In short
Early-stage investing in alcohol and “vice” brands, focusing on fundraising process, investor psychology, and the metrics that predict shelf/on-premise velocity and retention; also covers exits/acquisitions and channel strategy (e-commerce vs on/off-premise).
Guest backgrounds
Jason Sherman is co-founder and managing partner of Top Shelf Ventures, an alcohol/vice early-stage fund. He previously worked at Harvard Law, then AB InBev (helped launch a global internal venture arm; ~220 deals, ~$1B deployed; work included e-commerce, craft beer, and frontier projects). He later founded Tapper, an e-commerce and distribution company supporting ~400 beer brands (including Stella/Budweiser and local breweries) and sold the business in 2022.
Key claims
Top Shelf targets brands showing velocity (outselling competitors on shelves; high RTD/beer sales rates) and online retention (repeat orders ~80–90%). Early exits often happen at ~$10–20M revenue. Avoid minority deals/strategic hamstrings; don’t over-raise—raise only what’s needed. E-commerce is usually a marketing/retention proof point; alcohol growth depends on distributors/retailers/bars.
Notable examples
Grazi Premium Boxed Wine (from ~$40–50K/month online with ~80% monthly repeat; to ~$50–60M, 6 states, 1,000+ accounts). Misguided Spirits (premium spirits with exceptional on-premise velocity). Tapper (Inc. 5000 fastest-growing alcohol company). Zin/ON nicotine pouches (cited study: 30% of 18–35-year-olds used in last 30 days). Yoju soju (profitably around $1.6M in Hawaii/CA/Mid-Atlantic). Tsukasa Mezcal (launched via high-velocity NYC cocktail bars; later became a top-selling mezcal brand in multiple states).
Written by AI. May contain mistakes. Listen to the episode to check what was said.
Chapters
Tap a time to open that second in VOJason Sherman's Background and Experience
1:40 to 4:37
Jason shares his journey from lawyer to investor in the alcohol industry.
“Welcome back to the Startup CPG podcast.”
Understanding the Vice Category
4:37 to 7:25
Discussion on what constitutes 'vice' and the focus on alcohol and related products.
“And we can get into that a little bit more as well.”
Investment Focus and Criteria
7:25 to 9:40
Jason outlines the sweet spots for investment and the importance of sales velocity.
“And when you're thinking about like stage focus, check size, you kind of mentioned your AUM.”
Distribution Channels in Alcohol Investing
9:40 to 12:30
Exploring the challenges and strategies for distribution in the alcohol market.
“You know, we're here to be your capital partner.”
Transition from Operations to Investing
12:30 to 14:01
Jason reflects on his shift from operational roles to investing and shares key insights.
“Our best investment from fund one is a brand called Grazi Premium Boxed Wine.”
Transitioning from Operations to Investing
14:01 to 17:30
Learn about the journey from being an operator to an investor in the alcohol sector.
“I mean, in personal care, we have something similar, you know, you go through salons or you go through direct to consumer.”
The Importance of Early Acquisition Discussions
17:31 to 19:19
Understand why early acquisition offers can benefit startups in the alcohol space.
“maybe don't raise as much as you want to, like as you can only raise what you need.”
Challenges Facing Alcohol Brands
19:20 to 21:44
Explore the pitfalls that can hinder alcohol brands' growth and success.
“And I think the fact that you have exits at such a lower revenue threshold in alcohol relative to other CPG categories.”
Evaluating Investment Partnerships
21:45 to 24:35
Discover how to choose the right investors and partnerships in the alcohol industry.
“Because your job is to help those retailers to sell the product.”
Optimal Use of Investment Funds
24:36 to 27:26
Learn about the best strategies for utilizing investment capital to grow a brand.
“But at the earliest stage, you really are the only player that does this at an institutional level.”
Show all 20 chapters
Strategic Market Expansion for Alcohol Brands
27:27 to 28:00
Understand the strategic approach for alcohol brands when expanding into new markets.
“Should brands start, you know, when they're thinking about their regional strategies, should they start with the states that they're located in, even if that may be like second city or not really a prime target?”
Strategic Regional Launches for Brands
28:00 to 29:28
Learn the importance of launching a brand in the right geographical locations to maximize initial success.
“when you're thinking about your consumer and who's going to want to order it, you may have a brand that only does well in New York City and Miami, Los Angeles.”
Best Practices for Alcohol Brand Launches
29:28 to 31:36
Discover best practices for launching alcohol brands, focusing on quality and market suitability.
“You're just kind of like trying to find your core consumer for whatever it might be on TikTok or whatever.”
Understanding Profit Margins in Alcohol
31:36 to 33:08
Get insights on ideal gross margins and profitability for alcohol brands during investment stages.
“They basically control almost every on-premise cocktail menu in both Florida, Georgia, New York, New Jersey.”
Fundraising Strategies for Alcohol Brands
33:08 to 35:39
Learn effective strategies for fundraising in the alcohol industry and what investors look for.
“We've seen that work as well, but both are probably good examples.”
Selling to Investors vs. Consumers
35:39 to 42:00
Understand the differences between marketing your product to investors versus consumers and the focus on financial performance.
“There's too many good brands running profitably right now that if you're the kind of brand that is going to make five million to burn through seven or eight, just not going to work anymore.”
Understanding Investor Mindsets
42:00 to 44:20
Learn how entrepreneurs should tailor their approach to appeal to investors.
“Market to your investors how you're going to get through an exit with them.”
Preparing for Investor Meetings
44:20 to 48:08
Discover key strategies for pitching to investors effectively during meetings.
“and kind of, again, stripping away some of the ambiguity, like, do I come with a deck?”
Structuring the Investor Ask
48:08 to 50:46
Understand how to clearly communicate your funding needs and business goals.
“with all your metrics written down somewhere so you have it ready.”
Connecting with Top Shelf Ventures
50:46 to 51:44
Find out how founders can reach out and engage with Top Shelf Ventures.
“the number of states you're in, the velocity, and how many accounts you expect to be in at that time.”
Transcript
Automatic transcript. May contain errors.0:00Thank you.
0:30States, right? That's where you should be. Or you could be like a Carbless or a Momwater that do terribly in major cities, but do exceptionally well in the rural Midwest.
0:44Hannah Dittman:Hey, everybody. I'm Hannah Dittman, operations and finance correspondent at Startup CPG and the current founder of Ready Basics. As a former CPG investor, I'm especially excited to host this investor spotlight with Jason Sherman of Top Shelf Ventures. If you're building in the alcohol space or just want to understand how investors think, this episode is for you. We're going behind the scenes with Jason Sherman of Top Shelf Ventures, an early stage fund focused on the next generation of alcohol and vice brands. Jason brings a deep operational background with experience across the alcohol industry, including a wealth of knowledge from his time at AB.
1:18Hannah Dittman:He sat in nearly every seat, founder, operator, and investor. In this conversation, we break down what founders should really know about the fundraising process, investor psychology, and target metrics that matter. We also dig into what makes the alcohol category unique and exits and acquisitions in the space. So crack open that can or pop that cork and let's get into it. Cheers.
1:47Hannah Dittman:Hey, everybody. Welcome back to the Startup CPG podcast. I'm Hannah, and today I'm here with Jason Sherman, an investor from Top Shelf Ventures. Jason, welcome to the show. Thanks for having me. I'd love to kick off with you introducing yourself. Can you share maybe your title, a brief background of your experience prior to investing and what led you to Top Shelf Ventures? Yeah, absolutely. I'm Jason Sherman, co-founder and managing partner at Top Shelf Ventures. We are an alcohol and vice fund focused on the early stage primarily, but also playing in some special situations and distressed MPE work.
2:24But, you know, as background, and actually somewhat traditional background, I started off as a lawyer at Harvard Law and kind of got into the alcohol space working on a very large alcohol deal. And then following that deal, I was pushed over to AB InBev where they were just starting, which if you don't know, is the largest alcohol company in the world. They were just starting a big global internal venture arm where me and a handful of people got together and, you know, our mandate was disruption. I mean, in three years, we did about 220 deals around the world, deployed just about a billion dollars, a lot of e-commerce projects, a lot of craft beer, but also a lot of frontier projects in the alcohol space.
3:05Everything from in-home brewing machines to cleaner, better wastewater treatment to more sustainable ways to support our 500 breweries around the world. So really quite a big mandate, a lot of work there. And then on the back of a couple of very good investments in the e-commerce side, I left to solo found venture-backed e-commerce and distribution company Tapper, M-T-A-P-R-M, in the beer industry, where we supported just about 400 different beer brands, all the way from Stella and Budweiser, all the way down to a lot of small local breweries in as far away as Nebraska and Tennessee with their e-commerce by both being their platform online, but also their full-service distributor, exclusive distributor in New York, thousands of accounts around the state.
3:52And we did pick-pack shipping fulfillment. So it was a very unique model in our industry. You know, if you're familiar, the regulations are pretty wild and being able to create that. And then we ended up being the fastest growing alcohol company on the Inc. 5000 list two years in a row in 2020 and 2021. Got through a sizable Series A round and then sold the business in 2022. So I've been in the alcohol space about 12 years because following that, I got together with Noah Friedman and started Top Shelf Ventures on the back of that experience, really having seen so many deals gone well, gone badly, been an operator and a founder myself, but also seeing for the first time in the history of the alcohol industry, there is a moment to really now to make a lot of money for investors and by being an institutional fund focus on early stage brands.
4:39And we can get into that a little bit more as well.
4:41Hannah Dittman:Awesome. Yeah. I love when you get to see and make the sausage from all angles. And it sounds like you have. You've been in and around, upside down, every angle from your industry. So that's awesome. My next question was kind of diving into your mandate and differentiation a little bit more. But could you briefly kind of double click on what vice is, what you consider that category and what kind of alcoholic beverages? Does that include, maybe a dumb question, but non-alcoholic beverages as well? Or is that purely actually alcoholic beverages? It's a good question. I mean, for us, everyone probably defines vice slightly differently.
5:15You know, for us, it really is focused on the alcohol industry and things that run or could run on the rails of the alcohol industry. So that could be everything from it's wine spirits, beer, obviously. You know, we really are very focused in that. You know, we are in our second fund. It's a$25 million vehicle. We will probably do 80, 90 % deployment through alcohol. So that would be alcohol brands of sorts. However, we do reserve quite a lot and have the optionality to put as much as we'd like into other categories and vice, which for us right now, we've done two deals in hemp derived beverages who are, that's an exploding category right now, sitting on with alcohol distributors, sitting in alcohol stores and sitting next to alcohol brands on shelves.
5:59So we are very bullish on that industry. Obviously, the regulations are still working to be flushed out. But additionally, we just invested into a very fast-growing, explosively growing nicotine pouch business, an independently-owned nicotine pouch business. If you're following that space, obviously, the zin, the on, people are doing them like crazy. You know, I think the study came out last October 2024, between 18 and 35-year-olds, 30 % of them had had a nicotine pouch 20 of the last 30 days. That's incredible in the U.S. And so for us, we truly believe, you know, they are going to be running on the alcohol rails with us.
6:34And we believe that could be an absolute big disruptor. We will not currently touch anything else in vice that I can think of. You know, if something comes along, we have looked in Kratom and Cobb, some of the nootropics. We've also looked at non-alc. But the reality for non-alc, at least for us at this moment, it's just not big enough. You know, the entire industry right now is about$850 million. dollars you know when you look at the overall alcohol industry it's closer to 550 billion dollars in the u.s so the scale is not quite big enough for us and of that 850 million 80 90 percent is likely just non-alcoholic beer and of that it's mostly athletic beer and some of the major brands have their own zero zero lines like heineken and corona so the reality is there just isn't a lot of room to play for the startups right now non-alcohol maybe that changes we're keeping an eye on it but right now we haven't seen that space quite play out fully.
7:26Hannah Dittman:And when you're thinking about like stage focus, check size, you kind of mentioned your AUM. Where's your sweet spot and where do you guys typically get involved and where do you like to come in? Yeah, we're an intentionally small fund. You know, we've certainly had the option of raising much bigger funds along the way here, but we'd like to get involved as early as possible. I say that, but what I really mean by that is you've got to be able to show that you have incredible velocity, which in our space means one of two things. Either on the shelves you're on, you are outselling the major competitors in your category.
8:00So let's say you're a premium vodka, right? A vodka brand, and you're on 50 different shelves in 50 different stores. Are you outselling Tito's on every shelf you're on? And if you're not, we're probably not that interested. You may only be in 50 stores, but you've got to be able to show that people want to come back and buy it. Maybe you're not fully at Tito's level, but are you close? Or if you're an RTD seltzer, can you get close to high noons type of rate of sale or velocity? That just means how many cans per day are you selling off those shelves? And if it's very high, we really are interested because that means people are coming back and ordering.
8:34The second thing that we really look for early is great retention online. If you have even$5 ,000 of sales in one month, are those same people, maybe 80%, 90 % of them coming back and ordering next month? In the alcohol industry, that's really hard to pull off. People are really big one-time purchasers, but the brands that stick around and get those big 100, 200,$500 million, if not a billion dollar exits are the ones that have consumer stickiness. People that come back again and again and again, that's the only thing they ever want to drink, at least for a year or two at a time. And those are the brands we're really looking for and have had a lot of success with.
9:10So our check size is at those early stages. If we find you at those stages, usually we're getting in sub$10 million valuations. We're typically investing anywhere from$250 ,000 to$750 ,000 initially. And then our model is that if you are tracking towards your targets or exceeding them, and you're one of the standouts in our portfolio, we'd like to follow on usually within 6 to 12 months with a$2 to$3 million check if you'll take it if you need it. But that way, the need for capital is much less down the road. you can really continue to grow towards your goals without having to worry about, well, I have enough inventory.
9:45Will I have enough working capital? Can I manage this? You know, we're here to be your capital partner. If you're one of those explosive brands, we certainly want you to be unleashed.
9:52Hannah Dittman:Yeah, that makes a lot of sense. So it seems like kind of like a late seed. You need a proof point. You need to be in distribution. You need a velocity proof point or a data narrative around it, at least. And like all CPG, recurring revenue is king in the repeat purchases. So that makes total sense. Do you guys focus on any retail distribution channels specifically? You mentioned e-commerce as well a couple of times, but just curious if there's anything that you're kind of focused the most on during your diligence or your process. No, I mean, I guess there's only really three channels. I'm going to say that I'm going to think of another one.
10:24But, you know, e-commerce is obviously an easy one for people to understand. But in alcohol, it's very hard to pull off. The regulations, I'm going to exclude wine for a second, but certainly in spirits and beer. make it such that you can't just have a warehouse full of beer and ship it around the country like you could if you ran a towel company or a belt company. You really need to have all three tiers taken care of. So you have to sell to a distributor who sells to like a liquor store and that liquor store will then ship it to people at home and actually take the purchase from your website.
10:56That's very, very hard to do. And you certainly probably won't make any money doing that. So e-commerce is really a marketing channel for most alcohol brands. So if you can show that consumers are going to come back and order and order again, it isn't the way you're probably going to make much money or any money. That really is just a proof for you and for distributors and for retailers as you expand out your on the ground footprint. It's really just a proof point that people love the brand and people are going to come back and order it again and again. And so a lot of brands will lose money doing that.
11:26And so e-commerce is a great one because if you can get people to spend more money, it's very expensive to have a beer or spirits shipped to you, certainly wine shipped to you, and come back and do it. That's a huge proof point. It's much easier for people. If you look at the occasions for alcohol, almost 80 % of them are within the day. So if you're thinking about drinking, you're not usually thinking, what am I going to be drinking next week? That is very few. It's like for parties, for stock up occasions, that is very, very, very, very premium product you might do that for. but the vast majority of drinking occasions are I'm heading home from work.
11:58I'm going to grab whatever I normally get. I'm having some people over later. I forgot to grab some alcohol. You know, I'm having a little party later. I didn't think ahead. These are things that are traditionally the way people are consuming. So for, you know, the e-commerce, if you can succeed there, you're never going to build a brand that big on it outside of wine. But if you can make that work, it really works. Otherwise we look at both off-premise, which is liquor stores, the shelves, supermarkets, and we look at on-premise, which is restaurants and bars. And if you can make either of those work on a velocity level, it can be incredibly successful.
12:30We'll look at your categories. So, you know, we've done investment. Our best investment from fund one is a brand called Grazi Premium Boxed Wine. Grazi, we met Stephen, the founder, when they were probably doing just about 40, 50K a month online only, but he had 80 % of customers buying these boxed wines, almost four bottles in box for$40 shipped to their house. And like 80, 90 % of those customers are coming back every month and buying again on subscription too. It was insane. You know, fast forward a couple of years, he's now doing, he'll do 50, 60 million. He's in six states and like over a thousand accounts.
13:03And he's one of the fastest growing wine brands in history, but all on the backbone of that e-commerce. And we've also done brands like Misguided Spirits, which they're a premium well product. Like you probably don't ask when you ask for like a vodka soda what the vodka is but the bartenders now and the bartenders care and they've built an incredible premium well brand with the bartender community and their velocity on premise or in bars is off the charts you know i mean way off the charts and that's because they can be the vodka they can be the gin they can be the triple sec they can be the whiskey they can be the rum in the same bar so the velocity hits very very high so we'll look at almost any of those proof points it really doesn't have to be one specific one it can be any of those three.
13:41Hannah Dittman:Yeah, no, that makes a lot of sense. I think the customer archetype that you're laying out and then the different ways to approach a channel make a lot of sense to, you know, I feel like you're either kind of like a set it and forget it person. Like my brother-in-law is a Coors Light guy to the day he dies. Or you're situationally planning or you want to try something new or spice up your life a little bit or something like that. And then getting in through the professional channels. I mean, in personal care, we have something similar, you know, you go through salons or you go through direct to consumer.
14:07Hannah Dittman:But yeah, no, that makes a ton of sense. And I feel Like you clearly have a very good pulse on the metrics you're looking for, the proof points you're looking for to indicate where someone's getting traction and success and how to validate that. Before we keep diving into the kind of investing side and advice for founders, I'd love to briefly touch on what made you want to go from operations and being on the other side of the table to jumping onto the investing side. And, you know, if you had advice looking back to yourself as a operator, founder, or, you know, any key learnings that you think are worthwhile sharing now that you've had those juxtaposing experiences.
14:41Hannah Dittman:I'd love to touch on that for a second. Yeah, it's a great question. While working at AB InBev, there were 40 % of the world's beer. We were very powerful when speaking to startups, when proposing partnerships or talking about valuations or protective provisions or rofers. We were very powerful in our investment strategy. And when AB InBev came calling, almost everybody responded and wanted our support for obvious reasons. And, you know, I think while being there, I realized that the startups themselves, they didn't have a great grasp on how to work with an AB InBev, how to work with these major companies.
15:19And in our space, in the alcohol space, eventually you have to, you know, the vast majority of these exits, the best exits happen early. They don't happen, you know, when you're already doing a hundred million dollars in revenue. They almost always happen when you're doing 10, 15,$20 million in revenue. And that's solely because these big companies in alcohol, in order to build out a network, you have to have maybe four or 500 distributors in the US, you know, a massive number of distributors. And for a small startup, that's almost impossible to manage and maintain. Whereas a big company, they could take you from five, six distributors in three states to all 50 states and hundreds of distributors within a few months.
15:57And I think the gap was for a lot of these startups was they thought very highly of themselves, which is great, but they also maybe didn't realize the value that AB InBev could provide all the way through, but really want to work with AB InBev. So there's this weird fighting that sort of occurred. And the advice I often give to startups now is be pretty open to discussing in startups in our space, being discussing an acquisition offer earlier, You know, and there's two sides to this, which is the earlier you can have those discussions, the more likely those discussions will happen, you know, 12, 24 months later.
16:31But do not give up a minority share. Don't give up like some kind of right to these businesses. Either they buy you or they don't. And that's what we tell all of our startups is these weird strategic partnerships will only kind of hamstring you forever. You know, and there's plenty of examples. Even when we were looking at brands, if there was a minority investment from a Diageo or a Constellation, it's very hard for AB and Bef to acquire that brand. Almost never would happen. Because the big question everyone's going to be asking is, why are they not buying you? Which could be a thousand reasons.
17:02You know, when you look at these big companies, there's turnover, there's mandate change, there's target changes, there's cash balance issues, there's just generally the wrong people at the wrong time internally looking at it. it's much more bureaucratic than people probably imagine. And you don't want to be in a situation of an incredible brand that just can't go anywhere, can't raise, you can't get acquired, and you just get stuck. So I often tell, you know, the big learning I think I've had on both sides of this is be very open early acquisition offers. I think there's no question about it in the alcohol space that is, you know, having been an operator myself, I think I probably learned, maybe don't raise as much as you want to, like as you can only raise what you need.
17:40The dilution is real. And the problem with raising way too much in the alcohol industry is you're probably going to need more and more and more and more to sustain that because so many things have to continue working. It's very expensive to grow a brand if you're going to do it inefficiently. So the sooner you can be efficient, the more likely it is you can continue that efficiency long run or else you get stuck in this trap of thousands of salespeople running around. You're doing tons of tastings, tons of samplings. You're running big marketing campaigns online without actually knowing what's working.
18:15Right. And the earlier you can hone in on, this is the one thing that we know. If we throw a hundred grand at it, we're going to get 500 grand of revenue out of it. You know, that's the clear cut. Therefore, it's almost profitable for us to do it. Or even if it is profitable. Therefore, if we throw$10 million at it, right, it's going to create five times that in revenue. Let's just keep doing that until those growth efficiencies run out. And the alcohol debt is absolutely paramount because you can get totally messed over by distributors who see what you've done with three other distributors and you give them a ton of money to do all these things or you invested a lot in that territory.
18:47They're going to ask for the same. And so you end up in this difficult situation where everyone's going to ask for all these things. You have to raise a ton of capital. And maybe the brand fails as a result because you just got really wide, really big. And as a founder, I definitely ran in the trap of raising a little too much capital. because you get very excited about things working, you kind of maybe didn't focus enough on why it was working. And like those actual triggers, the few things that were working the best, instead of you kind of look at the whole picture, you're like, oh, everything's working.
19:17Let's just throw more at everything. And I think that was the big learning that I had between the two pieces.
19:23Hannah Dittman:Yeah. And I think the fact that you have exits at such a lower revenue threshold in alcohol relative to other CPG categories. I mean, the first I'm not as familiar with alcohol and the first I'm hearing of it is from you. And I'm like, wow, that is like so much smaller and earlier in a company's trajectory than personal care or food and bev, where you're like maybe even 100 million at some point before you're getting into an exit situation. So yeah, I feel like that kind of also pushes founders or operators, I would imagine, to set themselves up to be rolled out in a very strategic way and really focus on proof of concept more so than trying to eat everything that's on the plate themselves to prove themselves that way.
20:10Hannah Dittman:It's a very different checklist of what you need to prove out when you're kind of thinking about such a shorter revenue cycle. That's absolutely right. I mean, the metric you need to focus on is velocity, not your overall revenue. And I think that's probably different than some other CPT categories where you're looking at this, how big are we? It really is how fast are we selling no matter how big are we? Because again, these big players, they'll pay 10, 20x revenue multiples for exits. If you're outselling them in even a small, small footprint, because they believe if they just take your product, and they can do this within months, put it side by side with their products everywhere, maybe you all sell their old products and replace the old ones, which is how the industry works.
20:52You know, the innovation has really been outsourced to the startup community. And there's 1 ,000 new brands every year that launch an alcohol in the U.S. And only a few of those, I think the number was, I'm going to mess it up, but it's in the 90s. 90 % or more won't reach a million dollars in total revenue in their entire history. And so most of them will end up just sort of failing. And there's a lot of reasons for that. But the ones that do succeed aren't the ones that just focus on, let's be in all 50 states and, you know, have 10 ,000 accounts, but only do$2 million in revenue. And we see this all the time.
21:23Those are brands that are sitting on shelves and just collecting dust and probably dying. And we'll go visit these accounts and you'll see these bottles of whiskey sitting literally on the bottom shelf. They've been there for six months and you ask the account about it. They're like, no one's ever bought it. And that is the death of your brand. You can't have a single account like that. And if you do, you need to go to that account. You need to buy it back and you need to apologize and pay them back, you know, and come back to them when you have the ability to market that product correctly for them.
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21:48Because your job is to help those retailers to sell the product.
21:51Hannah Dittman:Yeah, that's the universal rule in CBG and retail. I feel like getting into retail before you're ready to support it from a marketing standpoint can often be the kiss of death because, you know, from an operating standpoint, you feel like, you know, the first mountain you need to climb is to get into retail. But there's a mountain right. It's like a double topped mountain right after that one where you need to be able to support it and do well there. So, yeah, that makes a lot of sense. Before we pivot on to kind of your diligence process and getting into a little bit more of the nitty gritty.
22:20Hannah Dittman:I'd love to kind of talk a little bit more about your firm. And, you know, you've mentioned kind of what you guys are looking at, your mandate, but what makes your firm strong fit for the brands you're partnering with? You know, how should people be evaluating investors in return, especially in the alcohol space? And how should they think about choosing the right partner to be working with? We are sort of the preeminent, if not almost the only independent, not controlled by a distributor We are a supplier, a big retail chain. We are totally independent. Our LPs are independent LPs from the industry.
22:53We are here as startups direct partner where incentives are 100 % aligned, which is we will make all the introductions. You know, we have connections throughout the entire industry, almost any single person at any major distributor, retailer, or supplier you want to speak to. We have those connections. We have all the salespeople you'd ever want to talk to. We have all the finance backend. These are things we can help fix holes for. And we've seen it all. You know, I think in the end of the day, these are difficult businesses to run. And you might have an incredible brand with incredible velocity.
23:25But if you just even a little bit mess up your accounts receivable, that might be the end of your business. And it's just little things like that that can really take brands down fast. And we really are here to help them figure out what they're missing and what they're not missing. I think when you look at a lot of the other, I'll call them investors in the alcohol space at early stages, they're either one from big suppliers, which we've kind of just covered earlier. It's very scary to take early money from suppliers. We highly recommend only offering acquisitions to big suppliers for various reasons.
24:00Or they're, I'll call them service providers with sort of investment arm. You know, they'll be your outsourced sales arm. They'll do your marketing for you. If you do digital marketing or you want billboards or you'll do the marketing, you pay them for that and they'll invest money in return. Those are really the two flavors of other alcohol investors out there. You know, we are the only that are only focused in this vice category. There aren't any others like this and only focused this early. You know, there are quite a few like we work very well with a couple of the other players that invest five,$10 million checks, later stage growth stage projects, because obviously they follow on well with the brands that we work with.
24:37But at the earliest stage, you really are the only player that does this at an institutional level. And that gives you a lot of credibility. When we invest in a brand, the whole industry takes notice of a brand they probably didn't even know about before. And the reason for that is you were so small and you didn't exist outside the thousand that exist out there every year. You probably didn't pop up on anyone's radar until we got involved. And that's because we've basically become the scanning arm for the alcohol industry for the best of the best that comes about. and then we can go into how we do that but yeah like that comes through just really taking a
25:11Hannah Dittman:close look at as many as we can yeah no that's so exciting and i feel like what an impressive niche that you've kind of been able to hone and craft for yourself on the investment side not always the easiest to do either you know it's a crowded space with a hard way to differentiate yourself so that's awesome when you're putting the kind of first smaller truck maybe like i think you said 500k or so what is that capital going towards is that for rollouts or is that some like marketing muscle maybe and then when you're thinking about follow-on checks what kind of is the biggest use of funds in that cycle of your investment yeah i mean the best use of funds would be inventory you know so if you are growing so quickly you have so much demand for your product in your existing territories that you're getting orders let's say from all the total wines in florida they ordered once and then they came back and ordered two weeks later but you don't have enough product to give them nor do you have enough cash to produce that product quickly enough That's the best use of funds if you can get there.
26:06The second best use of funds is you have a marketing engine that you know if you pour onto a little more gasoline, it'll work. You know, the quintessential example there is sampling. If you've done five samplings in New Jersey, and every time you did a sampling, you sold$1 ,000 a product, you know that if you do 100 samplings in New Jersey, you might sell as many in revenue. You can pour money out of that if you had it. And that is something not a lot of people have. So that's the second thing that we would love to help support. You might have the inventory already, but now you can just fuel efficient, profitable fire onto one marketing lever.
26:46That would be the second thing. And the last thing you kind of referenced, it would be expansion. That would probably be a later stage, like those$2 to$3 million lead rounds that we would do for you. That would be if we know you have a playbook in a state that works or a couple of states has proven to work and you already have distributors lined up that are ready to run that playbook with you and you just need the capital that has to be a pretty de-risk situation in a perfect world it really is your remaining states your existing states with the right inventory needs and the right fuel you want to pour on existing marketing levers otherwise expansion is always dangerous because like as we were referencing earlier it might hurt your ability to be acquired the bigger you get territory-wise, you really want to focus on growing where you are.
27:30Hannah Dittman:Should brands start, you know, when they're thinking about their regional strategies, should they start with the states that they're located in, even if that may be like second city or not really a prime target? Or do you think that brands should really start focusing on certain metropolitan areas or states first that you think stronger ability to generate traction? Yeah, brands should focus on where they think they'll sell the best. brands in the alcohol space, they aren't all the same in every place, you know, and I think when you're thinking about your consumer and who's going to want to order it, you may have a brand that only does well in New York City and Miami, Los Angeles.
28:08So you should expand to those three states, right? That's where you should be. Or you could be like a carbless or a mom water that do terribly in major cities, but do exceptionally well in the rural Midwest, you know, and that's a big, broad spectrum of different things. But the focus should be launched where you think you're going to win. And that should be one state and one territory. And by when I mean have the highest velocity, have the easiest time opening accounts and having those accounts come back again and again and again, because you're going to use that first state. If you mess that up, again, we'll might be the end of your brand completely, because that state is going to be the example you use to show future states, future distributors, future retailers, you're going to show them, hey, look at this first city I launched.
28:51Here's the rate of stock doing five cases a week per account that I'm in. If I just expand into your estate, I'm gonna replicate this exact same success. But if you go into that state and it fails, either could be out of your control, but like if your distributor isn't good, if the retailers don't present it right because you didn't probably help them well enough or it was a wrong territory fit to where your brand was supposed to be, it might collect us and no one buys it and then no one else will ever take your brand. So you're gonna have to start again. And the number one thing you need to do is I wouldn't always focus on where you are personally, because I don't know if that really matters anymore.
29:23But it really needs to be where your brand is going to win out of the gate.
29:27Hannah Dittman:You know, it sounds like quite a lot of this is in-person driven, given that we're talking about like a regional approach versus kind of, you know, it sounds like you either need to hustle and get into mom and pops, get into local retail shops, get into local bars, maybe be at events, sampling, whatever it is. It sounds like relative to other CPG categories, it makes a lot more sense to focus on boots on the ground starting point versus like, you know, if you're an e-commerce business where you're kind of you don't even really geo targeting. You're just kind of like trying to find your core consumer for whatever it might be on TikTok or whatever.
30:02Hannah Dittman:Is that how you're thinking about it? Or, you know, what was kind of like a best in class early life journey of a brand kind of from a tangible tactical things they're doing prior to coming to look for investment or meeting with someone like you? Yeah, I mean, best in class, maybe depends on your type of category, but let's just say your, let's say Tsukasa Mezcal. Their Mezcal brand we invested into about two years ago, they started off their journey. They made a$40 a bottle Mezcal brand that was extremely palatable. It was a little smokier than other Mezcals, something that where people could be introduced to Mezcal for the first time if they've never had it and still consume it and enjoy it.
30:42But most importantly, it mixed extremely well in cocktails. And it was at a price point that was less than almost all other Mezcals that the bartenders and bar owners were purchasing for those cocktails, but still extremely good and mixed well. So they ended up being on the Mezcal on the cocktail list when we met them about 10 of the most high velocity cocktail bars in New York City when we met them, which is an incredible spot to be. But nobody knows your brand like that. You know, very rarely do people actually know what mezcal there's in their cocktail or in the cocktail. It happens, but not that often.
31:17But the velocity was so high, that means somebody really likes it. So it's the bartenders, the bar owners. So that's what we fell in love with. They really spent a lot of time. I mean, the founder is a big industry veteran. He's been around a long time. He used his connections to build the brand around what his connections wanted, which allowed that velocity to happen in those first 10 accounts. I mean, today they're the fourth largest selling mezcal brand in all their states. They basically control almost every on-premise cocktail menu in both Florida, Georgia, New York, New Jersey. That's where they are.
31:47That's where the only drink you're really going to get mezcal from. And that's all from that baseline. You know, that I'll call it hustle, but hustle connections and building your brand around it. That's probably a quintessential example. And the other one, it's probably a little bit more like Grazi. You know, if you are a wine brand, if you're a spirit and beer brand, I would highly recommend not bothering with e-commerce. If you're really trying to scale to be a billion-dollar brand, if you're trying to be a smaller brand, there's things you can do. But if you're a wine brand, you can build a base of people.
32:14Wine, you're allowed to ship around the country willy-nilly. This is an old regulatory exception, which is why when you go to like Napa, every single winery is going to pitch you a wine club. Some of those wineries, 90 % of their profit comes from those wine clubs, not from anything else.
32:29Hannah Dittman:Oh, I can tell by how hard they sell it. Exactly, right? So you get some of that. So wine brands can do this. And I think if you're a wine brand and you're trying to get started, maybe an RTD wine, if you're a can wine or something, that's a different world. But if you're trying to be a traditional wine brand or a box wine brand, building up a community online, that can work. But again, the margins are tight, you know, and it's very expensive to buy space in wine. If you try and just, you know, buy the wine Google search, you're going to be spending hundreds of dollars for that placement. And so it's very, very hard to get your LTVs to a place where that makes any sense.
33:02And so we always say, like, if you can start on the ground and do it right, that's the easiest way. If you can do the e-commerce and you have that following. We've seen that work as well, but both are probably good examples. You know, get that strong retention or velocity going as soon as you can.
33:16Hannah Dittman:Yeah, I feel like, you know, like anything, there's a million ways to skin a cat. It sounds like you just really have to have a deep understanding of your product, your consumer, and your focus and your power lane as a founder of what you're going to try to pursue to make it happen, whether that's going to be social events, the bar scene, whatever it might be that you feel like is going to be the strongest lever for you to pull. When we're thinking about margins for this category, and maybe this varies by either subcategory like spirit type or RTDs versus a bigger bottle or something like that.
33:49Hannah Dittman:But what do you think ideal gross margin and profitability is by the time that you're getting involved in your first investment? Yeah, I mean, the goal should be 50 % gross margins on all alcohol products. Very few early stage brands even get close to that. The vast majority of brands we look at are co-packed by major distilling co-packers or wineries or RTD co-packers. And so their margins typically fall in the 30s, low 30s even. But you need to be able to show that at even reasonable scale, I mean, big scale, by the time you hit a couple million dollars in revenue, that could get closer to 50, if not hit 50.
34:26Because on acquisition, that's the number everyone's probably looking for. If you're in the RTD world, so the beer and the seltzer-based RTDs, you could get lower than that. But the other products are certainly higher than 50. But again, 50 is probably the number for the gross margins. On profitability, if you can show that your brand can be profitable, like a million or two, that is incredible. We just invested in a yogurt-based soju brand called Yoju. Do you know the brand?
34:51Hannah Dittman:No, but I love soju. Oh, you do? You should try it. It's really, really good. They did an incredible job in Hawaii, California, and the Mid-Atlantic. reasonably small brand, you know, 1.6 million last year, targeting about just over three this year, if they can get, but doing it all profitably almost from day one. And that is very, very hard to pull off very, very hard. And they did that through just pure efficient growth. But that being said, we see tons of brands, you know, I just spoke to a brand that's going to 1.4 million this year, and they burned through$25 million doing it. And it happens.
35:22We're not going to invest in a brand like that, you know, just to make that clear. But you definitely want to be as close are profitable around the one to two million revenue mark as you can. That is different than where it was probably four years ago, where you could spend whatever you wanted for growth. It was a weird time. That is not the case anymore. There's too many good brands running profitably right now that if you're the kind of brand that is going to make five million to burn through seven or eight, just not going to work anymore. It's just not the world we're looking at.
35:49Hannah Dittman:Yeah, I feel like operational excellence has been just increasingly across the board in CPG, just the higher and higher watermarks. So it sounds like sub 1 million, you probably won't be hitting 50 % gross margins, but that should be your North Star. And you might not be profitable, but you should have a path to profitability. Around 1 to 2 million, you should be starting to get closer or hitting the 50 % gross margin, and you should be maybe break even or starting to get to profitable. If you can pull that off, you would be an outlier for sure. Not a huge outlier, but you'd be in the top 5 percentile for sure.
36:23And that is where you want to be. You definitely don't want to be a middling kind of player on any metric. And if you're doing the three, 4 million revenue in approaching profitability, that's still very good. But if you can get to round two, that's excellent.
36:35Hannah Dittman:Awesome. That's really helpful. I'd love to kind of do a little exercise where if I was your cousin or a childhood best friend or something, and I was starting a brand or maybe I have one and I'm looking to start talking to investors, what would be the rundown that you would kind of give me of everything to expect in the first getting a meeting, the first meeting, what I need to have prepared, how I should position, kind of all the different check the boxes that you would be wanting to make sure I hit to be performing well in fundraising process? Yeah, for fundraising and alcohol, it really runs two different lanes, right if you are very well connected you already have sort of that lineup of people we've seen a lot of these decks almost just sort of brands they're just you know nice pictures and colors and the brand looks nice that is the one subset of fundraising i think you know i certainly wouldn't recommend that if you were my cousin but if you were my cousin and trying to raise from top shelf or really trying to scale in our industry i would highly recommend doing as much as you can not to do that.
37:40So almost take the opposite approach. The best fundraisers in our space are extremely financial and metric driven. There's nothing else to it. That's because there are so many brands and so many look great on paper. So many are so well presented. The product could taste incredible. Some of these brands, they like to collect all these gold medals and platinum medals and almost all of them have them at this point where it's almost doesn't matter if you have them in a funny way might matter to consumers. But this goes to my next point, which is when you're fundraising, do everything you can to show why your brand is better than everybody else on the shelves.
38:19Because you have to remember, people like us, we probably speak to 100 brands a month. And for you to stand out in that universe of brands is hard, just by being pretty for by far. But if you can tell me, like we were saying before, 90 % of the customers that bought in April came back and bought again in May, that would blow me away. So like find something like that, that you can really hone in on find those couple stats that show you have an outlier product, either from velocity or retention, or maybe you're running so efficiently, right? Like you're in 1000 accounts, and they're all selling through every six days, you know, they're coming back and running six days, because it just sells through, you can come up with stats, I would really focus on velocity stats, revenue stats, and cash management stats to show that you have an incredible brand relative to everybody else.
39:12And that's hard for founders who don't know what everyone else is doing. But in the end of the day, you have to have that pulse. You have to think through, go to your stores and literally would sit there and watch what people are buying, ask them why they're buying it, see why they're not buying your product, why are they buying your competitor, and start to get a read for, is this really working the way I think it is? Because as soon as you have that, you can start explaining that to investors. You know, people are coming and buying my product instead of these other products because of this and this and this.
39:38And you really have to explain that in a way that everyone understands. The metrics are good, and then you need to have, like, the reasons it's doing that well. And usually it's not, everyone always says, oh, the quality is really high or, like, it stands out on shelves. That might be true, but actually you should ask and go find out because we're going to once we get into diligence. And if that isn't the case, we're going to think you don't have a great grasp on why your product is selling, which is the scariest thing for an investor because you're probably going to spend money growing that piece of your marketing arm when you really probably should have focused on something else.
40:08And then we always say like some of the ugliest brands in the world have blown up and I don't want to point to some examples, but you know, things like a Surfside or Carbless, like they don't look any different than the, you know, a hundred other brands that were doing the exact same product. They probably taste worse. If you look at like a White Claw or Truly, like no one ever said that's the highest quality product in the history of time, but they did so well. And don't focus too much on stuff outside of, is my product selling and why is it selling so well?
40:36Hannah Dittman:Yeah, no, I think that's great advice. And I feel like a lot of times the reason fundraising can be so painful is just the ambiguity. As a brand owner, you're so used to marketing to the consumer world and you're trying to tell them why they should buy something, which is very different than why someone should invest in something. And I think having, yeah, your North Star be, it sounds like, wicked sharp business fundamentals. Pick a couple of your data points that are going to really support a strong business fundamental story and use that to drive the narrative of what you're talking to about investors seems like a solid approach.
41:13It's a really, really good way to think about it, what you referenced here. It's when you're selling an alcoholic beverage, you're selling an experience, right? Like you're selling, I'm going to consume this liquid and have a great time, or I'm going to enjoy it with my friends, whatever it is that you're consuming a product. When you're selling your business, you're selling the ability for someone to make money on your business. That has nothing to do with whether or not I'm going to enjoy consuming it and having a good experience. In fact, the opposite. I don't care what the experience is. You know, my partner, like, we'll do it.
41:42You know, he'll taste them. Yeah, I will too at the end. But we often say we won't even try it. You know, we won't try the product usually until we're way into diligence. And that's because we don't care. At the end of the day, we're trying to make some money from the growth of your business. We're here to support you. You should be here to make some money from the growth of your business. You should be here to look for an exit. Talk to investors. Sell to your investors. Market to your investors how you're going to get through an exit with them. And that's a very different mindset than, hey, consumer, you're really going to enjoy this product.
42:11It's going to change your life because you're going to drink it instead of you're going to invest and make a lot of money together.
42:17Hannah Dittman:Yeah, a thousand percent. It's like opposing views. It's like the consumer you want to be like product, product. Here's so amazing. And as long as you're not doing anything illegal or crazy, how you're running your business is oftentimes not a deal maker, maybe a deal breaker if it's extreme or like very political or something like that. And same thing for investors. It's like to varying degrees. But how you're running your business and the back office is paramount. And then if the product is horrible, horrible, horrible, it might be a deal breaker. But at the end of the day, I think most savvy investors know that they're an end of one.
42:47Hannah Dittman:And what they think about your product might not be what the world thinks about your product or your core customer. So their personal taste or their personal experience using your product might not be representative if they're going to focus on the data and say, you know, if you're meeting your customer, you're meeting your customer and they seem pretty happy. And that's all I really care about is that your customer likes you. So yeah, I think for founders that might be hard, hard bill to swallow, like what I spent all this time on my product, but it's not that investors don't care about your product.
43:14Hannah Dittman:It's that they care that the right person is caring about your product and it might just not be them. Right. In fact, you don't, you don't really want your investors to be your target market. Probably that would be a very small market of people to sell to. Yeah. Rich, older people in big cities. Yeah, exactly. I think good alcohol investors, I mean, not that there are that many of us out there. We're a very small group of people, but we know that too. We know the vast majority of sales of alcohol don't happen to people like us. It's very, very rare. Most of us don't even consume that much. We know there are big pockets of this country that consume all kinds of different products for all kinds of different reasons.
43:53And often that's where the most innovation can come. If you walk into an Erewhon, you could probably see a thousand different alcohol brands being pitched to all the LA socialites. But if you go through North Dakota, you probably don't see very many. But if you can go out and dominate North Dakota, we know there's a lot of money being made there. They consume a lot of alcohol there. So we often say, go find a new home and go show us why people are consuming it.
44:17Hannah Dittman:That's so helpful. Okay, so I've got my mindset right and I'm getting into a first meeting with you. What's that going to look like? How's that going to go? and kind of, again, stripping away some of the ambiguity, like, do I come with a deck? Do I put it up? You know, am I the one talking? Are you interviewing me? Are you asking me questions? Like, from a brass tacks perspective, what's the founder experience supposed to be like? I like this. I guess if you're coming to a meeting and you have the meeting with me, that means you've probably already gotten through like one gates. We've already, you know, gotten to the point where we think you're a fit of some sort based on what you've sent to us.
44:51usually before you've had the meeting, you've sent a deck and you've filled out a very short application, just so we know sort of where you fall size wise and what your valuation expectations are, how much you're raising. So if you sit in the meeting, I mean, I would, you know, pitch, but I would really focus at that point in the meeting. There's a few things. If you haven't covered velocity, please go into it deeply initially right out of the gate. Like here are the accounts we're in. Here's how we're selling through. Here's why they're selling through so well, like we talked about earlier. Second thing, go into yourself.
45:22The next thing for us, as early stage alcohol investors, it's true for all startups, is there's so much risk outside the product itself. And now we have to believe that you're the person that's going to take this thing from where it is to the promised land. So go pitch yourself. Or if you're a team, go pitch the team. Because that's pointing that if you're having a call with me, I now need to believe that A, you're trustworthy, that you have a big vision for what you're going to do. You're extremely sharp and you're able to execute you're able to learn and take feedback and follow a playbook and follow up with connections and in our industry it is run by old family-owned businesses you know like these are fourth generation companies to get in the door with the distributor most of them or get in the door with these major liquor store chains you need to hustle hard like i mean sleep on the couch in their front yard like you need to be there all night and just wait until they come out their door it's crazy stuff that you have to get done and so we need to see that in you like we don't see that in the first call sometimes that even if you have a great brand that might be the reason not so i'd say if you haven't covered velocity earlier which now brands are starting to catch on we like so they do that a lot but you haven't done that yet do that first and then go right into why you guys are awesome and why you're so energetic about it and you know
46:39Hannah Dittman:should i have slides for you and i've already sent you a deck do i assume you've already looked through the deck and i'm not a big fan of like walking through slides on calls i find that to be not the point of a call you know like maybe i haven't fully i might have flipped through it maybe i haven't seen everything but if i like the call i will then go through the deck carefully if there are things in the deck you want to highlight to say them that's because i often find when people go into the deck they kind of lose there isn't really a conversation happening at that point so a lot of time is spent on things that i don't care about and a lot of time maybe stuff you don't even care about just because you feel like there's like a sequence of these decks you know that you have to go through so i would say if you want to bring a couple slides maybe it's just like one or two that are like the highlights of which you want to talk around i wouldn't go more than that like do not go page flipping through a 20 page deck on a 30 minute call i think that i think most startups and this isn't just our industry i think they forget how much this is ultimately if we like the company how much it is a relationship game so you should spend the first 30 minutes like you're dating you wouldn't bring up a slide deck about yourself on a first date like you should almost make this like you want to yeah right i don't know right maybe people do i guess that's kind of like hinge these days i would say you probably want to spend more time like getting out your personality and the team's personality than you want to spend going through like all your skew counts and what states you're distributed in a few highlight account like i don't care that much like at this point we've gotten there if we have questions we'll ask you directly on that front.
48:06It's very easy. If you don't have answers, I would say come prepared with all your metrics written down somewhere so you have it ready. But otherwise, you know, really focus on building relationship with your investors.
48:17Hannah Dittman:That's awesome. So it sounds like I'm going to come, I'm going to get you jazzed about my momentum and velocity. I'm going to get, I'm going to help you see what I've got going and that our engine is running pretty hot. I'm going to make sure that, you know, I'm a hustler, give you some anecdotes and stories to color it and make sure you see that we're really passionate and excited about the brand and the direction. And then I'm going to eventually have to get to the ask, right, of why we're even having the meeting in the first place. And I'm probably going to close out with something like that.
48:45Hannah Dittman:So how should I approach that portion? You know, what does the structure of the ideal ask look like? Or could you model it like I'm looking for X dollars or this is the valuation I have in mind? You know, when you get into the so what of the conversation, what are you hoping a founder might say? Or do you even expect them to touch it in the first conversation? Definitely have an ask. It should be, if you're talking to us on our first call, like, ideally, you know, we don't write like$10 million checks. So if you're trying to raise a ton of money, like probably, we probably should have said that up front.
49:16So like, at least if you know, it's us, if it's going to be a huge round, just to make sure we're all like level setting here. You know, we're not wasting the first 30 minutes talking about a business that you're worth $100 million in your head. Great. I'm all for it. But we're not the investor for you. So at least like tell us up front and maybe we can save some time or maybe we can say tell us a little more and we'll let you know. But I would say up front on the ask if it's going to be big, big, big. Otherwise, if it's you don't just say evaluation, you don't want to let me on the lead, you know, evaluation, but say like, look, I think I need 500 ,000 million to achieve this goal.
49:50And I think a lot of people, they often just say a number when they're fundraising because they feel like, oh i'm doing 500 grand revenue this year i can raise a million i could use a million somehow be better than that like you've got to be like if i have this much capital this is how big i'm gonna be if i don't this is how big i'm gonna be like you should have both in your mind not nobody wants to hear like oh i'm gonna use this money and this is what i'm gonna achieve i think it needs to be you really gotta know what you're gonna spend on to be really good at this game so ideally you come in with the ass being like you know i'm trying to raise two million if i only get a million, I'm going to get this much.
50:24I already have 800 grand committed. We could use a lead like you guys to set a valuation or run around. And something like that would be huge. If you can have that much confidence in your ability to execute, it goes a long way for an investor like us.
50:36Hannah Dittman:And when you're saying kind of the ROI on that investment, are you talking in terms of revenue or how should people be framing that kind of number explanation in their mind? Revenue is probably the easiest one just to say quickly, but that revenue should also be tied to the number of states you're in, the velocity, and how many accounts you expect to be in at that time. So if it's any different, then you've got to have them all together. Otherwise, like we talked about, you can be in all 50 states, even global, doing$3 million of revenue, and that is not interesting to anyone. So before we wrap up, I want to take a second to make sure our audience can have an actionable next step to apply all this amazing knowledge to.
51:11Hannah Dittman:For founders that want to get in touch with you and get to that first meeting, where can they find you, or what is the best way for them to get into contact with you? This way, reach out to us, either Jason at TopShelf.Ventures or brands at TopShelf.Ventures or hello at TopShelf.Ventures, you'll find it all. We're a very small team. It's really my partner and I and we have two people that help us kind of initial screening. So you'll get to us, we'll see it. We're only looking at alcohol brands, so we certainly won't miss it. If you think you have something amazing, please send some info, send a deck and we'll reach back out.
51:44Hannah Dittman:Awesome. Well, thank you so much for your time today. It was so lovely chatting with you and learning more about your personal journey and top shelf ventures as well. Thanks, Hannah. I appreciate it.
51:55Hannah Dittman:Thanks so much for tuning in, everyone. If you like this episode, show us some love with a five-star review at ratethispodcast.com slash startupcpg. I'm Hannah Dittman, podcast host and correspondent here at Startup CPG. I hope you'll join me again as we dig into more juicy topics like ops, finance, and all the real talk founders actually need. come say hi on LinkedIn or ping me on Slack I'm always eager to hear your questions or brainstorm future episode ideas if you're a potential sponsor and want to get in on the fun and appear on the podcast shoot us an email at partnerships at startupcpg.com and last but not least if you haven't already don't miss out on our free Slack community for emerging brands and CPG lovers alike join us at startupcpg.com we'd love to have you see you next time
52:42Thank you.
From the publisher
In this episode of the Startup CPG Podcast, Hannah Dittman speaks with Jason Sherman, Co-Founder and Managing Partner at Top Shelf Ventures, an early-stage fund specializing in alcohol and vice brands. Jason shares his journey from Harvard Law to leading billion-dollar investments at AB InBev, to building and selling one of the fastest-growing alcohol companies in the United States, and ultimately launching Top Shelf Ventures to back the next generation of disruptive brands. Drawing on over a decade of operational and investment experience, he offers a candid look at what founders need to know to succeed in this unique category.
Gain valuable insights into identifying the right markets, avoiding costly expansion mistakes, and understanding the key metrics that matter most to investors, such as velocity, retention, and operational efficiency. Jason explains why many alcohol industry exits occur earlier than in other CPG sectors, shares practical fundraising strategies, and outlines how to effectively position a brand for acquisition. He also discusses what differentiates Top Shelf Ventures in a competitive funding landscape and how his team works closely with founders to support growth.
Tune in to learn how to stand out to investors, grow strategically, and set your brand on the path to a profitable exit.
Listen in as they share about:
- Top Shelf Ventures Overview
- Defining “Vice” & Category Boundaries
- Stage, Check Size, and Metrics
- Distribution Strategy
- Examples of Successful Approaches
- Margins & Profitability
- Fundraising Guidance
- First Investor Meeting Best Practices
- Exit Strategies & Acquisition Dynamics
Episode Links:
Website: http://topshelfventures.com/
LinkedIn: https://www.linkedin.com/company/topshelfventures/
LinkedIn: https://www.linkedin.com/in/jasondsherman/
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Show Links:
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- Visit host Hannah's Linkedin
- Questions or comments about the episode? Email Daniel at podcast@startupcpg.com
- Episode music by Super Fantastics
