The best drink you've never heard of

15 Apr 2026 · 40 min · 22 chapters

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In short

Brands Biggest Fan episode about Long Drink, a Finnish gin-based sparkling RTD (gin, grapefruit soda, juniper berries) that originated from the 1952 Helsinki Olympics and is now expanding in the U.S. after Marc Anthony Group acquired Long Drink. The episode focuses on how Long Drink’s “category” identity, Finland-origin storytelling, and fan-driven word of mouth drive growth—plus the role of distribution and trial.

Guests (backgrounds)

  • Evan Burns, co-founder of Long Drink; helped bring the brand to the U.S. in 2018, navigating the alcohol three-tier system and building distribution “pockets.”
  • DJ, 49 (turning 50), freelance writer from Rochester now in Sacramento; self-proclaimed Long Drink superfan with an Instagram “long drink lovers” and ambassador program involvement.

Key claims

  • Long Drink is legally its own category in Finland; in the U.S. growth is mainly from trial and advocacy (about 91% NPS).
  • Celebrities weren’t the original strategy; they joined organically via fans/investors.
  • Biggest missed opportunity: not enough targeting/activation for older fans who already like it.

Notable examples

  • DJ discovered it at Costco; created “long drink lovers”; posts and gets community engagement.
  • Long Drink marketing uses curiosity (not calling it seltzer/beer) and Finland lore (sauna, reindeer, karaoke).
  • Growth cited: ~3.3M 9-liter cases in 2024; plans to scale availability/visibility (e.g., New York still limited).

Written by AI. May contain mistakes. Listen to the episode to check what was said.

Chapters

Tap a time to open that second in VO

Understanding Long Drink's Rise

0:45 to 2:12

Exploration of Long Drink's growth and its market presence.

“The person who found it before anybody else, who's told all their friends, who maybe has a little bit too much of it in their pantry, their freezer, their fridge, or their medicine cabinet.”

Evan Burns: The Story Behind Long Drink

2:12 to 4:36

Interview with Evan Burns about the origins and category of Long Drink.

“in the same way we say like Coca-Cola and are referring to a brand.”

Navigating the Three-Tier System

4:36 to 5:54

Discussion about the complexities of alcohol distribution in the US.

“whether they were eating finished foods like reindeer doing karaoke doing sauna they're all drinking long drinks.”

DJ: The Super Fan of Long Drink

5:54 to 10:00

Introduction and interview with DJ, the self-proclaimed biggest fan of Long Drink.

“It has some really cool benefits, but it is something that has to be navigated in a very specific way.”

Market Insights and Opportunities

10:00 to 14:05

DJ shares insights on why Long Drink should target older demographics.

“You guys, I'm sure have talked about this before.”

The Gap in Marketing to Older Demographics

14:05 to 15:14

Discussing why marketing often overlooks older consumers, suggesting a missed opportunity.

“I don't know why we've decided that older demographics don't deserve hilarious marketing.”

Casual Drinking Trends Among Older Adults

15:14 to 15:46

Exploring changes in drinking habits and the casual drinking trend among older generations.

“I think that is such an interesting take.”

Introduction to Long Drink and DJ's Experience

15:46 to 16:30

DJ shares insights on his experience and relationship with the Long Drink brand.

“We are so excited to share some of your thoughts with the long drink team and have them on to wrap up this episode.”

The Unique Appeal of Long Drink

16:30 to 17:56

Examining the diverse audience of Long Drink and its cultural significance in Finland and the U.S.

“I'm curious how you, when you were first creating Long Drink, bringing it to the US, were thinking about who you were targeting and where DJ kind of fits into that.”

Marketing Strategies for Long Drink

17:56 to 19:59

Discussing marketing strategies focused on community and consumer trial for Long Drink.

“And in Athens, Georgia, UGA, when they turn 21, there's big dress up things.”
Show all 22 chapters

Balancing Distribution and Awareness

19:59 to 23:06

Analyzing the challenges of maintaining product availability while building brand awareness.

“And so the best way is to try to use these little stories.”

Celebrity Influence vs. Organic Growth

23:06 to 25:05

Debating the impact of celebrity endorsements compared to organic growth and fan advocacy.

“How are you thinking about maintaining that momentum as you continue to scale?”

The Evolution of Long Drink Branding

25:05 to 28:00

Discussing the significance of the brand name 'Long Drink' and its implications for market positioning.

“I know Nate mentioned them at the intro, but as a refresh, like Miles Teller is one of the biggest advocates and investors of the brand.”

Impact of Ranch Water on Business

28:00 to 28:38

Discussing how trends in beverage categories affect consumer choices.

“it's super early days and you guys cover a lot of categories.”

Craft Beer Era: The Shift to Standardization

28:38 to 29:31

Exploring the transition from craft beer to more standardized offerings.

“Knowing that it's probably just because it's in a can doesn't mean it's not good.”

The Future of Ready-to-Drink Beverages

29:31 to 30:18

Examining the potential future directions for RTD products.

“So I'm curious what you think is going to be the next like era of RTD, if it's analogous to that of the anti-craft beer era, or maybe not.”

Innovation vs. Customer Relationships

30:18 to 31:20

Debating the importance of authentic brand experiences over gimmicky innovations.

“And then you look at like advertisements and everything's like millennial beige.”

Long Drink's Marketing Strategies

31:20 to 32:30

Discussing effective marketing techniques and consumer engagement strategies.

“That's what's next is scaling marketing, scaling availability.”

Future Collaborations and Expansion

32:30 to 33:54

Talking about future collaborations and market expansion strategies for Long Drink.

“So people are like, why did you call it long drink and make it a short can?”

Inspiration from Successful Brands

33:54 to 35:19

Highlighting brands that inspire and the importance of a national focus.

“I am curious though, if you may at some point do some kind of product innovation that has more to do with collaboration.”

The Importance of Market Understanding

35:19 to 37:16

Discussing the significance of understanding diverse markets and consumer behaviors.

“So that's a brand that I think always has inspired me.”

The Work Behind Brand Success

37:16 to 38:41

Exploring the hard work that goes into successful brand positioning and market penetration.

“By the way, those are three separate places.”
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Transcript

Automatic transcript. May contain errors.

0:00DJ !We:So we have a fun little update before we start this episode. This week, the Marc Anthony Group, the company behind category-defining beverages like White Claw and Mike's Hard Lemonade, announced its acquisition of the Finnish Long Drink. Long Drink has built itself into one of the fastest-growing players in the Spirit Space segment, reaching roughly 3.3 million 9-liter cases last year alone, and more than tripling in size since 2022. Though the company is backed by celebrity investors like Miles Teller, Ricky Fowler, and Kygo, it still maintained a product-focused identity and clear hero skews.

0:35DJ !We:With this new acquisition and Marc Anthony Group's goal of expansion throughout North America, you can now expect to see this beverage everywhere. So we decided that it was time to share some of the behind-the-scenes of who built this company and who's been evangelizing it. Every great brand has them. The person who found it before anybody else, who's told all their friends, who maybe has a little bit too much of it in their pantry, their freezer, their fridge, or their medicine cabinet.

1:01Evan Burns:We're talking about the fans. On this show, we're going to be sitting down with them and then turning around and talking to the founders behind some of our favorite brands. We're going to ask them, how does this fandom actually align with, or maybe even depart from, the story that they've told themselves about their own brand success?

1:18DJ !We:I'm Nate Rosen.

1:19Evan Burns:And I'm Jenna Mofspitz, and we're Express Checkout, the startup media company covering the newest stories and trends behind the food, drinks, and wellness products that we buy.

1:28DJ !We:This is Brands Biggest Fan, where we view brands through two lenses, from the people who built them and the consumers who love them. Let's get into it. So today, we have a special guest on Brands Biggest Fan, Evan Burns, co-founder of Long Drink, one of the fastest growing RTDs on the market. Long drink, for those who don't know, is a delicious sparkling beverage made with gin, grapefruit soda, and juniper berries with its origins in the 1952 Helsinki Olympics. Evan, welcome. I've heard and seen some of the cool things you guys have done, so it's going to be fun.

2:06Evan Burns:The one piece worth adding to your intro to is that long drink is a category of its own. a finished beverage that in the same way I've heard you say this on podcasts before, in the same way we say like Coca-Cola and are referring to a brand. When people say long drink, they are referring to like a brand and the drink inside of it. It's its own category. And yet it kind of sits within ready to drinks, which we will get into a little bit more later. But yeah, do you want to give a quick background on how you got started with this brand?

2:38DJ !We:Yeah, I'd love to. And Nate gave a very accurate description of what it is. So I'll just say it again. But, you know, the Finnish government for the 1952 Olympics commissioned the creation of a drink because Finns like to drink. Supposedly they drink more than Russians per capita. I'm not sure if that's true, but that's what the lore is. but they wanted a drink to serve to all the guests that came around from around the world for the Helsinki Olympics. And so they created this thing called long drink. The people liked enough or they kept making the government continue to have this made as a monopoly for decades until it became one of the biggest alcohol brands in the country.

3:11DJ !We:And then when they joined the European Common Market, they opened it to competitions. So now if you go to Finland, it's actually its own category. It's like legally its own category. There's a beer aisle, a wine aisle, a spirits aisle on a long drink aisle with many brands of long drink. And so the origin of the Finnish long drink in America is I met a few of these guys from Finland that were studying abroad in the U.S. a long time ago, and we became friends and ended up doing a few trips around the U.S. with our friend groups. And when it was finally time for them to go back to Finland, I said, next time you're in Europe, come and visit.

3:39DJ !We:I'm like, hey, that sounds super fun to go to a country I've never been to, have locals show you around, do the cool stuff. So eventually we did. And I show up in finland and they really were so thoughtful and had kind of the red carpet treatment of cool finnish experiences but i didn't expect what they were going to be it was things like eating reindeer which like i'm from rural indiana like i've had deer and i didn't know reindeer was a real thing besides deer it was and so we're eating venison we are doing karaoke which is like again comically huge in finland is to drink a lot and seem to do karaoke so that's fun fascinating yeah wouldn't have guessed the biggest thing though is sauna so there are more saunas in finland than there are cars which is and it was the only word from finnish we use in the english language like sauna is a finnish word and so they sauna all the time unlike this weird sauna trend in the u.s where we all think it's like about the health and all that which it is they drink when they sauna if they're doing in the evening with friends so they're drinking and the one thing all those things i mentioned whether they were eating finished foods like reindeer doing karaoke doing sauna they're all drinking long drinks.

4:42DJ !We:I'm like, this stuff tastes awesome. People say it tastes like a fresco or citrus soda type of thing, citrus spritz. I'm like, this is awesome. What's the story? They told me that story made for the Olympics. It's huge there now. And so long story short, after we came, more time passed, we're like, why don't we bring this to the US? What do we Americans love? We love finding foods from other cultures, bringing them here and telling our friends and family about it. So we're like, that's a really cool story. Let's do it. So we created the finished long drink and launched in 2018. I guess it's called an RTD.

5:09DJ !We:Jenna, you were making a joke about the three-tier system earlier like we didn't know what the three-tier system was we didn't know what rtds were we're like hey there's just this huge thing in finland that people love it's its own category let's launch it and see if they like it here so we had to learn what the three-tier system was that was a uh kicking the taking so sorry can you give like a one sentence description to people who might not know what the three-tier system yeah the three-tier system and alcohol means that you cannot sell to read to consumers so as a consumer like think about you can't go online and order tequila You can't go online and order vodka from the actual brand or Amazon.

5:41DJ !We:You have to order it from a retailer. That's the way it's been set up since Prohibition. So we have to sell to a distributor who then sells it and then delivers it to the retailer, like a Walmart or a Whole Foods or any independent stores or 7-Eleven. So it's a very unique system. It has some really cool benefits, but it is something that has to be navigated in a very specific way.

6:00Evan Burns:Well, we wanted to get into the conversation we had with your super fan, DJ, who is the self-proclaimed biggest fan of Long Drink.

6:11DJ !We:We are on the line with DJ, who is the biggest fan of the Finnish drink, Long Drink. Welcome, DJ. Hello, hello. Tell us a little bit about yourself.

6:22Evan Burns:Relative age is 49 years old, relatively speaking. I turned 50 in February. Originally from Rochester, New York, I have moved all over the country and currently live in Sacramento, California, the capital. I have four kids and one wife. Kids are 15, 13, and then we have 10-year-old twins. My day job is a freelance writer. I write for software companies, and I'm an extrovert. And it shows. You are certifiably Longdrink's biggest fan. I really do think we can cross-check the receipts on that one. That is a hobby of yours, I would say. Would love for you to walk us through what your typical grocery haul looks like.

7:02Evan Burns:How often are you going? What stores do you frequent and why? All right. So I think I mentioned we have a family. We have four kids. We have a family of six and all these pets. I do a lot of pet shopping for food and stuff on Chewy. So that's like handled that way. Sometimes Costco. We do have a premium membership at Costco and I go there frequently. And really it depends. It's not like a set schedule. I typically, my go-to about a half mile from my house is Whole Foods. It's my favorite. I just love how they display things. I grew up, I mentioned to you earlier in Rochester, New York, the home of Wegmans.

7:36Evan Burns:And Wegmans to me is just the OG. It's like the best of the best. It's a destination. We also have a local, Rayleigh's is a big brand. They have Rayleigh's, Bel Air, and Knob Hill. So Bel Air is the one that's right near us. I go there on occasion. I occasionally go to Sprouts, which is also one of my absolute favorites, but it's a little bit further away. So that's more of a, if we're in the area, go to Sprouts. And the one last thing I'll say about Costco is we definitely, because we have such a big family, like we're right now, we have boys that are going through milk like nobody's business.

8:06Evan Burns:So we buy like Costco milk by the six pack, like two, three packs. Oh, wow. Okay. And we go through it and we go through it.

8:15DJ !We:Well, since you're Long Drink's biggest fan, we're curious, how'd you first discover the brand and what made you decide to get into it? First discovered by my wife, to give her full credit, we went to Costco.

8:28Evan Burns:She found it. We drank it. We were like, this is pretty darn good. And then for anybody that ever shops at Costco, you know this. As soon as you find the product that you absolutely love, Costco gets rid of it. I love Costco to death, but their rotation on products sometimes is mind-boggling. And so long drink's gone for like a year. And then maybe three, two and a half years ago, my wife goes to Costco again because obviously we go all the time. and she discovers she brings home and go oh my god this is really amazing this is like a really really good drink and it's like 5.5 alcohol it's very refreshing uh good for summer good for winter good for grilling whatever the case is so she brings this home and I said and I was like I gotta create some Instagram account around this and so I created some Instagram account called long drink lovers I started just posting pictures of long drink and I said to people if you find long drinks I had a deal on a long drink like send it to me and I'll post a picture so I started doing that and I would tag long drink and it wasn't really a big deal.

9:24Evan Burns:And then one day they reached out to me on DM and said, hey, we're starting an ambassador program. Would you like to be part of it? Which I said, heck yeah, of course. So they started, they had this whole community. This may or may not surprise you. I am by far the oldest person in the long drink community. I am by far the most active person in the long drink community. So I think it's my third year now. I've entered my third year of being this ambassador. I tell everybody I can and I get to point now where people just text me pictures or like look where i had somebody in in a friend of mine was in florence italy last week and she texted me a picture of a sign of long drink you're saying you're such a fan of anything that you want to scream from the rooftops about any brand like what was it about long drink that made you go so all in on it yeah i i think part of it is because it's something that my demographic, my age group, the people that I know would love.

10:20Evan Burns:You guys, I'm sure have talked about this before. There's like a little bit of a switch away from different industries. And there's obviously the canned alcoholic beverage industry is growing. Wine is dipping. Younger people aren't drinking beer to the same level. I just know that my friends around me would love it. I don't know. There was something about it that I just, I liked, I like the vibe. I like the vibe. Yeah. I like the idea behind this and they've, you know, they're doing some fun, cool marketing, interesting. And I just, I like all that stuff. So the actual vibe and story of the brand resonated with you.

10:52Evan Burns:It wasn't just the product. I think the connection to Finland, I mean, I don't know, my wife is Norwegian, so there's some Scandinavian connection there. Yeah. The, the, the idea of saunas and we can talk about this whole campaign they did around the director of sweat equity. But I think that angle and the fact that like they just kind of have fun in their marketing and i just think that's how it should be and i like you know miles teller is the other guy let's go some miles teller is another brand ambassador they like kind of got a nice diverse group of people to support the brand and i think that's kind of neat too what do you think could make the brand better in your eyes i've said this to them directly so what i'm going to share with you now this isn't like breaking news by any means, but I think they really are trying to target a younger audience, which I understand, especially because younger people are consuming more of this type of product.

11:44Evan Burns:They're consuming less beer, less wine. They're not actually drinking as much, but when they are drinking, they're drinking more canned beverages. But I also think the missed opportunity is I'm 49, 50 years old. Like I have everybody that's come up to, I have literally the tagline on long drink lovers on the Instagram handle says the only people that don't love long drink are those who haven't tried it. And I cannot tell you, literally there's been one person over the three years that I've watched try long drink that is my age, that has taken a sip and gone. It's okay. Most people go, Oh my God, this is great.

12:13Evan Burns:I don't even like, I don't even like gin, but I love this. Or I don't even like grapefruit and this tastes amazing. Oh my God, this is, and then people quickly turn into long drink lovers or fans of, but I think that's the miss to me. That's the missed opportunity. Like, I don't think they are leveraging this group. So I think that's a huge missed opportunity for them. What are your supporting points? Why do people your age need to be exposed to long drink? And why do you think this is such a prime market that they're missing? I think for a few reasons. One, the price point is high. They come in, I mean, they come in other packs now, but the general one is a six pack.

12:50Evan Burns:And unless it's on sale, that six pack is$13.99. So you're talking about over$2 per can. that's expensive. And you go to a bar and get it, it's four or$5. So that's expensive. And I don't, the average younger person, I don't, maybe it's, maybe it's different now, but I would rather get a 30 pack of Coors Light for$10. Very different drink, obviously. So I think part of it is that my age group can afford it generally. And I'm making some assumptions here, right? Generally, generally people in their forties and fifties have more discretionary income. I also think people my age do a lot more casual drinking at parties as opposed to like, you know, we're not binge drinking.

13:30I mean, not always.

13:33Evan Burns:Winky wink. But no, but we're not binge drinking. So we're having two or three long drink or we're having, you know, we're having a long drink while we're grilling. My point is you can have a few and not not come home and be hungover the next day. That makes a lot of sense. I also think there's something to be said for, you were describing like the reason that you were so attracted to long drink, partly other than the product was the vibe. And I think we see a lot of brands try and put on a cool, fun, whatever vibe for a Gen Z audience. And we don't see as much like cool, fun marketing targeted to an older demographic.

14:12Evan Burns:I don't know why we've decided that older demographics don't deserve hilarious marketing. Right. It is usually a little more sterile, I would say. I think these like fun, silly, like we use the term unhinged a lot to describe some of the marketing of these brands that are targeting Gen Z. Those brands usually aren't targeting an older audience. And I don't really know why. And maybe there is a gap. I mean, I'd argue we are more fun. I think so. Yeah. But we've done, but like, we've done, we've been there. We've done the partying in college and done all of these different things. And now we're at a different phase.

14:47Evan Burns:Like, you know, people my age and not everybody, but we, if you have kids, your kids are in elementary, middle, high school, college. Like we're, we're at a point in our life. We're just, we're just trying to live life. We're just enjoying life. And we're not worried about, we're not as worried about how people view us. Clearly I'm wearing a robe and on a podcast. Like I don't care anymore to that level. So I do think it's a, it's, I think it's a miss whether it's intentional or not as a whole, whole nother thing, but I do think it's a miss. I think that is such an interesting take. And it's also probably accurate that more people in your demographic are drinking more casually.

15:22Evan Burns:Like I, we know there's data on younger demographics, just not drinking as much, but I kind of like my anecdata would be that there's, it's just polarized more. Like there's more binge drinking and more people who don't drink at all. And the middle got lost. And I think that the older and older generation that is still partaking in the middle. It was so fun to have you on DJ. We are so excited to share some of your thoughts with the long drink team and have them on to wrap up this episode. Any final words for us? Follow and subscribe, right? Long drink lovers. Like and follow and subscribe to long drink lovers.

16:02Evan Burns:Smash the subscribe. Yeah. Love that. But truly, but truly, I would say like the tagline I mentioned a couple of times, like if you've never like the only people that don't love long drink are those that haven't tried it. I challenge those that are listening or watching right now to record yourself taking your first sip of long drink with your true reaction and tagging me or sending it to me or whatever. And I will repost it and reshare it. I can almost guarantee that you will love it. And with that, we're out. I'm curious how you, when you were first creating Long Drink, bringing it to the US, were thinking about who you were targeting and where DJ kind of fits into that.

16:40DJ !We:First of all, DJ, yes, definitely a super fan of the brand. And the marketing team sounds like they're in close communication with him. And it's really cool what he's done. And so we're always staying for people that like the brand because we were just fans. Like, I didn't invent Long Drink. I was like a fan myself. Like, I wish we had that in the US. I think people would like it. And we weren't even driven by a business or money motive to start it. We're just like, this is cool. It's this great story that nobody knows about. Finns drink this more per capita than the Irish do of Guinness. Like, what a cool thing to do in the U.S.

17:11DJ !We:This lore, this story is real. So I love it. I love that DJ cares so much and we see his stuff. The thing that really surprises me, to get to your question, Jenna, is like, I think everybody thought this would be like for Gen Z or college or women or whatever because that's often true of RTD Seltzers. The surprising fact is it's been drank in America much like in Finland where it's everybody. Like in Finland, it looks like light beer where younger people, older people, men, women, all different ethnic backgrounds, all different socioeconomic income levels are drinking this as a kind of a go-to daily drinker.

17:43DJ !We:We got some post a couple months ago of a 90-year-old grandmother had like a long drink themed birthday party. I'm like, this is great. And so we're just like, this is so funny. That's so sweet. I know, right? And so we just love these things. And in Athens, Georgia, UGA, when they turn 21, there's big dress up things. So there's, you can kind of buy these costumes, I guess. And there's a long drink, 21, where the two is obviously two and the one is a long drink. So that kind of happened organically. So for us, when we think about marketing, it's instead of us trying to shove a brand on people's throats with ads and billboards and all that, it's about how do you shepherd a community and support your fans?

18:19DJ !We:Like that's really what we spend the most time caring about since we are indeed the fans ourselves we just brought this this thing that's been around

18:25Evan Burns:forever to america i mean obviously a huge piece of this is the product itself and people try it and as dj says the second you try it you have to love it and if you haven't if you don't love it it's because you haven't tried it is what he said so the product itself is playing a big role here but i know even when you were just introducing the brand like there's so much to this brand that actually makes it a lot more than a beverage brand it's more about almost bringing another culture to the U.S. and I would argue a relatively niche culture from a country with a small population and people don't know much about Finnish culture.

19:01Evan Burns:How much do you think fans latch on more because of this larger storytelling and larger cultural narrative as opposed to like if you just had this amazing product?

19:12DJ !We:It's a really good question for all the listeners I would say if you were marketing long drink how would you even start because what the heck's a it's not a seltzer. It's not a beer. It's its own new thing. It'd be like if you're the first person to ever bring tequila to America, how do you start? Well, tequila is tequila. So it's a very big challenge for us to think about how to get that attention. And so as DJ said, if you don't like it, you haven't tried it. Our biggest expenditure on the marketing is in trial, whether it's in grocery, whether it's in bars, festivals, you name it, because it's a plus 91 net promoter score.

Read the full transcript

19:43DJ !We:So it's just about getting people to crack the can and try it. And we try not to oversell the money. Like if we say it's a gin, four or fifths of people say, I don't want to try it. Right. If we say it's a seltzer, be like, I don't need another seltzer. If we say it's spirit-based, be like, okay, everybody else says that. If we say it's a flavor, like, oh, fine, another flavor. Everybody's doing flavors. We just try to create curiosity. And so the best way is to try to use these little stories. Oh, it's one of the biggest drinks in alcohol. They drink more long drink than the Irish to have Guinness or, you know, the story created for the Olympics.

20:11DJ !We:And this is a category now. We launched our own version in the US. We use these little quips to try to create curiosity. So they'll try it. And then once they try it, they're going to 91 % chance they like it. And then they get their own story to tell their friends. There's that transferability. And you see all these, there's like folks like DJ where they've told so many of their friends about it. Like he's like, okay, people are texting them all the time. Oh, there's a new store that has long drink or see this new, this new post I saw. So I would say the vast majority of our, of the growth of the brand really is from people trying it because they're curious and then advocating to their friends and family.

20:42DJ !We:You ask most people how they found it, they're like, either I found it in a bar or one of my friends is a super fan and they were like, you have to try this and made me try it. I think a lot of other canned beverages are doing a lot of legwork to also just introduce that option to consumers beyond beer, beyond wine, beyond traditional spirits and cocktails. Are you pushing more on-prem or retail right now? Because when you're describing the sampling opportunities, it seems like it's a real mixture of everything currently. Yeah, it's a really good question, Nate. The thing that we're trying to do, and this is what I'm going to say is really ambitious.

21:14DJ !We:And Jenna, you actually mentioned earlier, is pretend like we're Coca-Cola. Like Coca-Cola won because they were available everywhere. It's either I'll have Coke and like, here you go. Or you say I'll have Coke and they're like, oh, is Pepsi okay? Like, it's like they win the game everywhere. And so for us, like, we're certainly not there. But the fans that like it, there's pockets in the country where we are like that, right? Like in Athens, Georgia, Reno, Nevada, most of Michigan, where you can go anywhere. You go to a little dive bar, you can go to a fancy restaurant, you go to a hole in the wall gas station, like it's everywhere.

21:43DJ !We:The pocket store that we've gotten distribution to be everywhere, the brand is a top five or six volume brand. I'm not talking about RTDs, not anything. There are chains out there where we are in certain states where we are 15, 20 % of volume in RTD and number one or number two in alcohol revenue. It shows when we do our job and make it readily available where it can be your go-to drink, then the volume is nuts. So Coke is a great inspiration for that. I think Medell is a great inspiration for that. I think that Tito is a great inspiration for that. People say like, you know, Tito's and vodka because they mean to say Tito's and soda, but it's just so out there.

22:16DJ !We:But if you want to say Tito's and soda and they say, oh, we don't have that, and then you go ask for it the next month and say, oh, we don't have that. You probably don't ask it at the third place. So the game for us is you have to scale on premise and off premise and awareness at the same time. They're all three. And if you don't have wide distribution, New York's a great example. We don't have it ready available in New York yet. it's like three or four percent of the bars that have it so it's a cool treasure hunt when you find it but you're not going to ask for i own the brand and i don't even ask for it half the time it's a much different thing so that is the big push for us and i would challenge a lot of brands to where they want to innovate a lot they want to do a lot of cool marketing and like i agree those are cool but if you do cool marketing innovation and it's not where people already go and shop it doesn't matter right i mean that yeah that's how a lot of these other canned products i think are winning especially here in new york like that yeah you just they're they're they're everywhere like you can't example surfside is totally totally won the northeast corridor like everywhere you go like you walk in like do you want to surfside during the marathon i mean they were just handing them out like everywhere i think i would have rather had a long drink that sounds a little bit more i would have also rather you had a long drink yeah i know we recently saw that you did around 3 million cases in 2025, up 22 % from last year.

23:29DJ !We:That's impressive growth. How are you thinking about maintaining that momentum as you continue to scale? Is it still just distribution? Yeah, it is. I appreciate the compliment. We think it could be a lot more because going back to the pockets where we've done a good job and done it readily available and visible, where you walk in, it's kind of in all the right places. Again, think about any light beer, something like that. The volume is just so big. And so for us, we do think there's the ability to build a, with this brand, a 30, 40, 50 million case brand over time. And also because people stick with it.

23:57DJ !We:We've been around for seven years in those pockets. People are still doing the same thing they were five, six, seven years ago. So we think it's possible. It is extremely difficult and painful to pull that off. So it's about driving the availability, the visibility, and also the awareness. And like I said, a few minutes ago, you have to do all three at the same time. And so there's pockets we're doing it. And so we're just trying to get those pockets bigger and bigger and bigger. Like again, New York City, we just haven't tackled it yet. It's a lot to do. There's finite resources. We'll get there eventually, but we're just not there yet.

24:24DJ !We:So I think there'll be a world where we actually accelerate on growth rate as we get to some of the bigger states. When we really pop off in New York or New Jersey, like Surfside has, I think that'll be a massive growth rate. It'll be four or five, six X in those states.

24:35Evan Burns:I was thinking a lot about, as you were talking, exactly what you just said, like balancing accessibility and availability with awareness. Because I do think there's this point where you can actually be available in too many places where you don't yet have awareness and then velocity struggles. So this like lofty goal of we want to be everywhere also, yeah, as you know, has to be maintained by maintaining awareness and therefore like maintaining velocity. So back to this awareness piece of things, you have a pretty killer lineup of celebrities who are involved in some way. I know Nate mentioned them at the intro, but as a refresh, like Miles Teller is one of the biggest advocates and investors of the brand.

25:16Evan Burns:How are you kind of balancing using a celebrity partnership in some way to advocate for the brand versus these like grassroots super fans who are organically talking about the brand? How does that, what does that like marketing push and pull look like?

25:32DJ !We:People always assume that we like went and wanted to have all these celebrities involved because celebrities are such a big part of CPG these days. We actually didn't. I mean, very intentionally when we started the business said we did not want to do that. We did not want to be a celebrity brand. just like the super fans they came to us just like us the one thing that's constant between the founders the super fans and the investors is we all just like the brand want to be part of it and i want to have it across the u.s so my style is a great example like like the liquid found it in new york in a liquor store was like i'm just having it shipped out to la where he lived well before we were in anywhere anywhere in california i was like i love it once to get involved we had some mutual connections uh this is super early i think when the first year and we're like great like he's like i don't want to be the face of this he's like i want to be somebody that helps advance this story and how cool this is i'm like okay that's on that sounds exactly what we want there's this 70 year old story in history let's see let's advance that together and then every other uh every other you know quote unquote celebrity that's involved came out of just people liking the brand some of them were miles's friends um kygo's manager whose name is also miles was that was that miles teller's wedding and they were drinking long drink i believe kai was there too i sometimes forget the detail but they were drinking long drink because miles was a partner now and so they became friends and they wanted to get involved and then and then kygo and his manager whose name is also miles introduced the product to ricky fowler who's like this is great and then he got involved so you just go piece by piece and then ricky fowler was post posted on on uh instagram on a story and ken block and we're you know we're sad that we the world lost ken block what an amazing guy but ken block was a big fan of long drink from finland and so So he became an investor, he and his wife did Lucy in the US.

27:09DJ !We:So there's all these really cool stories of it's not us pitching them, it's folks just finding the product, becoming a fan and wanting to be a part of it. It's amazing how much organic growth this has seen and the word of mouth and people finding it organically, like Miles finding it organically. That is such a powerful tool for a brand because that's a rare thing to find. I can take no credit for it. It's just a liquid. For anybody that's listening, you can go to longdrink.com. you can type in the zip code hopefully it's somewhere close to you we're working on if not we're sorry but the liquid really is that you got to give it to you got to get to the fins that they made something that's pretty unique do you think it's it's helping that it's just called long drink i i think so i think so because it's sort of it's finished long drink people just call it long drink eventually others will launch their own long drinks i'm sure luckily we trademarked finish long drink so they can't call it finish long drink that is crazy but uh yeah i think look it's super early days and you guys cover a lot of categories.

28:06DJ !We:It's always like cool and slow and steady. Then all of a sudden, if you get lucky and you do it right, then there's that kind of an inflection point where it goes everywhere. So we're hoping we can do that. Do you think that the ranch water craze helped your business? From a consumer standpoint, I don't know if it mattered because it's such a different taste profile and experience. But I do think the proliferation of more categories is helpful. Right. It makes people realize, oh, it doesn't have to just, I can try something new, offer something new to my customers and they're interested in learning about that.

28:37DJ !We:Yeah. It exposed the consumer to that sort of style of brand so that when they're going in to maybe buy a Cutwater or something in a similar space, that they'd be more willing to try your product as well. Knowing that it's probably just because it's in a can doesn't mean it's not good. Exactly. Yeah. Which, by the way, I thought that was kind of true 10 years ago.

28:59Evan Burns:Yeah. Yeah. Yeah, this made me think about how Nate and I have been talking a lot about the beer category and how there's kind of this new like craft beer era, or I would say actually anti-craft beer era that's happening right now, where craft beer was everything. And now people are trying to, I would almost say like genericize, like look at garage beer, for example, really try and make these more like standardized Apple looking, Apple logo looking beer brands instead. So I'm curious what you think is going to be the next like era of RTD, if it's analogous to that of the anti-craft beer era, or maybe not.

29:40DJ !We:It's a really good question. The one thing I have high conviction, I'm not sure it's about just RTDs, and I'd love to hear your guys' thoughts on it too. You spend so much time studying this. I sort of feel like there's just going to be a lot of pushback to innovation for innovation's sake. I think a lot of folks are trying to go for the quick hit of the benefit of sales today at the expense of a relationship with their customer. I'm kind of like mourning the fact that I'm not in this industry at a time where like brand was king. I look at like the brands our parents got to grow up with and like they had such terrific advertising, such stories and characters that were involved in these advertisements.

30:13DJ !We:You look at the advertisements from like the 90s and the 80s and it's like, wow, like, oh my gosh, like these are really cool. And then you look at like advertisements and everything's like millennial beige. And you're like, oh, okay. I kind of wish we could get back to that. I think Longdrinks tried to do that. We luckily have that story. But I kind of think that there's just going to be a big pushback to like anything that's corpo slop. You know, there's ASLOP, there's corpo slop. And then people gravitate towards something that has something there there.

30:37Evan Burns:I love that. Yeah. Yeah. I was listening to another podcast you were on where you were saying that Long Drink is a brand that will never have a pumpkin spice flavor. And that is shorthand. That hurts my heart personally. Pumpkin spice flavor. Love that. But that's kind of shorthand for the fact that what you're just saying, that flavor alone isn't innovation to you, or innovation for innovation's sake isn't innovation. So what is innovation for long drink then? Because once you reach full market penetration, everyone knows what long drink is. You have customers who are going back to the drink.

31:14Evan Burns:What's next?

31:15DJ !We:Well, for 95 % of people who've never heard of long drink, what's next is hearing about us. So they don't even need new. They just need to hear about us. and I'm always trumpeting that over and over and over with my co-founders to our partners of like if you know about us, we do need to keep you excited but if you never heard of us, it's just making you know about us in the first place. That's what's next is scaling marketing, scaling availability. For our fans, what we're really inspired by is creating experiences with Long Drink like on premise and having moments. There's a program going on that we did last year, I guess it's continuing this year where there's QR codes in states where it's allowed, which is many states where you can scan a QR code and we'll give you like$5 back per can or$10 back per bucket.

31:51DJ !We:It's like a drink on miles teller. Right. So it's like a really fun experience. It's kind of a give back and you know, it's also great marketing. The pack sizing, anything is interesting. So we launched when the federal law changed last year, we could build tall boys, the 19.2 ounces. We launched those, which have been really cool. Yeah, that sounds good. It's super fun. I think we didn't expect how many 8.5 % long drinks we'd sell. Cause laundry has, you know, three main skews. There's the traditional flavor, there's a zero sugar version it's like that's like coke and diet coke and then we have an 8.5 percent the first two are like five ish percent so these are coming to tall boys you've got a tall boy of 8.5 percent like that's a lot but people seem to like it and it's really it's really crisp doesn't feel that heavy so i think sizing matters um we'll do more of that we launched a 12 packs we're making a huge amount of our volume now we might even do some more with 18 packs in uh some areas now like club and some big retailers so i think that that matters but we're going to keep going back to just how can we how can we continue to to drive that that awareness and interest i think like a lot of it would be cool cool social moments like we'll do giveaways and merch we've done cool things in the past where like ricky fallow did a post once that every single person who tagged him drinking a long drink got got free merch it wasn't like you got entered like everybody but it could have been like a million good it wasn't a million but that's a cool we could get back to uh we're actually trying to do more of that more more of that soon so yeah you got to long drink in the next top gun movie that's that's that's that's the real end goal also when you

33:16Evan Burns:launch a tall boy it should be called longer drink i'm sure someone thought that first of all you're

33:21DJ !We:right our marketing team is they're gonna be watching like we did that we did that so there was some good social posts about it and there's i think they're looking at some more more marketing but it is funny that way too often people make the joke of because for the listeners that don't know like long drink is a traditional 12 ounce style beer can so there's some irony that it's not in a more slimline white cloth style can. So people are like, why did you call it long drink and make it a short can? So finally, we now have a longer can in the 19.2 ounce.

33:47Evan Burns:Love that. It's definitely an interesting way to look at innovation where it comes more from the marketing end than the product end. I am curious though, if you may at some point do some kind of product innovation that has more to do with collaboration. Is there a brand that you're a big fan of that you would want to collaborate with one day?

34:08DJ !We:I think we're definitely into collaborations, but it kind of goes back to like, I expect more of them in the future as we drive more availability. Right now, it's just like block and tackle and make it to where when I walk and I can find it. And that's the main driver of this year. But I think as we get into next year, we do want to line up kind of a series of more collaborations we can do. And also in the hockey space, like we really leaned into hockey recently. People in hockey actually know what Finland is. Americans are able to. Our Jeremy's not so great, sadly. So we're leaning into hockey.

34:34DJ !We:We launched in Canada also with a partner up there. So it's pretty widely available in Canada, but the hockey space, like pretty under appreciated compared to like golf or football or whatever, but the fans are insane. And so in a good way. And so we're trying to do more there. So I think the collaborations in that space are going to go through the roof. There's also going to be a lot more hockey fans. Rivalry has another season. You're going to be golden. This is not related to Long Drink, but I'm curious, like what are some of your favorite brands? Like not you'd collab with, Just what are you enjoying right now in the CPG world?

35:07DJ !We:I think Taco Bell is amazing. That brand has been around for more than all this has been alive. And they continue every year to both keep their core for their core customers, but do innovation that's LTOs and things like that make you pay attention. And people talk about it. I'm consistently impressed by them. And they also have challenges, right? So that's a brand that I think always has inspired me. All of these have come and gone. They've stuck it out. I don't know if you guys talked to Brian at Banzo, but I think bands of the protein, I think that they've done a really great job. And it goes back to, again, like they've stayed very focused and that, that brand's probably eight or nine years old.

35:40DJ !We:Also lots of come and gone. They've done a great job there too. And also something that they've done that's really inspiring to me is like, they really went for mainstream America. They didn't try to just be niche in like Brooklyn or West Hollywood. And so that, that impressed with, there's a lot more out there, but those are ones that are really interesting. Yeah. I think bands is a really good one. And I think something that we see a lot with a lot of the brands that we talk to is like that that focus on national but also i like what they did and i always find like if i have to give advice to brands if i have to give like one thing it's like if you're launching something have it be slightly novel and mostly familiar that is like the thing i'll repeat all the time if you really want to do something different but a lot of consumers like don't want anything crazy to your point what we were talking about earlier like long drink is really simple and accessible and it's fun it's slightly new it's slightly different you know what you're going to get in a good way and it makes it easier also if you're ultimately focusing on a mass market national appeal for that brand yeah i think yes and that's i can't say that we're smarter about this i think we just took the inspiration from finland where it is everywhere so we never thought about it being introduced for a certain group like we always were how do we win these mass market audiences.

36:56DJ !We:Again, not saying it has to be Walmart, but consumer that goes to, you know, Walmart has all types of consumers, right? Like how do you win that type of audience, which is very different than just a niche retailer that's in one area of the country. So I think that matters a lot. And I think if brands really want to get there, they have to think that way. They have to get outside their comfort zone. And frankly, I look at a lot of brands, New York's a huge CPG capital, obviously. I think a lot of times that people need to get out into the market and be like, what's going on in St. Louis? What's going on in Chicago?

37:20DJ !We:What's going on in Dallas? By the way, those are three separate places. Like you can't just call it the flyover states and be like, oh, that doesn't matter because these are very unique. Like, Indiana and Kentucky are different. But also at the same time, like, I challenge a lot of my friends, especially that are younger and newer to the space. They're like, oh, we want to go international. Like, dude, do you know Illinois has a trillion dollar GDP? Like, why don't you go focus on winning Illinois before you go to France, right? Like, there's plenty of things to do here and go deeper instead of just trying to go wider.

37:45DJ !We:It might have been probably more boring in some ways because, like, we're having to do the boring work right now. Like, we've got the brand out. We've got a lot of cool partners. And we're having to do the legwork of getting this into convenience stores. making sure when it gets in it's in the right spot getting the right pricing on the shelf that's a non-sexy honest truth of what brands that really win do that's i'm sure it could be cold that's probably what they're obsessed over every day or red like red bull but i should have said right like how this the like they have stood the test of time and like it's merchandising team like they need to learn like an olympic gold medal it's so good it's it's still everywhere and like i i don't know people who drink it but it's still everywhere and it's they're still coming out with new flavors and like yeah monster energy is another great example like their stock return is apparently better in the past 20 years than nvidia and like you walk in you walk into any gas station what do you see there's a wall of monster energy i'm sure they're just in a room laser focused on continuing to win that and it's not always it's not always the funnest thing to do but that is the thing and we have to do that thing right now yeah well evan thank you for joining us this was so much fun we learned i think we learned a lot i learned a lot i learned a lot absolutely i want to find one of those tall boys.

38:54DJ !We:Any more on New York, I'll tell you that for sure. I think there's some either Grand Central or Penn Station where the grab and goes, but it should be everywhere. Yeah, it should be. It should be in every bodega. I should have more in my fridge. Uber Eats has it. Guys, thanks for having me. I really enjoy a lot of what the work you guys do and think it's cool. And I think it's important for the community too. Like CPG is really awesome. We need more people like leaning into like showing that it can be something that people should spend their time on. Yeah, it's really fun. Yeah. Do you want to shout out anything where people can find you or?

39:24DJ !We:Longdrink.com. Beautiful. It's going to come up, put in your zip code and it's going to tell you the closest places that sell it and what versions we have there. Amazing.

39:33Evan Burns:And once you try it, you'll quickly become a DJ, a long drink lover for life.

39:38DJ !We:Of the trail. Amazing. Amazing. Thank you.

From the publisher

This week, we're sharing the second episode of our interview series, Brand’s Biggest Fan—featuring Evan Burns, CEO and Co-founder of The Finnish Long Drink—and Long Drink's biggest fan, DJ!We (admittedly) recorded this a few months ago, but were excited to share it today after the news of Long Drink's acquisition by the Mark Anthony Group of Companies, the company behind category-defining beverages including White Claw and Mike's Hard Lemonade.With this new acquisition, and Mark Anthony Group's goal of expansion throughout North America, you can now expect to see this bev everywhere. So, we decided it was time to share some of the behind-the-scenes of who built this company... and who's been evangelizing it.Buckle in for a great ep, where Evan shares the real, unsexy truth behind building a brand worth a multimillion dollar acquisition in just 4 years.The Breakdown00:00 Background on Long Drink06:11 Meet DJ, Long Drink's biggest fan08:23 How DJ discovered Long Drink16:30 Evan on fans, marketing & distribution20:49 Building a national brand (distro strategy + celeb investors)31:15 The future of Long Drink

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