Max Mullen: How Instacart Solved the Problem of Grocery Delivery

21 Jul 2026 · 43 min · 19 chapters

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In short

Max Mullen (Instacart co-founder) explains how grocery delivery became viable, how Instacart built a marketplace with retailer partnerships, and what operational and cultural practices drove scale and profitability.

Guest backgrounds

Max Mullen is a product-focused founder who co-founded Instacart; he previously worked on a social network that he and his co-founder quickly realized they weren’t passionate about. He later became a full-time early-stage investor via his fund Workshop and invests in pre-seed/seed startups.

Key claims

Grocery delivery failed before 2012 due to capital burn and lack of enabling tech; by 2012 smartphones, GPS, and internet-native consumers made “magical” delivery possible. Instacart’s success came from “science” (barcode cataloging, unit economics penny-by-penny), “religion” (values like ownership and every minute counts), and “art” (product/taste not outsourced). Retailer neutrality (no vertical integration) reduced channel conflict. Profitability required fixing unit economics (e.g., bottle deposit pass-through, accurate fees, better routing).

Notable examples

Trader Joe’s expansion after customers demanded it; Instacart bought one of everything (~$20k) and photographed items to build a full catalog when Trader Joe’s wouldn’t provide one. Barcode scanning A/B test reduced order mistakes; “perfect orders” targeted near-100% completeness.

Written by AI. May contain mistakes. Listen to the episode to check what was said.

Chapters

Tap a time to open that second in VO

Max Mullen's Journey to Instacart

0:45 to 2:20

Max shares his experiences and insights that led to the creation of Instacart.

“Smartphone, GPS, and internet-native consumers had changed the answer.”

Defining Startup Decisions

2:20 to 2:36

Max discusses how he categorizes startup decisions into science, religion, and art.

“He'd been thinking about instant delivery since he ordered candy on his mom's credit card in 1999.”

The Early Days of Instacart

2:36 to 3:19

Max reflects on the challenges and initial focus of Instacart's launch.

“And I guess this is probably one of your first interviews out of Instacart.”

Finding a Technical Co-Founder

3:19 to 6:14

Max explains his search for a technical co-founder and how he met Apoorva.

“You know, what motivated you to get started with Instacart?”

Starting Instacart and Gaining Traction

6:14 to 9:38

Discussion on how Instacart found its early customers and the evolution of their service.

“that experience, I then also, it bubbled back up again in college.”

Partnership Challenges with Retailers

9:38 to 12:47

Max recounts efforts to partner with retailers like Trader Joe's and the obstacles faced.

“And the purpose of the event was for everybody to pitch their startup idea.”

Navigating Partnerships with Grocers

14:00 to 17:46

Learn how Instacart approached partnerships with major grocery retailers.

“Yeah, well, Trader Joe's is not a company that exactly picks up its phone when you call to try to strike a partnership.”

Raising Capital and Founder Insights

17:46 to 21:44

Discover insights on fundraising timing and understanding investor perspectives.

“Was raising your seed round pretty easy or, you know, on the spectrum of easy versus hard?”

The Evolution of Company Culture at Instacart

21:44 to 25:44

Explore how Instacart's culture was shaped and evolved as the company grew.

“You know, that's really where a lot of word of mouth came from.”

Strategic Decisions for Marketplace Success

25:44 to 28:00

Understand pivotal decisions made in Instacart's journey towards success.

“It reminds me a lot of Naval saying, play long-term games with long-term people.”
Show all 19 chapters

Instacart's Growth Strategy and Challenges

28:00 to 28:37

Learn about the growth strategy and financial challenges Instacart faced.

“We were launching new markets and that was one of our primary vectors for growth.”

Improving Operational Efficiency

28:37 to 29:50

Discover how Instacart improved its operations to increase profitability.

“So we had this rallying cry internally, this wartime moment where we said, hey, everyone in the company needs to be focused on this.”

Addressing Human Errors in Delivery

29:50 to 31:27

Understand how Instacart minimized human errors in the grocery delivery process.

“So marketplaces have lots of interdependent elements.”

The Importance of Checklists

31:27 to 33:38

Learn about the role of checklists in maintaining quality in operations.

“And then that translates into a higher quality of service for the consumer.”

Lessons Learned as a Founder

33:38 to 34:31

Explore key lessons from the founder's journey at Instacart.

“You are applying the same playbook, I would call it, to each step of the order lifecycle.”

Decision-Making in Startups

34:31 to 38:24

Gain insights into different types of decisions in a startup environment.

“And where do you think were your strengths and weaknesses?”

Transitioning to Investing in Startups

38:24 to 39:56

Learn about the founder's transition into investing and supporting new startups.

“But what do you mean by irrationally optimistic?”

Interests in Future Startup Trends

39:56 to 42:00

Discover the areas of startups that the founder is interested in investing in.

“And so I have a founder space also called Workshop here in San Francisco.”

Future of Pets: Real vs. Robotic

42:00 to 42:20

Explore the intriguing future of living and robotic pets in households.

“I just think, I think in the future there will be, there will be living pets and there will also be robotic pets in the household.”
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Transcript

Automatic transcript. May contain errors.

0:00I would always get from investors and skeptics this question of like, yeah, sure, it works in San Francisco, but call me when it works for moms in Kansas. And then one day we had an employee start probably in like 2016 or something like that. And they said they had just moved from Kansas. And I said, is your mom a customer? And she said, yeah. And so I was like, finally, we got someone's mom in Kansas to use Instacart.

0:24Mike Maples, Jr.:That's the voice of Max Mullen, co-founder of Instacart. Grocery delivery looked like a reliable way to burn enormous amounts of capital with little to show for it. Webvan, Cosmo, and a dot-com graveyard had made investors swear off the category. But in 2012, Max asked a better question. What is possible now that wasn't then? Smartphone, GPS, and internet-native consumers had changed the answer. This is Mike Maples Jr. of Floodgate, and it's Go Time with Max Mullin. This is Mike Maples, Jr. And welcome to the Pattern Breakers podcast, where we explore why some founders radically change the future and how they stand apart.

1:08Mike Maples, Jr.:Together, we'll learn about the counterintuitive mindsets and actions behind their remarkable success. Brace yourself for a world where chaos is welcome, naysayers are often a positive signal, and movements galvanize misfits who transform the impossible to the inevitable.

1:36Mike Maples, Jr.:Max Mullen divides startup decisions into three realms. Science, religion, and art. Science has right answers, so you seek advice on those topics. Religion is culture and values, which must come from within. Art is taste and should never be outsourced. Instacart's science was relentless. building its own catalog, scanning every barcode, and optimizing unit economics penny by penny. Its religion was equally deliberate. Values were written early, revised as the company scaled, and treated as the foundation for everything else. And the art, the thing that started all of it, was that Max genuinely loved the problem.

2:20Mike Maples, Jr.:He'd been thinking about instant delivery since he ordered candy on his mom's credit card in 1999. 1989, so he'd been dreaming about it for decades. Let's talk to him.

2:36Mike Maples, Jr.:Max Mullen, welcome to the show. Thanks for having me, Mike. Yeah, thanks for coming. And I guess this is probably one of your first interviews out of Instacart. So have you been on the podcast circuit yet, or is this kind of new for you? Not too many, not too many, but I don't know if you this, Mike, but even before Instacart, you were a big inspiration of mine. Oh boy. Yeah. Hopefully that's a good thing. Back before I think videos went viral on the internet, there was this video I saw of you talking about thunder lizards in Austin, Texas. Okay. Nice. And I remember thinking, this is like my introduction to the power law of venture capital.

3:10Okay. And I remember thinking, wow, that's what a legendary investor looks like. I want to do that one day.

3:15Mike Maples, Jr.:Well, it's funny. I guess if you walk into a floodgate, you kind of can't miss it right it it reeks of thunder lizards everywhere that you look you know before we get into the founding of instacart i i remember you guys pitched us right you came in and pitched me and ann and i think i think we've offered you guys a term sheet but we got outbid we had an incredible time meeting with you in 2012 in a garage in palo alto or something like that it's pretty crazy yeah yeah so it's it's uh you know it's it's funny how fast the time goes and it's just like, just butt for a gust of wind. You never know.

3:48Mike Maples, Jr.:What led you to do this? You know, what motivated you to get started with Instacart? Did it look at all like what it turned into? So I'd started another company before this and it was a social network. And we learned very quickly that we weren't very passionate, my co-founder then and I, about building social networks. And I then asked myself, what am I passionate about? What's missing here? And I felt like what was missing was that we didn't really get to know any of our customers and we weren't really solving an important problem in their lives. So I committed to myself that in my next company, we would solve an important problem for real people in their real lives.

4:25And I wanted to have like a real world operational component to it. And right around then, that was, I think, in early 2012, I sort of became struck with a bit of inspiration for the beginnings of the idea for Instacart. And only later on, through through years of processing this have I realized kind of what the origin of that strike of inspiration actually was and it started like in my in my uh teenage years I used this service called Cosmo.com which was one of the dot-com flame outs and I remember feeling that there was this magical experience I ordered some some candy and some soda using my mom's credit card you know off of the internet this is in like 1999 or 2000 and it just showed up in like under 30 minutes and I couldn't fathom how this was possible.

5:15And I talked to the, talked to the driver and I learned more about the company. I watched a documentary actually about how the company sort of was funded and then failed. E-Dreams. E-Dreams. There's this documentary about Cosmo.com called E-Dreams. I recommend if you're, if you're interested in, you know, ultra fast delivery, you watch this, this film, you know, it did two things. One, it went into like the, the crazy rollercoaster ride that is starting a startup, which I think piqued my interest just in general about startups. And then specifically, it showed me, you know, that there was this really cool problem you could solve for people, which is delivering things to their doorstep in 15 or 20 minutes.

5:51But this particular company, Cosmo.com, over over expanded and just sort of made a lot of mistakes and then failed. And there's like this two minute montage at the end about the founders and what they ended up doing afterwards. And they turns out they went off to do other successful things. But it's not a very good documentary because of this. But for me, it was super, super interesting because I was interested in the subject. And I think through that experience, I then also, it bubbled back up again in college. And I took a class in school called feasibility analysis, where you break down businesses and try to understand, it's basically customer discovery.

6:27And I had to write a paper in one of my classes. And part of that, I had to create a new business idea. So I created an idea that I called Lunch It, which is a marketplace for food delivery, particularly where stay-at-home parents would make food in their homes and then deliver it to offices where people didn't have a free lunch provided by the company. And so this idea of Lunch It was also kind of in the back of my mind. Should I start Lunch It finally? Are these ideas around building a marketplace around food still interesting? And I think that was also Cook in there.

7:02Mike Maples, Jr.:So now you fast forward, you're in a startup and you and your co-founder realize you're not all that passionate about what you're doing or who the customer is. And then you kind of come full circle. And so having always wanted to start a startup and always wanted to be successful. And at the time we were in Los Angeles, always wanted to move to San Francisco. We had an opportunity to sell the company. And so we sold it in an acquihire to a company based here in the Bay Area. And we moved up here in 2011. And after working for that company for six or eight months, we both decided independently we were going to leave and we both decided we wanted to start another company.

7:40And as I started searching for ideas and potential co-founders, I was sort of struck by the inspiration for this idea of a marketplace that delivered products in the real world.

7:50Mike Maples, Jr.:So you're just interested at the time, were you on a footing to be the technical founder of a startup or did you need to find somebody? You know, this is in 2012. I think the going advice was every company needed a technical co-founder. And I felt like I did, even though my background was in product and I could prototype. I don't think I would be a very good CTO. I had no formal engineering training. So I went on the search for a technical co-founder. And right around then, I also, maybe like even about a year earlier, I tried Uber for the first time in San Francisco. And Uber's first version was a pretty clunky app where you could request a town car.

8:30And I think we had a$15 minimum, took about 15 minutes for the car to arrive. And it was pretty expensive, but it was a magical experience. And I remember taking my first ride to go visit an apartment that I was thinking about renting when I was first moving here in 2011. And I got out of the car and the driver, who's wearing a suit and tie, came around and opened the door for me. And the realtor saw that. and I just remember thinking, wow, this is incredible. Like for 20 or$25, I got this magical experience and I look like a king here. And that was also filed away in the back of my mind, right?

9:05You can push a button on your phone and have magical things happen in the real world. Maybe there could be a marketplace angle where regular people could deliver food and earn income doing that. So I know I need this technical co-founder and I go through my Rolodex and I look at all my friends who I think are really smart and instead of trying to have coffee with each one of them individually, I convened an event. I brought together 12 people in the conference room of a co-working spot in Soma on a Sunday and brought some beers. And the purpose of the event was for everybody to pitch their startup idea.

9:41And I brought my smartest friends to this event and I pitched the idea for Instacart. And one of the people in the room who became one of my co-founders, his name is Brandon. And he he wasn't interested at the time in working on that idea but he knew this other guy Apoorva who worked across the aisle from him you know this most serendipitous thing at another co-working place in San Francisco and so he said let me introduce you to Apoorva and I got introduced to Apoorva he was an engineer he had worked at Amazon he also was working on a similar idea he had built the first version of Instacart on his own and after several meetings and several conversations, I basically said, listen, I will quit my job and just come work with you.

10:27And no strings attached. We'll sort of figure out the co-founder relationship and the equity split and all that stuff later. And if it works, it works. And if it doesn't, that's fine. I'll leave.

10:36Mike Maples, Jr.:Would you recommend that as a general approach or do you think you were just lucky? I think that there's something about luck being sort of probabilistically happening in your life all the time. And the question isn't just, are you going to have bad luck and are you going to have good luck, but what are you going to do when it's right in front of you? Are you going to harvest it? Are you going to take advantage of it? And I think this was, this intro to Apoorva was good luck, but then taking advantage of it and deciding to jump in. And then the two of us, Apoorva and I, deciding to bring Brandon in a month later was all very, you know, very serendipitous.

11:11Mike Maples, Jr.:So you start working together and did this thing work right away or Or did you have product market fit from the very beginning? So there were always customers of Instacart, even from the very early days of launching the app. Like we had a hypothesis that people wanted their groceries delivered just from the closest store with the cheapest prices. And there were always customers for that. Frankly, a lot of them were our YC batchmates, you know, just people that wanted to stock their fridge and were interested in early adopting apps like ours. And we're kind of willing to tolerate, you know, some of the bugs, you know, at the time in the YC batch, I remember Paul Graham said something to us like, oh, your groceries for rich people, which we liked because Paul Graham said it, but we also disagreed with because we wanted to be groceries for everybody.

11:58Yeah.

11:58Mike Maples, Jr.:We had this saying in the early days of Floodgate that some businesses are wine sipper businesses and some are for beer slammers. And that a lot of the San Francisco-y consumer ideas never cross over from the wine sippers to the beer slammers. But if you want to be broadly famous and broadly successful, the beer slammers have to like it too. And a lot of consumer products, you kind of pass it through both filters. I would always get from investors and skeptics this question of like, yeah, sure, it works in San Francisco, but call me when it works for moms in Kansas. And I remember thinking like, wow, that's going to be hard.

12:39We're only in San Francisco. And then after that, we're probably not going to go to Kansas next. And then one day we had an employee start probably in like 2016 or something like that. And they said they had just moved from Kansas. And I said, is your mom a customer? And she said, yeah. And so I was like, finally, we got someone's mom in Kansas to use Instacart.

12:58Mike Maples, Jr.:So, okay. So it's the early days of Instacart then. So far it's grocery delivery, mostly for rich people and tech bros in San Francisco. What did you need to do to make this thing more broadly applicable to the mainstream? So in the first six months of the company in 2012, we didn't focus on which retailer the groceries were coming from. And they mostly came from a conventional retailer here called Safeway. And the groceries came in bags that said Safeway. It was not a secret, but we just didn't advertise that fact. And pretty soon we started getting very consistent customer feedback from people.

13:35And they said one thing over and over, which is we want you to shop at Trader Joe's. We started to realize that retailer selection really mattered. And not only did people want to know where the groceries were going to come from, they wanted the very particular groceries that came from particular stores and that every store sold different things.

13:53Mike Maples, Jr.:So what do you do about that? Do you go to Trader Joe's and say, hey, I got great news for you, Trader Joe's. We've got a bunch of customers who want to get produce or just products from you guys. How do they react to that? Yeah, well, Trader Joe's is not a company that exactly picks up its phone when you call to try to strike a partnership. And we're three guys with really no grocery industry experience. And so who of these large grocers would want to partner with us? So we started at the store level. We tried to make relationships with store managers. And, you know, they're nice people. They want to see their store succeed, but they also don't have any real power inside of the corporate organizations at many retailers.

14:31so we went I remember to the manager of Trader Joe's in San Francisco one of the locations and we said hey we need a catalog of everything you sell and they said well we don't have such a catalog right at the time you know and probably even today Trader Joe's doesn't have an e-commerce business and they don't have a catalog online and so we said okay well you know could you at least just give us a list and then we'll take our own photos they said no we can't give you a list and Also, you cannot take photos in the store. And we said, OK, well, we're trying to, you know, we're negotiating. We're trying to be resourceful.

15:03We said, well, can we take photos outside of the store? Could we could we set up a little photo studio in the parking lot? Right. We won't violate your rule of not taking photos in the store. And they said, well, you can't take the products outside of the store. You know, there's a food safety risk. Can't let you buy them and return them. You know, that would be an operational hassle for us. And then at a certain point, we just had this idea of what if we just bought one of everything in the whole store? And we ran some quick numbers. I think Apoorva and I were in the freezer aisle. We wrote down some prices of some items and averaged them.

15:34And we calculated it would cost about$20 ,000 to buy one of everything in the whole Trader Joe's store. And we sort of looked at each other and we decided this was probably a good experiment to run. And Apoorva was like, OK, go do it. So I went and bought one of every single thing in the Trader Joe's with a bunch of other people over three days just to do the shopping, set up a photo studio in San Francisco. And over another three days, took the photos of every single item from bags of lettuce that were getting condensation on them to mild cheddar cheese that was not in the refrigerator for two days to frozen stuff that was melting.

16:12And we had to take its pictures first. So over three days, we took these pictures. Over two weeks, we wrote down the names of all the items and took the pictures and made them made them on white backgrounds so they'd look consistent professional and we relaunched instacart but now with a choice between trader joe's and safeway and with the full trader joe's catalog and these customers that had been telling us they wanted delivery from trader joe's they were they were delighted and our business started to grow very fast and this is when we started realizing how important retailers were and really started the beginning of finding marketplace product market fit where we could add retailers and add geographies and then really make a strong connection between Instacart and the consumer and the retailers that we were adding.

16:55Mike Maples, Jr.:And at the time, I suppose your solution to the problem, probably the elegant aspect of it was that Trader Joe's was probably none the wiser, right? That you bought all their stuff, but they didn't know that you're taking pictures. They don't know when somebody shows up at Trader Joe's that they're an Instacart guy, at least not at first. Yeah, we thought it was a win-win for everybody. And we had the sort of unofficial implicit blessing of the manager of one Trader Joe's. And we use that to just go forward. And I've never really been the kind of person that doesn't have any issue with breaking stupid rules.

17:25So we sort of played in this gray area. And at a certain point, they sort of started asking around and their corporate office got involved and they just asked us to stop shopping out of their stores and we complied. But by then we had learned the lesson and we had onboarded other partners like Whole Foods Market and Costco. And so we were sort of off to the races with the marketplace model.

17:45Mike Maples, Jr.:And so we haven't really talked about fundraising. Was raising your seed round pretty easy or, you know, on the spectrum of easy versus hard? What was it like? Yeah. I mean, first thing to say is there's a few great times to raise money in your startup. And the first one is when you have almost nothing built. I think like the origin of a company is a very interesting time to raise money because there's lots and lots of potential energy. and every founder of course wants to be able to say they wrote you the first check. The next great time is many months or possibly years later when you have breakout traction and you're growing and your graphs are all up and to the right and it's kind of obvious that it's working and then you have a lot of leverage with investors.

18:27And the third great time which I've kind of added to this framework is what I would say anytime a great investor offers you the money on a silver platter with fair terms. There's this meme, I think, with founders that they're, you know, not raising right now and that they're kind of pushing away interest. But if a great investor that you want to take money from anyway comes knocking and they're really willing to sort of preempt around or offer you the money, you know, without much process and on fair terms that you probably take later anyway, you should strongly consider that. We got a lot of interest, but only really a few offers for our seed round and a lot of no's.

19:07And I look back on that and we got a lot of business cards from great investors and had first meetings with them, but they didn't get there. And I think the reason was because they had seen Webvan and other spectacular failures like that from just about 10 years prior to 2012. And it was a perfectly rational thing for them to say, hey, this just already has been tried and it won't work this time either. And you know what, when I'm thinking about an idea or investing in a company that I think has been tried before, I go try to find what the previous companies have done right and wrong. And sometimes go try to talk to the founders of those companies who are usually totally willing to meet with you and explain all the reasons that their business failed and things they would have done differently.

19:48So there's a lot of history you can actually use to your advantage if you're starting a company in a space like this. And we were students of the history of grocery delivery. Okay.

19:57Mike Maples, Jr.:So I love this point because there's kind of this debate as to whether founders are better off knowing whether prior attempts have failed. Is ignorance bliss? Or are they better off aggressively trying to understand in a tough-minded way the entire idea maze of everything that's been tried before? Where did you fall on that spectrum at the time? It sounds like you were more wanting to understand why it had failed and what could be different. I think it's a feature, not a bug that most first time founders don't understand the degree of difficulty of starting a startup. And they're off by an order of magnitude on how hard they think it's going to be.

20:36They think it's going to be hard, but it's really going to be tremendously difficult for decades. Yep. And it's better not to know that. But it is very good and to your advantage, in my opinion, to do all your homework on the history of companies and not to not to say to yourselves, OK, this has been tried five times and it always failed. Therefore, I'm going to fail. But just to say, like, what could be different now? Right. And if you ask that question from first principles of Instacart, the answer between the dotcom bust and 2012 about what was different was that there was a lot more people on the Internet.

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21:07People were much more willing to participate in e-commerce. Amazon was doing Prime and that was in the zeitgeist. And we had smartphones, mobile phones with GPS and longer battery lives. So shoppers on our supply side of our marketplace could be effective just using their own personal smartphones. It was really possible to make a magical experience. One where you open your phone, pick a few items that you want to order, go through checkout, put your credit card in the first time. And then magically, those things appear in an hour at your house. I mean, that's a great experience. And I think the novelty of getting your first Instacart delivery is something that helped us grow a lot.

21:44You know, that's really where a lot of word of mouth came from.

21:46Mike Maples, Jr.:This is shifting gears a little bit, but I know in the past when we've talked, you've talked about the importance of culture starting from the early days of the company. Did you think about culture from day one or was it something that you started to think about when it's like 20 people or much later than that? How did you think about that? Yeah, culture is really important. I think of it as the religion of your company. And we thought about it, yeah, right around that 20 person mark. We wrote a set of values. Honestly, it wasn't the best set of values. You know, there were eight of them and they were kind of generic, but it was a useful substrate to talk about why people were successful at Instacart and to have in the back of our minds when we were interviewing and to use in rewarding people at the company.

22:29And it began this process of us taking our culture really, really seriously. and eventually we wrote what I think is a set of world-class values in 2016 and then another set in 2021.

22:41Mike Maples, Jr.:How did you pick them? The first rev, how did you pick them? And second rev, how did you decide? Well, the bigger the company, the more people end up involved in a values exercise, but it's a really important exercise because your core values are like the foundation of your culture. And they're the expression of what you believe and the behaviors you expect everyone in the company to uphold over all the other behaviors that are table stakes, like being a good communicator and having integrity. And in the early days of a company, kind of the best way to think about it is you look around at the people at the company that you think are the most successful and you ask yourself, why?

23:19Why are these people so great? Why are they outliers? When they're spiky, what is their spike in. And we looked around and said that ownership was really important to us. That was one of our eight values. And we had one of our earlier engineers as the case study of that. This is a person who would jump on any problem and fully own it until it was solved. And you didn't have to remind them. And they were self-motivated. And so that's an example of sort of how we found one of our values.

23:46Mike Maples, Jr.:Okay. And so why did they change over time? Is it just the reality of just, you got bigger and different and just, you know, there was different ways to fly in formation later than in the early days. Yeah. I mean, I think with values, you update them every two or three years maybe, and you're looking both at what you want the company to become, you know, aspirational values. And then also some of the sort of the ground truth of who you are. And we went from eight values to five values and we expressed them as like unique phrases. and we wanted them to be memorable and simple and useful like mantras, right?

24:24One of the values in the second set of values was called every minute counts. Okay. And you can just picture, you can just say that in a meeting, right? And you can see why. Guys, you know, the company needs to have a high sense of urgency. Every minute counts. Like how can we get this project done faster? What were some of the other ones just out of curiosity? Yeah, we had a value called this is your baby, which is about ownership and taking you know and taking the company um and prioritizing you know your work um making sure that projects get done and treating them you know with a high degree of of priority and then we had a value that's still around today called go far together which is our value about teamwork um as in the proverb if you want to go fast go alone but if you want to go far go together and it was the idea of of teams that succeed and do wildly ambitious things at instacart are ones that have each other's backs that play for the front of the jersey right that are there for the company and the team not for themselves individually primarily and um in this idea of a balance of being kind and passionate right you're like really hard working you're doing your best work um but at the same time you're doing it in respectful way.

25:37And that was a juxtaposition of two ideas that we thought we had kind of nailed the balance of uniquely as a company.

25:43Mike Maples, Jr.:Yeah, I like that. It reminds me a lot of Naval saying, play long-term games with long-term people. But that's kind of a more, the way you're describing it's a bit more grounded, less academic game theory sounding, right? It's like normal, normal speak. Were there any major decisions that you had to make in the early days, apart from pretending that you were in Trader Joe's? Were there any major decisions where it was pivotal in your success? If you decided to go left instead of right, it might have been different. The first one I think about is when we were becoming a marketplace and we were signing deals with retailers and we really had to choose whether or not we ever wanted to be vertically integrated because retailers' biggest fear was that we would end up competing with them.

26:35And this for many years was a reason why some retailers didn't want to work with us. And so we committed to them and recommitted to them that we were only, we were fully aligned and we were only trying to help them grow their businesses and only through them growing their online businesses would our marketplace succeed. And that we would build a fair, a fair and balanced marketplace so that all the retailers that we partnered with, some of whom were competing with one another, would have the same playing field. And that neutrality was important, I think, as part of our decision. So unlike some of the other players, we don't have our own vertically integrated stores.

27:10We don't buy items from manufacturers and sell them directly to consumers. Everything we do goes through our retailer partners, every single order that we shop.

27:18Mike Maples, Jr.:And you never allowed yourself to create any channel conflict around that. That's right. Yeah. Channel conflict is like the most accurate way to say this. We didn't want to have that. And the layman way of saying is we wanted to be able to look retailers in their eyes and say, we are aligned with you. We want to help you. We want to be friendly and we're never going to compete with you directly. So that was important early. Were there any other things that you did that were just pivotal to success where at the time it just wasn't obvious, but you had to make the call? Well, this one was a little bit more obvious at the time, but there was kind of an existential moment around profitability.

27:55That's kind of famous if people worked at Instacart. Right around 2016, we were sort of running the numbers and doing the math. We're growing quite fast. We were launching new markets and that was one of our primary vectors for growth. We would launch in a new city and do a lot of marketing and acquire and onboard a lot of shoppers before there was demand. So as you can imagine, this is a money losing strategy for some short amount of time. And then over the longterm, if that market turns to be unit economic profitable on its own, it's a very good strategy for growth. But as a company, the whole co was going to basically run out of money at a certain point if we kept growing and kept delivering every order or many of the orders unprofitably.

28:37So we had this rallying cry internally, this wartime moment where we said, hey, everyone in the company needs to be focused on this. We really have to make our unit economics turn positive or at least neutral. And it isn't about finding a$5 win. It's about finding five cents or one cent, right? Every single penny mattered. We sort of took one of our values. Every minute matters. And sometimes I said every cent matters. And we went around the company and found each team and what they were responsible for and made sure that they prioritized taking costs out of what they were doing. So just to give a real simple example, we were not charging consumers, not passing through all of the bottle deposits that we were paying at the point of sale to consumers.

29:22So we made sure we fixed that with a better catalog information. We got really accurate with sales tax and other fees and things that we were paying and make sure that we were charging correctly for those things. And then we did some bigger things like we made our algorithms much more efficient so that they would route orders to the closer shopper instead of the further away shopper just to save everyone time and save the company a little bit of money on each delivery.

29:50Mike Maples, Jr.:So marketplaces have lots of interdependent elements. and a lot of times they don't all work together at the same time. So how did that work for Instacart? Were there, I mean, you're kind of gesturing at it, I suppose, with what you had to do with Trader Joe's, but were there bottlenecks in the system that were particularly difficult to remove? And how did you go about that? Yeah, I mean, we have a really complex marketplace in terms of having demand and then kind of two kinds of supply, right? retailers and their catalogs, as well as shoppers and their availability. And so you're kind of spinning a lot of plates at the same time.

30:30You're making sure you have supply to serve demand. You're making sure you have enough demand and it's sort of at the right times of day and days of week and in the right locations, because this is all constrained by geography. And then there's a lot of bottlenecks involved in, in, you know, making one order get delivered correctly, right? The, the shopper has to be dispatched correctly. They have to pick the right items in the store. when there's a replacement, which is often because stores are often out of things, you know, they have to make a correct replacement. And, you know, then they have to deliver and the customer has to be home and all these other things.

31:02And in each of those human tasks, there's an error rate, a small human error rate. And in a marketplace that's this complex, the compounding effect of lots of little potential human errors leads to, you know, some good number of orders being affected by potential human errors. And so you're kind of constantly measuring these things, working through ways to prevent those human errors. And then that translates into a higher quality of service for the consumer. So a good example is we didn't use to scan the barcodes of the products. We just let people say, I found this thing and then I put it in the cart.

31:38And then eventually we realized we did an A-B experiment that shoppers, even the good ones who scanned barcodes were much less likely to make a mistake. Because, you know, think about a can of soup. There's a lot of products that look almost exactly the same as one another, but are slightly different, just the wrong flavor. Or one's the low fat version and one's the regular version of take something like almond milk. And so we started asking shoppers to scan every single barcode. I don't know for sure, but I think as far as the marketplace, we might scan the most barcodes in the United States every single day.

32:07And that really helped reduce that error. And so you go through the whole business, the whole order lifecycle, each step at a time and work a way out to remove the errors from that step. And at the end of the day, you can look at something like the completeness of orders or what we call perfect orders and try to get it as close to 100 % as possible.

32:27Mike Maples, Jr.:Okay. And I suppose, you know, that there's probably a book that you were familiar with at the time, The Checklist Manifesto by Atul Gawande. Yeah. And I remember one chapter in the book, they talked about how pilots at the beginning of a flight, no matter how experienced they are, they just go through a certain checklist and it's sort of just like not optional, right? And you just, you know, you want to do the pre-flight check of all kinds of different things. Even if you're pretty convinced it's all working, you just want to verify for yourself that it's working exactly the way you said it would every time the same way.

33:01Yeah. And checklists are a really important tool. I happen to be a pilot. I don't know if you do that, Mike. No, I didn't know that. And we do use checklists. It's very, very important. And it's not necessarily because you're going to forget something, but because you want to go through the flow that's the same each time of checking all the same things and also the physical nature of that flow, right? I'm touching this button. I'm touching that switch. I'm pointing to that thing. I'm saying out loud what we're going to do in the case of an emergency in this type of situation. It's a muscle memory.

33:27Mike Maples, Jr.:Yeah. Yeah. You know, and the book also talks about surgeons and how important it is to use a checklist to make sure you don't like forget a step. And so, yeah, it's a similar mentality in an operationally complex marketplace. You are applying the same playbook, I would call it, to each step of the order lifecycle. And then things drift, right? Humans make new mistakes or some software engineer introduces a change and that breaks the metric or changes its definition. So you're constantly kind of looking at all of your metrics, asking the question, why is there an anomaly here? And how can we reduce that?

33:59And it's a really important thing that we were a very analytical culture where everyone had both access to the data that they needed to answer any business question and sort of the training and motivation to go independently answer those questions for any project that they were working on. We were like, as a company, super experimental, like ran a lot of experiments and we're very sophisticated about the way that we run those experiments.

34:24Mike Maples, Jr.:You know, we haven't really talked much just in general about what you learned as a founder. You know, what are some of the things that you learned about what it takes to show up as a great founder? And where do you think were your strengths and weaknesses? And what do you think others can learn from your story? I mean, we learned so much. I could fill a whole podcast of just the answer to this question. but um one of the first things that comes to mind and just kind of starting from the beginning is you really have to be passionate about what you're working on and it's going to be difficult right you're going to reach times where you want to give up and if you're really passionate it's harder to do that and if you're never really passionate about the idea in the first place you'll you'll certainly give up so so passion and like you could call it founder market fit is i think pretty important.

35:16What are their motivations? Why are they doing this? Is it just to start a startup or are they hell bent on making this idea a reality and they're never going to give up?

35:25Mike Maples, Jr.:And how were your co-founder relationships and what worked well with that and what was challenging about that? Yeah, I was going to say that's another learning. It's really important to prioritize your relationship with your co-founders if you have co-founders. And in our case, we were sort of the divide and conquer archetype. We each had a spiky skill in some area that the other people didn't have. You know, mine was product, Brandon's was engineering, and our purpose was sort of business and strategy and building and running the leadership team. And we, for many years, just sort of went in separate directions, obviously in a coordinated way, and we were always aligned.

36:01But my advice to founders is to just spend more time, to carve out time with your co-founders to build personal relationships, not just work on the thing that's highest leverage in that moment, but just like go off and do a fishing trip or something.

36:15Mike Maples, Jr.:And did you ever have any sort of disagreements about who was responsible for what, or did you have pretty well-defined swim lanes between people? Based on our backgrounds, it was pretty well-defined, but there was also just so much going on in the company for the first few years that there could have been six co-founders and we'd all have stuff to do. It was, just a little bit chaotic. And that was fun for all of us because our personalities are to do more and work harder and win even better. Yeah. What else do you think founders should know from your journey if their aspiration is to have a company worth tens of billions of dollars someday?

36:56I have a theory that there's three kinds of decisions in a startup. There's science, religion and art okay and a science decision is one that has a right answer and you should take advice from other people on these decisions you should take advice from people who have done it before or who sit on the board of a company that have done it and you should just get the right answer and execute just basically ship it okay and then there's decisions around religion right this is like culture and how you want to run the company like who who you really are and there's many right answers to that question right you can run your company like amazon runs theirs or Netflix runs theirs, or you can invent a totally new culture that's really unique to you and leverages sort of the traditions that you and your founding team have.

37:40But you shouldn't take advice from other people. You should look within for questions of religion. And then there's questions of art, right? These are taste, right? This is like the 10 % of your company where you're really innovating. It's not like the login screen where there's probably a right answer to how that should look, but it's like how your product works and what you want to prioritize in your roadmap. And these questions should not be outsourced. You should not take advice from anybody outside the company on matters of art or taste. And so the advice back to founders is like, be a little bit more thoughtful when you're asking other people for advice and ask for advice about the things where there's a knowable right answer and kind of keep to yourself the really important taste decisions in the company.

38:23Mike Maples, Jr.:So, you know, I've heard you suggest that you look for irrationally optimistic founders, and maybe this transitions a little bit now into your sort of investing work. But what do you mean by irrationally optimistic? Like if there was a quantitative measure of optimism when it comes to the founder's self-confidence and belief in their mission, this person would score 130 out of 100. Okay. It's just off the charts because you're never going to find someone who's more passionate about what you're doing than you are. You set the bar inside your company and outside your company for how mission-driven people can be and how excited they can be about the mission.

39:05And you can't be too ambitious, but you can be delusional.

39:09Mike Maples, Jr.:Yeah. Right. You have to be able to come back down to earth after you explain your mission and then explain every milestone between here and there. Right. So the more ambitious you are, the clearer you have to be about how you're going to go from being the seed stage startup to taking over the world. And it's unfortunate, but sometimes founders have a really big mission, but just haven't really done the deep thinking on how they're going to start small. Now you're sort of putting on the investor hat. So what's the latest? Now you're out of Instacart and you're kind of doing phase two. What's next?

39:47Yeah. So I recently stepped back from Instacart and I'm investing in early stage startups full-time. I started a fund called Workshop. And part of my philosophy is that some of the best companies over the next decade will get built in person in San Francisco. And so I have a founder space also called Workshop here in San Francisco. And I work alongside the founders that I back and try to help them with each of these little inflection points in their business, as well as some of their bigger problems, right? And we sit in front of a whiteboard and literally workshop their problems together and try to solve those things.

40:19And so I try to be a value-added investor and one that kind of looks like the kind of investor I wish we had had in the very early days of Instacart. Okay.

40:28Mike Maples, Jr.:What kind of startups are you interested in? What kind of checks do you like to write? How do you like to get involved? Yeah, I'm typically one of the larger checks in a pre-seed round or seed round. There's no company that's too early for me to get involved in. And it just has to be an idea that I understand and a founder and a company that I think I can help with my experience. And are there any particular areas or is it more just, you know, you've got a pretty broad stack of skills, obviously, you know, from Instacart. There's a lot to making Instacart go, right? So I imagine that that translates to a lot of fields.

41:04Yeah, there's so many great things that founders are working on in San Francisco in 2026. And so I tend to invest, like all of us, in AI companies, in AI native founders. But in particular, I've obviously got a lot of love for marketplaces, and I've got a lot of love for consumer services. And increasingly, I'm interested in healthcare and have invested in several healthcare service companies. And by the way, there's another frontier, you know, that I think we haven't talked about, which is robotics, right? And the intersection of robotics and AI. And I think that's a really, really fascinating space.

41:40And I'm also super interested in sort of how robotics could be applied, you know, in both B2B settings. But I'm particularly interested in robotics for consumers. I'll put out a request for startups on your podcast. Okay, let's do it. If anybody is working on virtual or physical pets, right? like robotic pets for the consumer. I want to hear from you. I'm very interested in this. I just think, I think in the future there will be, there will be living pets and there will also be robotic pets in the household. And that's a, that's an interesting future that I want to learn more about.

42:14Mike Maples, Jr.:Okay, cool. I think we got plenty of good stuff, so I think it'll be good. Okay, cool. Thanks, Mike. Cool.

42:25Mike Maples, Jr.:Thanks for listening to the Pattern Breakers podcast. You can follow me on X at M2JR, and I encourage you to check out our newsletter at patternbreakers.substack.com. I'd love to have you subscribe wherever you get your podcasts so you don't miss an episode. And if you like the show, I'd be grateful if you could leave us a review. Until our paths cross again, I hope you embrace the power of thinking and acting beyond the conventional boundaries. It's the people who dare to be different who truly make a difference.

43:00Thank you.

From the publisher

When Max Mullen was a teenager, he used his mother’s credit card to order some candy and soda off the internet from the online company Kozmo.com. Less than an hour later his order arrived, and Mullen was hooked on grocery delivery as a breakthrough idea that could make people's lives easier. But by the time Mullen became a startup founder years later, Kozmo, Webvan, and their peers were buried in a Dot-Com graveyard, and investors were skeptical that grocery delivery would ever resonate beyond San Francisco.

In this episode, Mike Maples, Jr. of Floodgate speaks with Mullen about co-founding Instacart, lessons learned from the company’s early days, and why he divides startup decisions into three realms: science, religion, and art. Mullen also discusses why some of Instacart’s success traces back to the manager of a local Trader Joe’s, the moment he knew the company had found national product-market fit, and why he’s interested in robotic pets now that he’s a startup investor.  

Check out the Pattern Breakers Blog at patternbreakers.substack.com for
even more Pattern Breaking content from Mike.  

Mike's book Pattern Breakers is available now wherever you buy books.

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