"Stay on the right side of wrong" — Behind the success of People's, New York's most beloved new spot

17 Jul 2026 · 1 h 16 min · 27 chapters

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In short

Margot Hauer-King and Emmet McDermott discuss People’s, New York’s “most beloved new spot,” and its London residency at Nelly’s under Simpsons in the Strand. Topic: how People’s avoids being a club/pub/bar/restaurant by creating a “third space” with intergenerational appeal, evolving “surprise and delight” moments, and a grounded sense of permanence. They argue “right side of wrong” (if you can’t be good, be less bad) guides the vibe: cheeky and fun, but never sloppy or alienating.

Key claims

they don’t chase virality (they keep off TikTok), they layer generosity over time rather than peaking at opening, and most guests are diehard regulars (about 70%).

Notable examples

family-style tiramisu at ~10:30; their “People’s scent” candle; a Pride party where the AC failed and guests kept dancing; horror stories including a basement flood, a hazmat-suited emergency plumber, and a winter power outage that went “Hitchcockian” step-by-step.

Guests

Margot (co-founder; worked in branding/creative; mother leads Zoom Zumba during COVID; daughter of a restaurateur who advised them) and Emmet (co-founder; detail-obsessed; sourced the People’s scent; DJ/music programming via resident Christine).

Written by AI. May contain mistakes. Listen to the episode to check what was said.

Chapters

Tap a time to open that second in VO

Setting the Scene at People's

1:24 to 2:18

The guests discuss their experience and the atmosphere at People's.

“You said you got seven hours sleep last night.”

Redefining the Venue Experience

2:18 to 4:59

Exploring the unique concept of People's as more than a bar or restaurant.

Intergenerational Appeal and Clientele

4:59 to 9:45

The importance of having a diverse clientele across generations.

“Like we don't know how, it's not this or that.”

Creating the People's Scent

9:45 to 14:01

The story behind developing a unique scent for the People's venue.

“Like, and we always wanted this to be a place where you could take, you know, your parents or children, like whatever, and like kind of have this experience that unfolds throughout the evening.”

Advice on Longevity in Business

14:01 to 14:50

Learn why pacing and gradual introduction of ideas can lead to long-term success.

“We were speaking with a sort of would-be investor and when Emma and I get going on people's and all the things we want to do, we have this sort of terrible habit of just running.”

Creating Memorable Experiences

14:50 to 16:18

Discover how to layer surprises to keep guests engaged without overwhelming them.

“Like, what are the moments of sort of peopleisms or moments of generosity that we can just keep layering on top of each other as the week goes on?”

Surprise and Delight in Hospitality

16:18 to 17:40

Understand the need for a balance between surprise and familiarity in a restaurant.

“Just when I thought this was getting boring.”

Building Continuity Amidst Change

17:40 to 20:04

Explore how to maintain continuity in a dynamic environment through consistent offerings.

“And like, that's where we have such fun.”

The Dynamics of a Hospitality Duo

20:04 to 23:44

Learn about the significance of diverse perspectives in a business partnership.

“That's the rope and the waves, you know, like you do have to put in a proactive effort of creating and building, but also of maintaining allure.”

How Emma and Margot Met

23:44 to 27:11

Discover the serendipitous origins of their partnership in New York's hospitality scene.

“A lot of features like to open with this.”
Show all 27 chapters

Inspiration from the Pandemic

27:11 to 28:00

Find out how the pandemic fueled a desire to innovate in the hospitality industry.

Inspiration Post-Pandemic

28:00 to 29:09

Discover how the pandemic influenced the desire to open a new hospitality space.

“pandemic, just so energized about hospitality and like, um, just all of the great places in, in London that had seemingly, uh, just survived the pandemic.”

The Chemistry of Partnership

29:10 to 31:31

Learn about the unique connection and partnership dynamics in launching a business.

“But it's unbelievable moment of like, yeah, kismet's the word or of just like, yeah, planets aligning.”

Challenges of Opening a Bar

31:32 to 33:54

Explore the various challenges faced during the opening and operation of a bar.

Horror Stories in Hospitality

33:55 to 39:43

Hear some comical yet challenging stories from the bar's first experiences.

“And no one goes down there, but it essentially meant that the staff were going to be screwed.”

The Spirit of Hospitality

40:29 to 42:04

Understand the mindset of embracing challenges in the hospitality industry.

“And if you expect that things are going to go wrong...”

The Art of Hospitality

42:04 to 44:39

Learn how feelings and experiences shape successful hospitality.

Naming and Identity

44:40 to 47:58

Discover the significance of the name 'People's' in shaping a venue's identity.

“I'm kind of asking you an impossible question here.”

Creating a Social Space

47:59 to 53:16

Explore the fusion of art and community in a hospitality setting.

“So she kind of set a blueprint from us of, yes, she opened a gallery, but she opened a gallery that had a sort of social promise to her, that went beyond what galleries were doing at the time.”

Embracing Individuality in Dress Code

53:17 to 56:05

Understand how dress codes can reflect individuality and creativity.

“This movement of, speaking of salons, of salonism, of a movement defined by the particular chemistry of a room, the community that identifies with that.”

Navigating Dress Codes in New York

56:05 to 58:44

Learn about the evolving dress code culture in New York and its impact on individuality.

The Concept of Non-Membership Memberships

58:44 to 1:05:10

Explore the unique idea of non-membership memberships and their community implications.

The Dynamics of Door Policies

1:05:10 to 1:10:01

Discover the challenges and nuances of managing door policies in hospitality.

“And that was the beginning of our friendship.”

The Importance of Guest Attitude

1:10:01 to 1:12:07

Learn about the qualities that make a great guest and how they affect the atmosphere.

“He always says he knows because there's a type of person who's in his line is, who's never faced adversity and has never been told no.”

Ownership and Respect in Shared Spaces

1:12:08 to 1:13:29

Explore the concept of guest ownership in social spaces and its impact on behavior.

Power to the People

1:13:30 to 1:14:40

Discover the mantra of gratitude that drives the team and shapes their culture.

Ownership and Respect in Shared Spaces

1:14:41 to 1:15:15

Explore the concept of guest ownership in social spaces and its impact on behavior.

“it's like it's amazing to do this and and how people respond to it um yeah it's yeah it's magic It's cool.”
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Transcript

Automatic transcript. May contain errors.

0:00Margot Hauer-King:Hello and welcome to another episode of the Gentleman's Journal podcast. We're sitting here at Nelly's underneath Simpsons in the Strand and we're talking to Margot Hauer-King and Emmet McDermott about Peoples, which it's not a club, it's not a pub, it's not a bar, it's not a restaurant, it's much, much more than that. And we're going to speak to them about how they met, how they had such success with this incredible venue and what they're doing here in London this week.

0:39Margot Hauer-King:But before we begin, I'd love to tell you about Gentleman's Journal's Clubhouse. This is our full membership package, which unlocks a whole host of benefits across print and digital, including two magazine issues per year, full access to all our paywalled content, exclusive invites to in-person events, including live panel shows, for example, with some of our podcast guests, and a newsletter in your inbox every single week full of the best stories on Gentleman's Journal. At the moment, we're doing an offer where you can get 20 % off the usual price of the Clubhouse membership using code POD20 at checkout.

1:14Margot Hauer-King:So go to Gentleman's Journal.com and use POD20, that's P-O-D-20, for 20 % off the usual price of a Clubhouse membership. Margot.

1:24Emmet McDermott:Hi.

1:25Margot Hauer-King:Emmett. Hello. How are you? Yeah, good.

1:28Emmet McDermott:Bit tired?

1:29Margot Hauer-King:A bit tired. You said you got seven hours sleep last night.

1:32Emmet McDermott:Seven hours sleep is good. No, it's...

1:34Margot Hauer-King:But seven hours coming off of two hours? Yeah. Okay. You know. Yeah. That's more like it. That's what we expect from our hospitalities. The cumulative sleep deficit.

1:44Emmet McDermott:The cumulative sleep deficit isn't great. But no, we knew we were buckling in for a week. We have five nights here. It's full on, but it's been incredibly fun so far.

1:54Margot Hauer-King:So this is the People's Podcast.

1:56Emmet McDermott:This is the People's Podcast.

1:57Margot Hauer-King:Yeah, I might change the whole name of it. Take it. We're taking over.

2:00Emmet McDermott:Take it. You've got to put our logo on it. But other than that, free reign.

2:03Margot Hauer-King:There may be some legal issues, some copyright stuff. You'll be hearing from my lawyer. My husband's a lawyer.

2:07Emmet McDermott:So you will be hearing from my lawyer.

2:08Margot Hauer-King:Okay. I look forward to meeting him, actually. Yeah. But so we're here to talk about, and we are sitting in, the People's Manifestation. I don't know how I'm finishing this sentence. In London. And it's a wonderful place. It's beautiful. How does it feel to be sitting here? Residency, we're called. a residency yeah we cancelled the word yeah p-word being pop-up p-word being pop-up you know just on

2:36Emmet McDermott:that because i think it's not that there's anything inherently wrong with them it's just it's become quite it's become a very done thing it's happening a lot we're seeing it a lot um and i i think there is something in the whole way that this came together where we're doing it our relationship to the space that we're sat in that makes it feel a bit more than a pop-up and residence is you know we've always talked about people's even when we were designing people's how do we bring a residential feel to the room and the experience and even the food and the drink so residence

3:12Margot Hauer-King:always just felt better for us but no more intentional um yeah i feel like when you get a word that's used so many times by brands and whatever loses meaning and and um yeah you know we put a lot of thought into this yeah um and it's kind of a long time coming a somewhat homecoming

3:34Emmet McDermott:and it's funny because you know to state the possibly obvious this this space isn't people this is typically nelly's nelly's which sits you know tucks rather sexily underneath simpsons in the Strand a restaurant my dad opened four months actually weekend I got married we could yeah four months ago and it's people keep asking us you know why here and of course there is the fact that there's this lovely kind of story because dad's role that he's played for us as sort of advisor at times through through the past few years um but it's just also that the environment have had that right feel it has that right i'll use the word emma used intentionality um people walk in here it almost feels like new york and it has that that alert to it it's funny though because when we open peoples everyone would come up to us and say oh my god it's so beautiful and we just have to say thank you so much because you don't want to be a dick um whereas here it's really fun because when people say oh my god this space is so beautiful you can be like yeah it is because we we didn't do it we can actually talk about that um but no it's been it's very exciting so to zoom

4:50Margot Hauer-King:out for a moment for people who've never been to peoples in new york it's hard to kind of sum up what that is and that's by design exactly i've got a quote from you margot um it's not a nightclub it's not a bar it's not a restaurant it's something else yeah we've we've been those

5:09Emmet McDermott:incredibly pretentious people it's kind of william faulkner-esque we describe what we're doing in negatives okay um but i but but the reason for that is we felt a need in new york for something um there was a very specific moment that was a bit of a rallying cry to us as people are sitting around the end of a dinner party or out at a restaurant and what should we do and where should we go and we we could go off and likely will talking about you know the exact set of sort of context and circumstances that led to this feeling right but we we realized we didn't want to open something that sat in a category that already existed there's a lot of you know great bars or great galleries or great restaurants and like what does it mean to play in some sort of third space that isn't somewhere else and one of the best compliments we can get is when people say there isn't that much of a comp for it.

6:08Emmet McDermott:Like we don't know how, it's not this or that. It's, we don't really know how to describe it. And we give our guests a lot of room to sort of project their own stuff onto it. Some people might use it to look at art. Some people might use it to come and have a burger. Other people might use it to come and dance. And by not being overly rigid in how we label it, we create more of a stage for people's sort of interpretation

6:38Margot Hauer-King:and again like when you do put labels on things you fall into the cliche trap and it's the same reason why we don't we're not describing this as a pop-up when you hear club in New York specifically apart from the older clubs which are just like such a tiny percentage of social life in New York you associate it with nightclub, right? And even nightclub has all of these connotations of like everything from decor to the type of music or the type of dress or ball service or sparklers or whatever has now become associated with that experience that like we very adamantly just wanted to draw around that.

7:24Margot Hauer-King:So no sparklers? Sadly, no. No. Just Margot, the human sparkler.

7:32Emmet McDermott:and it sets me off at the end of the night yeah mostly that no you don't have topless men lifting a bottle we do have that it's gonna be ridiculous i'm just gonna say i'm the sparkler he's the topless man no i mean it's um we actually had one of our djs take their shirt off one night and had to have a bit of a word because well so we talk a lot about the right side of wrong and i think um you know our matches have a quote on them which is if you can't be good be less bad which is actually something like dad said to us as children and and if you can't be good be less bad or right side of wrong right side of wrong is i think part of the kind of part so much the language that emma and i speak with each other and it's it's in everything from the vibe in the room to the photos that are going on our instagram we love flirting down this cheeky at times like irreverent line but ultimately want to keep a sense of sophistication and chicness because you know and emmet you know emmet speaks on this so beautifully like there there's such a role for places that become institutions and if you want to institutionalize a venue you do to a degree need intergenerational appeal it can't be overly we can't go too in any direction whether that's topless djs or we have to keep to a place that feels fun and cheeky and we love cheekiness uh but without going to the wrong side of wrong and so could i bring my dad

9:10Margot Hauer-King:76 years old.

9:11Emmet McDermott:100%. I think you'd like it. We have some diehard older regulars and we love them and they're phenomenal guests. They drink champagne and they're just fun and they dress well.

9:23Margot Hauer-King:I'd go one step further and say they're essential. Because if you don't have intergenerational clientele, guests, you do kind of fall into this space, right? Like, you know, once you start catering exclusively to a certain demo, then you alienate the other demographics. Or they age out. They age out. Like, and we always wanted this to be a place where you could take, you know, your parents or children, like whatever, and like kind of have this experience that unfolds throughout the evening. You know, my start at 6 o 'clock with some wine and maybe a burger or something. And like, you know, and then people might peel off.

10:03Margot Hauer-King:And then the music, you know, the volume goes up a little bit. The crowd changes a bit. but it's never the same. You know, every hour has a different character there.

10:11Emmet McDermott:My mother's been known to be spinning around the dance floor. Really? What gets your mother up on the dance floor? Literally anything. It's kind of remarkable. First song, she's up. It's remarkable. We were raised in a very dance-oriented household. Dance-oriented household. But to Emmett's point, we started doing Zumba classes on Zoom, led by my mother, during covid because all my friends were like we need your mother's dancing seems like a throwback

10:41Margot Hauer-King:well quick side anecdote you know i had a dinner party a couple years ago and it was probably one of the first times and matt devs um marga's mother and uh i don't know i'd like 10 12 people over and we had a great party and um um probably like midnight when i am it turned into this this this immersive ABBA musical. Really? Performance art. Performance art. And then... And then... It was Deb's all four members of ABBA at different times.

11:11Emmet McDermott:Of course, yeah. And her ensemble. And we also did. There was a very fully-fledged performance of Total Eclipse at the Heart, which is timely because R.I.P. this week, I think Tuesday... Bonnie Tyler. We lost Bonnie Tyler. And actually about six people from that dinner party at your apartment and texted me did you see the bonnie tie-dye i do have a people wait wait just the just the punch line i think i'm going to the same place uh halfway through his performance dad decides to

11:41Margot Hauer-King:demonstrate her squat technique uh-huh her body the weight squat and and is you know when she's just turned 70 and a woman's in better form than any of us yeah it's incredible so what i thought

11:53Emmet McDermott:you were gonna say which and this is a sort of funny jump back into people's and i can't believe Maybe this is the wrong side of wrong, but it's funny. Emmett had this incredible idea quite early on in the people's process. He's a very, you're quite detail obsessive, very detail obsessive. And he started texting me at all sort of strange hours of day and night. We need a scent. We need a people's scent.

12:23Margot Hauer-King:I was diagnosed with ADHD halfway through. I could have told him at the beginning

12:30Emmet McDermott:but he had to pay someone else to tell him but so Emmett goes down this incredible rabbit hole with this amazing candle maker scent creator to find the people's scent so if there was about a three month period where Emmett would be like come over come over and there would be sort of oh my god 30 40 vials and he'd be making me smell all of them and I would leave inevitably with a terrible headache feeling incredibly confused and not wear perfume for a week anyway at one point i was helping tidy up in the kitchen and i come back into the room and i see my mother sitting on the sofa surrounded by you know our contemporary age friends going

13:10Margot Hauer-King:like this oh my word and i'm like this is the hell gave my mother poppers how who gave my mother

13:18Emmet McDermott:poppers and i'm panicked and i was like i haven't seen those floating around in a while and i was

13:24Margot Hauer-King:horrified and i was like it's time to take a look not surprised surprised devs will kill you um and

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13:32Emmet McDermott:it wasn't she was emma was as as it became very normal having her test the people's sense um and she i think actually gave a final approval to the one that made the cards and so we do have a people

13:45Margot Hauer-King:We have a people sent. We have it here. Really? Can I smell it now? Yeah, if I can find it. No, it's not. You'll know if it won't. It hasn't activated yet.

13:54Emmet McDermott:Yeah, we're saving it for the weekend. You've always, and that's actually a good, it's, someone gave us a great piece of advice early on. We were speaking with a sort of would-be investor and when Emma and I get going on people's and all the things we want to do, we have this sort of terrible habit of just running. And we were just talking and we're going to do this. We're going to do this. There'll be, you know, silver trays of French fries for everyone at midnight and all of this sort of ideas. And he said, my one piece of advice to you is don't do it all at once. You have told me you want longevity.

14:33Emmet McDermott:You want to go the full way. You're brimming with ideas. Don't give it away at once.

14:38Margot Hauer-King:You don't need to open on day one with a cent.

14:39Emmet McDermott:Not with everything. And so, you know, as we were thinking through this weekend or five days, very long weekend, even as we were thinking through this residence, we're like, how do we capture some? How do we sort of do a time capsule of that experience of just giving people a little more every night? Like, what are the moments of sort of peopleisms or moments of generosity that we can just keep layering on top of each other as the week goes on? because you know five nights in many ways is a great litmus test for what we're trying to do over much longer periods of time you want people to have fun on the tuesday but you want people still coming on the saturday okay and that's one of the biggest challenges opening in new york particularly in an age of what i would call social media hospitality where we've seen time and time Again, these sort of incredible frenzies around an opening.

15:35Emmet McDermott:And every single person has to go in the first three weeks. And if you didn't and you don't post about it, you're essentially no one. And then they sort of just move on. And aside from the fact that commercially it's a disaster, because often when people go just to take a photo, they don't really eat or drink and spend actual money. We were like, we don't want that. We don't want Tuesday night or month one to be so good that there's nothing else. You never want to peak too early. So it's like you just keep sort of feeding more in there.

16:07Margot Hauer-King:That's kind of like when, yeah, all great evenings. Yeah. The host, if you're at someone's house, they've got little surprise things. They've got, oh, now I've got a homemade ice cream. You're like, oh, amazing. Yeah, you keep momentum. Just when I thought this was getting boring. Yeah, that's kind of the secret. I feel like a good brand generally should be four-dimensional in that way. This idea of surprising and delighting. Surprise loses its essence after the first go, because obviously it's not a surprise anymore. If you're waiting at 11.59 for the chips. That variable, that surprise, delight variable has to change over time.

16:49Margot Hauer-King:It has to evolve. Which means, obviously it has to feel familiar in the space or whatever, but there's a lot of pressure, especially in hospitality, to constantly change what you're doing. Because there's so much competition, there's so much happening, especially in New York, which is the most chaotic city on Earth. And there is a lot of distractions, a lot of viral cocktails or whatever. And I love that point about distractions because, and that's where we have so much fun.

17:26Emmet McDermott:You know, we have a team around us that is vastly more sort of operationally experienced. Like we both come, we both love telling stories. We both, we, we love the creativity that is hospitality. And like, that's where we have such fun. It's like, what is a surprise and delight moment? What is something we can do that in no way feels trendy or viral chasing? You know, we actively court the opposite of virality. You know, we very intentionally have kept ourselves as far off TikTok as possible because we don't want that. But how do we how do we do this one thing? So even one example on Tuesday night or maybe it was Wednesday night.

18:10Emmet McDermott:They're blowing together already. at sort of 10.30 we brought out huge family style tiramisu oh delicious yeah did I say that right? you and Jack were teasing me how I said it the other day what did I say? tiramisu

18:20Margot Hauer-King:you couldn't decide it was tiramisu or tiramisu

18:22Emmet McDermott:oh yeah tiramisu they were laughing at me for saying it wrong I'm pretty sure it's tiramisu tiramisu tiramisu tiramisu no I'm not saying it again which is Italian if you say it you told me this take me higher tiramisu take me higher

18:36Margot Hauer-King:tiramisu tiramisu

18:38Emmet McDermott:yeah well it is caffeinated So, um, and that, yeah, so it's, it's like, how do you, how do you layer in these little excitements? Um, but never let people get complacent. Never to your point be like, where's my surprise? When we were kids, like, you know, when you have the hiccups and someone tries to scare you, the minute they've done it once, they can't, you can't do it again. You can't scare someone twice. You can't surprise them twice. So we, that's our job is to figure out how do you, but also what do you add in but what also what stays the same like what are the pillars and the anchors and the familiarities of people because you know the total flip side to everything we're talking about is i we live in in a not to be overly philosophical we're living in an incredibly volatile world i don't watch crickets at all but there's apparently a great cricket phrase the corridor of uncertainty yes we're living in a corridor of uncertainty like the world geographically like everything feels uncertain and very moving at a pace so i think one of the things people have really grabbed onto and peoples is we hear this feels like it's been here forever yeah we i think there's a subconscious impact on guests there our space is a 200 plus year old townhouse that's landmarked and has this rich history as a gallery and you know there's a sense of yeah groundedness and permanence there's something in the fact that i would confidently say 70 percent of the people who come to people's are diehard regulars so whilst there's always newness there's also continuity we're part of that continuity um our burger is part of that continuity so whilst we might introduce menu items there are certain through lines you never leave people i remember a weird memory going swimming once in a place with massive waves and it was meant to be incredibly fun but they actually had a big rope out in the water between two docks so that you could enjoy the madness of the waves because you had something to hold on to a great analogy and i think that's really weird that just came off i was like 10 so you are the rope and the wave we're being the rope and the waves we're the rope and the waves the burger is the rope you do a pub called the rope and the way you know tiramisu is the waves so i think you know that's such a fun thing for us to constantly be like flirting with and playing with and like how do you find that right balance and you know christine who who flew over from new york who's our sort of she's our resident dj but she also programs all of our music we had endless conversations about we don't want to just have a set rota of djs but we but christine keeps coming back you know we have our people who are absolutely part of the fabric of what you hear when you come to peoples and then we're constantly

21:32Margot Hauer-King:introducing new names so it's like finessing the rope wave dynamic is really good fun amazing um yeah uh a friend of mine um recently a woman was described kind of feminine energy is um not chasing but attracting i think i think um we we have a good good balance of both you know i I think we chase and we attract at the same time. And that's the same like... I'm the chaser, he's the attractor. That's the rope and the waves, you know, like you do have to put in a proactive effort of creating and building, but also of maintaining allure. And it is a hard balance because one requires change and one requires stasis.

22:20Margot Hauer-King:But yeah, I mean, even that comes down to like the design of the space, you know, and that was... And our balance as partners as well.

22:27Emmet McDermott:You don't actually see that many male-female hospitality duos. And I'd never noticed that until we started working together and people kept commenting on it. And once people started commenting on it, I was like, wow, that's actually, it's really interesting to me. Because, you know, often, so often this is an industry, and actually this is true of so many things. We were so inclined to overthink and over focus group and over engineer and actually sort of raw lived experience and instinct is incredibly powerful. But Emma and I have two very different lived experiences. You need to give you an example.

23:08Emmet McDermott:I remember when we were talking about material for our bonkart. There was this material that we were completely and utterly in love with. It was stunning, so cool, really different. and it suddenly i suddenly said well actually if i'm wearing a dress yeah i don't want that material to touch my legs and i think you know it's those moments where something emmet thinks and sees and experiences the world in ways that i won't and i experience the world in ways that he won't and when you put that together actually you know it creates a more whole picture than one of

23:41Margot Hauer-King:us together um well maybe this is that's a good time to talk about how you guys met and how this all came to be because it's it's very filmic it's kind of like a reverse rom-com it's it seems like

23:54Emmet McDermott:it's really interesting we're the most contemporary rom-com ever because it's it's no sex or business it's like it's like the business school rom-com yeah um stephen bartlett rom-com exactly no we i I mean, we were introduced and this is at times sort of being picked up.

24:19Margot Hauer-King:A lot of features like to open with this.

24:21Emmet McDermott:Yeah. And at times, honestly, it's been made almost distorted into being, I think, a little cruder than it actually was. Because the way we actually met was incredibly natural New York. And like why I think we both love living there, which is that everyone has this like pull up a chair. I'm going to introduce my friends. I think there are other societies or cultures where people are quite cagey about their friendships and they like to keep their friends. Whereas in New York, there is this real abundance and generosity. And if you know someone cool, you're going to introduce them to someone else you know.

24:50Emmet McDermott:Like there's just this sort of constant Pokemon card sharing of friends. It doesn't happen here enough. It doesn't happen. It's a real shame. If you had me for dinner, if I flew to London and you invited me for dinner, I was like, oh, can I bring my friend? You'd be like, who? Yeah. And that's normal here. In New York, you'd be like, sure, you can sit on my lap. if we don't have an extra chair. Yeah, it's so true. We'll make it work. And I think, without getting sidetracked, I think one of the big reasons for that is so few people in New York are from New York. Everyone's been the new guy. Everyone has had to kind of go through this experience.

25:23Emmet McDermott:And so there is this kind of pass it forward generosity. Anyway, slight digression, but we met through a very close mutual friend who, in his words, thought we'd hit it off.

25:37Margot Hauer-King:Who's this friend?

25:38Emmet McDermott:can we say his name originally your friend christian bieland christian bieland b-j-e-l-l-a-n-d

25:45Margot Hauer-King:um he now owns 70 of people's i think absolutely 100 actually loves to remind us no and this is

25:53Emmet McDermott:against in your christian and and having each other from college i ended up living christian ended up being on the co-op board at my first apartment that i moved into in new york such new york sentence had mutual friends and he he and his wife when i was going through quite a sort of i guess messy single period in my life that was the apartment i would walk down the hallway to and they'd you know make me a freshly cooked meal and listen to my chaotic ramblings from the weekend before and christian put the two of us together and um he's not the car it wasn't a oh you're going on a blind date at a fancy white tablecloth restaurant emma did not arrive with a rose i did not wear high heels like it was very natural i did and i arrived with the rose um that would have been sweet but we met and this is to your filmic point we it really did have that kismet feel we sat down and we were talking within minutes as if we'd known each other half our lives I remember like a week after we met I invited him to my 18 person 30th birthday dinner and all my friends like can I swear on him all my friends like who the fuck is this guy and I was like it's my best friend and they were like what is going on and we so quickly just sort of connected and globed onto each other we both have siblings like I think we both but neither of us live where our siblings live so I think there was also this element of like finding your person away from home um that was really special and i mean you should tell the wolsey thing because it's funnier when

27:34Margot Hauer-King:you uh yeah more about i i mean i uh you know i think when you meet somebody you just kind of like ramble a bit and um i was i was just you know going on about this dream project that i wanted to get off the ground and um how i had just spent loads of time i was i was working on film in London and spending loads of time here and, uh, came back to New York kind of after the pandemic, just so energized about hospitality and like, um, just all of the great places in, in London that had seemingly, uh, just survived the pandemic. I mean, obviously this isn't true, but survived the pandemic, um, unscathed and like nothing had really changed here because institutions here last forever.

28:18Margot Hauer-King:Uh, um, and in New York, New York was so badly injured by it. and and everyone's like well will hospitality ever recover will new york come back it was just horrible hyperbole but um i came back like just yeah uh inspired and wanting to open a space and and do something i was um um i was just a bit over the film business and wanted to do something different anyway i'm like you know um um filling margot's ear with all of this and giving her all these examples of places and i was like yeah like have you ever been to the wolseley huge inspiration and she's there like you know she's just like you know smiling and like nodding and i'm like yeah jeremy king um just you know easily the most magnificent restaurateur in london you know possibly ever like such a i'm just going on and on and oh god no you know and then eventually um mario was like yeah no i've heard of it i actually used to work there when i was 15 i was like whoa like how random and she's like no it's not random like you know and then then like you know we connect it's a really hard thing to then say yeah how did you

29:32Emmet McDermott:drop that in to be like oh well that's my dad you just sound like a prat so you didn't say it no i said i worked there which in retrospect is way worse and like way more obnoxious it's really

29:42Margot Hauer-King:It did come out at some point in the conversation. I did it within 10 minutes. Okay, fine, fine. I didn't leave it hanging over there. But it's unbelievable moment of like, yeah, kismet's the word or of just like, yeah, planets aligning. And it's funny, you know, like when you're talking about like these features talking about, oh, like they met on a first date, blah, blah, blah. But there was no chemistry and there was no attraction. I was enormously attracted to Margot. like we had an amazing spark and and i think on a first date it could be anything and and uh where you go from there romantic whatever um you know we didn't go that way and i think i think um you know even maybe a week after that uh we were like you know are we going to do this but like in the way a lot of people are like what kind of relationship is going to be but we're like this is yeah we're going to build something what kind of business and and um but it wasn't even as like it wasn't so clear as like this isn't this isn't that but it could be that it was just magic

30:45Emmet McDermott:and we we channeled it in a certain direction yeah and we we it did annoy me yes that idea of oh well they didn't want to pursue something romantic so there wasn't chemistry we wouldn't be having as much fun as we're having but there's so many forms of chemistry like you have chemistry with your best mate like you have those but there is this sort of magnetism and i think you know the risk of being really gushy on a Friday morning or afternoon like you want to work with someone that makes you want to be better and that makes you feel more creative and that makes you feel excited um because yes saying we're going to open a bar is an incredibly fun thing to say opening a bar is actually quite hard and there are lots of challenges there are there are very practical challenges and there are you know personal challenges people are tired like there's alcohol there's friends like it's it's complicated and i feel so you know we took such a roll of the dice but it felt so obvious like it didn't feel we were literally signing a partnership agreement within two weeks of meeting it's it's you know short short of short of the first date with someone you end up getting married with that's the perfect first date yeah like it doesn't really it's so hard to do this more yeah better than that and it never looking back of course it sounds mental like we did not know each other and we just went all in but we the only way i can be honest in describing it is it just felt right it just felt obvious i felt like emma had walked into my life at this very specific moment for this incredibly specific reason and we just fell our futures into twine we're like we're going to build something incredible together and that's been in all the chaos and everything that's happened over the you know past couple of years and ceilings collapsing during an investor tour and you know yeah what's the worst thing

32:50Margot Hauer-King:because it's it all sounds very glamorous and chic so far it's not glamorous at all so tell

32:55Emmet McDermott:let's get some horror stories out basements flood toilet people flush things down the toilet that

33:01Margot Hauer-King:they shouldn't you would think grown adults would know the difference between toilet roll and paper towel they don't um it's actually a great psa please stop flushing paper towels down the toilets of people's in this old 19th century very old blubber i arrived at people's ones and god bless

33:20Emmet McDermott:him we now have like an actual proper sort of plumbing infrastructure around us i arrived at people's once and emmet was on the floor fixing you know the screws where because people had been standing on the toilet taking photos and unscrewed it from the wall you know i think which goes back to this sort of right side of wrong you want people to have fun you want people to have that sort of energy and feeling but you also don't want them to break your house and it is our house and it we you know the this every single thing in people's was put there with such intention such money and also such love from us we care about that space so when you see people cross into taking the purse i mean but joking aside i think worst stories were the worst thing that happened is we had a basement flood okay and um was that heavy rain or a pipe or how does that happen it

34:16Margot Hauer-King:was a pipe and there was a very uh uh a list event happening upstairs really while this was Yeah, no, and it was not ideal. The show had to go on. The show had to go on. It's a water feature.

34:31Emmet McDermott:And no one goes down there, but it essentially meant that the staff were going to be screwed. Like the ice that was upstairs was the ice they had to work with. There was no stock bathroom. No one knew, no one found out. No one upstairs knew, which is incredible because I think the only thing more stressful than the flood was when we called an emergency plumber and he arrives in practically a hazmat suit. I was like, paparazzi outside. This man arrives in a hazmat. Yeah, Walter White shows up. And I'm like, you're going to have to take that off to walk through the space. It could be a look. It could be just a vibe.

35:05Emmet McDermott:And he's got all his tools and all his kit. He's like, no, I'm going in like this. And he walked through the party and I was sort of dark to my head.

35:14Margot Hauer-King:We had to like shield him. Oh God, it was. Yeah, if you imagine. Yeah.

35:17Emmet McDermott:Yeah.

35:18Margot Hauer-King:People might think it's a celebrity under there who's being snuck in.

35:21Emmet McDermott:If it had been the Met, we would have got away with it. Someone would have been, wow, like what a fascinating interpretation of the brief. Like this is so interesting and sort of avant-garde. But in the context of the event, it was an absolute mess. And then another sort of hilarious one, I was talking about this recently, is we had, we opened in the dead of winter. And we have a 17-foot skylight, which is huge. So temperature control was from the start hard. because in the winter you have the risk of insane colds. In the summer you can light up like a greenhouse. We've had to do some fairly serious finessing on our sort of engineering after about six months.

36:02Emmet McDermott:But we open in winter, we've got heat on full, two or three. And the way I described it was it felt like a Hitchcock movie because normally when power goes out somewhere, if power went out right now, everything would suddenly stop. the lights would go off, the electrics would stop working, the bathrooms wouldn't flash, it would all happen at once, air conditioning would go. Our power went off, but it went off in this sort of Hitchcockian, yes. So three minutes between things. And I felt like I was in psycho or something like that, or maybe like The Shining and someone sort of following you because first it was the music oh no our music's gone so then we're downstairs looking at the music then it's the pos so our team is like we can't charge cards so oh god something's happened with

36:54Margot Hauer-King:the electric it was like a serial killer and then it was the heat and like it went one by one by one

37:00Emmet McDermott:until finally we were plunged into darkness we were like powers out and it was just this sort of like that was night over presumably um yeah that was actually hard to come back from that we didn't have quite enough candles on site to make it work and the other problem is no one carries cash anymore i mean the truth is i would have loved to just say forget about the bills yeah we'll just

37:21Margot Hauer-King:do it anyway but i but with no music and no music no lights yeah um and it's actually funny because

37:28Emmet McDermott:we we dad's always been very supportive to us he was always very clear from the beginning that if we wanted to talk about people's funny advice it was us together he was like this is you and Amit's thing and if you want to talk about it Margot you talk about it with me together he kept incredibly hands off and in some ways his biggest way he lent in was our Friday therapies where we'd have a sort of hour early on Friday afternoon and we would just sort of talk everybody dad for a while we're opening up we started to call it Jeremy Jeremy um no and therapy um and therapy um and it would text me are you ready for therapy um and it was great and we would talk to him and he would sort of tell us stories and he never once said you should do this yeah but it was just this incredible kind of picture painting that would guide us and ground us anyway so when we're telling him about um the worst night in the world and death by a thousand power cards he said that's funny we actually there was a split pipe at the ritz yesterday which meant we had no water at arlington for the day none wow you know they're buying trying to get through the end of service people are having to the team having to wash their hands in like distilled water that they brought in like night um and so he tells us this story and he's got a smile on his face i was like so what you're telling me dad is that it doesn't get better and he was like what i'm telling you is the problems don't go away like you will never face a day you will never however well you and emmet do or don't do there will never come a day where you have no problems.

39:06Emmet McDermott:Don't spend energy worrying about having problems. Spend energy on meeting the problems when they inevitably arise. But no, those sorts of things have happened. His most comforting words were,

39:18Margot Hauer-King:don't worry, the worst that can happen is you burn down. That's the worst that can happen.

39:24Emmet McDermott:And even going into this week, I texted him at some point last week and I said, I have to be really honest with you, Dad. I'm feeling a little bit nervous about this. peoples in London thing. And he said, why? Lots of things are going to go wrong. That's okay. And it's incredibly, I think we're both fairly go with the flow, but also a level of perfectionism. The, I mean, dad is the ultimate perfectionist, but he's found a way of balancing that perfectionism with radical pragmatism. Yeah. I think we've learned a lot from that. Like things will be hard.

39:59Margot Hauer-King:Yeah. Hello, and just a quick reminder about the Gentleman's Journal Clubhouse. It's our membership package which unlocks a whole host of benefits across the world of Gentleman's Journal, including two magazine issues per year, full access to all our pay-a-walled content, membership invites to exclusive events, and a weekly newsletter direct to your inbox. Enter pod20 at thegentlemansjournal.com to get 20 % off the usual price for a Clubhouse membership.

40:27Emmet McDermott:Just meet them in the right way.

40:29Margot Hauer-King:And if you expect that things are going to go wrong... It's a great way to start, isn't it? Yeah. It's like I went to see Scotland play Brazil in Miami. Yeah, nice. That's my girlfriend in college. Perfect analogy. And I have to give it to the Scots because they went in bagpipes blaring, like top of the world. They all knew they were going to lose. They knew. All upside. Nothing could dampen their spirits. They were just so chapped to be there. and had a great time. Everyone's drinking. Brazil's scoring goal after goal and nothing. They're still cheering. It doesn't matter. It doesn't matter. It's like you have to just go in because that's life and everything is going to go or could go wrong, you know.

41:16Margot Hauer-King:And so when it does, you're not surprised, you're not disappointed. You have to love. You just kind of roll with it. Yeah.

41:21Emmet McDermott:And blaring the, like playing the bagpipe

41:24Margot Hauer-King:into a game against Brazil

41:27Emmet McDermott:Yeah, that's kind of beautiful. And on the way out. And for the past few weeks, when I was flying over here, we boarded a flight. We actually, I was in Edinburgh for a very close friend's wedding on the way to London. So I flew from New York to Edinburgh and our plane was full of Scots. Yeah. Flying home from America, fucking triumphant. Yeah. And that is just the spirit. And, you know, hospitality is a comedy of errors. yeah it's the play that must go wrong you know and it's in that sense as emmet says it's such a beautiful kind of reminder for life and i people often say you know why is jeremy how is your dad so calm and it's like because he's been doing this and i think we already emmet turned to me the other day as you know where we have some new things coming in new york and we were talking about it and i started feeling that kind of rising oh my god and i was like no we're never going to feel like it's never going to feel like when we open peoples because we'd never we didn't you can rationally say things will be tough we hadn't lived what we're describing yet and now we've had you know close to two years of seeing the inevitable happen and people continuing to dance we had a pride party last june too we we do every year but the first one we ever did um so it's the final weekend in june we call it god save the queen and our ac went out at people's and in the middle of june no like don't get me wrong london's pretty steamy this week new york that time of year you're talking like 38 degrees and humidity and you know i'm held together by hairspray and blister pads it's tough and we had finally cracked our ac and we're feeling really smug and good about ourselves and it blew on the night of the pride party and everyone like everyone like whips out fans and are dancing and people are literally in there sweating but having the time of their lives yeah it adds something if and if we panic they panic that's it the more that we are cool and calm and collected the more people maybe this was meant to happen maybe this is all one of the surprises sexy yeah it was kind of people were glowing like the video for hot in here yeah exactly for example basically or one of sean paul's videos i think is in a basement and it gets pretty hot anyway the rihanna video it's sort of dancing in the rain but it was fun and it was it was memorable and you know i and this is also in my head from this recent wedding but the maya angelou angelou quote about people remember what you said or what you did they'll remember how you made them feel hospitality at the end of the day is not an exercise in facts or doing it's feeling and so whilst we might spend an inordinate amount of time on things like glassware we don't want anyone to think about oh like look at this pretty glass we want them to just subliminally remember the experience of drinking from it and that it was there and then they liked it and you know our job is to translate a million tiny choices into one

44:47Margot Hauer-King:very just felt experience yeah and that is i mean that's it isn't it it sounds very simple when you like that but i'm often and when i'm talking to hospitality people trying to work out how we can bottle like the unbottolable and your father's obviously amazing in it there are lots of places we can think of a london which it's so much greater than the sum of its parts um what what it what if we have to try and work out some formula which maybe we can't what is the secret to places which just have a nice energy and have a good vibe and that you really remember and want to go back to. I'm kind of asking you an impossible question here.

45:24Emmet McDermott:I mean, part of the clue is in our name.

45:26Margot Hauer-King:Yeah. Yeah. What is it called people's?

45:32Margot Hauer-King:Versions of this. There are various versions of this. I mean, I think the most immediate version explanation is rooted in the space, the history of the space. When about 100 years ago, it was the downtown galleries, very formative, influential art space in New York. It was the first gallery that represented exclusively American artists. Many of the early American modernists started there, and they all belonged to an art collective called People's Art Guild. So it's kind of a nod to the bohemian history of the area. um um it's ties to the arts generally um you know i think it's it's kind of taken on a bit of uh layers of irony maybe and it's just kind of i don't know i mean it it's it's one you know it's funny actually because when i was when when margot and i met and i mentioned the name she was like you know i've worked in branding for like many many many years and it's so rare just for a name

46:42Emmet McDermott:to click immediately naming projects in bratton agencies are the ones you don't want to get it's awful it's awful it's so and and the truth is most names dav was saying to us yesterday if you had said oh there's going to be one of those important bands of all time we're going to be called the beatles it's like a cool play on the beat yeah like you will be like We build equity into names. But the minute Emmett said peoples to me, I was like, I just get it. And whenever we've had one of those moments, and I actually think that's a part of the answer to your question, is you cannot, and Emmett's point about attracting or chasing, when it's right, when it comes to you, don't over-engineer it.

47:30Emmet McDermott:just follow those feelings those moments of rightness and so the minute he said peoples i was like yeah i couldn't agree more it's peoples we didn't try other names we didn't focus group it we didn't have you know seven different territories to discover with it and like work with a designer to bring them all to life which is like it's peoples so why was it

47:50Margot Hauer-King:why did that chime with you or do you think historical point you know i think what's so

47:56Emmet McDermott:interesting about the gallery sort of past of our space and there is a lot and again i think everything we do is constantly dancing a line between like facts and um fantasy almost the facts are really interesting this woman need a helper and everything emma just said about like first gallery and abby rockefeller being the benefactor who built the space the philanthropist who built the space with her there's a lot of really genuinely juicy facts where the fantasy starts coming to life is and is the you know this you're talking about the 1920s in new york in the 1920s to slightly put it crudely the artists are downtown they're in bowery and they're downtown and the galleries are uptown this is the time when we're building sort of museum mile and and there is this sort of incredibly strange separation of art and art buyer collector and creator and what the downtown gallery which is what the space was called well the downtown gallery and what edith set out to do was create more of a salon a fusion i mean she put it in her name the downtown gallery i mean we've picked up on that part of her history through our dress code which is downtown formal and so she put a gallery in kind of the heart of where the artists and the creators were and suddenly you have a situation where the buyers and the artist and everyone's sort of together and there's a lot of incredible sort of archive material about her gallery and you know jackson pollock in there drinking wine and this almost sort of madness of the space that was, to Emma's point, bohemian, but inherently social and about the people.

49:45Emmet McDermott:So she kind of set a blueprint from us of, yes, she opened a gallery, but she opened a gallery that had a sort of social promise to her, that went beyond what galleries were doing at the time. And we similarly have sort of adopted, I think, that spirit in how we approach our name and the idea of peoples. and you know when when people tell us that people's is theirs and you know they love it it's so gratifying for us you need your people to claim it they have to have a personal relationship with it so it's almost like it is people's it's ours of course but it's also people and they feel their part in it and like they feel that that sense of belonging and care over the place and i i so you know i think when you talk about bossing up hospitality i think part of the reason it's a hard question to answer is that i don't think you can and but i would say that it's almost impossible to get right if you don't care about the people in there yeah and take care of them and think be thoughtful about who they are and what they want and what they need and how you're going to keep them happy over time i think you know not getting lost in cliches and labels and ways things are done is really important but just as important is not reinventing the wheel for the sake of it you know we were very very clear when we were working with for example an incredible uh bartender on designing our drinks menu we were like we don't want to come up with drinks that people like wow i've never heard of anything like that so there is there can be a temptation to overly yeah new and emmet um quoting you in front of you but emmet talks a lot about the balance of craveability with innovation and like yes have a point of view like our menu doesn't just say margarita espresso martini aperol spritz but we're also not trying to force upon people some completely new and mind-blowing experience.

51:54Emmet McDermott:So we have a drink that if you love an espresso martini, you're going to like this. We have a drink, if you love a margarita, you're going to like this. And it's, it's, so I think all of those things coming together, what's the stage you're setting? What's the feeling you want people to leave with? How are you taking care of those people? What's your point of view? But don't force it down people's throats those can somewhat become the scaffolding yeah but i i don't think you can bottle it and even you see the same you know you can see the same people the same group do many things with more and less success because at a certain point the fun is that you just don't know until people

52:31Margot Hauer-King:are in there exactly yeah you can't manage for it i think this for anyone interested in hospitality or I guess a brand building generally, it is the idea of feeling and the feeling that you want people to leave with. And every restaurant, hotel, whatever, has to think about the feeling they want to create in a room. Every room is different. The chemistry in a space can take you in any direction. You know, a library is very different from you know bustling restaurants and you know very different feelings and um um i think with with peoples we were very sensitive to the fact that uh you know we were coming out of the pandemic i mean this is nothing new people wanted to spend time together um you know i think we were also tapping into a new york nostalgia that we had lost this this downtown uh velvet rope experience um bringing back the butterflies of walking up to a door and not knowing if you're going to get in.

53:45Margot Hauer-King:This movement of, speaking of salons, of salonism, of a movement defined by the particular chemistry of a room, the community that identifies with that. And we have the gift of a relatively small space. I think we can cater to very, very directly to our set of clients' help. And they've created an identity in a space independently. We could build a space and try to channel behaviors through design, but ultimately people are going to do what they're going to do. It's going to happen organically, naturally. The identity of the space and the brand is going to happen independent of what you set out to accomplish.

54:35Margot Hauer-King:and then you have to roll with them and be like, okay, this is what people want. You know, we've had to make certain concessions in terms of, you know, I came into people having a very hardline position on dress code, for example.

54:53Emmet McDermott:He wanted jackets.

54:55Margot Hauer-King:And just one example, and I will happily admit that I was wrong about that. But he's always impeccably turned out.

55:03Emmet McDermott:So, and that is an important point of like, we have a role in sort of setting the tone of how we expect people to wear.

55:10Margot Hauer-King:So you wear a blazer, people might be more likely to, but they don't have to. Correct. And it's true. You know, you walk into a space and you see everybody wearing a certain thing, you feel social pressure to wear that thing as well. I think what makes New York unique is that there are sets of people walk into a room and adamantly want to do something different. And you have to embrace that. Yeah, that's in New York. That's what makes New York really amazing. And when someone walks up to a people in an outfit that I find absolutely bonkers, bonkers. And like, you know, I have to respect the fact that this is their point of view and they put work into it.

55:50Margot Hauer-King:And it's that's their identity. And, you know, as long as it is thoughtfully assembled. yeah like by all means by all means come in yeah it's the it's the effort that counts really um

56:04Emmet McDermott:it's effort that counts and i think it's funny just on dress code in new york i remember a friend of mine sort of slightly passive like a slight neg saying to me you'll you'll love new york because as hard as you try you'll never be the most crazily dressed person on the street because there is that feeling there and i actually think it's somewhat being lost in new york right now and you know social media and the way we're all consuming the same things means you have these moments where suddenly every single girl on the street is wearing the same outfit with the same hair and the same sunglasses so I I think we've to Emma's point we we learn we learn into a different version of dress code that actually encourage that personality and uniqueness and I I think in general finding we've had there's been things we've had to give concessions on but then I think what is equally important is what are the sacred cows because you have to always be responsive and I'm just going to use a London example like you cannot it's a very tactical thing but we had spent time on Tuesday with the team here figuring out our lighting settings yeah so what are the lights like at 6 p.m when people come in what are the lights like at 9 p.m and what they like at 11 p.m and we'd gone through the sort of painstaking work of like deciding exactly how we want it and yesterday it was 35 degrees and under yeah and every single person who walked in here was like oh my god it's so hot out there don't like don't give me a kiss i'm like i feel so hot and so we decided let's drop the lights now because we can't control how they feel walking in off the street but we can control if they're self-conscious that they might look sweaty so we're gonna like today like go go fuck the plan this lighting schedule let's drop them at eight down to the lowest setting and you could feel people immediately sort of relax and be like okay good because normally with heat your body cares less than your brain does your brain is more self-conscious than your actual body is like we're fine like you're normally okay but your brain gets very worked up but by the same token you have to know and we've you know some of our biggest conversations over the past year and a half are what are the things that we won't err from and i someone said to me once or maybe i read it i can't remember but your principles aren't principles until they cost you something and when we opened peoples with this principle around invitation by referral and not just chasing revenue for revenue's sake and not trying to fill it too quickly when our team started saying to us well you have this beautiful environment and it's not full fill it like we want our tips that's how people get paid in new york and you know very understandable pushback to us like get bodies in marketing marketing marketing and we said no give us give us a moment's grace give us and because that was one of the sacred cows of like we're not erring from that yeah so yeah we'll change the lights we'll change the menu we'll we'll adjust the music we'll we will move and respond to how people want to be interacting with our environment as long as we keep certain things completely die hard

59:25Margot Hauer-King:I think you've described it before this may be an imperfect tag as um a non-membership members club yeah um I think it's a really interesting phenomenon that because a friend of mine who runs a magazine called broadsheet he's from Melbourne and he came over to London he's setting up here and it's great um and he was like um I understand members clubs where you have to remember to get in I understand pubs and restaurants where you can get a reservation or just walk in sometimes it's hard to get a reservation because like but there's this weird middle ground where there's these things that aren't members clubs that have memberships but you can't get into and you have to know someone or there's a secret whatsapp number all these weird things and he sort of described it as a city of closed doors because it felt like as an outsider oh i didn't know that person from years ago so how do i get the whatsapp number to i don't know the fat badger or something and it's it's a it's a real clear pushback to probably algorithmic recommendations which mean we all know about everything and so people flood to one place as you say probably just to get the photo but it's kind of an interesting space to play in and maybe in some ways that's how things

1:00:30Emmet McDermott:were and it makes me so sad to hear that language of a city of closed doors because i think i'm quoting you again sorry uh but emmet once said you know we're not exclusive for the sake of being exclusive yeah i win or i did the door one night at people's because i'm you know i was know what this is like and what Frankie is dealing with out here every night.

1:00:52Margot Hauer-King:Frankie, we should say, is your doorman who...

1:00:54Emmet McDermott:Frankie's been part of the projects since very early on.

1:00:57Margot Hauer-King:And what was he christened by the New Yorker?

1:00:59Emmet McDermott:No, toughest, pickiest doorman in New York. There you go. And he is. Well earned. Well earned.

1:01:05Margot Hauer-King:He, last night, I don't know if... You know, we were, you know, and to be fair, like, it is inhumanly hot in London right now. and um you know we've we've had a few guests show up in shorts and we just don't uh we do have a fairly you know i mean speaking of sacred cows like shorts is one baseball hats is another one unless it's ours um but that's by design and for fun like branded not ours um um we had a guest show up last night in shorts and um frankie's like unfortunately like we can't let you in in shorts and he was like, you know, a bit of a back and forth. And Frankie's so used to any number of replies to his, um, refusals.

1:01:55Margot Hauer-King:And then he said, well, you know, um, if it was a skirt, if the shorts were a skirt, it wouldn't be a problem. And, and then this gentleman went, found a scissors, uh, uh, sat down on the, on the pavement and snipped by hand his shorts until the entire crotch was open and it was somewhat resembling of a kilt yeah it looked more guilty it looked more like a kilt like object yeah skirt

1:02:24Emmet McDermott:okay um and he got in and he and he did again effort effort effort yeah if you're willing

1:02:30Margot Hauer-King:to sacrifice your gusset and that's where i am on your shorts yeah gusset down but experience up And it reminds me maybe of that scene in Mean Girls where she cuts the holes out of the thing. It's going to become a thing. And then it becomes a thing. It's going to become a thing.

1:02:46Emmet McDermott:If you want to get past Frankie, you've got to go gussetless.

1:02:49Margot Hauer-King:Can I wear gussetless shorts tonight?

1:02:51Emmet McDermott:Absolutely.

1:02:52Margot Hauer-King:But then the problem is then it wouldn't be organic and that would be a lazy kind of effort. Well, I know that was a thing. I need to do my own thing.

1:02:59Emmet McDermott:I think you'd get away with that. Thank you. I think you could get away with that.

1:03:03Margot Hauer-King:I've got strong legs. We'll see.

1:03:07Emmet McDermott:Frankie always says he doesn't want to see a man's knees, especially not in the evening.

1:03:14Margot Hauer-King:No, God. But no, he's... Knees and toes. Knees and toes. Toes? Yeah. Toes are okay. Men's toes. Fine. Men's toes. I don't like to see men's toes. I don't like to see men's toes, no.

1:03:25Emmet McDermott:What's that amazing line in succession? Sales out, nails out.

1:03:29Margot Hauer-King:Yeah, yeah, yeah. Cousin Greg gets really upset because he hasn't had his pedicure.

1:03:33Emmet McDermott:No, male toes are typically best left away. we were sort of playing around with like what's some language we could we could put remind people about dress code and I sort of said just because the sun's out doesn't need to mean your knees need to be and I found a something more delicate way of putting it which is if you think it's too casual it is okay um but no Frankie you know I think that idea of closed doors makes me sad in a way because again I think that's what we wanted to push back on like we yeah it is not a free-for-all You do need to be invited or sort of brought into the community in some way, into this point of it's not for the sake of being assholes.

1:04:13Emmet McDermott:It's for the sake of protecting a space from getting overridden, from losing that familiarity, from losing, you know, even here this week, people running into each other that they didn't know would be here. They haven't seen in years. You can't do that if it's just a constant stream. Of course. But equally, we were adamant that we were not going to be a membership club. A whole number of reasons. And I, but what I love about, you know, why Frankie's role is so important and that we need Frankie, not just like a robot standing at the door, is that it's a constantly evolving door. So your friend, if he came to New York, if he showed up at Peoples and had a nice conversation with Frankie, had that je ne sais quoi and was polite and looked cool and interesting, he'd come in.

1:05:01Emmet McDermott:And then that door would be open But would he get in the first time

1:05:05Margot Hauer-King:Say if I didn't know you guys And I went to New York And I wore prosthetics So they didn't know who I was And I went up to him Could you on the first time get in with Frankie If you're charming and nice That's how I met Frankie by the way

1:05:19Emmet McDermott:Frankie was doing the door Somewhere else This is six years ago now And I showed up And Frankie just went We chatted for a second He's like I like your energy What's your name? And that was the beginning of our friendship. So he's incredibly receptive. We don't have this sort of Excel spreadsheet. And if you're not, what was that, Klaxon song? If you're not on the list, you're not getting in. It's not, we do focus on reservations. It's true. And that's partly to be respectful neighbors, not having crowds outside. We do focus on reservations. And reservations do come through sort of referrals through the community.

1:05:58Emmet McDermott:But yeah, the whole purpose of having Frankie is so that people can open that door and that it's not just sort of perpetually shut. The whole point of non-membership memberships, members club was to remove some of the rigidity of the members model of you can only have three guests and da da da.

1:06:16Margot Hauer-King:And staleness too. It allows us to stay dynamic. Keep moving. And keep some new faces coming in. there is like a tension I think between being in hospitality wanting to be hospitable and also wanting to build a community right like you want to be able to say come on come all that's the spirit of what we do but it's literally impossible you're dealing with four walls that has you know there are fire codes that exist in New York for a reason and

1:06:47Emmet McDermott:do you remember that guy when I was doing the door this guy came up to me he was never going to get in because he was absolutely he turned up steaming and you know we like people to have a good fun but good time but it was the wrong side never wrong side of wrong before he'd even walked in yeah and that's never a good sign like if they're too drunk and they haven't even bought a drink yet you just say no so he was never getting in but i was very polite there's a million ways to say no and some of them are nicer than others so i was having a perfectly i'm english my people pleaser after all I'm being very nice to this guy.

1:07:20Emmet McDermott:And I'm underlining that because he then turns to me, looks me in the eye and says, do you get off on disappointing people? Like turning people away. And I was like, I'm about to. I was like, well, now I kind of am because you're being an ass. And we have this incredible, incredible member of our door team, Jay, who's out there with Frankie, who, you know, despite being fairly young, has the calm and the confidence of someone way beyond his years. And he's a fair bit bigger than I am, much taller than me. And I'm having this sort of interaction with this man. And it's so nice because he's just sort of there.

1:07:58Emmet McDermott:And he's like, do we have a problem over here? And so you just have to, we have to hold our integrity and peace and do things. When we say no, we have to say no in a way that we feel comfortable with. But we do have to say no. Because to Emma's point, it's not feasible.

1:08:17Margot Hauer-King:but um no and by the way when i think nick was talking about that it was with an intrigue more than a sadness because in many ways that is how things were for a lot of the even in the 90s your local italian restaurant you might not be able to get a table if you call them up on the landline and they recognize your number they go oh yeah you're on second concert and that's yeah

1:08:36Emmet McDermott:and that's been a big part when people there was first open and people like wow tell us about this really interesting new model that you guys have innovative nothing about this is new the you know studio 54 beatrice and waverly like these places didn't have memberships but they also you know weren't just a free-for-all on dorsia and resi you know there's an there's an intention and a community building but i was like we didn't we didn't invent shit yeah and by the way i mean

1:09:09Margot Hauer-King:like you know like oh that person skipped the line or whatever like the type of person that just walks into a place and you're waiting in line and you know you're like what an a-hole or whatever and like maybe that's true for this particular place but like um you know people's like there are regulars who just like walk in and there's there are crowds outside people waiting and and it gives off the impression that like we're picky or this or that. And it's really not that deep. It's like this person who just breezes in breezes in because they're there every week. They know our staff. They're friends of the house.

1:09:54Emmet McDermott:The best way to breeze in on a Saturday night is to come on a Tuesday, say, I'd love to have a drink, be polite to the staff, you know put in some time and some effort and then you know go there the people who get really angry that they don't get to just waltz in the first time they show up somewhere at 11 o 'clock when we're slammed quite frankly aren't the people we want anyway because there's an entitlement to that i didn't get that like we we all every single person has had their moment of being turned away and there's actually a great Frankie line that he always knows the minute someone responds to them, him not even saying no, but saying, can you wait a minute?

1:10:35Emmet McDermott:I'm just talking to someone. He always says he knows because there's a type of person who's in his line is, who's never faced adversity and has never been told no. You don't want them anyway because guess what? They're probably going to be rude to your staff. They're probably not going to tip well. Everything's a problem. The other guests are a problem. The music's not good. so the people who conversely say understand thank you so much i'll try another time are much more likely to then get yanked back so there's just a little bit removed from the space

1:11:06Margot Hauer-King:decorum like that's you know any you know typical bar obviously there's a limit how drunk you can get and you'll get kicked out well if you're rude or a staff you'll be asked to immediate and not come back. And I'm really sorry again for what I'm taking. Yeah, like so-and-so, you know, like, why was I kicked out? I wasn't doing anything. I'm like, well, you were being rude. And maybe you don't realize that. Everyone else around you can see that. Maybe this is a teachable moment, as they say. Maybe we should learn from this. And trust me, like, when you go, when you meet Jay, who's like, on our door team, the sweetest man ever, like, if Jay is coming inside, ask you to leave, you've made a grave error.

1:11:47Margot Hauer-King:I promise it has nothing to do with drinking too much or this or that. It's typically lifestyle. Yeah, it's just, you know, and this again is the benefit of not being a members club, because we can prune the tree however and whenever, we don't owe anybody anything. All we ask is to show up and contribute.

1:12:09Emmet McDermott:People know that they behave better.

1:12:12Margot Hauer-King:there's no entitlement you know and they make an effort with other guests and

1:12:17Emmet McDermott:um you know even here i think i said to emma one of my big fears of putting peoples in here is like we do it does get a bit chaotic i've been known to dance on a sofa sure and but the thing is we often quite often outfit dependent um but what's interesting is i don't have children but i have enough friends with children to sort of have picked up on comments from them and it's the best way to describe it is the difference between taking care of your own children and babysitting your friend's children and there's something about being in this space that it's the worst people you can piss off at people's and me and emma actually the worst people to person to piss off would be frankie um whereas here it's like the idea of um damaging something in a space that isn't technically ours um but actually as ever people treat it with the utmost respect because i think there's a there's a there's a reciprocity and a sort of mutual agreement that happens when they walk in here and they're greeted with love and they've been invited and they've made the effort and they they're happy to be here and they want to stay here so they don't

1:13:22Margot Hauer-King:they don't get it when you are regular you do feel a sense of ownership of the space like you know you don't want to damage it because you're bringing your friends there yeah you'll be back next week yeah yeah and and um yeah no there you go there you go well i've got a million more questions but i think we're probably well over time yes so how should we wrap this up power to the peoples what is there some sort of phrase you guys how does he know our secret what's your motto do you have like a huddle before every night and you go emmett remember

1:13:52Emmet McDermott:yeah behave behave oh yeah uh frankie's is the easiest sort of tagline uh motto which is not tonight uh just because we were sort of on that topic what do we honestly the thing we probably say to each other most is like how like i love this like we love this this is fun and it's not so boring as an answer but it's it is quite i don't think it's really lovely that's all you ever want right you know we often will text each other at two o 'clock in the morning on the like going on a taxi's home for a successful night just being like but i'm still happy yeah still happy it feels just it feels so good and you know uh power yeah power to the people it is just yes gratitude power to the people like i just or squint but we won't just grateful yeah i mean

1:14:47Margot Hauer-King:it's like it's amazing to do this and and how people respond to it um yeah it's yeah it's magic It's cool. Beautiful. Before you go, just a final reminder about the Clubhouse membership, our way to unlock a whole host of benefits across the world of Gentleman's Journal, including two magazine issues delivered to your door each year, full access to all our paywall content, members-only invites to exclusive events, and a weekly newsletter delivered into your inbox every weekend. Go to thegentlementsjournal.com and enter code POD20 for 20 % off the usual price of a Clubhouse membership. That's pod20pod20 at thegentlemansjournal.com.

From the publisher

In a special episode recorded at their five-night residency below Simpsons-in-the-Strand in London, People's co-founders Margot Hauer-King and Emmet McDermott discuss the origin of the venue's name, their cinematic first meeting, and why it's important to be 'the rope and the wave'.

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