The Pregnancy Myth That's Affecting Your Baby's Health | Jessie Inchauspé

16 Mar 2026 · 8 min · 5 chapters

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In short

Podcast Episode Notes: The Daily Motivation - The Pregnancy Myth That's Affecting Your Baby's Health

Episode Overview Host: Lewis Howes Guest: Jessie Inchauspé Date: [Episode Release Date] Listen to the full episode: [The Daily Motivation Show](https://greatness.lnk.to/1899DM)

Key Themes

  • Maternal Nutrition Myths: Challenging common beliefs regarding pregnancy eating habits.
  • Impact of Diet on Developing Babies: Understanding how maternal food choices directly affect fetal health.
  • Science of Blood Sugar: Insights into glucose levels and their correlations with maternal and fetal health.

Main Discussion Points

  1. The Myth of the Placenta as a Filter
  2. Common Misconception: Many pregnant women believe the placenta filters out harmful substances from their bloodstream.
  3. Reality: The placenta does not act as a filter; it allows whatever is in the mother's bloodstream to enter the baby's bloodstream.
  4. Research Findings: Studies from Oslo University Hospital confirm that blood sugar spikes in mothers correspond with spikes in their babies.
  1. Nutritional Guidelines for Pregnant Women
  2. Key Nutritional Eliminations:
  3. Cigarettes
  4. Alcohol
  5. Illicit drugs
  6. Sugar Considerations:
  7. While total elimination of sugar is ideal, it's often unrealistic.
  8. Focus should be on managing sugar intake to minimize spikes.
  1. The "Eating for Two" Myth
  2. Societal Perception: The belief that pregnancy gives women a free pass to eat excessively.
  3. Consequences: This mindset can lead to unhealthy eating habits that affect both the mother and unborn child.
  4. Advice: Instead of "eating for two," pregnant women should be well-informed about their food choices and their potential impacts.
  1. Understanding Glucose Impact
  2. Blood Sugar Spikes:
  3. Glucose serves as a primary energy source but can lead to negative health outcomes if levels fluctuate significantly.
  4. High sugar intake correlates with inflammation and mood swings, affecting both maternal mental health and emotional stability.
  5. Correlation of Blood Sugar Levels:
  6. Increased blood sugar in mothers directly correlates with higher glucose levels in babies.
  1. Personal Insights from Jessie Inchauspé
  2. Jessie shares her experience of managing cravings during pregnancy, highlighting that the first trimester may require flexibility in dietary choices.
  3. She emphasizes the importance of steady glucose levels for overall health and stability, particularly in relation to mental health.

Conclusion

  • The episode stresses the importance of informed dietary choices during pregnancy, debunking myths surrounding the role of the placenta and the concept of "eating for two."
  • Next Steps: Listeners are encouraged to engage with their nutrition knowledge to positively impact their pregnancy journey.

Additional Resources

  • Sign Up for the Greatness Newsletter: [Greatness Newsletter](http://www.greatness.com/newsletter)
  • Lewis Howes' New Book: [Make Money Easy](https://makemoneyeasybook.com)

Follow the Podcast

  • Apple Podcasts: [The Daily Motivation Show](#)
  • Spotify: [The Daily Motivation Show](#)

Final Thoughts The conversation highlights the critical connection between a mother's diet and her baby's health, urging a more mindful approach to nutrition during pregnancy.

Written by AI. May contain mistakes. Listen to the episode to check what was said.

Chapters

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Pregnancy Diet Essentials

0:41 to 1:37

Discover the four key dietary elements for pregnant women.

“So cigarettes, alcohol, as much as you can, drugs.”

Myths About Pregnancy Eating

1:37 to 2:26

Explore common misconceptions about eating during pregnancy and their impacts.

“and I'm just going to eat as much as I want until I stop craving?”

Understanding the Placenta's Role

2:26 to 3:22

Learn how the placenta functions and its importance for fetal health.

“So the placenta is an organ that you grow in your uterus next to your baby.”

Impact of Maternal Diet on Babies

3:22 to 5:02

Find out how a mother's diet affects her baby's blood sugar and health.

“So I felt extremely nauseous and I could only eat carbs.”

Glucose Management and Mental Health

5:02 to 6:31

Understand the relationship between glucose spikes and emotional stability.

“So your baby does not get just the glucose that he needs.”
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Transcript

Automatic transcript. May contain errors.

0:00Few things are as uplifting as the greatest moments in sports. And nothing brings us together quite like Team USA at the Olympic Winter Games. From NBCUniversal's iconic storytelling to the innovative technology across Xfinity and Peacock, Comcast brings the Olympic Games home to America, sharing every moment with millions. When Team USA steps onto the world stage, we're not just watching, we're cheering together. This winter, we're all on the same team. Comcast, proud partner of Team USA. Hi, my name is Lewis Howes and welcome to the Daily Motivation Show.

0:41What would you say are the four things that moms should eliminate from their diet pre or during pregnancy? All the known toxic ones. So cigarettes, alcohol, as much as you can, drugs. I mean, all the stuff that your doctor will tell you. Those are the real ones to eliminate. when it comes to things like sugar, for example, we all have sugar cravings during pregnancy. And in fact, some studies done on animals are suggesting that during pregnancy, your brain gets more pleasure from sugar than when you're not pregnant. So it intensifies sugar cravings. And of course, would it be better to have zero sugar during pregnancy?

1:18Of course. Is that realistic? Absolutely not. So it's about eating sugar in a way that creates less impact. And apart from that, really, do you need to eliminate anything else? No, I think anything can be part of your pregnancy diet. But if you have these four key pillars in, you're going to have a really good baseline. Is there an issue with pregnant women who say, well, you know what, I'm craving this and I'm just going to eat as much as I want until I stop craving? There's no issue with women. I think there's an issue with the societal myth that when you're pregnant, you're going to gain weight anyway.

1:53Therefore, you should eat as much as you want to eat for two. There's an issue with this belief that's perpetuated in society that pregnancy is the time to eat whatever the heck you want because you're going to get fat anyway. It's really backwards. Actually, pregnancy is a moment where I believe we need to be extra aware and extra educated about what we're eating because everything you eat when you're pregnant goes straight to your baby's bloodstream. There's another myth, Lewis, that there's a filtering process going on, that your baby's just going to get what he needs and none of the stuff that he doesn't need.

2:25He gets all of it. He gets all of it. So the placenta is an organ that you grow in your uterus next to your baby. And the placenta brings your bloodstream and your baby's bloodstream in really close contact to exchange nutrition. Crazy. I know. Now the placenta is not a filter. The placenta trusts, largely trusts that whatever is in your bloodstream belongs in your baby's bloodstream. Which is why it's important to not drink alcohol, smoke cigarette or do illegal drugs because they're going to show up in your baby's bloodstream. It's the same for all the other nutrients. Let's say a woman who's pregnant is like, I'm just going to have the whole pint of ice cream every single day because I'm craving it and it's okay.

3:05And this is what moms have done for the last 50 years and whatever. Yeah. What is that? Like how much of that sugar rush is actually going into the bloodstream of the placenta and then impacting the fetus and then as the baby grows? Like how much does it impact throughout the stage of pregnancy? So the first trimester is the trimester where most of us feel nauseous. So I felt extremely nauseous and I could only eat carbs. I could only eat like a croissant and pain au chocolat basically for like four months. It was so good. And so in those phases, you do whatever you can, right? Just eat whatever you can.

3:37Survive. Survive. And in the first trimester, your baby's bloodstream and your bloodstream are not yet connected. The placenta is not in place yet. The placenta is in place from the second trimester onwards. You're only hurting yourself. Listen, when you're nauseous, you do whatever the heck you can to survive. So it becomes your bloodstream and your babies become really connected from the second trimester onwards. So your question was how much of the sugar that you eat ends up in your baby's bloodstream? All of it. when you have a blood sugar spike meaning your blood sugar levels increase after eating for example a big tub of ice cream your baby also has a blood sugar spike the exact same or no it's a little bit lower than yours but it's perfectly correlated and they know this because they do studies um on babies so for example at oslo university hospital the scientists recruited 200 women that were going to get a c-section and what they did is they drew blood from the mom's arms before the c-section and they measured their blood sugar levels and then the baby was born through cesarean and then they took blood from the umbilical cord of the baby the umbilical cord is an external cord that connects your baby's bloodstream to the placenta and it's actually perfectly representing the baby's own blood blood composition and they took blood from the umbilical cord and they showed the perfect correlation if a mom had lower glucose levels her baby also had low and healthy glucose levels.

4:59And as the mom's glucose levels increase, the baby's also perfect correlation. So your baby does not get just the glucose that he needs. He gets the glucose that is there. And so let's talk a little bit about glucose. So glucose has been a foundational part of my work for forever, for the past, you know, how long I've been doing this. And glucose is quite important. It's your body's fuel. It's your body's energy. You need to give glucose to your body by eating carbs. Now, a little bit is great. Too much causes issues in an adult body. So too many blood sugar or glucose spikes too often leads to being on a glucose roller coaster.

5:36Spike, crash, spike, crash. And that leaves you feeling not so great. It increases inflammation. It increases fat gain. How does it impact your nervous system? How does a glucose spike over and over again impact your nervous system and your ability to navigate the emotions of the world? Well, a big glucose spike can create stress in your body, right? Inflammation and stress. A big glucose spike can also impact your sleep and mean that you have less deep sleep. So if you take those in combination, that means your nervous system can become stressed chronically. How does it impact how you navigate the world?

6:12That was your question. I think for me, at least, it makes me more unstable. I feel less resilient. I feel that I have more emotional swings, more mood swings. My own journey came through mental health. So for me, big glucose spikes meant poor mental health. And when I kept my glucose level steady, I felt stronger. I felt calm, steady, sturdy, grounded.

6:44I have a brand new book called Make Money Easy. And if you're looking to create more financial freedom in your life, you want abundance in your life, and you want to stop making money hard in your life, but you want to make it easier, you want to make it flow, you want to feel abundant, then make sure to go to makemoneyeasybook.com right now and get yourself a copy. I really think this is going to help you transform your relationship with money this moment moving forward. We have some big guests and content coming up. Make sure you're following and stay tuned to this episode of The Daily Motivation Show.

7:25Thank you so much for listening to today's episode of The Daily Motivation, and I hope you have an amazing rest of your day. If you enjoyed this episode, make sure to click the link in the description. that will take you to the full episode of our main podcast on the School of Greatness. And if you are loving the daily motivation, please follow us over on Apple Podcasts and Spotify and leave us a review over on Apple Podcasts right now. And if you want more exclusive content and ad-free listening experience, make sure to subscribe to our Greatness Plus channel on Apple Podcasts right now. And if you want to get even more inspiration from our world-class guests and learn how to improve your life and take it to the next level, then make sure to sign up for the Greatness newsletter and get it delivered right to your inbox over at greatness.com slash newsletter.

8:15Again, have an amazing day, and I'll see you tomorrow with another episode of the Daily Motivation Show.

8:27One sweet melty bite of a Hershey's bar, and suddenly I'm right back sitting on the front porch with my grandmother on a slow summer afternoon. She doesn't say much, just breaks the bar in half and hands me a piece. I open my mouth to say whatever a nine-year-old wants to say. And she replies with a low, shh, listen. So we sat there, listening. That was the first time I learned that quiet can feel full. Hershey's, it's your happy place.

From the publisher

Leave an Amazon Rating or Review for my New York Times Bestselling book, Make Money Easy!

Check out the full episode: https://greatness.lnk.to/1899DM

Most pregnant women believe the placenta acts as a filter, protecting their baby from poor food choices. Jessie Inchauspé reveals the startling truth backed by research from Oslo University Hospital: when you have a blood sugar spike, your baby has one too.

The placenta doesn't filter. It trusts that whatever is in your bloodstream belongs in your baby's.

This isn't about perfect eating or elimination (Jessie survived her first trimester on croissants). It's about understanding the direct connection between what you consume and what reaches your developing baby.

She breaks down why pregnancy isn't a free pass to eat unlimited sugar, how glucose spikes impact mental health and emotional stability, and why "eating for two" is one of the most damaging myths in maternal health.

The science is clear, the stakes are real, and the practical wisdom here will reshape how you approach pregnancy nutrition.

Sign up for the Greatness newsletter: http://www.greatness.com/newsletter


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