only ones I see were the classic Hugh Jackman for Wolverine. There's a lot of that that still circulates, you know, Marvel action hero type. Let's emulate your action hero because there seems to just be this emphasis on the female our body being all about how you look. It's not that we can contribute in any other way to society, but body image. And that I think is what is the most immensely frustrating. No. And this constant conflation between aesthetics and how your body looks and health, and they are not the same thing.
57:22Within reason, they are not the same thing. And I think that's probably a really nice way to end today's episode. The reason people end up eating so much protein, generally speaking, it's much less for health and it's much more for a lean physique. You know, the reason we follow certain people's advice online is often because we just want to look like them. And ultimately, that doesn't necessarily equate to great health. No, exactly. So please do pop us an email and tune in on Thursday this week because we've got a really good show, Ella. We've got Can You Eat Your Way to Better Skin? Is Berberine really nature's a zempic i think that's something that's been doing the rounds over to probiotics and cholesterol we even go into marmite alongside the mediterranean principles so tune in on thursday yes we have lots of recommendations and we are going to unpick a little bit more from banana gate because we've had a couple more questions on that perfect so thank you everybody once again and we're not going anywhere we will be here with you this year and beyond we love it thank you for listening see you soon
58:27nsghr correlated
From the publisher
Could eating less protein actually help us to age better? Where is the line between genuine concern and harmful scrutiny when it comes to someone's body? And why are so many of us feeling burnt out by the pressure to optimise every aspect of our lives?
This week, we unpack the growing debate around protein and longevity, explore the complicated conversation surrounding Ariana Grande and body image, and discuss the increasing pressure to constantly improve, optimise and perform. We also look at Gen Z's changing relationship with alcohol, the rise of tea as the new "Dutch courage", and what happens when social media leaves both creators and consumers feeling exhausted. Plus, we discuss the return of "What I Eat in a Day" videos and share our latest television recommendations.
The Way app link: https://www.thewayapp.com/wellnessscoop
For more from Rhi and Ella:
Order your copy of Ella's new book: Quick Wins: Healthy Cooking for Busy Lives
Order your copy of Rhi's new book: The Fibre Formula
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