GLP-1 shakeups, the 'Cowboy Carter' effect and the fallout of bird flu

3 May 2025 · 44 min

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Modern Retail Podcast - Episode Notes

Episode Title

GLP-1 shakeups, the 'Cowboy Carter' effect, and the fallout of bird flu

Episode Summary

In this episode of The Modern Retail Podcast, hosts Gabi Barkho and Melissa Daniels discuss the recent FDA crackdown on compounded GLP-1 medications, the impact of Beyonce's "Cowboy Carter" tour on Western fashion, and the ongoing effects of avian flu on the retail landscape, particularly in relation to egg prices. The episode includes an insightful interview with Russell Breuer, co-founder of pet food brand Spot & Tango, discussing how "eggflation" is affecting their business.

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Key Topics Discussed

  1. GLP-1 Medications and Telehealth Platforms
  2. Overview of GLP-1 Medications:
  3. The FDA banned non-branded GLP-1 medications in March, affecting compounding pharmacies and telehealth platforms like Hims & Hers.
  4. These platforms previously provided compounded versions of popular weight-loss drugs, which are now not legally allowed.
  5. Industry Response:
  6. Major pharmaceutical companies, like Novo Nordisk and Eli Lilly, are now partnering with telehealth platforms to offer branded medications at reduced prices.
  7. The ban has led to heightened competition and negotiations over pricing between telehealth services and pharmaceutical companies.
  8. Financial Impact:
  9. Hims and Hers saw a significant stock price increase following the announcement of new partnerships.
  1. The 'Cowboy Carter' Effect
  2. Impact of Beyonce's Tour on Retail:
  3. The Cowboy Carter tour has spurred a renewed interest in Western fashion, benefiting brands selling cowboy hats, boots, and denim.
  4. Sales data indicates a spike in Western apparel sales, with brands like Boot Barn reporting significant revenue increases.
  5. Social Media Influence:
  6. Fans are actively sharing outfits inspired by the tour on platforms like TikTok, echoing past trends seen with Taylor Swift's tours.
  7. Brand Collaborations:
  8. Beyonce’s brand, Cécred, has launched pop-up events in collaboration with beauty retailers like Ulta, marking the significance of music partnerships in retail.
  1. Fallout from the Avian Flu
  2. Context of 'Eggflation':
  3. Egg prices have soared due to the avian flu, reaching record highs of over $6 per dozen.
  4. Consumers are increasingly turning to breakfast alternatives due to rising egg prices, impacting various breakfast-related products.
  5. Market Trends:
  6. Nielsen data reveals that 48% of regular egg eaters have reduced or stopped consuming eggs, with many opting for cereal and other alternatives.
  7. Retail and Restaurant Impact:
  8. Restaurants are adding surcharges for egg dishes, while companies producing alternative breakfast foods are benefiting from increased consumer interest.
  1. Interview with Russell Breuer, Co-founder of Spot & Tango
  2. Impact of Avian Flu on Pet Food:
  3. Spot & Tango has seen a rise in inquiries about their 'Unkibble' product line as consumers seek alternatives to raw food due to safety concerns related to avian flu.
  4. Company Strategy:
  5. Their direct-to-consumer model and ownership of the production process allow them to maintain quality and safety standards.
  6. Russell emphasized the importance of educating consumers on pet food safety amidst rising concerns about avian flu.
  7. Business Growth:
  8. Spot & Tango is thriving, experiencing 50% year-over-year growth, indicating resilience in the pet food market.

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Key Takeaways

  • Regulatory Changes: The FDA's actions regarding GLP-1 medications have significantly reshaped the telehealth landscape, pushing companies to rethink their strategies.
  • Cultural Influence on Fashion: Major cultural events, like music tours, can dramatically influence retail trends and consumer behavior, particularly in fashion.
  • Economic Pressures: Rising prices due to supply chain issues, like avian flu, highlight the interconnectedness of food production and retail sectors.
  • Consumer Behavior: As prices increase, consumers are actively seeking alternatives, reshaping purchasing patterns in both grocery and pet food markets.

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Conclusion

This episode of The Modern Retail Podcast provides a comprehensive view of how regulatory actions, cultural phenomena, and health crises are influencing the retail landscape. The insights gathered from both the hosts and the interview with Russell Breuer reflect the dynamic nature of consumer behavior and the retail industry’s adaptability.

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Transcript

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0:04Hey, everyone. Welcome to this week's Modern Retail Podcast. I'm Gabby Barco. I'm here with senior reporter Melissa Daniels. Hey, Melissa, how are you this week? I'm doing great, Gabby. It's springtime. It's May. There's a lot going on, and we have a lot to get into today. Yeah. Later on in this episode, we're going to be talking about the fallout of the avian flu and how it's rippling through the retail world. Eggflation isn't just affecting your grocery bill. It's also had other ramifications that go beyond price. So we're excited for you guys to listen to that. But first up, let's get into the rundown portion of this week's episode with some news.

0:48First up, we're going to check in on the telehealth platforms that have been prescribing GLP-1 medication. There's been a pretty big update in the industry. So we'll talk about that. And then we're going to have a fun segment where we talk about how tours like Beyonce's Cowboy Carter that just kicked off are really moving the needle on certain categories in retail. We've been seeing it a lot in the last few years. So we thought this is a good time to talk about cowboy hats and denim sales and all of that. But yeah, first up, let's talk about GLP-1. Yeah, GLP-1 medication. This is an area I haven't done a ton of reporting on.

1:30I've sort of been in the periphery looking at it. But I'm curious to see what you've been hearing from companies and how the telehealth platforms have some changes they've needed to make recently. Yeah, so we're basically going to be talking about the recent FDA ban of compounded semiglutide medication, a.k.a. GLP-1s. You know, a lot of these companies really have had just blockbuster success in the last couple of years since the medications took off. But, you know, there's some tension within the industry with, you know, between the platforms and the big pharma companies that manufacture the branded medications.

2:10We'll get into that. But first, let's take it back a step. So like I said, in March, the FDA banned any non-branded GLP-1 medications. And seemingly overnight, a lot of these compounding pharmacies had to basically stop filling scripts. And of course, you know, the platforms also are considered, you know, consider themselves part of that category. So they do mix their own compounds. So that's where I feel like I don't understand how any of this works. Can you explain what it means for a compound? Yes. So if you're seeing, let's say, a HIMSS or HERS ad that says get prescribed GLP-1 medications, weight loss program, they have all of these programs that they offer.

3:00They actually don't use the brand name like Ozempic, Wigobi, Manjaro. But they're not making generic versions of these drugs. I have to emphasize this because the patents on these drugs actually don't lift until like 2032 at the earliest. Right. Which brings us to like, what are compounded GLP-1 medications? Neither of us are, you know, pharmacists. So I'm going to try to explain it as simply as possible. Yeah, not generic. That's a little bit of a misconception. But basically what happens is during medication shortages, the FDA allows approved pharmacies to mix, aka compound, their own prescriptions to meet high demand.

3:47And as you know, if you haven't been living under a rock, you know that these drugs have been in super high demand in the last couple of years, which is why the compounding was available. And then, of course, a lot of platforms and pharmacies jumped on and created programs to sell them, right? Some have referred to this rule as a loophole that's basically been taken advantage of with the explosion of GLP-1s, but they did make way for some of these telehealth platforms to sell their versions of, you know, Ozempic, Wegovy. And obviously, if you've been following earnings, they have been doing very well.

4:26You know, I mean, a lot of these platforms obviously offer other treatments like hair loss, skincare. But I personally really think that this was a game changer for a lot of these companies. And obviously, they've acknowledged it because up until now, you know, they've been selling them. And now with the band, they really had to actually start to grapple with or play ball with Novo Nordisk and Eli Lilly, which are the big two companies that make the branded drugs. Yeah, yeah, that's a really great, great overview. And I agree that I have seen a lot of marketing from companies and telehealth platforms about this.

5:06So say I'm one of those telehealth platforms that's been selling a compound, this ban comes along, you know, what are my options? And what does that ban mean for me? Yeah, so there was a little bit of like an overlap gray area, you know, it was announced in March, but I think some pharmacies have until like May 22nd. So there was a little bit of a deadline coming, which explains why this week we saw a flurry of announcements of, you know, Hims and Hers, Rho, all of these platforms that announced partner, like official partnerships with these big companies. So I think it goes without saying that obviously Novo Nordisk and Eli Lilly did not want to lose out on out-of-pocket weight loss patients.

5:51You know, some of them are even claiming that compounded GLP ones are deceiving customers because they're not like official formulas for context. So like without insurance, Ozempic and Wigobe can cost upwards of$1 ,000 a month, whereas the compounds, yeah, the compounds, you know, it's like you can get it for like a couple hundred dollars. So obviously cost is a huge reason why they even had so much traction from patients that can't be covered because you do have to be diabetic. Most insurance won't cover you unless you are. So if you just want it for weight loss, you do have to self-pay, which is where the compounding really comes in.

6:31But yeah, I mean, I guess with that, obviously there has been this battle that's been brewing and a lot of lawsuits, But this week, it's been a big turning point where like Novo Nordisk announced deals with Hims and Hers with Rho, LifeMD to sell Wegovi at like a relatively discounted price compared to out of pocket. I think Hims and Hers are going to be offering it for$599 a month. Rho and LifeMD are$499 a month. I should mention, though, that I thought it was interesting because$4.99 is what Novo Nordisk's own direct-to-consumer program costs. So, you know, this is just going to be, I guess, like a marketplace, you know, where people can just kind of pick and choose what platform they want to go with.

7:22Yeah, you know, I would love to be a fly on the wall during those negotiations between him and hers and Nova Nordisk where they're talking about pricing and who's able to offer what. But I think the story is a really good example of like the way that capitalistic forces can kind of lay on top of retail and can lay on top of medical all at once. You know, it's this convergence of insurance and health care and retail and marketing and tech, you know, right? Because these are telehealth platforms where you're signing up online and, you know, maybe not even doing a video call with a doctor. or maybe you are just depending on the platform's operation.

8:01I thought it was interesting to, you know, surprise, surprise, him's and hers jumped 25 % in the markets after this news. You know, it's one of those things where maybe like everybody wins except the consumer. Yeah, you know, that the people might have to pay more, but the companies are still going to do pretty well. Yeah, I mean, I guess this is where you start to get into like the American healthcare system, which we don't have a lot of time for. But, you know, I guess on the one hand, you're getting the real branded drug now, you know, for a lot cheaper than you would have. But as far as compounding, which a lot of people did rely on, I read a lot of forums and comments about this.

8:41And people do really, a lot of people do say like, I wouldn't be able to afford this if it wasn't through like hims and hers, for example. So it's interesting, you know, So is it a lot cheaper? Sure, I guess it's about 50 % off, but I am interested to see like, are people going to stick with the telehealth startups to pay for this? Or if we're gonna start to see some movement because all the announcements, the timing is no coincidence, like I was saying, but I think the next few months and more of the earnings are gonna show whether this is going to benefit or potentially hurt some of the sort of startup telehealth companies.

9:23All right. Well, a fascinating story and hopefully one that we'll continue to watch. But let's move on to something in a completely different arena. That's the Cowboy Carter tour with Beyonce kicking off her tour this week. All eyes are on the tie-ins and collaborations. You know, from my perspective, especially just fresh coming off of festival season here in the desert, music and live entertainment has just become such a win for brands and such an opportunity, you know, and some things that a lot of brands are hungry to tie into. And just tours and branded partnerships have always been around.

9:58But I think it's becoming even more popular with mega arena shows. Yeah. And, you know, it is timely to be discussing this this week because, as I mentioned earlier, the Cowboy Carter tour is kicking off in North America. And Beyonce's Hair Caroline Sacred is actually a pretty big fixture. They have this pop up at select stops on the tour called this sacred road show where you can try and purchase products. And the brand announced that it is the official beauty brand of the tour. It did just recently launch at Ulta. So there's some Ulta involvement, some activations going on there, too. But yeah, I mean, even, you know, of course, there's a slew of official product collapse happening.

10:41But I thought it would be interesting for us to talk about everything that goes on beyond the official collaborations. Yeah, I think that's interesting, too. I've seen so many people in Facebook groups and on forums talking about the Cowboy Carter tour and what they're wearing. You know, it reminded me of a lot of what we saw during the Eros tour, right, of people wanting to have their outfit picked out and just perfect. You know, in this case, Cowboy Carter has just been really, really great for Western fashion. There were really big boot sales after the album dropped. There were really great Levi's sales thanks to that stellar song she did with Post Malone.

11:19These were all sort of things that trickled down from her album. Some outlets are calling it the Cowboy Carter boost. But it's funny because, you know, I think it sort of lays on top of Western already sort of having a moment. You know, I reported last year about how brands like Ariat and Takovas and Filson were getting a boost because of Yellowstone. They had some official collabs with the show in some cases or in other cases. They were just getting bumps because people wanted that look, that really classic Western look. You know, Boot Barn is doing really well. Their last earnings showed that revenue increased by 17 percent from a merchandise category perspective.

11:55Their comp sales were positive, especially across ladies' Western boots and apparel. I think companies that have been doing Western and been doing Western well are really poised to succeed because of sort of the Cowboy Carter effect. But, you know, I'm sure there'll be a lot of secondhand sales to, you know, prepare yourselves to see boots and hats that people wore at the Cowboy Carter concert trickling through Poshmark and eBay. Yeah, I think you mentioned it, but just like the week after Cowboy Carter was released about a year ago, Serkana said that Western style boot sales spiked like 20%. But I think to zoom out a little bit, you know, why are these partnerships or why are, you know, these trickle effects, if you will, getting so popular?

12:41I mean, I think it's probably safe to say social media is a big part of it. People want to like I feel like I really like looking at the outfits, even if I'm not participating. Everybody wants to show their looks. But maybe we could use Beyonce as a case study. You know, the last tour, which wasn't that long ago, you know, the Renaissance tour in 2023. There was sort of a similar wave, right, where she worked with brands. A lot of people bought silver themed Renaissance outfits to wear to the tour. During that Renaissance tour, she partnered with several designers and brands, including Black-owned companies.

13:20So at the time, I spoke to the Honeypot, which is an Atlanta-based feminine care brand, and they actually distributed free products on the ground at their Atlanta tour stop. So just a lot of activations all around. But we're seeing that, you know, of course, Beyonce is a big name. So it's attracting a lot of this. But we also saw it with Taylor Swift, right? Of course, that was the blockbuster heiress tour. Yeah, you know, and this year with Beyonce too, I think she has some great fashion. If you haven't checked out those costumes yet, you really ought to. She's got Muglier. She's got, I think, Cavalli, is it?

13:59There's some really, really beautiful stuff. As far as the audience perspective, though, you're right. We saw a lot of eras tour costumes and outfits and people trying to really match the theme. There was a lot of Taylor eras inspired outfits where people wanted to be fearless or they wanted to be red or they wanted to be lover and just tons of sparkles. Whereas in this case in Cowboy Carter, we're really leaning Western. I think TikTok is a great place to experience this. If you haven't scrolled through and checked out everyone's outfits, it's definitely worth your time. You know, Cowboy Carter outfit ideas is like a viral search trend.

14:34And there's a lot of summer dates to get through. So I think we're going to see a lot more to come. Well, Gabby, thank you for a great rundown this week. Really interesting topics, and I'm sure ones that we will keep minding on modernretail.co. And now let's get into the featured segment. As you mentioned, Gabby, this week we are talking about the fallout from avian flu. Eggflation isn't just affecting your grocery bill. Well, you know, there's also other companies and sectors that are being affected. So I'm excited to get into that with you right after the break.

15:13All right, Gabby, let's get cracking. Let's do it. Okay. Do you see what I did there? I did. I did. Let's lay the groundwork, shall we say. All right. Great. So today I'm really excited to dive into a topic that's been all over mainstream news headlines, but it's also playing a really big, big role in retail right now. And that's egg prices. They're continuing to hit record highs because of the fallout of avian flu. You know, a dozen eggs right now is costing an average of six dollars and 20 cents around the country per the latest U.S. Department of Agriculture data that I checked out this morning.

15:50Egg prices are predicted to increase another 54.6 % in 2025. That's also according to some USDA forecasts from earlier this year. So if you were a shopper who was hoping you'd see egg prices come down, that is not the case. But today we're going to talk about how that's rippling through the retail industry. It's affecting more than just the prices on shelves at the grocery store. Companies that use eggs and their ingredients are seeing cost shifts. Companies that are breakfast alternatives are seeing some bumps in business. and it's also a great time to be in the chicken coop business. Then we'll have a conversation with Gabby and Russell Brewer from the pet food brand Spot and Tango about how their company is handling the changes.

16:30We'll also attempt to keep track of how many egg puns we can make in this episode. So play along at home. Yes. So before we get into it, lay of the land. Gabby, what are you paying for eggs in your locale? Okay, so recently I have paid anywhere between I'd say like maybe five to eight to nine dollars I guess depends on the type of eggs I probably have a little bit of a and this is like the cheapest I could find but it's a little skewed because I'm in New York I know some people are like I don't really see a like a big difference and other people are crying about it I feel like this has also become like a little bit of a politicized topic it's kind of become shorthand for grocery prices so yeah uh it's it's going to be interesting to talk about what about you?

17:18Yeah, it's definitely become one of those indicators. You know, people talk about egg prices as sort of a gateway into, wow, I'm paying more at the grocery store these days. You know, I can get an 18 count of cage-free eggs at my local Walmart for about$10, which somehow feels like a good deal, even though I feel like it used to cost half of that. I did see at my local Aldi too, they were limiting of how many cartons you could buy to two per customer, I think just in an effort to keep people from hoarding eggs. Our producer, Sarah, has let us know that she was seeing a dozen free eggs from Stop and Shop if you made a$100 purchase right before the Easter holiday.

17:56So that was sort of like using eggs as a bonus, which I thought was funny. It's like the new like you get a free turkey on Thanksgiving marketing tactic. Yeah. Yeah. I guess with that, maybe we can start talking about pricing now. Yeah. Yeah. So what's interesting here, and I think this is why people are so hot and bothered about the egg issue, is because eggs used to feel super cheap, right? Egg prices usually stayed under$2 a dozen until 2022. And that's when the avian flu outbreak started. It started spiking to over$4 a dozen in late 2022 and in early 2023. And it was dropping back down again because the supply came up a little bit.

18:36But then prices kept going up through 2024. And here we are spring 2025 and we're hitting over $6 a dozen. For comparison, eggs were about$2.90 a dozen in March 2024 compared to over$6. So because we're seeing these price increases, some shoppers are starting to look at breakfast alternatives. And there are some companies that are seeing benefits from that. Gabby, you know, tell me a little bit about any breakfast alternatives you've been using in light of higher egg prices. Yeah. Okay. So I have learned to like cottage cheese in the past few months or a year. I yeah, I was never a cottage cheese person.

19:21It's a texture thing. That's pretty common. But you know, I learned I went down the rabbit holes of the food influencers and you can make like flatbreads and you can throw it in a blender and make it smooth. I also have been making like protein oatmeal, which is sort of like a nice middle ground. There's also some brands that make like protein oatmeal, protein pancakes. Just I guess it is a good time to test out different things because I was sort of stuck in the like two eggs and toast for a long time. smoothies also, you know, make use of like protein powder that I have on a shelf somewhere I forgot about.

20:01So yeah, I mean, that's it's just me, though. But like, I'm wondering actually for a family because mostly you're making breakfast for you and a little one to shout out to Nico. Yeah, in theory, you know, we really only do eggs on breakfast weekends, say in the morning is is usually a busier thing. We do a lot of oatmeal and smoothies in my house too. But we do use eggs in dinner a lot. We're baking the fried rice and scrambled eggs and fried rice. I'm a big quiche person. And I do a lot of eggs and dipping for like chicken when I'm making like breaded chicken and things like that. So I use much more eggs as like an ingredient rather than a main.

20:42So for that, like alternatives, you can use applesauce. I do a lot of baking with applesauce instead of eggs. And that's also nice if you're serving vegans. You know, it's kind of a good alternative there. But, you know, I buy the 18-pack. It lasts pretty long. I even made a quiche for Easter. You know, I just went ham. Oh, I see what you did there. Just put six eggs in a quiche. Oh, there it is. Yeah, okay. Though, I'm getting so hungry. And also, sorry, we didn't mean to turn this into a cooking podcast, but I like this little segment. We're getting a little more personal than usual. But it should be.

21:16Yeah, speaking of, so, you know, just using my own, as journalists do, you take your own anecdotes and your personal behavior, and then you project it by going out and trying to find data that proves what you're doing. And I, yeah, I did, I reached out to Nielsen IQ about whether this is actually a thing. And they did confirm that, yes, like yogurt, other alternatives, just like literally other types of breakfast that have protein, ideally, are taking away some market share from eggs. We also have heard from, you know, the actual alternatives. There's now like these lab grown or plant based egg alternatives that are capitalizing on this moment a little bit by being a little cheeky and being like, hey, we don't have the flu.

22:02But yeah, maybe do you want to go through some numbers right now just from Nielsen that I was looking over? Yeah, for our data hungry listeners out there, Nielsen had shared that 48 % of regular egg eaters have scaled back or stopped eating egg for breakfast. And more than 50 % of those reducing egg consumptions are opting for cereal. That's particularly among boomers and households with children. I also thought it was pretty interesting that about 40 % of regular egg eaters saying that their frequency is less often. They're just really scaling back. And 9 % have stopped buying altogether, which I think is really interesting because you're still spending that money elsewhere.

22:43But I don't know if it just feels better, you know, because a box of cereal maybe lasts too longer. Maybe, you know, a really nice loaf of bread is multipurpose and, you know, serving other goods than toast. You know, you can make great sandwiches or French toast and things like that. Yeah. And we should mention that this data is from March 2025. So fairly recently, sort of like the peak of this topic. But yeah, with that, there's also some marketing opportunities we're seeing in the breakfast space. What have you been seeing, Melissa? I thought it was really funny that we stumbled across the Just Egg Instagram post that said this and never having to be worried about bird flu ever again, because their supply chain as an egg alternative is not reliant on the chicken supply.

23:32Stonyfield, the yogurt brand, did a giveaway of 10 ,000 tubs of yogurt. They were sharing that consumers can get the same amount of protein as an egg from a serving of yogurt and, you know, sort of saying, oh, you can serve it with granola. You can serve it with fruit, fast, easy, delicious breakfast. We're big yogurt fans in my house. So can confirm that yogurt is a great swap for eggs or other baked goods. The other thing that I thought was interesting was Easter. You know, we wrote about this at Modern Retail and I talked to Paws, the egg dyeing company. They were still seeing, you know, great sales for people dying eggs for Easter.

24:09But it was interesting that some people were looking into alternatives. Adobe found that marshmallow sales were up 190 % year over year before the Easter holiday, presumably because of people trying to dye marshmallows instead of eggs. Maybe we can now start talking about like source of eggs, which brings us to chickens. Not a topic I ever thought we would be talking about at Modern Retail. But Melissa, you've been tracking like chicken raising chicken coops products, I guess, like there's a lot that goes into it. I don't know much about it, but it seems like the retailers that supply a lot of these items for you to start, you know, a chicken coop at home are also seeing a spike.

24:51I guess this is kind of like it reminds me of the pandemic when people like picked up hobbies. But in this case, you're getting chickens so you can get like fresh eggs every morning. Yeah, yeah, exactly. You know, So Tractor Supply Company has been seeing increased demand for chicks since 2023 when egg prices started going up. For those who are unfamiliar with the out-here lifestyle, Tractor Supply Company is a really big supplier of chicks for people who want to do their home backyard chickens. About one in five of their shoppers are actually there because they have chickens or are buying chicken-related goods.

25:28So it's a big driver of their business. This year, they're in the middle of what they call chick sales. And when they did their earnings this past week, CEO Hal Lawton said that seeing really good demand from chick sales this year. They're seeing continued momentum from core customers and they're seeing strong engagement from new customers. And he particularly attributed that to the price of eggs. What's also kind of interesting is you can't just have chickens. You need a coop. You need chicken toys. You need chicken treats. And so there's this whole adjacent category for chicken supplies. And I've actually been trying to write the story for like a year.

26:04So I'm really glad we're talking about it now because I think it's fascinating. I live in a rural area where a lot of people have chickens. And I think people do sometimes want to spoil them and make sure they have really great lives. You know, they're an extension of pets for some people. You know, even if they're there for egg laying purposes, they still want to treat them really well. Lawton on the earnings this week said that they're seeing a lot of strength in big ticket coops with some models approaching$1 ,000, which I thought was really interesting. But when you think about it, you know, it is an investment that you're putting into your home.

26:37And so, you know, people want to make sure they're setting it up the right way. But it's a tricky category, you know, for them to sort of merchandise it and they have to forecast it early because they're dealing with hatcheries. To figure out that match of how many chicks do we get versus what demand is going to be is sort of an interesting forecasting challenge for them. But so far, so good from Lawton's perspective. Yeah, I'm actually wondering, can you give us like context into like the prices, the price points on this? Because like I was looking and I think a coop can go anywhere from like a couple thousand dollars and up.

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27:09So it is a little bit of an investment for the average, I guess, homeowner or person who wants to get into this. Yeah, yeah, exactly. It's something that you're investing in in your home. It's almost like an extension of a garden or an outdoor category. Right. You know, the chick itself is maybe not very expensive, maybe three to five dollars per chick, say, or, you know, more than that if you're buying. It's cheaper than eggs. Yeah. But, you know, you also have to keep them alive and deal with them every day. So it is a bit of a responsibility. They are adorable. I can confirm the baby chicks, you know, cheaping at the tractor supplier, the other local farm stores are very adorable and very easy to win you over.

27:53But, you know, it isn't cheap and it is an investment. But that being said, people are still doing it. I actually talked to Wayfair about this, too, recently. They saw an approximately 42 percent increase in searches for chicken coops in February 2025 compared to last year. And then in March, they saw a 19 percent increase year over year. So, you know, continued demand for chicken coops even more than last year. Yeah, it's interesting because I think I wouldn't think of Wayfair, you know, online furniture retailer as a go to place for something like this. So it just goes to show like, yeah, it's just across the board.

28:33Mm hmm. Yeah. I mean, it's one of those things that if you wanted to if you set aside a thousand bucks and you wanted to get a coop and some chicks and get yourself set up, you probably could. But it's something that I don't think people should undertake kind of willy nilly because it is a commitment over time. It is a daily commitment to keep animals alive. Yeah, well, with that, you know, I think we keep kind of oscillating, but, you know, sort of what came first, the chicken or the egg, but I'm going to bring us back to the eggs, right? Because there are also businesses like restaurants that maybe have a huge breakfast business that do rely actually on eggs, you know, they can't really alternate or do substitutions too much.

29:15So I think back in February, we talked about this on the show. I spoke with Ana about this, but we saw Waffle House adding a 50 cent surcharge per egg. They kind of obviously gave the reasoning behind that. And then we saw Denny's doing something similar right afterwards. We're even seeing locally like bakeries raising prices. Right. There's been some reports on that just because they have to use so many eggs. But then, you know, I think speaking of restaurants, you saw some good coverage of this, too. Right, Melissa? So, yeah, yeah. Town and Country magazine had a great story called The Real Cost of Eggflation and Fine Dining.

29:55And that was really interesting, you know, to hear from chefs and people who are in the restaurant industry about the dishes they're not making because of eggs. You know, the things maybe they're holding back on, like, again, making me really hungry for a poached egg with asparagus. But maybe something you're not going to see on a menu as often as you might have. Like so many things we talk about at modern retail, it comes back to being a supply chain story, right? You know, the price of eggs is in turn going to affect other things for companies. The Shake Shack CEO talked about this on his earnings a little bit recently.

30:28In February, they were saying how they don't have a breakfast business and they're not exposed to eggs. But other restaurant companies that have exposure to eggs might be moving away from eggs. Maybe they're offering more beef or chicken, which then in turn may affect prices that affect Shake Shack, right? So all of this stuff sort of has a trickle down. So, Gabby, tell us who you spoke to and their take on how eggflation is affecting their business. Yeah, so this is more to do with the avian flu, actually, and safety issues. But I spoke to Russell Brewer, who's the founder of the pet food brand Spot and Tango.

31:03They make human grade fresh dog food, but that's not wet. We should say, you know, refrigerated and whatnot, which has become a huge category in recent years. I think a lot of people probably are familiar with subscription dog food that comes fresh. But with that actually comes some concern over contamination because avian flu does actually impact animals. So pet parents are concerned about that. So Spot on Tango is actually seeing a little bit of a surge and just inquiries about the dry version of a human grade dog food. And so, yeah, I spoke to Russell about this and he kind of broke down, you know, this whole category and why fresh food is a little bit of a concern right now for pets.

31:52So, yeah, I'm excited for you guys to listen.

31:57Russell, you're here with us today to talk about the impact of avian flu on your category. Yes, great. Thanks for having me on. Of course. Before we dive into how this has all been impacting your brand personally, why don't we educate the listener a little bit about what is it about avian flu that is trickling down? outside of egg prices. I think that's what everybody talks about. But there are other ramifications around raw food, for example, that a lot of people are worried about right now. Sure. So it's known that avian flu can be transmitted to humans, cats, and dogs. So there's a reason for concern.

32:38And we certainly hear from our customers who are asking questions who are inquisitive and want to know more. Cats are more susceptible to avian flu, and there have been a number of cases reported in the U.S. this year. Avian influence in dogs has not been detected, according to the experts. But nonetheless, there's a lot of questions that have surfaced. And I think you nailed it. The fundamental issue is raw or unpasteurized food. At the moment, the FDA is encouraging many manufacturers to include avian flu as a potential hazard in their food safety plan. So it's no doubt mainstream. It's relevant to the pet food space because animals can be impacted and can exhibit symptoms.

33:21And it's happened in the U.S. So it's certainly a relevant conversation. Yeah, this is maybe a good time to talk a little bit about your product and why you think it maybe solves some of these problems, some of these concerns. And it sounds like you're getting some inquiries about the benefits of Unkibble. It is the skew that a lot of people are interested in. Tell us a little bit about that. And I'm actually also interested to hear about your model. So you do own your own manufacturing, your own facility, you're vertically integrated. How does that also set you up to kind of just have more control over the production?

33:58Yeah, so we're a mission-driven business. All of our recipes include fresh, human-grade ingredients. We're made in the USA. We're a direct-to-consumer brand spot in tango.com. And as you alluded to, Unkibble is our core food offering, our core food product. We also sell treats and supplements and a novel dental care product launching here in a few months. Our supply chain is owner operated. It's a unique advantage. I will tell you, most players in the pet food space do not manufacture their own products. They rely on third parties to source ingredients, produce, and package. Hence, have no idea about food safety plans or quality assurance or the upstream supply chain or where even the ingredients are sourced.

34:46They effectively are good marketeers and they sell food wrapped in pretty packaging. And it's really left up to the consumer to learn more. We're a very, very different business. We own and operate our entire supply chain. We built a dedicated factory in Allentown, Pennsylvania, and we are 100 % produced in the U.S. We know all of our suppliers intimately well. We have a very high bar for ingredient sourcing. And I think crucially, we have a dedicated internal team of world-class quality assurance specialists and production personnel who ensure that our products, Unkibble and Spontango products, are always safe for consumption.

35:27I think the most important point to kind of cut to the chase, we don't sell raw food, right? Avian flu, the concern is raw or unpasteurized food. We, through the fresh dry process, which is very unique to Unkibble, there is a cooking step. And the CDC talks about this. Cooking poultry, for example, chicken or turkey to an internal temperature of 165 degrees is a critical step in preventing the spread of avian influenza in other foodborne illnesses. our products are actually cooked at a higher temperature than 165. So nothing about our products are raw. So there really is no concern from our perspective, nor do our customers have that concern.

36:07But no doubt, we are educators. We're collaborators with our customers and consumers. So our role is to be a sounding board and support system and providing guidance to customers. And I think, again, to my earlier point, be vigilant. Consumers should ask these questions of their manufacturers of their pet food suppliers, because avian flu can impact their animal, whether they're buying spontaneous or not. Ask questions and be inquisitive. That's very healthy for the person and for the dog. Yeah, with that, maybe we can start talking a little bit about the messaging, actually, because you've built sort of a strategy around how to address a lot of these concerns.

36:44And we're talking around it a little bit, but over the last few years, I think you were alluding to the rise in popularity of a lot of pet food, raw pet food, subscription services, for example. And so right now, I think if I was a pet parent, I guess, yeah, I would be trying to ask around or shop around based on some of my concerns over the disease. But yeah, maybe you can tell us, walk me through when you started getting some of these inquiries. And then how has this become or how is this acting as an opportunity or a moment to educate your customer? Like you're sort of a happy medium between a kibble, but, you know, also fresh ingredients.

37:27So hence the Unkibble name. That's right. Our mantra is the benefits of fresh and the convenience of kibble. That is Unkibble. And we are offering affordable health and wellness. our unkibble recipe is 40 % less expensive than many of the fresh frozen players in the marketplace and even a lot of the raw players. And so we are in a sweet spot where there's an affordability element to folks that may be feeding their dog kibble or otherwise that want to feed a better, higher quality product. For us, the avian flu or any other issue, whether it's, you know, dicardiomyopathy with peas, that was lots of questions about that a few years ago, if you remember, ultimately, we are focused on fresh, human-grade ingredients.

38:11We know the source. We are the source of the pet food. And so we remove a lot of that mystery that I think exists in the pet food space that a lot of consumers are still wondering about. Where is this from? Is it made in China? Is it made overseas? If you don't make it, how can you control quality assurance? How can you control pathogens? So we've probably been receiving these questions for a number of months, certainly less than a year, but I'd say four or five months, we've had these questions to our customer service team. And look, we've just used that as an opportunity to reinforce what we've been doing since we launched on Kibble in early 2020.

38:46And we do own the supply chain. And, you know, from an ingredient perspective, which is honestly the most important piece, again, we're not raw, we're not unpasteurized. We are very simple, whole, fresh, human-grade ingredients. You know, on an ingredient panel, which is also very confusing, you know, there's There's words like guaranteed analyses and protein levels. You know, if you see words like meat meal in a kibble, that's a flag. Oftentimes people don't know the source of that meat meal. How is that meat meal created? Is that from rendered meats? What is the source of that protein? So for us, we are offering a very, very different solution than the pet food space has ever seen before.

39:25And you mentioned this word, you know, subscription and delivery. That's our key value proposition. We learn a lot about your dog, their dog's dietary needs, weight, activity level, and we're offering personalized plans. We are offering and suggesting the caloric intake per day. We have a custom scoop. And so parents know, crucially, what they should feed their dog from spot and tango. And the value prop is it shows up at your home on a regular cadence. You don't need to go to the pet food store and wonder where your next food is coming from or certainly about the ingredient panel. And we remove a lot of that headache for the customer.

40:01Great. And lastly, I do have to ask, how has all of this impacted the business? I mean, just the sheer traffic or interest you're getting from new customers right now. I'm sure there's a lot of factors that attribute to your year-over-year growth, but would you say this is one of them? It's one of many. It's multifactorial. I would say economically, the pet food category is resilient in downturns and in market volatility. Dogs got to eat just like humans. Our business has never been stronger. We've been growing 50 % plus year over year. It's been a tremendous story. We have a lot of opportunity ahead of us as we think about product platform and offering additional health and wellness solutions to our customers.

40:45And we're really excited to be a part of the story. Great. Well, there you have it. I think that's a great note to end on. And thank you so much for joining us, Russell. Fantastic. Thank you for the opportunity. Thank you for listening to this episode of the Modern Retail Podcast, a show by Digiday Media. If you haven't already, please subscribe and head to Apple Podcasts to leave us a review and a rating. If you want more from Modern Retail, you can find us at modernretail.co. You can find me, senior reporter Melissa Daniels, on LinkedIn and Blue Sky. and you can also subscribe to our LinkedIn newsletter at the Modern Retail profile.

41:24We'll see you next week.

From the publisher

On this week’s episode, senior reporters Gabriela Barkho and Melissa Daniels get into the shakeup hitting telehealth platforms following the FDA’s crackdown on compounded GLP-1 medications — and what new deals between pharmaceutical companies and platforms like Hims & Hers mean for the future of weight-loss prescriptions. Plus, we unpack how Beyonce’s Cowboy Carter tour is driving a spike in Western fashion and fueling brand tie-ins with Queen Bey's Cécred.

Then the team dives into a discussion on how the avian flu outbreak is scrambling the retail landscape. While egg prices are hitting record highs, some shoppers are rethinking their breakfast habits. And companies like Tractor Supply Company and Wayfair are also getting a boost thanks to an influx of interest in backyard chicken coops. Then, Barkho interviews Russell Breuer, co-founder of pet food brand Spot & Tango about how "eggflation" is impacting its supply chain and operations.

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