In short
Andy Coleman shares how he built and scaled multiple businesses by creating “chaos then fixing it,” using hospitality-style customer experience, and treating major market shifts as “waves” that you must decide to jump or surf. He also explains BizFest: building a 1,000-person festival in 7 months with no prior audience, and what he learned about sales/marketing, personal branding, and pivots.
Guest backgrounds
Andy Coleman is 42 and has owned businesses since age 21 (about 21 businesses/21 years). He’s run hospitality (pubs, bars), retail (women’s clothes shops), events, and now a content creation agency. He mentions BizFest co-founder Sean and speakers Andy Colson and Jamie Lang.
Key claims
Delegation is learned over time; resilience and learning the underlying skills prevent failure. “You don’t have to keep everyone happy—fixing mistakes can create raving fans.” Success is making people happier. For big changes, ask: “Would you jump or be pushed?” BizFest’s main risk was ticket sales.
Notable examples
youngest Green King landlord; a pub that grew via a USP; food poisoning apology that turned conflict into loyalty; smoking ban forcing a pivot; BizFest (3 stages, 40 speakers, sponsors, food tents, live music/DJ) and ticket sales “spike” near launch.
Written by AI. May contain mistakes. Listen to the episode to check what was said.
Chapters
Tap a time to open that second in VOStarting Young: Andy's Early Ventures
0:58 to 2:28
Andy reflects on his early experiences in business at the age of 21 and the motivations behind them.
“Who are you and what problem do you solve?”
Challenges and Learning in the Pub Business
2:28 to 4:36
Andy shares insights on managing his first pub, the challenges he faced, and how he learned to adapt and grow.
“What was the general consensus from them?”
Diversifying into New Ventures
4:36 to 7:27
Andy discusses how he expanded his business portfolio by opening new bars and even a women's clothing shop.
“It's just me with like, and you work really hard and you're getting instant gratification at the end of every day.”
Customer Experience and Hospitality Insights
7:27 to 10:28
An exploration of customer service lessons learned from hospitality and the importance of building relationships.
“My pub was like just a plume of smoking.”
Navigating Change and Business Risks
10:28 to 13:55
Andy explains how to assess risks in business, using the smoking ban as a pivotal moment in his career.
“It's almost like people just want it cheap, fast.”
Navigating Risk in Business
14:01 to 15:40
Explore the importance of assessing risks in business decisions and the impact on personal well-being.
“Should I jump ship now, pivot, try something else or should I push back and it'll all be all right, you know?”
Defining Success and Happiness
15:41 to 17:41
Discuss how happiness shapes success and the role of personal connections in achieving it.
“Like today, I've come up, seen you guys in matches.”
The Journey of a Business Owner
18:11 to 23:06
Understand the challenges and rewards of being a business owner, including the constant pursuit of new ventures.
“Was it, did you ever get to a point where you felt I can leave this now and it's just, it's a stable house, it shuts the door?”
The Concept of Pivoting
23:07 to 24:29
Learn about the importance of pivoting in business as a strategy for adapting and overcoming challenges.
“through your whole business whether that's an employee you know how many people you sit down And I go, look, you know, it's not working out.”
Creating Biz Fest: A Unique Business Event
24:30 to 28:01
Discover the inspiration behind Biz Fest, an innovative festival-style business event designed for connection and learning.
“It's just that they want a zero instead of 20 Yeager bombs for six quid.”
Show all 21 chapters
The Birth of a Festival Idea
28:01 to 29:18
Learn how a spontaneous conversation led to the creation of a business festival.
“And he said, by default, you haven't got anything new going on.”
Building an Ecosystem Around Events
29:18 to 30:25
Discover the interconnected benefits of creating an event ecosystem.
Calculated Risks in Event Planning
30:25 to 31:46
Explore the risks and calculations behind organizing a large event.
“it makes sense because I've got this catering company that can do this and I've got this and I've got these friends that probably could supply this or was it a bit more calculated than that?”
Sales and Marketing Strategies for Events
31:46 to 33:52
Understand effective sales and marketing tactics for event promotion.
“I get a reason I'm having these conversations with people.”
Handling Ticket Sales and Last-Minute Rushes
33:52 to 35:57
Learn how ticket sales dynamics work and the importance of brand trust.
“Or they'll go, yeah, but that post will be£10 ,000.”
Preparing for a Second Year: Lessons Learned
35:57 to 38:17
Gain insights on applying lessons from the first event to future ones.
“And then the more you talk to people, they go, yeah, this is events.”
The Importance of Personal Branding
38:17 to 39:21
Discover the role of personal branding in event success and audience engagement.
“So really that acquisition cost, you could split that over four events maybe.”
Public Speaking and Overcoming Nerves
39:21 to 42:04
Learn about the experience of public speaking and the mindset behind it.
“So like, what have you found about like putting yourself out there a bit more with it being attached to BizFest or something in the space?”
The Journey to Public Speaking
42:04 to 44:28
Learn how Andy transitioned from minimal speaking experience to engaging audiences.
“He's done more talks and more interviews than pretty much anyone on the planet, right?”
Scaling BizFest: A Vision for Growth
44:28 to 47:16
Discover Andy's plans to expand BizFest and the essence of its community-driven approach.
“You're talking to someone who knew about anything, really.”
The Impact of BizFest on Lives
47:16 to 49:05
Hear a touching story about how BizFest has changed someone's life through adoption.
“meeting new people, you know, being double-energised.”
Transcript
Automatic transcript. May contain errors.0:00Someone's listening to this now and they're thinking, I want to start a business in X. What's the one question that they should be asking themselves before they kind of go out and do that? I was in a bath and I even put in chat TPT. If you were speaking to Jamie Lang on stage tomorrow for 45 minutes at an event in front of a few hundred people, what questions would you ask him? So I've owned businesses from the ripe age of 21, was my first limit company I had. I'm 42 now. I have 29 years of owning businesses. The sort of problem that I solve is starting new things, creating chaos, and then fixing it and rinse and repeat.
0:32I was the youngest landlord Green King I've ever had. I opened a bar, but in the same breath, I then opened a women's clothes shop just randomly with a friend. We had 1 ,000 people in the field, three stages, 40 speakers. Did you learn to delegate? If someone doesn't turn up, you do that job. If the cleaner doesn't turn up, you clean. If the chef doesn't turn up, cook. If there was one pivotal moment within owning the business... Andy, we have a meeting. We do. We have a meeting. Locked in. You're here, live in Manchester. Big question to kick off. Who are you and what problem do you solve? So who are my problem?
1:05So my name's Andy Coleman. So I've owned businesses from the ripe age of 21, was my first limited company I had. I'm 42 now. So I've had 21 businesses, 21 years of owning businesses. So really my sort of problem that I solve is starting new things, creating chaos and then fixing it and rinse and repeat over and over again. So generally that's what I've been doing. Nice. When I was 21, I was thinking about Jager bombs and buying Topman T-shirts. Why were you thinking about starting a business? So at 21, so I was managing a pub. So just quickly, I was in sixth form and I got kicked out of sixth form and I was washing up in a pub at the time.
1:46And I remember my boss at the time, Steve, who actually I later employed in life. So it's pretty cool, pretty full circle thing there. He said, what do you want to do? I said, Steve, I haven't got a clue, mate. I said, I haven't even told my parents. I'm not going to sixth form anymore. And it was the last century to college. They're trying to be a chef. So I'd done that for like five years. And then I ended up managing a pub. And then this pub come up. And I was like, I'll give it a go. I think that was the sort of the gut feeling. I thought, I'll just try it. But I feel like if it was a pub or I was a plumber or a postman or whatever it might have been, I feel like there was always going to be that level up where I go, I think I could do this.
2:17So why don't we just suck it in the sea and see what happens, you know? When you mention that to people, like you say, right, I'm going to, I think in this, I mean, this day and age and this economy, I don't think anyone's thinking about starting a pub. But when you're saying that to your friends or your family of like, I might just give it a go. What was the general consensus from them? It's a good question. So strong backing because I've already proved my worth. So I managed that pub for a couple of years beforehand. So I knew it. So it wasn't an initial, you know, building something in your bedroom, you know, startup situation.
2:48situation i'd already run the course slightly in terms of that business so um it was a case of then just going through the motions i was really fortunate that my parents um gave me uh like i went to the bank borrowed some money and then they guaranteed it which obviously a lot of people haven't got that you know that ability to do so i was really fortunate in that respect um and it was just just went for it i mean i was living in the pub already i was running it you know so really the handover was like it was nothing i was the youngest landlord green king i've ever had i know So, yeah, so it was all systems go.
3:19And because it was really interesting, one of the learnings I had from that, when you get a USP like that and you say to people, I'm the youngest landlord Green King I've ever had, they think, well, the whole of Green King, what, you're the youngest? I go, yeah, me, yeah. And then by default, they almost want to come see you like you're some sort of freak. So they'll be like, you know, like the greatest showman. And he goes, yeah, you're£300, now you're£400. So I was like, so it was like, let's go see what this guy's doing. And then by default, it's got busier and busier and busier. And the more you, I've always found that the more energy you have, the more you, it's nice to be nice, right?
3:51So I think the nicer you are to everyone, the more they back you. And then by default, with like a service industry, they go, we'll go there, see Andy. Oh, he's doing a good job. Oh, isn't he working? I'll tell you, let's go there. You know, we want to go out for lunch Saturday. Let's go give him a couple of quid instead of Nando's. You know, that sort of thing. And it just grew and grew and grew. And that first business was absolutely just, it was ridiculous. But like you said, you know, thinking about Jagerbombs and Topman T-shirts, I was thinking about making a few quid and then spending it as fast as I physically can, you know, on nights out or, you know, buying a city car or doing something.
4:25I just love that materialistic goal. And I think at that age you do because you haven't got anything else really. You know, I didn't want to, you know, save the planet or reinvent the wheel or, you know, take the kids on amazing holidays. It's just me with like, and you work really hard and you're getting instant gratification at the end of every day. And you just think, well, what can I turn that into? stuff at that point, whereas now, later on in life, you realise that that really doesn't matter at all. Yeah. When you reflect on 21-year-old Andy, why do you think he didn't fail? Why didn't he fail at that point?
5:00Probably the same reason why things are going okay now because grit, determination, resilience. I think it's an underlined resilience of that age. You have to do it. So when, like, for instance, with that business, and I had like four staff do you know what I mean and I lived there so that you could never switch off or turn off it was just us me really you know if someone doesn't turn up you do that job if the cleaner doesn't turn up you clean if the chef doesn't turn up you cook you know and then fundamentally that's why a lot of business end up failing because you end up doing everything that you shouldn't be doing because you're trying to spin so many plates but what I found was on a spin of that you learn your trade and I learn oh I'll do the books today or I'll pay the wages or I'll learn to cook a bit better or I'll learn to run a business or get an order in or talk to customers.
5:49All these other things that you know from a granular level but now you're skilling up. Whereas I think a lot of people, they end up owning their own business and they do everything but they don't learn the skills. They just do it to put a fire out. I was more honed on I need to know how all of this works because when it breaks, I need to know how to fix it. Did you learn to delegate at any point when you were... No, it was useless. Totally useless, yeah. I mean, I was shy at doing that too. I was 28, I reckon about seven years of owning a business probably. And that was when I got, I started another couple of companies, but I remember hiring my first manager, a guy called Ben.
6:25And it was the first guy I'd like let go, like the tiniest little amount for all of that time. I just went, no, it's me, me, me, I can do it. But then I just let go. And it's like that feeling of like, oh God, Ben's really good. like the more you let Ben do the more Ben wants to do and I was like wow this is like this is a whole other world of business because by default you're not the guy doing all of these individual tasks anymore you're the guy that's like watching someone else do the task and teaching them how to do it so it's then you have to hone the skill of mentoring and teaching and also like everything all the boring bits that come off the back of it like making sure they hit their KPIs or making sure they're doing what they're supposed to be doing every day or you know doing appraisals and you know the new boring things instead of the first boring things.
7:11Yeah, yeah. So seven years running the pub, and then at some point throughout running the pub, you're thinking, I'm going to do something else alongside this. So within those seven years, I already sold the pub. I'd started on something else. So I had the pub for like three or four years, and then a smoking band come in. Right, OK. So I was like, oh, God, smoking band. My pub was like just a plume of smoking. I couldn't imagine it now, but like it was literally spent half the time ending in ashtrays like you would do pouring drinks, right? So he'd come across and went, oh, I'll get rid of this.
7:42This isn't going to work. So I actually done a year out. I was roofing for you. I had nothing to do really. So I messaged a friend and I ended up roofing and I quite enjoyed it. Got a good tan, got some muscles. And I was like, yeah, why don't I do this for the rest of my life? I assumed you suffered, that's not it. So then I started another business. So I opened a bar and that's where I met Ben. So I was like, look, this is my second hospitality venue. I'm not going to be working all the hours under the sun. I need a manager. So that's where Ben come along. But in the same breath, I then opened a women's clothes shop.
8:12Wow. Just randomly with a friend. Why? Why would you do that? Well, yeah. So I don't know why. Why would I do that? I think at that point, I figured out that all businesses are the same. Fundamentally, the core values of that business are generally the same. It's around product or service, people, and just pure energy and excitement day to day. right if you've got that you can pretty much get away with most things so um a good friend of my amy come to the bar one day she goes oh she was working in harrods she's like i've always wanted my own shop i was like well go do it she's like i don't know where to start and i'm like well just go get one you've been working how you probably you know your craft you just need to sell clothes you know how hard can it be so we're me and her done that for like a couple of years owned a couple of shops it's pretty cool i learned new things new skills you know like product placement and stuff like that and like random sort of like things i mean i had to cover the shop one day which was again total disaster like women coming in going have you got this in a size whatever i go i've got no fucking but it was exciting because you're learning new stuff right so i've done that and we had a couple of shops and then i opened another bar and we started the events sort of company and things just started escalating because i figured out this it's not that hard you just have to keep going you know and at that point i had no kids you know there There was no other external pressures as such.
9:30Didn't have a massive mortgage. Didn't have all the things that you do once you start scaling up because you start living your life to your means. At that point, everything felt easy. And I think the economy was obviously a lot better at that stage. People were shopping local, drinking local, supporting local businesses. They weren't asking ChatGPT, how much should it cost to get an event put on? And you go, well, they'd just come to me and go, what would it cost, Andy? I go, okay, cool, let's do that. You're brilliant. Yeah, yeah, yeah. The buyer's more switched on. Oh, 100 % now, yeah. The bit that you keep alluding to is this energy and excitement.
10:07So you've obviously been in hospitality for a long time. What are some of the core lessons you've learned about customer experience? So customer experience, one of the main things I said, one of the main things I learned, is you don't have to keep them all happy all of the time. What you do have to do is make sure that the people that are coming in, it's nice to be nice and the ones that you balls up on that don't have a good time if you pull them round there's more chance of them being a raving fan than there is someone that's come in five times and you've nailed it every single time so by default it's actually a statistic by default you're better to fuck up and then try and get them back round again than you are just keep them happy every single time they turn up it's really the psychology behind it's wicked I think with hospitality energy happiness smiles can get you through anything you know So I think, and that's where I think hospitality now is lacking.
10:57I don't think there's as much of that. It's almost like people just want it cheap, fast. They want the Amazon effect of eating. And by default, it's hurting the industry. There's a brilliant book by Will Gadira who talks about like hospitality and like going above and beyond. You were talking there about like people that have maybe had a bad experience and then bringing them around. Can you think of any experiences from like your days in hospitality of like, or I remember that one person that had this and this is what we did to bring it back. Oh, God. I could probably write a book on that, to be honest with you.
11:30I think what would be a bad one? I gave someone fairly chronic food poisoning once. Wow. Yeah, at my first pub, yeah. It was, what was her name? I think it was like Emma. Anyway, she used to come in every day and I remember she having this cheesecake and then she called me the next day and said, Andy, I've been like, bad, bad, bad, bad. and in the end I was chatting to her oh I'm so sorry I can't believe it how did it happen like you do your brain starts fixing the problem but without actually doing anything right you're like where did it go what did I do wrong what could I do different and then as I was talking to her if you're open like open honest vulnerable you just say you know hands up we've balled up I can't apologise enough I'm so sorry and then next thing the phone call's gone from like an out and out argument to like oh that's okay Andy thanks for being honest look you know I know we've got a table booked in for Saturday, but I might miss that one.
12:23But you'll definitely see us next week. Okay, yeah, no problem. When you do, we'll have a drink and we'll probably laugh, but yeah, we probably will. All the best by it. And you just figure, like, you come off these conversations and you think, well, how does it happen? Well, when you've already got a solid, positive, happy relationship with someone, those conversations are a lot easier. You know, and people mess up. And there's no problem. And I think there's nothing wrong with it. I've got no problem with anyone making mistakes because you're going to. And if you don't, if you don't make a mistake, you're lying.
12:52You just haven't told anyone about the words you have made, right? The honest admission. So you said before there was like it's the same sort of framework you could take to any business, like any products and services, the same sort of rinse and repeat. But you spotted something in the smoking ban where you were like, people are going to change it, buyer behavior, it's not going to be as busy. So like when you're thinking about someone's listening to this now and they're thinking, I want to start a business in X. What's the one question that they should be asking themselves before they kind of go out and do that?
13:23I would probably go, if there was one pivotal moment within owning a business, would you jump or be pushed? So, for instance, smoking ban, that's coming. I think I'm jumping because I feel a hard push coming. You know, some situations in business, you do get a push, but you can bounce back. That, I felt like I've got to jump. It's coming. This is a wave. This is an uncontrollable wave that's coming, and I cannot pivot to overcome it. You know, and there's a lot of companies now, like you were saying, that would be startups where they're getting that wave effect of like AI come flooding at them, right?
13:57So by default, I think, is it going to wipe me out? Should I jump ship now, pivot, try something else or should I push back and it'll all be all right, you know? And I always use the analogy, there's a friend of mine, Will Poston, always speaks about this. And I say, if you've got an unstoppable wave like that coming, there's nothing you can do about the wave it is coming to you. So what are you going to do? You're going to stand and get smashed by it. You're going to grab a surfboard and try and surf your way out of it. And if you can surf it, do that. But a lot of people, and me included, when you start a business, you're never really looking at the risks of it because you're so overexcited about the opportunity and what could happen and what great things are going to happen.
14:35What colour should I order my Ferrari in? You know, you're already at that point, but you're sitting in your bedroom, you know? So by default, it is good to stop, sit back, take stock and go, actually, like these risks are around the corner. And we really do have to think about them because, you know, it could be detrimental to, you know, not just your business, but your mental health, your life, your sort of relationship with family, friends, you know, your wife, anything like that, you know, and people do make humongous sacrifices to chase success. But success is objective to them, isn't it?
15:09So it does. It is a challenge when you're doing something new. How do you define success? Happiness, 100%. So my why is to make everyone I've ever met happier, end of. And that's where, like, pubs come in, don't they? Because it by default just sits in there. But I've got a content creation agency now. We've just started BizFest, which is amazing, which we'll talk about. And generally, off the back of that, it's just making people happy. And I think that goes a long, long, long way. It's almost like an unstoppable force. So I just think, and to me, that's a successful day. Like today, I've come up, seen you guys in matches.
15:45Hopefully, you'll come away. I think I'm a bit happier now. So I've met Andy, nice guy. You know, so there's that sort of thing. And I just feel like if you can do that as much as physically possible, then everything else that comes with it is just a bonus. Oh, God. I'm so tired. I've just been talking to qualified prospects all day without any wait time. How have you been doing it? Because I've been cold calling people on my mobile, and I reckon I've spoke to one person. No, no, no. Stop that right now and use Nooks.ai. Why? What does Nooks do? It finds me the right people to call and it calls them and it connects with them over and over and over again.
16:19So you're saying it's Nooks.ai and I can just be speaking to qualified decision makers all the time? No other better connection, right? Wow, Nooks.ai. You know they say, show me the boy at seven, I'll show you the man. If we looked at like a seven-year-old version of Andy now, was he the same thing of like, I just want to go in a room and make everyone happy? Yeah, definitely, yeah, class clown, you know, that sort of thing. or equally, so it's really interesting. So I'm in a couple of sort of not networking groups, but peer groups, one of them called Vistage. And we do like a little mini awards ceremony.
16:50There's only like 15 of us in the group. So we meet up every month and do things. And every single year for like the last five, six years, I've got like a member's member. So it's like, you know, like the guy that sort of keeps the energy up, makes everyone happy. And you'll have others that have gone above and beyond in tech or someone who's like changed the planet, changed the world, you know, huge successes. Some of them are like giants in terms of revenue and what they're doing on the day today. But mine's always just been that. Now, if we rewind back to the age of seven, on the sports field, when I was playing football and rugby and stuff, I'd always get player's player.
17:22You know, and I always think it's incredible now because you go, player's player or like member's member. Exactly the same thing. You're just a team-spirited guy that just wants to make everyone around you a little bit happier. And by default, I think I've just kept that forever. and I'm pretty sure it would have been an old people's home and they're feeding me soup and I'm sitting in a chair I'll be just doing exactly the same thing The carer's carer Yeah the carer's carer Andy's a great guy over there hasn't got up in three days but he's got people a while of the time It's so interesting to see that through line all the way through so then you get to a point where you've got the wine bar you've got the clove shop I imagine that's when things are starting to work like you're maybe for the first time in life really comfortable financially like after the pub but like there's a bit more money floating around being honest i've never been overly financially comfortable ever but only because like a lot of businesses and business owners every pound you get just disappears right so you you know so you get so like for instance like close shop number one working right let's go do another one right don't draw that money down or over just go do another one you know my first bar works brilliant let's get another one you know and then by you just reinvesting reinvesting reinvesting and it's like a drug you sort of just want more of it you want to keep going and keep going so then by default i would say i've never really been in that situation where i always think that um being comfortable financially is like financial freedom in terms of income and outgoings right so if you've got more coming in that's going out every month and you're not having a bust of bollock you're financially stable as such you know but like a lot of business owners entrepreneurs it's pretty much never happens there's always a challenge a financial challenge whether it's cash flow or you know or investment or you're trying to do new things and there's always going to be that element of like madness but i feel like that's almost like the unicorn you're chasing all the time and even if you did even if you did get to a point you just turn it up again you know so and i think that for me it'd be interesting i mean you get a lot of viewers on this and i bet if you went across them all they'll be like yeah know exactly what and he's talking about and and that is it Do you find like when, probably not now, but like especially in like the early days of business, you've got the clothes shop and stuff like that and the other businesses that came from that.
19:43Was it, did you ever get to a point where you felt I can leave this now and it's just, it's a stable house, it shuts the door? Or did you always feel like you had to be there? Like how did you get it to a point where it felt comfortable? Yeah, so obviously you just go back to like systems and processes, right? So there was one, probably three years ago-ish, maybe. I tasked myself to have a month off. So I've never had longer than like a week off in my whole working life. But I've always been all right about it. But I sort of just thought, I'm going to try and do a month off. I've never done it before.
20:16You know, work's going all right. I don't want to start anything new at the minute because we're finding our feet. So when I set that goal in stone, so we'd done an SLT meeting, I just said to all the guys, look, in six months' time, I'm going to have a month off. So what that means is we've got six months now to figure out how that's going to happen. So we've got to work me out of the business, right? What the best thing pretty much I've ever done because then by default, like, you know, you get stupid shit. Like you'd get a text message when, I don't know, you get a code for a banking app or something and I'd get it and I'd send it to my bookkeeper and you go, right, write that one down.
20:50We're going to have to change that corner because I'm not going to text message when I'm off, right? So then you do that once and you would do that a hundred times in a week. and these are all things that you don't even know that's happening but until you sit down and take stock and then you go right now the beautiful part of that process was I got to a stage whereby I didn't have to do it I didn't have to do it so I come back from a month off I was like how is everybody and oh yeah good so I secretly wanted not for them to fail but there to be a little bit of like thank god you're back but nah none of it I was like oh fuck That's what I'm going to do now.
21:27I'm going to start something else. Is that the lesson? Like, every time it feels like I've conquered that, I need something new to keep you busy. Always, yeah. Yeah, I've always had that. I was chatting to a guy the other day about it, and he said, do you ever want that to stop? And I said, well, I don't think so. I wouldn't know what it felt like, because I've been in it for, like, 20 years of, like, do something, start it. If it doesn't work, shut it, sell it, start something else, open something else. And, you know, when you own multiple businesses, you've got to pivot. So like we were saying, you might have someone that starts their own business and they think to themselves, that isn't working, so I'm going to change.
22:00So instead of selling that in blue, no one likes blue anymore, I'm going to sell it in red. With me, it would be like, that business doesn't work. I'm just going to go start another business. Like the women's clothes shots, I got to a point and they just weren't really working. They weren't really getting a great return. Amy herself was probably losing a little bit of momentum because it was a bit safe. And then just, well, just close them. Don't worry about it. Don't stress. You know, just, you know, take your learnings, take your winnings, take your learnings, and just go off into the sunset, go do something else.
22:32It's all going to be okay. But I think so many people get in that realm of, oh, we're all doomed, the world's coming to an end, I'm a failure, how can I tell everyone? Do you know what all it is? Go, it just hasn't worked, it's absolutely fine. You know, were you ever at school, and then you tried out for the basketball team, and then they'll go, no, Andy, you know, you're shit. we like you for morale you can stay but you're not on the team yeah could you be a cheerleader yeah that's a good idea it is a pom-pom stop bouncing the ball and you go oh come on go do something else and i think a lot of people and you'll know better than i will that you probably and they get so downhearted that it hasn't worked and but that's absolutely fine but you get that through your whole business whether that's an employee you know how many people you sit down And I go, look, you know, it's not working out.
23:19You want it to be X, but really you're Y. Let me help you be a Y now because this moment hasn't really worked. And nine times out of ten, they need someone to tell them that for them to just come to terms and go, yeah, I totally understand. You keep using the word pivot rather than stop or quit. So why pivot? That's a good point. So why stop or quit and pivot? So I suppose pivot is a positive way of saying stop. Kind of. Yes. It's a nicer reframe. Yes, yes. Pivot is like a basketball term, isn't it? I'm just going to turn the other way rather than I'm going to retreat. Yeah, exactly that, right?
23:58So it would be like a football team going up a pitch and going, can we score? No, all right, we'll just come back and then we'll just go again. And I think that's exactly what happens. I just think it's really interesting. So we're at a couple of points now in a couple of businesses where we are pivoting because we want to do some things just aren't working, right? So you just go, well, let's change. So the bars are gone now. You go, oh, that cocktail menu isn't working or that. No one wants to come here on a Friday and get smashed anymore. They want a non-alcoholic offering. Go, well, let's pivot and go sell them that.
24:30Don't stop what you're doing. People still want to leave the house. It's just that they want a zero instead of 20 Yeager bombs for six quid. And you go, okay, well, that was then. This is now, right? So you just have to change. Can you think of any, like, we're going to get into, like, the festival and a set, but can you think of any, like, from your other businesses where it's felt like there isn't really a pivot here, I just need to shut shop and just accept that this one hasn't worked, like some big lessons from failure? Definitely, yeah, yeah. So I've had a couple of companies, so I'll just put a round-shaped peg into a square hole, you know.
25:07And what I would like to sort of, which I haven't actually done, so it's a good point, is actually sit back with a pad and pen and go, is there anything I could have seen before, you know, setting that up that would have taught me the lesson that I learned six months or a year down the line? and generally there probably would have been but I get so overwhelmed by excitement I'm like yeah that's all going to be brilliant I can't see anything that's going to go wrong you know whereas actually like we were saying earlier you need to have those moments you go with there will there be a moment where you're pushed instead of when you jump and the the pushing point was it was just the wrong idea for me so by default you're not going to learn that lesson until you've started the process um i do feel like the biggest learnings i've had in terms of businesses that have failed are just dragging them on for too long so i think it'll be all right i think it'll be all right oh the government will change it'll be all right oh the budget's coming april i think it'll be all right you know you're looking for outside elements of life that are going to make a fundamental difference to you and your business generally don't happen really within the businesses that I've got.
26:16Nothing has got to be, they're never that monumental moment outside of your like mini ecosystem that will make massive amounts of game-changing difference. Usually the big changing moments would be a big customer or a big opportunity or a big new product launch or something like that. It's never like something miles away that's going to change everything. So that's been a big, big learning. Nice. Yeah, like even when these icebergs come ahead, it might not be your fault, but it's your responsibility to think of it. So let's talk about maybe biting off more than you can chew. Yeah. Biz Fest. Yeah.
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26:50Where do we start with that? Where were you when you thought, you know what, I've got all these businesses that are doing well, but I'm going to do something crazy now? Yeah, so it was really interesting. So I was off the back of a couple of sort of crazy years and hard years, to be honest with you. So coming out of the back of COVID, the business, like for a lot of people, was just a massive, massive challenge. you know you pick up a lot of debt throughout covid which then you've got you know you've got to get rid of you've got to disperse you've got to pay it back um you get a lot of staffing challenges there was a lot of like different tax challenges there was like business rates going up all the other bits that everyone else has to deal with so it's life right so i got to i was away on a retreat and with a couple of friends of mine and i was chatting to sean one of the co-founders of biz fest and he was like oh good to get you andy what what do you um what do you want to get out this year, I thought it'd be a good question for you.
27:40I said, to be honest, Sean, is that enough? I said, I'm tired. I just want an easy year. I want to, you know, get the books nice and straight, get my balance sheet sorted, get everything nice and tidy, calm. My word for this year is calm, right? And he just said, well, I think that's the worst thing you could ever do. And I said, well, tell me more. And he said, because you're energized, you love the new. And he said, by default, you haven't got anything new going on.
28:07You nice fair comment so he said well what would you do so um this was in february uh 25 so then i just said well i would i would do a business event so i love events so my events company would do like 150 200 events a year i've been doing events my whole life my parents own an events company so when i was a kid i was spending my time on event showgrounds helping out you know grafting in the summer holidays that sort of thing and i love business i love people so i was like right amalgamate all of that together and I'll say this is what I would do, I'd have like a festival themed business event where people can come, they can just be normal, they don't have to wear like a name badge and a suit and stand it like, you know, in a conference centre and go, hi I'm Derek, I'm an IT expert and I'm a writer, you know and you go, oh nice to meet you Derek, yeah lovely right, have a sandwich and all that sort of thing I want to get in a room where people can be open, vulnerable learn new things, be outdoors just have fun with it and do that so me and him went for a boozy evening going around portugal and just kept spitballing ideas so just writing it down talking talking talking and then fast forward to september we had a thousand people in the field three stages um 40 speakers um exhibition spans sponsors food tents live music dj it was wicked it was really really cool so and that exactly what sean said he hit the nail on the head i was so energized that year because i just had that new exciting moment in my life that it just meant that I was building my own ecosystem as well so my content creation company were benefiting off the back of it because they were then getting the content to be made off it my events company was benefiting off the back of it because obviously they were organizing all the catering and and that sort of thing my own sort of personal brand as such because it was like I'm doing a thing now you know I'm gonna be I'm gonna be on a stage never done that before before I give it a go so which is a funny story I'll get to it a bit and then um so everything just started going and even the people around you going cool you got a spring in your step at a minute and i'm going yeah i feel like i have it was a massive massive challenge though there's no denying that but loved it you said you said something really interesting where i think like a lot of entrepreneurs don't think about by i've definitely heard like we both know james martin friend of the podcast and he's always like how can it feed each other alike if i'm going to buy a business so what taught me through like was it just a kind of i'll run at this i know actually it makes sense because I've got this catering company that can do this and I've got this and I've got these friends that probably could supply this or was it a bit more calculated than that?
30:35So yeah it's really interesting because James talks about ecosystems all the time, he loves it doesn't he? Would I say it was calculated? Do you know what I'm saying? Yeah, I'd say it. But no, I think semi I'd go semi calculated because obviously it just made sense that I knew everything that I needed to do, I knew the event space I knew it was achievable I had all the positive outcomes and then we're going back to the risks. What were the risks? No one turning up. That was really the only risk. Everything else I knew I could pull off. I could put off an amazing event. Is anyone going to turn up and know about it?
31:12I don't really know. That was the unknown sort of risk factor. So for me, yeah, it was calculated in a way because I knew how to do it all. What I didn't really know was how to sell tickets. that was the gap you know and how to sort of when we got a content creation company we were putting the brand out there putting the names out there doing sponsored ads doing everything you're supposed to do and it all paid off but that was like a learning journey which was really exciting as well in its own right but it was exciting because it was a success if it failed it probably would have been not a very good journey you know what I mean so yeah that was brilliant what did you learn so you're saying there about like putting it out and promoting the speakers so like if somebody's sat here listening thinking i want to put on my first event or i want to do something similar or i want to run a club night or a networking evening what what have you learned about sales and marketing from running biz fest so sales and marketing was uh so what i learned probably two two things three things maybe so one of them is don't be afraid to spend loads of money basically cut a long story short if you want to do something quick you have to throw money out there's no way about you can't just you know it's not going to naturally happen you know if you want to get a thousand people that have never heard of you that is a brand that um has only been alive for a couple of months with an event that's never even happened and it's just an idea and concept that's in your head you've got to basically put money in to get over that barrier of trust right so once it once it happens it happens like but we were never going to be a glastonbury where you turn on the ticket sales and then you sell out within 45 minutes it was a hard slog because you're basically having to teach people what you're doing and then they have to trust your brand and the event itself to then purchase a ticket so how do you do that you just get that magic seven you know the seven moments people have to see something to become like a warm lead or a purchase so you have to basically just throw money at it you know it's the only way to do it um i think equally um what other learners are of sales and marketing, you can never have enough content.
33:18I get a reason I'm having these conversations with people. And another element of it was sometimes you need to pull on some friends. So sales and marketing sometimes could be beautifully displayed and accelerated by your own personal network. So we were really fortunate that we had a few founders that were involved and then we'd done an SEIS round. So we had loads of other people that had interest in it. Now, because of the people that had interest in it, they also had great connections. The people that are speaking, they had great connections. The people that were exhibiting, they had great connections.
33:50So I was leaning on them quite a lot to sort of go, look, can you help us? You know, it's our first event. You know, got X amount of followers. Put something out there for me. Just asking. You know, you do get people to say no. Or they'll go, yeah, but that post will be£10 ,000. Yeah. Well, brilliant, lovely. No thanks. Yeah, that's it. Skip that one. Yeah, no, so we do that. So if you roll all those elements together, and also the additional part to that is they've all got to talk. So you've got all these different lines of communication that are getting out there to the consumer. But if they're all disjointed, then that trust element isn't going to come quick enough.
34:28So they'll be going, well, I read that over there, but that said it starts at 8. But I got an email, I said it starts at 10. And they said it's on, oh, the date's wrong on the website, or whatever it may be. So if they don't all talk together and you have that seamless transition of communication, by default, you know, it's a good chance you're going to lose. You make it sound so easy. Was there a point where you felt like it wasn't going to work? I didn't have a wobble, but the people around me did. So there was all Sean. So Sean, the other founder, we were like, it's going to happen. It's gone.
35:00There's no turning back now. You know, it's game on. Whereas there was a couple of team members like, I'm really worried about the ticket sales. That was our biggest thing, like I said at the start. That was the bit that was the unknown, right? so they'll go oh they're going up oh we sold another 10 yesterday and they go 10 fucking hell like 10 and I laugh and you'd like another 150 like per date or whatever it was at that point but it just comes so what we find a lot of events and I remember you saying when you spoke to Dodge about it it was it comes last minute so you're building a brand tell people constantly tell them you might not be getting that interaction online but they're seeing it and just keep going and going and going and going and the closer you get it literally just went woof like that just spiked and you go yeah it's all good even on the morning people are like booking tickets they'll have like 100 ticket sales in the morning and you go who wakes up on a Thursday and go I'll go to that you know click click and they're off you know but people do and it was really interesting so I was chatting to other people about it and like Jodie works really close with me she'll go yeah but you've done that the other week when we were going to this event at such and such she'll go we didn't really make you sort of knew you were going to go but you didn't financially commit until you know within 48 hours of it and I went yeah I did Oh, maybe that's normal.
36:11And then the more you talk to people, they go, yeah, this is events. You know, this is ticket sales for events. And the bigger you build the brand, the sort of the spike is at the end, but the spike gets closer and closer to like launch day of the event instead of the actual event itself. So like Glastonbury is all the way over here and we were all the way over there. So you'll find over time that will move closer to like we're doing it. Brilliant. I'll book it. So there's two trains of thoughts for doing it again. there's one where, well, I've got the evidence that I know that the spike comes, but then also that little voice in your brain says, what if it's completely different this time?
36:48Like, how are you thinking about approaching it this time around? So, obviously, we'll take our learnings from last year, accelerate them. So, you know, you look at the bits that did really work well and just think, we're going to do more of that. I also feel like calm. Everyone just needs to chill out, just relax. You know, don't take your foot off completely. but also have faith in the process. We know this is what happened last time. And if there's a situation whereby it goes belly up, there's a very, very strong chance it'll be something that's out of our control. You know, like horrific weather or like, you know, something...
37:27I mean, everything at BizFest is all covered, so everything's undercover. So we are sorted with that. But if there is some sort of, you know, mass flooding nearby, You think, well, we can't do anything. You know, just hold your hands up and go, well, we tried. So don't stress. Have you been experimenting with it this year in terms of like, well, we know that worked, we're going to double down on it, but now actually I've got a bit of a kind of a bee in my bonnet or a spring in my step where I'm going to try something new. I'm going to bring this to the table and like throw a few new ideas at it.
37:59I actually don't think there's much new that we're going to do compared to last year. I think we were so frantic in trying to figure out our learning that we just figured like, it was like, oh my God, we've got to make it work because the pressure was on, right? So I think we've done all of our learning back there. I think some of the key elements to it, like I said, was to spend more on advertising. Don't be scared about it. Your price per ticket acquisition cost sometimes can be fairly monumental, but then you get a lifetime value of that customer whereby you might spend to get them that ticket one on the door, but then they'll go, we'll definitely come in next year, ticket two, ticket three, ticket four.
38:32So really that acquisition cost, you could split that over four events maybe. So don't be scared of that. I also feel that we need to, well, we are pushing harder on the speakers. So the speakers themselves, I think year one, even they were a bit dubious. They were going, well, what is it? You know, I really like Andy, so I'm going to help him. But I don't know if I'm going to tell everyone I'm going to be there. You know, just in case it goes wrong. But it wasn't, it was a raving success. So then this year round, they're like, can't wait to be there. Yeah, wicked, you know, come on down. and it was brilliant last year.
39:04So you're building that brand and you're building that momentum and I think naturally everything else is going to come good off the back of it. And also we're lucky now that, you know, last year we had a mailing list of like zero. Yeah. Whereas, you know, we've built that, we've paid for it, we're ready to go again. So it's just growth, isn't it? That's all it is. Nice. And then one of the things that you've obviously done from like, it's not that you've ever been like shy of being centre stage from like listening to your stories about the pub and it feels like people have bought into you, but it felt like with BizFest, you entered into this new era of the phrase that everyone chucks around of like personal branding.
39:40So like, what have you found about like putting yourself out there a bit more with it being attached to BizFest or something in the space? That's really interesting. So yeah, so with a lot of brands and a lot of things like that, people like to see a face, don't they? They like to have a key moment. So like, for instance, that's one of the challenges that I used to have with the bars. Like people would turn up and you end up open a few more things and then they go where's andy go yeah and they're like oh come on fucking night off you think i can't be there all the time for the rest of my life can i you know or just be oh yeah dave's coming down i'll make sure i'm there for you know that sort of thing so there's that element to it and that that's that's prominent now right so i feel like people want to um have a relationship with a business or a brand that has got a face with it so one of the elements to that so there's two points to that one i'm not like these sort of things love it love chatting to people out now but i i do find it hard like online being like that guy do you know i mean like oh doing this today great day today you know because you just feel like a bit of a cock but but actually super super important and the people that backing you that are willing you to go like again what we're talking about with a pub at the start of conversation where people are turning up because they want to support you they want you to do well but you're only doing that in a very small like click so they come to the pub and you go he's doing well you know i didn't have a website on the first day there weren't social media when i heard the first pub so whereas now you're sort of throwing it out there more and then people are going oh no i don't want you to do well i think i was an idiot you know so there's that bell in from school that was bad at basketball you know so that's it so then by default works well so there's that element to it and also with it i got double excited about the whole thing and i'm so proud about it that i wanted to be like have a moment whether it be on stage or do something with it always got excited or interested in those sort of things so um really funny story so we had andy colson speak on stage um he'd done a fireside chat and we also had jamie lang candy kitts jamie lang done a seat so um it come about and it was like oh who's gonna do the fireside chat and i was sort of looking at it and i was going well they want x amount of money and they want x amount of money this is He's like, I was just sitting there and asking him a question.
41:51Give that a go. So anyway, I'm going to go with it. So it was really funny. So I went, well, I'll do it. I went, cool. So Andy Coles, I mean, like Daily Mail, I mean, he's chatting to more celebrities. He's done more talks and more interviews than pretty much anyone on the planet, right? So I was like, well, I'll give it a whirl. So I sat with him, done a fireside chat with him on stage, like four or 500 people in front of me probably just chatting. totally unfazed by the whole thing. Not even glimmer of sweat was coming down to me, which I found super interesting. Now, that goes back to when you can visualise something so much that it's already a done thing when you do it, right?
42:30So they say that about Olympians, don't they? So they say when they win an Olympic gold, they're sometimes emotionless because they're fixated on it so much throughout their life. When they lift out, they go, I've done this in my sleep every night for the last 20 years. so it's almost not as overwhelming as it could be. So I found that in terms of, obviously, me sitting on stage with a couple of hundred people isn't like winning a gold medal. But in Andy Land, I was a bit like that. So I was like, yeah, so that was really good. So I'd done that speech, and then the next couple of hours later, Jamie Land comes along with the little entourage and stuff, and we're standing on the side of the stage, and I was like, oh, Jamie, I'm Andy, nice to meet you, have this big good chat.
43:08He was brilliant, by the way. and I said, oh, you must do these all the time. He said, oh, yeah, God, I must have done five this week. He said, I'm always talking about it. I'm out there like his brand's pretty strong and I'm just doing this, that, and the other. He said, what about you? And I said, yeah, I've done two. And my first one was not a flower. He just was like wetting himself and I thought, this is it. And it goes back to that open, honest, vulnerable conversation. So then by default, that's like me saying, you might have to help me through this because I haven't really got a clue what I'm doing.
43:40So we sat on stage, and it was even funnier. The night before, I was in a bath, and I even put in chat to EPT, if you were speaking to Jamie Lang on stage tomorrow for 45 minutes at an event in front of a few hundred people, what questions would you ask him? And it'd come up, I think it'd give me like, I don't know, like usual load of blah. I picked three out, and I think it was one about McVitie's because everyone's always interested about the family relationship to that. One, he just had the baby. his baby sorry not the baby and then the other one was he ran a handful of marathons didn't he back to back so we were one of those three questions we've got 45 minutes that'll do it and we literally just yeah breezed it it was wicked loved every minute of it and I was like this is fantastic and I got a real real buzz of it probably the same as you was doing these podcasts and stuff right you just find it natural it's just like it's cool isn't it yeah yeah so you've had like this new bit in you that oh I always had this skill bit anyway because whether it's being on one side or the other to a pub or being in a fireside chat, it's the same bit, but it's just in front of an audience talking about my bitches.
44:44You're talking to someone who knew about anything, really. And it was, yeah, that's a great analogy to it. And there was a guy called Steve Clark that was there who was comparing a stage, and he's a professional speaker. And afterwards, I remember him going, and he's also a straight talker. If I was shit, he would have said, he would have gone, that was awful, that was a car crash, but he didn't, he said, I can't, I can't get over it. I go, what? he goes I was just spot on I went oh thanks mate and there's no prompts there's no nothing I didn't even have a time I didn't really know what I was doing I'd just put a mic in my ear before I sit on the sofa and have a chat to the guy and it was like it was brilliant so then what it means is like sometimes when you throw yourself out there just have a go and I think there was another guy James Sinclair said the other day about there was like a Japanese war where they burnt the boats when they went onto an island and said well there's no turning back now mate same sort of thing you're sitting there you can't just go oh could someone else do this you know so why not give things a go you know especially when there's no financial repercussions of it you know apart from a couple of people saying that was rubbish oh well we pivot um we we talk we talk we uh teach something in sales to our teams and when we go out and do training and you strike me as somebody that just does this naturally we always say like imagine someone's got a big sign around their neck that says make me feel interesting and I think that like from the conversation I've had with you and like the skills that I think whether you work in sales business entrepreneurship whatever in life is one of those skills that like you have a genuine like curiosity and warmth and I think it carries through and that's kind of pushed you through that's like what I've heard all the way through this conversation the through line I guess you've you've stepped up every level from a pub to like you have a pub where maybe 50 to 100 people can fit in and now you've got a festival where you can squeeze in a thousand.
46:34How big do you want to take BizFest? So, I mean, that's why I'm up in Manchester now. So this year we reckon we'll be able to almost double figures on that. So that'll be really great. So we're also doing events across London, Manchester, hopefully down in Devon. We've got contacts over in Dubai, but obviously we're not going to do that yet just because it's not the right timing. But yeah, we're going to take it. We're going to take it, run with it, have fun with it and just see where the journey takes us. I think the key is not to have a key element of like, we will make 600 sales today. You know, just it's a free-flowing event.
47:09It's a free-flowing business that survives and thrives on people's attendance, people's thoughts on the brand. The people that do come being happy, having fun, meeting new people, you know, being double-energised. And because of that, it will only grow. It will only succeed. I mean, there's no two ways about it. It's like game on. And we're having some great moments on it. like for instance I was at a network event in Chainsbury a couple of weeks ago and there was a guy there that was met one of the charity that we had there in terms of adoption so they were there just you know looking at the event they took their team there just chatting and I chatted to him and I just said oh he said I went to Bitsfest oh amazing how did you go and he said loved it changed my life and I thought did it did it really change your life change your life he said yeah he said we've been sort of thinking about adoption for a while but I didn't know what route to take I met a lady there, he's got an adoption agency, he went through it and now I've adopted, I went what?
48:04I went you alright? He goes yeah and I can feel myself while I'm welling up, I was like oh my god this is the best day ever, I said this is so fantastic, I can't believe I've even met you and even had this conversation, I said why did you not call me or text me or do email us or do something, he goes oh well I'll just, you know, he's really chilled out lovely guy and I was like this is exactly what I mean about making anyone I've ever met happier and building those things where everything that you do is around people being a little bit happier in life. And that's exactly the same as what you're saying about sales, right?
48:33So the whole point of you going to someone and trying to sell to them is because you need to solve a problem and by default, they're going to be a bit happier, aren't they? Because of it, right? So how can you make that happen without being like a mattress salesman? Like, you know, DFS have got an offer on today. Have you had an offer on yesterday, last week, the week before that? You know, instead of going, you know, hitting them with voucher codes and offers, what can you do to uplift their day? And if you can solve that problem, then by default, you're going to be all right now, I think. Andy, I've absolutely loved this.
49:06Thank you so, so much. If people want to find you or check out BizFest, how can they go about it? So just go on the website. Yeah, so just go on bizfest.co.uk, follow us on Instagram, follow us on LinkedIn, you know, all the usual stuff. And then reach out. So we're looking for all the events. We're looking for, like, exhibitors to go on our exhibit stands. We'll have, like, 70 stands. And so they've got the opportunity to be in front of 1 ,500 to 2 ,000 business owners and entrepreneurs and founders and C-suites and stuff like that. We've got opportunity for sponsors. We're always looking for sponsors, especially ones that want to reach out into Manchester, London, because they're the next steps on our journey.
49:40Or just come along. Just have fun. You could be like, come on your own or bring your SLT team, have the best away day you've ever had in your life. Or just live it. And it would be great to get some feedback on it and see how people get on. amazing thank you so so much no thank you thanks for having me
From the publisher
Andy Coleman has spent the last 21 years starting things, breaking things and fixing them, on rinse and repeat. He became the youngest landlord in the Greene King estate in his early twenties, went on to build and run pubs, bars, a roofing business, a women's clothing chain, an events company and a content creation agency, and most recently launched BizzFest, a festival-style business event that went from an idea on a retreat to 1,000 people, three stages and 40 speakers in a field within seven months.
Andy Coleman joins hosts Jack Frimston to talk about what actually happens when you build a career out of jumping into things other people would call reckless. He explains why he never learned to delegate until a manager called Ben forced the issue, why the smoking ban was the moment he learned to "jump before you're pushed" in business, and why the businesses that failed for him were never killed by some outside disaster, they just got dragged on too long after he already knew. He breaks down the exact framework he uses to decide whether to pivot or shut something down, why he refuses to call it quitting, and why giving someone terrible food poisoning taught him more about customer trust than almost anything else in hospitality. Then he gets into how BizzFest actually got built: why he spent money before the brand had any trust to spend it on, why ticket sales for a first-time event barely move until the final 48 hours, and what it was like hosting a fireside chat with Andy Coulson and Jamie Laing having never done one before in his life.
Along the way: the ChatGPT prompt Andy wrote in the bath the night before interviewing Jamie Laing on stage, the "burn the boats" story that talked him into doing it anyway, why he thinks most business failure feels like getting cut from the school basketball team, and the charity worker who told him a single day at BizzFest changed his life.
Chapters
00:00:00 Welcome to the Show: Meet Andy Coleman, Serial Entrepreneur
00:01:37 The Youngest Landlord: Starting a Business at 21
00:04:51 The Resilience Factor: Why Andy Didn't Fail
00:06:09 Learning to Delegate: The Seven-Year Struggle
00:07:20 The Smoking Ban Pivot: Knowing When to Jump or Be Pushed
00:07:55 Building an Ecosystem: From Pubs to Bars to Clothing Shops
00:10:15 Customer Experience Masterclass: The Power of Fixing Mistakes
00:15:12 Defining Success: Happiness Over Everything
00:19:56 The Month Off Challenge: Working Yourself Out of the Business
00:26:59 The BizFest Origin Story: Born in a Bath in Portugal
00:31:01 The Only Real Risk: What If Nobody Shows Up?
00:33:16 Sales and Marketing Lessons: Throw Money at the Problem
00:35:11 The Ticket Sales Spike: Why Events Come Together Last Minute
00:41:30 First Time on Stage: The Andy Coulson and Jamie Lang Interviews
00:46:36 The Future of BizFest: Scaling Across the UK and Beyond
00:47:33 The Life-Changing Moment: When BizFest Led to an Adoption
#AndyColeman #BizzFest #Entrepreneurship #BusinessGrowth #Hospitality #EventsIndustry #PersonalBranding #FounderStory #SmallBusiness #BusinessLessons #SalesAndMarketing #CustomerExperience #StartupFailure #Resilience #WeHaveAMeeting
Connect with Andy: BizzFest: https://www.bizzfest.co.uk
Instagram: https://www.instagram.com/theandycoleman/
LinkedIn: https://www.linkedin.com/in/andy-coleman-6343aa49/
Hear more from the hosts:
Jack: https://www.linkedin.com/in/jack-frimston-5010177b
Zac: https://www.linkedin.com/in/zac-thompson-33a9a39b
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