In short
Podcast Episode Summary: Alistair Petrie | Swimming with Dolphins in Hawaii
Overview In this episode of *Travel Secrets*, Tanya Rose interviews British actor Alistair Petrie, who shares his rich and diverse travel experiences shaped by his nomadic childhood and professional career. Alistair recounts memorable adventures, including swimming with dolphins in Hawaii, partying in a palace in India, and visiting the Taj Mahal.
Key Themes
- Nomadic Childhood
- Background: Alistair grew up in a military family, moving every few years, which shaped his view of travel as adventurous rather than intimidating.
- Locations Mentioned:
- Born in Aberdeen, Scotland
- Lived in Saudi Arabia, Nigeria, and several other countries
- Impact on Travel Philosophy: Alistair believes that travel should be exciting and that his upbringing helped him appreciate new cultures.
- Memorable Travel Experiences
- Swimming with Dolphins: Alistair shares an unexpected encounter with dolphins while in Hawaii, emphasizing the spiritual connection he felt during the experience.
- Details: The dolphins reacted differently around his pregnant wife, Lucy, separating her into a group of females while the males engaged with Alistair.
- Taj Mahal Visit: A poignant moment where the family was guided to view the Taj Mahal, leading to an emotional reaction due to its beauty and the love it represents.
- Underrated Travel Destinations
- Alistair highlights India as a culturally enriching destination everyone should experience, particularly northern India for its hospitality and surprise elements.
- Personal Experience: Alistair and his family explored India with the help of Audley Travel, emphasizing the importance of guided experiences in unfamiliar regions.
- Travel Tips
- Making Travel Part of the Experience: Alistair suggests that the journey itself can be a part of the vacation, encouraging travelers to enjoy the travel process rather than dread it.
- Always Have a Travel Caper: He recommends keeping a future trip planned at all times to look forward to.
- Food and Drink
- Alistair discusses the significance of food in travel experiences, sharing a story about memorable meals in Bordeaux and the enjoyment of local cuisine.
- Best Meal: His private wine tasting experience in Cognac, France, and a delightful meal at La Tupina in Bordeaux.
- Overrated Travel Experiences
- Alistair humorously describes a disappointing trip to a UK theme park, indicating that not all travel experiences meet expectations.
Conclusion Alistair Petrie's travel stories reflect a deep appreciation for different cultures and experiences. His insights provide valuable tips for travelers, emphasizing the importance of perspective and connection when exploring new places. As he prepares for his upcoming roles, including *Hamlet* at the National Theatre and *The Night Manager 2*, he continues to embody the spirit of adventure in both his personal and professional life.
Places Mentioned
- Scotland: Aberdeen, Yorkshire
- England: Maidenhead, New Haven, London
- Saudi Arabia: Various locations during his childhood
- India: New Delhi, Umaid Bhawan Palace, Taj Mahal
- Hawaii: Joan Ocean, Kohala
- Montana, USA: Dude ranch and local lakes
- France: Cognac, Bordeaux, La Tupina
- Maliorca, Spain: Ca’s Patro March, La Residencia
- New York City: Mercer Hotel, Little Owl
Follow-Up Actions
- Engagement: Follow *Travel Secrets* on social media for more travel insights (@travelsecretsthepodcast).
- Explore More: Listen to the full episode for detailed stories and anecdotes that shape Alistair's travel philosophy.
Written by AI. May contain mistakes. Listen to the episode to check what was said.
Transcript
Automatic transcript. May contain errors.0:00What transpired over the next two hours was something that to this day I am still trying to I know it happened because Lucy's kept a diary for decades and we reread it and it's all true. But what happens to the wine? She said, I'd rather not say. And he said, you don't, you don't. And she went, I'd rather not. He was like, oh my God, you literally throw them away, don't you? As we turned around and saw the Taj Mahal, I had this very kind of emotional, visceral reaction, seeing something which everyone knows kind of what it looks like, but to sort of see it in the flesh, and because it was built as an act of love, I felt incredibly moved.
0:43Welcome to Travel Secrets with me, Tanya Rose, the podcast sharing wisdom for fellow travellers. Each week, I ask my guests to reveal their six travel secrets and the holidays and adventures that surround them. I would just like to say thank you to Mason Rose, the sales and communication agency that represents some of the finest hotels around the world, for partnering with Travel Secrets, the podcast.
1:13Today, my guest is the wonderful British actor, Alastair Petrie. Very good. Well done, Tonya. I've got a friend who's called Petrie. Yeah, Petrie, Scotland, and Petrie down south. So if I'm in Scotland, they'll always say Petrie and I would never correct because I will go with both. Famed for so many roles in film, theater and TV. You first came to my notice as Sandy in The Night Manager, which I am so delighted to hear that you will be doing The Night Manager 2. Correct. Can't wait. It was the best TV show. It was absolutely amazing. And I can't believe it was so long ago. It was 10 years ago, I think.
1:50Yeah, but I think we shot it about 10, if not, yeah, 10 years ago. And then obviously sex education. Sex education. Locations weren't as glamorous. Wales is lovely and I love Wales dearly, but it wasn't Marrakesh or New York. And also Star Wars. Yes, space. Amazing. So, yeah, so a lot of traveling involved in that. I loved what you said about Star Wars, which is I need a good name and I need a line. That's all it had to be. Because I just wanted to go into the cinema and to be, yeah, just give me a name. I don't want to be Senator number four. Give me a cool name and a line and it worked out. And you got more than that.
2:26I did. It was great. And what were you called? General. I was General. I've got to say this quite slowly. General Davitz Draven. Five-star general. I had this thing. My costume had this. We called it my strepsils. And I was a five-star general and had this kind of square thing that had five sort of dots, like the five dots on a dice. And so every time before I went on set, I actually wanted to nick it. But at the end of when we finished shooting and I tried to nick it, they were just like, could we just, did the strepsils fall into your bag? And I went, yes, could you just give it to the driver?
2:59I'm so sorry. Silly me. Yeah, because everything is, you can't, yeah, everything is. They didn't gift it to you. No, they didn't. There was another, I did another film called Hellboy. And you want to take, it wasn't about thieving. It's just about taking a memento. And we finished filming in Bulgaria. And I had a suspicion, I had a suspicion there wasn't going to be a sequel because it wasn't the greatest film in the world. And I thought, I just don't know if there's going to be a sequel. So I'm sure this beautiful kind of skull and crossbones brooch that I had for this very swishy cloak thing also happened to fall into my bag.
3:31And yet again, I got another phone call just going, did the skull and crossbones thing fall into your bag by accident? I went, oh, God. Oh, gave it back to the driver. So I'm not very good. I'm not a good thief. I think they've got that on your notes. Make sure nothing falls into his bag. Don't make sure the thieving doesn't nix stuff. I'm very good. It's nominal thieving. It's not really. Oh, that's hilarious. is. So you grew up, your father was an RAF pilot and you grew up all over the world, Middle East, Europe, East Africa. Yep, East Africa. So he, I mean, he came from ostensibly from a sort of family in Scotland.
4:06His father went abroad to work to find, you know, work. He was a, he was a basically a sort of textile engineer to get work. And so he was in South Africa. And so my dad was sort of being brought up effectively by his, by his mother with his two siblings in a tiny flat in Aberdeen. And he went to the grammar school in Aberdeen because of his sporting abilities he was a very good rugby player and he was very bright but that got him into a grammar school and he knew what he wanted to do which was fly aircraft and so there was not a lot of money in in the family at all and so the local church did a whip round to get the money together for his train fare to go down south in order to have the interview because he he and he became an air force pilot so that meant that that opened up an extraordinary world to him a world he obviously never knew about and that in a way catapulted my sister and i into you know you know it well it's entirely responsible for the kind of the world in which we exist you know now which is sort of something remarkable really but that meant moving every three years and um we followed you know so tell us a little bit about how you grew up and how travel impacted the person that you've become well it was it was a sort of semi-nomadic lifestyle actually because you I was born in Yorkshire and we were there for six months so I remember nothing about it I'll claim to be from Yorkshire which um I'm happy very happy to do so um and then it was some Europe Germany and then the sort of the big exciting one in a sense was Saudi Arabia oh my goodness a long time ago yeah long time ago in the 70s sort of and I remember it well I was seven years old arrived and um it was startling really but it it it took me a sort of completely culturally as a seven-year-old out of everything that I knew, which was a rather kind of magnificent experience.
5:45And it was a very outdoors. It was very, there's a lot of military people there, a lot of sort of UK, US companies, and so a lot of Americans. So I kind of lived this sort of hybrid Americana, Arabic kind of lifestyle in a way. And it was amazing. And I look back at it with huge fondness, but I would have been educated in the American system. So I was, I went through, I was at a, basically a primary school on the British Aerospace Base until I was 10. But there was, it was a decision to be made. Either you go through the American high school system, or you come back to the UK. And so I came back to the UK to school when I was 10.
6:21And that was a shock in itself. I remember when my mother brought me back, and I was dropped in this school in Maidenhead. And she then left and flew back to Saudi Arabia. And I was left. And because Maidenhead, the school I was at it's on the flight path every time the plane flew over I was like I don't know I should be on that going I don't know and eventually the French French teacher kicked me out and she said I forgot to say go and see Matron I think she gave me a sedative weirdly I really think she gave me something which is probably highly illegal now I think I think she dosed me up with something that made me feel a little bit sleepy for a while and a bit happier yeah a little happier I was much calmer about the walk so you used to go back for holidays did you?
7:04used to go back for holidays And then Nigeria was my sort of teenage years, which was great. But basically from the age of about 0 to 10, moving every sort of two to three years, which definitely informed the way I sort of approached travel, really, in the sense that sort of everywhere should be a sort of a big adventure. And new is exciting rather than intimidating, although intimidating can be good when it comes to travel. So there was lots of it. Lovely. And that also informed going forward when Lucy and I had children, we knew that we wanted to sort of drop travel raisins in front of the kids and take them to places to give them a sense of the world that they may take through through their adult life.
7:45That felt rather important to us. And then when you went to Lambda and obviously studied to be an actor, did you think, oh, good, I'll be able to travel with this? Yeah, definitely. But also, I think the main thing was that I didn't have any worries about the travel of it, in the sense that living a sort of semi-nomadic lifestyle is the offspring of someone in the Air Force. I thought, oh, travel's great, rather than... And I didn't really have a home per se, in the sense that I was sort of sleeping on sofas and stuff. And so the notion of having to go somewhere and do something else, be it some regional theatre, was like, great, what an adventure.
8:19it wasn't as though I was leaving something I was going to somewhere which was a sort of an excitement rather than rather than anything else and you did a lot of Shakespeare didn't you when you started yeah I did some so was that regional that was at the RSC so I did some I did uh yeah I mean the main main Shakespeare I did at the RSC but that was great and in the sense that it was a year-long thing the year before I got married actually but that was a year long involved loads and it was a regional tour. So we took it all over the place, to leisure centers, in all sorts of places. But the payoff, in a sense, at the end, we took a play, we did Trollers and Cressida and it was a play about war, which we took to Tel Aviv in Israel.
8:58Oh, amazing. And then we went to New York with it. Fabulous. And so we were sort of grinding our way towards that, the glamour bit. The New York lights. Yeah, we're off New York. And I do remember, yeah, one evening, we did, I think, a couple of weeks in New Haven in Connecticut as well. and we had a day out in New York and we ended up having very expensive drinks at the Mercer in New York and we got out of the Mercer about a gang of six of us and some very nice person on the door said would you like a car to take you home and we said lovely and he pointed at a stretch limo and he said where do you need to go and we went New Haven, Connecticut which I think slightly startled him and it was a very hot night and we piled into this limousine we played Jeff Buckley really really loud raided the minibar and they took us back to New Haven and didn't quite realize that we had to pay for the trip at the end of it.
9:43We covered it together and it was fine. Oh no, you thought it was complimentary. I know, theatre wages disappeared. Oh, that's hilarious. Well, let's get into your travel secrets. Yes. What is the number one destination you think everyone should go to once in their lifetime? I have spent ages trying to narrow this down and I think it is somewhere that culturally takes you out of yourself and should feel a little daunting. and certainly for me that was a trip we made in 2019 with the boys and we went to northern India. I'd always wanted to go but I was intimidated by it and I think India is probably the place that everybody should go because it does culturally take you out of yourself and it's a place that is constantly full of surprises and also the people.
10:33So much about travel is about the people that you meet and the kindness and the generosity and the interest that we experienced in India. And we did two and a half weeks, barely scratching the surface, but we did northern India, the northern triangle, and it was just a kind of a glorious adventure for a whole bunch of reasons. So I would say India would probably be number one, and it's probably quite a common number one, but I think somewhere that culturally takes you out of yourself that is scary. Did your kids love it? Yes, they did. We did it in a way that we thought, well, how do you do India?
11:17And we thought we can't do it on our own. We can't say, let's just fly into New Delhi and just figure it out. We had to have someone organize it on our behalf. And we're so glad. And they did it brilliantly. Audley Travel organized it and they were fantastic. Yeah, they're great. Very good. All of their staff have done the trip so they know what they're talking about. And they said, well, what kind of accommodation do you want to stay in? And we said, well, we don't want to go sort of corporate. And so they're kind of those brilliant sort of, I guess, bed and breakfasts, whatever, which is fantastic.
11:45Did you stay in any of the palaces? Well, we have this familial connection with the Umegh Bawan. Oh. So we didn't stay there. but in the 1950s Lucy my wife's father was at school and the first day he arrived at this boarding school this little Indian boy came in and while sort of row call was being done on a Sunday night or whatever they reeled off the names and there was this little boy and the housemaster came up to my wife's father and just said there's this young Indian boy he won't be going back in school holidays would you would it be alright if he could sort of stay with you and of course they went yeah it's fine great so for the entire kind of five years of school basically all school holidays were spent with with with my wife and well my wife's family and and the uncles were at the same school.
12:51It was all rather lovely. And he's the Maharaj of Jhopur and was at the time, because he became the Maharaj when he was very young because his father, I think, was killed in a plane crash. But that was sort of irrelevant. So Babaji, he's now known very much in the family. So part of - He's his mate. He's just a mate. So when we were going to India, we thought, oh, it'd be quite nice to sort of see Babaji. You know. Of course, as you do. You may. And we didn't really know too much about it. So Lucy spoke to her uncle and said, oh, we wanted to get in touch with Bubgy. What's the best way to get in touch with him?
13:29And he said, oh, just WhatsApp him. So he WhatsAppped him. And he said, oh, Frank majorly got a message back going, oh, yeah, great. Then you should come to the party on New Year's Eve, which we're having at the palace. And he thought, yeah, great. Okay. Yeah, no, we can do that. And we cut a very long story short. We arrived, he said, oh, and then another message came through saying, oh, there's a polo match beforehand somewhere on in the afternoon on New Year's Eve. So come to the polo. So great, we'll go to the polo. So we arrived at the polo and sort of budged in this sort of cortege of cars.
14:00And we're sort of sitting there and I said to Lucy, go and say, go and say hello. And she went, I can't. I mean, it's like going up to the king and saying, just go. Anyway, she eventually did. And I sort of was watching and she sort of shuffled down sort of the way. And there was this sort of half a beat. And then she threw up his arms, gave her a massive hug. And then a couple of minions came running over and saying, right, this is the plan. This is what you've got to do and all the rest of it. So that evening, we had the most sensational, sensational evening at the New Year's Eve Christmas party, which was sort of a traveling thing.
14:32I mean, it was amazing. They had it up at the fort because it was too, it was very windy. So they moved it from the UMA Barwon at the last minute and did it on the hill fort. And it was extraordinary. And we had dinner with him and everyone was coming up to say hello. And we were just flabbergasted. That's incredible. Yeah, it was amazing. But there was one just, I have, there was, when I told my brother-in-law who had stayed at the UMA Barwon years before, he said, God, you know, one of the weird things I wish I'd always done, having stayed at the UMA Barwon. He said, I used to wake up. they stayed there for three nights my brother-in-law and sister so we used to wake up and I used to wake up to the sound of an old English petrol mower mowing the lawns and he said it's my biggest regret that I didn't record that sound because it's the most wonderful English sound of old petrol lawnmower in India in India and I said oh yeah that's such a shame he said I said leave that with me.
15:29So I spoke to Bubji, I told him this story, and then he said, well, tomorrow on New Year's Day, you must come to the palace and you must record the mowers. And I thought, oh, well, that would be lovely. Anyway, the next morning we went to, went to, arrived at the Yume Barwon, and we had some sort of late breakfast. And I looked out on the lawn and there was a phalanx of garden staff, all with these old English mowers and I went onto the lawn and I pulled out my iPhone and I record and they went they were completely bemused about why they were doing this it was as though we literally just mowed the lawns but would you anyway they they redid the lawns and I just recorded it and I sent it to my brother I bet he thought that was the most amazing present he'd ever received it was amazing well what a wonderful way to do India it was it was incredible that's amazing so you'll never forget that never and it is one of those places that you do have to go to and experience because it's not unlike anywhere else, isn't it?
16:25I think it is. And I think it's a place that you probably have to sort of go, do a part of it, return home, carry on with your life and then return to and see more and more of it as much as you can. You sort of, as I said, you can only scratch the surface in a couple of weeks, but it felt there's a pull to return and go to different aspects. And it was extraordinary. Well, I was going to ask you what your most unexpected travel experience is. And you could actually say staying with the Maharaja of Jodhpur. It was. I've got another one, though, involving dolphins. So I could tell you that. So please tell me your most unexpected.
16:58Okay, the most unexpected. The most unexpected was when Lucy was pregnant for the first time. I said, well, our lives are about to change. So in a very good way. But we should go somewhere, anywhere. Where should we go on a sort of a last trip before our first child arrives? And she said, do you know, I've always wanted to go wild swimming with dolphins. I was like, great, leave it with me. And this was 1999. And so the internet was sort of vaguely up and running, but it was quite slow. So I sort of did whatever the equivalent of Google was and up came the first sort of search result was this name.
17:32It said, Joan Ocean, Hawaii, dolphins swimming. Click. And we went to Hawaii to swim with wild dolphins. And when we were flying in from Honolulu to the big islands, Kona basically we sort of flew over and I we didn't realize it was a very volcanic island obviously but we just thought oh it's Hawaii and Maui and beaches and stuff and it's not it's so we spent ages just trying to find a beach for the first couple of days and it was we was quite also quite startled by about sort of it was quite heavy Americana so it was sort of McDonald's and sort of Bubba Gump shrimp shack which whatever's fine but I think we're expecting something a a little more spiritual white lotus-y.
18:16So anyway, we stayed in this little kind of Hawaiian pension place, and it was great. And our first sort of day of hunting down wild dolphins to swim with, we'd been given a number by this woman called Claudia. Or rather, her name was Claudia, and she was a marine biologist. And we thought Joan Ocean sounded a bit too hippy-dippy, so we thought we won't do that, but we found a marine biologist. So we called her and said, yep, we'll meet you tomorrow on this little pier at 9 a.m., and we'll jump on the boat, and we'll go and find some dolphins. And you think, okay, great. So we met with Claudia the next morning.
18:48And we say, what are the chances of getting to sort of, you know, see wild dolphins? She went, oh, it'll take anything between five and 20 minutes. Oh, okay. It's very definitive. And she said, well, they're either in the first bay. We go to the second bay or the third bay. And we were just on her small ribbed boat, just Lucy, me, and Claudia. So we arrived five minutes later. We're in a bay inside the reef. and there was a pod of about 150 dolphins just resting because they come inside the reef so that they can rest before they go back out at night. And they're resting in that dolphins, we discovered, can only switch.
19:24They can't go fully to sleep. They can switch off half of their brains, but the other half to remain active because if the whole brain switches off, they stop breathing. So they sort of are conscious, but they're very, very relaxed and very chilled. So we said to Claudia, so all of these, you know, sort of, no, no, fins everywhere. Yeah, exactly. It's all very tough. And Lucy, who basically swims every day of her life, she said, can we get in? And Claudia went, yeah. There's no one else around, just us. Okay. So we jumped in, and it was just sort of this kind of, almost like being in a massive blue tank.
20:00And I didn't know what the visibility was, so I put my hand out to see how far I could see, and it was sort of rather beautiful. I could see my hand, and I thought, oh, right, it's blue. And then there was then this kind of phalanx of gray just sort of swam underneath us. It was extraordinary. And what transpired over the next two hours was something that to this day, I'm still trying to, I know it happened because Lucy's kept a diary for decades and we reread it and it's all true. It hasn't sort of expanded in our minds. But effectively what happened was, is because Lucy was pregnant, the females gathered around her.
20:33You could hear the clicking going on relentlessly. and then all the females shepherded her away from me and the males in the adolescence then took me to one side. And I was sort of flailing around going, this is the best thing I've ever done. And I tried to swim towards Lucy, who was about sort of 30 meters away, having her own experience with the mothers and the females. And the females were like, absolutely not. And so we were separated for about two hours. And then the males, they showed me, we started to play very very organized games so the first game they sort of shepherded they shepherded me into a place and they were all absolutely all over me and of course i'm just thinking this is extraordinary we had snorkel and flippers and that was it in the first game that we played they literally gathered in a circle it seems absurd but it's all true they gathered in this sort of circle the first thing they did is they took the mickey out to me so while I was kind of slapping around with my my flippers they then flipped on their backs and started slapping their tails as going you're an idiot but then they gathered around in a circle which I was sort of invited to join so I did and then one of them swam down about 10 feet and then released out of its blowhole a perfect ring then one of them broke from the circle swam through the ring back out and rejoin the circle another one came in and did the same thing so they were demonstrating what the game was and then I thought okay it's my turn so I sort of blundered through this thing and then they all then flipped on their backs and started slapping their thing and it was bizarre and then another one suddenly appeared with them in this sort of what felt like a big blue water tank from somewhere just appeared with a leaf on its fin dorsal fin or whatever it is and then dropped the leaf and then another one came down and picks it up and then swam around with it and then dropped it and then another one came in and dropped it and that was the game we were playing and this went on for for about two or three hours it was astonishing and then they decided enough was kind of enough and then they disappeared and then we sort of got back on the boat and we were saying to claudia go go and follow them yeah and she said they've decided they've had enough we'll never catch them so we called it a day and we were only meant to do a one day of two hours with claudia when we got off the boat we were just sort of so astonished we said right see you tomorrow at nine o 'clock and we did it every day for our trip yeah every day for a week for for yeah for 10 for 10 days and most days they were not particularly engaged but we had about two or three other experiences it's just it was do you think they were the same pods or they were completely the same pod they had these you could identify them because they had um some of them had cookie cutter um shark bites on them that were healed so you could sort of recognize And are you allowed to hold on to a dolphin?
23:21No, it was not encouraged. And nor they didn't really let, we would, Claudia said, you know, don't try and stroke them. And we thought, we'll respect that. But it was astounding. And it was just Lucy and I off the coast of Hawaii swimming with these dolphins. And you come off and it's sort of, you try and tell people about it. And they're like, really? Did that really happen? And it truly, truly did. And the sort of the postscript to that story was that our eldest son, his full name is Angus James Blue. and Blue is named after the waters of Hawaii because of that, because he was inside Lucy's tummy when all this happened.
23:55How wonderful. It was astounding. That's an amazing story. Very unexpected, but very lovely. Yeah, it's amazing. How fantastic. Let's go on to your most underrated or overrated travel experience, or both. A lot of people don't like talking about overrated, so you can just do underrated, or if you've got both, then tell me, please. Overrated is very simple. Overrated was, we thought it would be a really fun funster thing to do to go to a park-based holiday experience in the United Kingdom. And it was truly horrendous. Moving on. The most, so we went on a, Lucy was having a significant birthday, so we thought, right, let's go on a trip.
24:35So in 2016, we decided we could sort of tie in a little bit, a few things I needed to do in Los Angeles. So we'll do Los Angeles and a few theme parks with the kids for sort of a week, and I could do a couple of work bits and bobs that I needed to do. And then we thought, well, let's return to Hawaii and take all the children and sort of try and recreate our sort of extraordinary dolphin experience. And also introduce Gus, who was then in Lucy's tummy, to said dolphins. So we went to Hawaii and that was great. And we sort of thought, well, we wanted to do one more week of something. And a friend of mine had recommended a dude ranch in Montana.
25:16and I like horses I'm not a massive rider and but we thought again a lovely thing to do with the boys so we'll do that week on this dude ranch and I was sort of thinking it'll be you know what it'll be fine it's gonna be it's gonna be I'll ride a bit of a horse and I'll wear double denim and um like a legend for a week and uh yeah just the only place you can wear double denim and a stetson and not look like a complete burke so I thought well you know who doesn't love a good costume so I thought that would be a nice week and the boys will ride and that'll be great I'll sort of observe them having a brilliant time and I'll just kind of hang out so we uh we went and it was well we've been back every year since have you yeah which one is it and we're going on Tuesday how exciting um I did I did ask um the the people that run the ranch because it's a place you go to and it's only ever they don't advertise it's all word of mouth so I double checked with the you're allowed to disclose and she said you can talk about it but please don't mention the name which is quite amazing really which is very unusual um so I promised I think if there's any good armchair detectives out there uh it's a ranch in Montana um it's near the Blackfoot River so I'm going to let people go and discover it for themselves.
26:39That's really amazing. I know it's really extraordinary. I mean, in this world of social media and PR, that they don't want to, that's even more wonderful, isn't it? That's what's so extraordinary, that they want to sort of retain its essence. In fact, they're celebrating another clue. They're celebrating the 100th anniversary this year. But to your exact point, it's a rather wonderful thing that they don't need. And they do have an Instagram account, but it's very much a kind of a, it's not to promote their business. It's to kind of just celebrate the stuff they get up to. And you meet the most incredible people.
27:13But I was expecting basically to watch the boys enjoy a kind of a hunt and shoot and fish and kind of experience. And I would sort of sit in my double denim and my Stetson and enjoy it through their eyes. But we met the most amazing people. And it was one of those, is one of those places where when you, you do it sort of one week, Saturday to Saturday. But when you arrive, you feel as though they have literally opened it for that one week that you're there. And then when you say goodbye on the following Saturday, they are basically going to close it down until you choose to return. And it's something that you couldn't.
27:46It's a wonderful thing about so many travel experiences and places you can go to and places you can stay at. Like a lot of hotels, you are made to feel so special that you think everyone is there basically to hang out with you. And to give you a wonderful experience once you've gone, it just for them won't be the same again. And that, I think it's one of those amazing things that you can recreate anywhere else. Nobody could franchise this. Nobody could build it anywhere else. And that is the mark of some, an extraordinary place. That sounds incredible. Let's face it, you go and pay and stay at.
28:18I might be taking you aside afterwards to ask you privately for the name because I think it sounds amazing. I will happily tell you where it is. I'm not a rider, but I've always wanted to do one of those. Well, I'm not specifically a rider either, but not only do you finish the week feeling like you could totally do five seasons of Yellowstone, like you knew what you were doing, but people say to you, oh, I'm not sure I want to go on a riding holiday. And it's just not a riding holiday. You can choose to ride or not. Most people do because you sit on a horse, but you see the most extraordinary landscapes.
28:48You have the most incredible. It's a bit like going on a walking holiday with a bunch of people that you may not necessarily know. It's that the day kind of morphs from conversations that you have, and then the horse moves on a bit, and then you start another conversation. And then you also eat together. You grab a place in the main house where you have your meals, and then you're on the softball. It's just, it's… Sounds magnificent. I will tell you privately. Privately. Let's go on to food and drink. Food and drink is so important in life. Massively. We all love food. We love drink. But it's so much part of travel.
Read the full transcript
29:19So where do you eat? What do you eat? Where's your best meal been? what let's just talk about food and drink in in travel I did I was very lucky I did a film um that uh a period film that we shot in cognac in France I didn't really know that area of France at all um and I also didn't realize that cognac was only about 90 minutes from Bordeaux um and if anyone ever asks me what my sort of last meal would be it would certainly involve sort of some great bottle of Bordeaux red wine thank you I'd be very happy so we're filming in Cognac which is this tiny tiny little place um much smaller than I thought given obviously the the the name Cognac it's you know globally recognized drink but I had a weekend in Bordeaux and a friend of mine a lovely man called Tom Hudson who works for Far Vintness he said oh you're going to be in Cognac so you have to go and do a wine tasting in one of the sort of the great chateaus of Bordeaux I said well that would be great and he said well let me organize it for you I said thank you very much indeed so he said um he phoned me and said friday's the best day to go i've sorted out a private tasting at chateau haute brillant i thought oh right no that's yeah that's right up there that's sort of a big dog so a couple of friends of mine a friend of mine adam james an actor and his um wife vix came out for the weekend and so friday morning we sort of rolled into this chateau haute brillant which is right on the outskirts of the city which i didn't realize I was expecting sort of vineyards as far as the eye could see, but it's really on the edge of Bordeaux City, which also I didn't realize that Bordeaux was sort of designed and based to be a mini Paris.
30:55Oh, is it? Yeah. So there's a lot of reflections of Paris in Bordeaux, which made me fall in love with the city completely because I find Paris quite kind of – I've never loved Paris the way a lot of people love Paris. I don't know why. I just sort of – I just for some reason never quite got into my veins. And then I go to Bordeaux and go, oh, mini Paris right up my street. And wine. And wine. So we go to Aubriant and it's incredibly quiet. There's nobody around at all. So there's me thinking, well, where do we go? And there was just one person in a vineyard who literally was a really hot day and they had an umbrella.
31:26And they were just sort of picking a grape and looking at it. I thought, there's no industry here. How does this work? So we go up to this lovely private room and they had this mat set out and said, private tasting in honor of. Oh my God, how amazing. And there was just this one person and out came these incredibly beautiful, expensive bottles of wine. And we were tasting them, which we did. And my friend Adam said at the end, he said to the person, what happens to these wines when we leave? And she said, oh, I'd rather not say. And he said, oh, do you get to take them home? And she went, no, I'd rather not say.
32:11oh god i hope i don't get this woman to trouble anyway so adam who's much more front foot than i am said um could could we can we take them and she went oh no no um no that that's um that's not something we do he went oh but what happens to the wine and she said i'd rather not say and he said you don't you don't don't and she went i'd rather not he was Oh my God, you literally throw them away, don't you? Let's just say that they weren't thrown away. You just sat there. And we may have clanked around a little bit. I'm surprised you remember it. It was amazing. But that evening we went to Tom, lovely Tom Hudson from Farmer Witness and said, well, where should we go and eat?
32:54And where should we go and eat? Where should we go and eat? And he said, go to a place called La Tupina, which is you walk in and there's this sort of counter of flesh in front of you and an open fire with the most astonishingly understandable wine list. He said, you have to go and eat in Latupina. So we went to Latupina and all this kind of beef and lamb, whatever, was made on this open fire. And we ate that and we tore through the wine list and just had the best evening. And it was at the end of an amazing day. But food is incredibly important wherever you go. Of course it is. It's an opportunity to have a completely, again, culturally sensual experience involving food.
33:30And joyous with company. And joyous. And it's always about the company. It's always about the company. And also, I'm on a worldwide hunt, given that work takes me all over the place. And very fortunately, sometimes they put us up in some quite nice hotels. I'm on the worldwide hunt for the greatest breakfast buffet of all time. And that is a private challenge I am. I will remain on for the rest of my days. Well, a lady who was on the podcast yesterday was talking about Mauritius. Okay. And she said the reason she loved this place was because the buffet was so sensational for breakfast, lunch, and dinner that even if they sent her to other restaurants for dinner, like the Michelin star restaurant, her and her partner would then circle back and have the buffet.
34:16And she said, and particularly the breakfast buffet. I think a breakfast buffet is truly the greatest experience. And if you can hold off so you're really hungry, my brother-in-law, Phil, he's the king of a buffet. He has a plan. So there's a gorgeous hotel we we've been to um my wife's family been going there for 70 years it's this tiny little um ski resort in austria it's a hotel called the hotel post in a little tiny resort called lehrmuss it's very low in the mountains so snow can be a bit ropey but when it's good it's wonderful very family run hotel the food is unbelievably good they should be mission I start up to the hill but I think they just don't want to yeah they don't want to get involved in that world yeah but once a week they have their what they call their gala buffet and to watch my brother-in-law work that buffet.
35:00He's like a guru. He literally removes all the bread rolls from the table. He said, no, we're not going there. He does a sweep first, and then he reports back to the table. Whereas Lucy, my wife, panics. So she'll go to the buffet, and she'll come back with a plate of pasta, tiramisu, and anything else. And she'll look at it with such disgust and just go, oh, God, I panicked. I didn't know what to do. Phil will just carefully. He goes, you know, basic protein, salads. Perfect. Amazing. I tell you where they have an amazing buffet. We were talking about it earlier, Paso L 'Aqua on Lake Como and Grand Hotel Tremezzo.
35:35I think you might find your best buffet. Good. And you might spend the whole morning there and get up early to do so. What time do they close, which is always a worry. Yeah, exactly. I think probably about 11 so that they can prepare for lunch. So if you get there early. Yeah, so if you can do sort of nine for two hours and then I'm good until dinner because I love dinner I get I can't not do I think dinner is just socially and culturally the most glorious time to spend in company and also dinners can kind of accidentally roll on I will say lunches can also accidentally roll on so lunches dinners are great but if I if you put a gun to my head I'd say the best breakfast buffet in the world clearly I'm going to get that off you and then I will hold off until um until some sensational dinner when you filmed night manager in was it mallorca did you stay in a hotel did you have great food there what was that like we did we stayed well we had we had three weeks um part of our mallorcan sort of extravaganza was we stayed we were filming in um in i think it's called la fortaleza which is this extraordinary property that used to be owned by when we were filming there owned by james Lupton who's a Brit and he owned it at that point and it was this extraordinary on the peninsula just near Palenza I mean it's the most beautiful place and a lot of people now know it from the show he's now sold it to someone else but it was an astounding place so we stayed relatively near there and we then kind of rather brilliantly retreated into the heavenly notion which is such a lovely thing to do in Europe or anywhere really those kind of port fish places simple cold white wine fresh fish straight off the boat and almost plastic chairs but you know beautifully simple food cooked simply and gorgeously grilled fish yeah green salads great company I mean again so many fond memories of sitting with with Hugh Laurie and Tom the Toms, Hollander and Hiddleston and Elizabeth Debicki and stuff and just having kind of after in the warmth having had another sort of great day at work of which we knew we were doing something kind of we thought that was really rather good and then because also we travelled as a pack and so many times filming you can do your stuff and it won't involve other people but because we were this kind of unit because we were travelling as sort of Roper's gang so that meant that we were filming all day and then basically hanging out in the evening as well there's that very great scene in that restaurant on the sea yeah and that's yeah and that's become very famous after the night manager hasn't it because everyone googles what is that restaurant do you know what that's called um i can't remember someone someone actually i've had three people in the last three weeks have said asked you separately and they don't know each other said oh we went to the night manager restaurant when we were in when we were in mallorca in fact a friend of my sisters organized a birthday party and they recreated the entire trip so they hired the two boats that Hugh and I drove um in in the show they hired them they came around from Port Andratz and then they came in blasting out the night manager theme music they rented out the place it was for a 50th birthday and then they had an entire dinner and when my sister told me she my sister was at this this this party when my sister told me that that's what they were doing I uh I phoned Hugh and said Hugh could you write a could you write a letter in the style of Richard Roper that she could read out at the dinner oh that was So cool.
38:58And did he? Yeah. Oh, that was so brilliant. So yeah, it's called the Caspatro March, I think. Fantastic. And I actually think that's a brilliant way to do a birthday. And if I do do it, I might be asking you to come. It's really good. And also, because they've got a just up the hill, just up the hill and you can walk down from it. It used to be the, I think it may be still called the Residentia. Yes. So I think it's still called that. I think the Belmont Group now, isn't it? Yes, it was Richard Branson. It used to be Richard Branson, yeah. and I know when we were filming there Tom Hiddleston stayed there for I think a night or two rather than travel back to where we were staying in in Parma and I think he just thought do you know what I'm going to treat myself why not so he did lovely yeah very lovely let's go on to your top travel tip top travel tip is I always like to think that if you can make your journey to your destination a part of your holiday or trip or whatever then so the moment I leave the front door I try and make the travel bit a part of the experience now whether that's trying to sort of choose a time to fly that suits you or whether I mean it's like going to the states I flying to the states flying that direction is great because you think oh I can I can arrive in time for dinner so I so I and whatever your method of travel um and you know you don't have to fly fancy class all the time at all, but if you can find a way to negotiate the traveling experience, because airports can be a pain in the backside, they can be tedious, but if there's a way to sort of make it as sort of comfortable and to look forward to it, because I think also sometimes when you're traveling, you dread the return journey.
40:33You think, oh God, and two days before you're thinking this is going to be horrendous. So if you can somehow mitigate that difficulty and tedium of the actual traveling bed and fold it into the nature of the trip then that's what I try and do and the other thing is I think my other travel tip is always have a travel caper in your back pocket whether it's a weekend away or whether it's some trip in two years time always have a caper and I always do there's never a time I think that I don't have something up my sleeve be it on my own I spent a month in New York recently to do some some work I needed to take on preparing for a job so I wanted to go somewhere where I could work on it um and then my wife came out for the weekend um two of my boys came out for the weekend that was that was great so it can be a sort of travel solace on your own caper or a familial one with all the gang um and or or with a partner but always always always have some form of a travel caper up your sleeve that's great I love that always something to look forward always something to look forward to so never not and if you think oh I haven't got one find one and it could be a couple of days it doesn't matter or it could be something epic but always have one no I love that and I love the other one about make the travel part of it either by saying okay I'll do it slowly and I'll do a train or something like that exactly precisely that how can I do it and make the journey to and from my destination as a part of the trip so the moment you leave your door and the moment you put your key in and you walk back in it's all been part of the same experience rather than a trauma because travel can be.
42:06Well, I think airports are now very traumatic. And I think there's a very good thing called priority pass that you can buy. Very good, yeah. So if you've got an Amex, you get one anyway. But if you haven't, you can buy it. And it's something like 50 pounds a year, but you can then use the lounges. So you can be flying in economy anywhere. Totally. But use the lounge because you might be delayed or whatever. I think you can get canny with airports as well. I was flying up to, because airports, just given the scale that they need to be, can be horrendous. And you sort of arrive again, holding your breath, thinking, is this going to be a nightmare?
42:40And arriving into, for example, arriving into JFK, in fact, to, well, one of your previous guests and one of your future guests, I was told that the story that they were flying into JFK and the queue to get through JFK was five hours long. Horrendous. Whereas I've flown into LAX and it's taken me 30 seconds. So there is the way of doing it that you fly from, I think, from London to Shannon or Dublin, clear immigration, then you're straight in. So there's lots of little, I think, I'm a real bargain hunter throughout life. I think, you know, if there's something that you pay for, never pay any full price for anything, because you don't need to, there's lots of ways.
43:17And I think I sort of treat that in terms of sort of travel hacks as well. I think, how can I mitigate? So things like I flew recently from Edinburgh, and they said, oh, do you want to fly? Where do you want to fly from? and I thought I'm going to fly from Exeter because it's tiny it's a shed and I think I'm just doing an hour's flight but I've still got to spend it basically an entire day navigating Heathrow and I went from Exeter because it was I thought I'll drive to Exeter so there's lots of little hacks to avoid queues and all sorts of stuff I think that Shannon thing is brilliant it's amazing because you literally clear customs in Ireland takes two minutes and then you go straight into domestic it's fantastic exactly that so really is fine and i think we i think a lot of times when we're planning sort of travel trips we sort of assume certain things it's like well it's this airline probably from this airport and whatever time we can sort of get given and i just don't think that's the case i think you can you can it's not about spending money at all it can just be about being being quite wily yeah i went to istanbul recently with richard e grant we had the most hilarious weekend it was brilliant and we stayed at the peninsula which is brand new and when we got off the plane they had a board with my name and a buggy that drove us from the airplane through the airport and it is the most enormous airport i mean it is so big we would have been walking for hours plus we wouldn't have known where we were going and the peninsula has that service anyway but you can actually pay for that service so it's a really good thing to know about i mean yes you do have to pay for it but it's not expensive so find out what those little hacks are there are so many out there but it's it comes down to the same thing yeah make your journey a part of your travel experience and plan it yeah plan it are you going to tell us what you're doing in New York or not is it a secret well I was um I was I was I took myself off to New York um because I wanted to sort of secrete myself a I love New York as a city um I hadn't been for a long time and I sort of wanted to return and I I love it there's so many aspects of New York that I love and I found lots of places that I had sort of been recommended, certainly in terms of sort of restaurants and things to do, which I loved.
45:29And little things like don't go on a day trip ferry around the islands, just get on the Staten Island Ferry and pay$2 and get the return journey, things like that. But I went to New York because I'm preparing to do Hamlet at the National Theatre and I thought, right, I need to kind of understand it and learn it and get on with it. So I thought, why don't I go and do it in New York? So I went to New York and I rented an apartment for a month and I worked on the play. And I went to see theater and I went through a whole list of restaurant recommendations that I sort of had curated from people that I know and love and trust who know that city.
46:07And I would very happily go in with a book and eat on my own and meet. And of course, everyone's incredibly lovely because then the waiting staff would just go, hi and you go hello yeah and then conversations would begin and they say oh you should try this so lots of yeah what was your favorite find that you didn't get that you hadn't been to before um i had been recommended a bunch of places there was a place um i think my favorite experience um was um little owl little owl little owl so little owl is a restaurant in the west village It's tiny, tiny, tiny. And it had been recommended to me by a friend of mine who said, are you going to New York?
46:48And he's very smart. So every time he goes anywhere, whenever he travels, he has a list of restaurants that he either goes to or loves. And he keeps that list, which is rather good. It's like a little Rolodex of lovely bars, restaurants. If you want to go late night jazz, he just has this list. So I always ask him. And did he give you the list? He gave me the list. Fabulous. So Little Al was, I arrived to this place in the West Village, tiny, tiny. And we went for my sons. We went to New York with my sons for their 21st birthday. We thought, you can buy stuff. But I think experiences are always far more valuable rather than here's a thing.
47:26I don't need any more stuff in my life. But experiences, I will consume them. No, quite. We're overburdened with stuff, whatever that stuff is. So we decided. So we went to New York. And this was a recommendation. and we went with my twin sons to Little Al. And we arrived and it's this tiny little restaurant. They've got a kitchen the size of it. I mean, a galley kitchen and a very small menu. And the staff are fabulous. And as we arrived, there was about 30 people standing outside kind of gawping at this building, taking photographs. And we thought, what are they doing? And as it transpires, it's the shot that they use for the exterior of the Friends apartment in the show Friends.
48:11The restaurant's not remotely connected to it and they're just used to it. But it's literally just an exterior stock shop that they use. And everyone has that on their... And everyone has it on their tourist bucket list, which is fine. But the rest of the time is nothing to do with it. And so it's a tiny restaurant, tiny, and the food is completely delicious, fresh, local, all the rest of it. And they make a hell of a Negroni. Oh, my favorite drink. Mine too. I am definitely going I go home and I go to New York in September. Do you ever have a Spaleado? I've had them because everyone's been...
48:40They don't quite do the same thing. No, it's not for me. Okay. It gives me a bit of a headache. I think it's the Prosecco. It's the Prosecco. Yeah. So I'm much happier. And actually at the Peninsula here where we're filming this, they have the most brilliant Negronis on the eighth floor in Brooklyn. Do they? You see, that goes on the curated list. Yeah, definitely. Eighth floor, Peninsula London, Negroni. Yeah, honestly. I guarantee I will be doing it. I really, really recommend it. And I know also the best place in Rome to have one as well. so I should tell you it's a secret garden. We'll swap.
49:06Okay, we'll swap. Ranch. Ranch. Ranch. Secret Roman garden. Tell me about your most poignant travel experience. I mean, there's so much about travel that is poignant, but I think of the, gosh, luckily of the many I could choose from. When we were in India, we were about to see the Taj Mahal and we were sort of picked up by our local guide from the place we were staying at and we walked we were staying just around the corner we couldn't sort of see it as we came sort of around the corner there was a sort of the entrance bit before you sort of see it and he very sweetly just sort of said um as we were walking he said I just want you to look left not right because I want you to see it at a certain point I don't want you to sort of see it through a sort of a gap and we were like okay so we sort of walked and we looked left and we sort of walked and then we got to a certain point he said and basically said and now turn around and we turned around and we were all together as a family and it was you know it was built as an act of love.
50:21And as we turned around and saw the Taj Mahal, I had this very kind of emotional, visceral reaction, seeing something which everyone knows kind of what it looks like. Everyone's seen umpteen photographs of it, but to sort of see it in the flesh, and because it was built as an act of love, I felt incredibly moved. And I was standing surrounded by my my nearest and dearest and I just was kind of I was incredibly moved and I didn't quite know where it came from because it's a building and it's a really well-known building and it's a one of the top tourist destinations in the world but I had this kind of intensely emotional kind of beat when I saw it and which completely took me by surprise and it for some reason it just meant so much to me to see this thing and I've oddly had it again with the first time I saw something completely different which was the Sydney Opera House we came around for Manly and I saw that I mean it was years ago and I saw it and I was so overwhelmed to see something that everyone knows what what it looks like but when you see something in the flesh yourself with your own eyes it was I had a visceral emotional reaction to it how wonderful and I've never forgotten and the fact that we were all together as this little sort of familial unit I had a sort of a I had a very lovely private moment and I almost don't want to overanalyze it but seeing something so beautiful that had been built with love and surrounded by people that I loved was was remarkable how beautiful Taj Mahal lovely I asked you to bring a photograph yes can you please show me the photograph describe the photograph and tell us how it sums up travel to you so I like to think I I'm quite self-deprecating because I'm British and that's what we're supposed to be.
52:11So, I mean, I could have, my God, I could have brought a picture of a beautiful beach or something extraordinary or something. Anyway, I haven't. The photograph I've brought, and I touched on it earlier, is me, well, I'll show it to you and then I'll let you decide how you feel about it.
52:31That is brilliant. I can describe it to you before anyone else sees it. Absolutely fantastic. So this is a photograph. I'm wearing cream leather cowboy boots. I'm wearing denim. I'm wearing red cowboy chaps. Some might say they're slightly inappropriate now looking at it. A vintage red shirt with horses on it. A Stetson. I've got my hands on my hips. So this is at this ranch we go to. I love it. It's amongst all the wonderful things you can do when you're traveling. it is I think truly the only place that you can properly almost dress up in a costume and not feel like a complete burke actually fit in and when I put this clobber on I sort of thought oh you know this is slightly actory putting on showing off it and no one batted an eyelid they thought and I sort of strode into the corral thinking that people would go you look like a legend or you're an idiot and nobody said anything said a word so I think if it sums up travel it means you can go to places you can be who you want to be you can um sort of let yourself go you can be free and chances are nobody will really mind it's absolutely fantastic and before i let you go yeah what's next for you as an actor what where are you going next just tell me what what the what the plans are well uh we'll have the night manager two which will be coming out on a screen at some point um in the next few months which is great and i'm returning i'm returning to um to the theatre for the first time in 10 years in Hamlet in in Hamlet at the National Theatre playing Claudius um sort of the the great king of Denmark um and Hamlet's nemesis and it's exciting and daunting and in London which is great well who's Hamlet uh a lovely actor called Hiran Abbasikara who played um the lead in Life of Pi on stage and won numerous awards for it and He's wonderful.
54:29Yeah, really brilliant. So we start rehearsing that shortly. And hopefully all the work that I did while traveling in New York is going to drag that with me. And so that'll, yeah, that. And then as soon as we finish that, I'm going to dash off to Kenya for Christmas with my family, to see family that we have over there. We didn't even touch on Kenya, but. Do you go to Kenya every year? We actually had a little place there for about 15 years, a little tiny place on a beach. We've got family there. And originally it was sort of part of the ethos of what we wanted to do, which was the notion of having this little place was that it might be potentially in the future a platform for our then young children to explore a continent that we haven't even had the chance to talk about, which is one of the most extraordinary places in the world.
55:21and so we try and get back there. A lot of cousins gather and all of that. So it's very much a family-based thing in one of the most beautiful, friendly, most amazing places. Is that Lamu? No, it's Watamu, which is just south of Malindi. And Christmas is a gathering of everyone descends there. It's huge, huge fun. There's tons to do. The food is amazing. You can go fishing. You can do all sorts of things. So we're going to finish Hamlet a few days. I'm actually going to try and do a little sneaky trip to New York just to sort of get my fill of that city for a weekend. And then, yeah, then we'll be spending Christmas as soon as we finish the play.
55:57And to the Dude Ranch next week? To the Dude Ranch, yeah, next week. We're spending four days. We found this amazing little on Airbnb, this tiny little place, which is on a lake in Coeur d 'Alene in Idaho. So we fly into Seattle. We drive from Seattle. We spend four days just on this little lake house, swimming in the lake. that's it decompressing a week dressed like that photograph unashamedly so um and then we come home and then I start rehearsing well it has been a joy and delight to go around the world with you I've absolutely loved every minute good luck with everything coming up and let me know where you want to go oh my god all over there's many more capers to be had thank you thank you
From the publisher
The brilliant British actor Alistair Petrie joins Tanya Rose to share his travel secrets this week.
In this episode, Alistair discusses his nomadic childhood travelling across the world as a military family, shares his wild story of partying in a palace in India and tells all about his fascinating experience swimming with dolphins in Hawaii.
Plus, Alistair shares his poignant experience visiting the Taj Mahal with his family and reveals his favourite travel destination that is so underrated, they operate by word-of-mouth advertising only…
Don’t forget to follow @travelsecretsthepodcast and remember, you can watch all of our episodes on YouTube.
Places mentioned:
Aberdeen, Scotland
Yorkshire, England
Saudi Arabia
Maidenhead, England
Nigeria
Tel Aviv, Israel
The Mercer, New York City
New Haven, Connecticut
New Delhi, India
Umaid Bhawan Palace, Jodhpur, India
Joan Ocean, Hawaii
Kohala, Hawaii
Montana, United States
Cognac, France
Bordeaux, France
La Tupina, Bordeaux
Hotel Post, Austria
Majorca, Spain
Ca’s Patro March, Mallorca
La Residencia, Mallorca
Little Owl, New York City
Taj Mahal, India
Sydney Opera House, Australia
Kenya
Coeur d’Alene, Idaho




