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The Goop Podcast Episode Summary
Episode Title
Dr. Rekha Kumar on GLP-1s, Metabolic Health, and the Power of Personalized Weight Care
Episode Overview In this episode, Gwyneth Paltrow speaks with Dr. Rekha Kumar, the Chief Medical Officer at Found and an expert in obesity medicine. They delve into sustainable weight care, metabolic health, the role of GLP-1 medications, and the importance of personalized approaches to health.
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Key Points
Found's Approach to Weight Care
- Digital Health Model: Found combines lifestyle interventions with medical support for metabolic disease treatment.
- Holistic Support: Utilizes an app for behavior change guidance, telehealth services with trained clinicians, and community support.
- Personalization: Recognizes that each individual’s metabolic health may require tailored strategies, including medical interventions when lifestyle changes are insufficient.
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Understanding Metabolic Health
- Definition: Metabolic health encompasses key areas impacting cardiovascular risk, such as blood sugar levels, cholesterol, blood pressure, and hormonal management.
- Declining Trends: The average metabolic health in the U.S. has deteriorated over the last 40-50 years, largely due to processed food consumption and sedentary lifestyles.
- Role of Inflammation: Inflammation is identified as a significant underlying factor contributing to chronic diseases.
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Obesity and Its Implications
- Global Epidemic: Obesity is referred to as a "globesity," affecting both developed and developing nations.
- Genetic Factors: Approximately 60-80% of body weight and fat mass is influenced by genetics, complicating weight management for many individuals.
- Cultural Stigma: There is significant societal pressure regarding body image, which can lead to emotional distress for those struggling with weight.
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GLP-1 Medications
- Emergence of GLP-1s: Initially used for diabetes management, GLP-1 medications are now acknowledged for their role in weight control and metabolic health.
- Genetic Predisposition: Some individuals may not respond to GLP-1s due to genetic factors affecting their metabolism.
- Personalized Treatment: The potential to tailor GLP-1 medications based on individual metabolic prints, which considers genetic, historical, and behavioral factors.
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Practical Advice
- Small Changes for Wellness: Integrating small, manageable changes into daily routines can yield significant health benefits.
- Focus on Muscle: Lifting weights and consuming enough protein is crucial for maintaining metabolism and preventing weight regain after loss.
- Engagement in Health: It’s important for patients to actively participate in their health journey, utilizing available tools like coaching and digital platforms.
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Cultural and Systemic Considerations
- Health Disparities: Accessibility to treatments and medications varies based on socio-economic factors; larger employers often provide better coverage for GLP-1s.
- The Role of Government: Advocates for policy changes that promote better food systems and active living environments to combat the obesity epidemic.
- Personal Acceptance: Emphasizes the need for individuals to accept natural body changes as part of aging, rather than seeking pharmaceutical solutions for minor weight fluctuations.
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Conclusion Dr. Rekha Kumar's insights combine science with practical advice, addressing the multi-faceted nature of metabolic health and the challenges of weight management in today's society. The conversation encourages listeners to embrace personalized approaches to health while navigating the complexities of modern living.
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Additional Notes
- CRP and Inflammation: C-reactive protein (CRP) is highlighted as a key inflammatory marker associated with metabolic health.
- Misconceptions of Fat: Differentiates between healthy fat deposits and those that pose health risks, stressing the importance of fat location in the body.
- Gut Health: The connection between gut microbiome health and metabolism is an emerging field of interest, with potential implications for obesity treatment.
This episode provides a comprehensive look at weight care, metabolic health, and the evolving landscape of treatment options, fostering a blend of scientific understanding and actionable health strategies.
Written by AI. May contain mistakes. Listen to the episode to check what was said.
Transcript
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1:12When you are pioneering anything or introducing new ideas to the culture, you get criticized. You do? Yeah. Did you hear about that? I didn't find the one. I found someone I respected and we made it the one. In a sort of longing kind of view of love, people understand each other as if by magic. Nothing in itself is addictive on the one hand. And on the other hand, everything could be addictive if there's an emptiness in that person that needs to be filled. I now know that nobody changes until they change their energy. And when you change your energy, you change your life. I'm Gwyneth Paltrow. This is the Goop Podcast.
1:50bringing together thought leaders, culture changers, creatives, founders, and CEOs, scientists, doctors, healers, and seekers. Here to start conversations, because simply asking questions and listening has the power to change the way we see the world. Here we go. I'm Gwyneth Paltrow, and today I'm joined by Dr. Rekha Kumar, a leading expert in metabolic health and the chief medical officer at Found. As we head into the new year, we're exploring how personalized, sustainable weight care can transform not just how we look, but how we feel in our bodies. So let's get into it.
2:32So I think I'd really like to start with Found, the business that you're CMO of, and how is it different and how is it approached to weight care different? Yeah. So found is a digital health company that treats metabolic disease through a combination of lifestyle intervention, plus the use of medicine, if appropriate. So found has an app that delivers behavior change, advice and counseling through health coaches, through AI, through the support of a community. So support on exercise, nutrition, sleep, stress, hydration. But if someone meets criteria, we actually have a whole clinical arm of the company with many clinicians that are trained in obesity, endocrinology, sleep medicine.
3:21Wow. So telehealth is a part of it. Exactly. So we have trained clinicians, not just an app focused on the behavioral aspect, but to take it a step further, the medical side, if somebody needs that, which is usually someone that's tried and failed everything else. And several years ago, I knew that there were several apps that were focused on diets and fitness. What really drew me to found was that I felt like they were consistent with the academic approach to metabolic health, which was really acknowledging that behavior change is the foundation of preventing chronic disease and, you know, helping someone maintain a healthy body weight, but acknowledging that when that's not sufficient, there's a role for medicine for some people.
4:05Yeah. Let's talk a little bit about metabolic health. I would love you to sort of define it for everybody. And, you know, I was speaking to a doctor once that felt that all issues of chronic health were a downstream impact of metabolic disease. So I wondered if you agree with that statement and, you know, if could expound a bit. That's a very interesting theory and it's looking to prove to be fairly accurate. If you think about the new blockbuster drugs, they were initially just for diabetes, and then they were for weight control. But it almost feels like the weight story is a side story now, hearing about prevention of neurodegenerative disease, treating sleep apnea, a reduction in heart disease, a reduction in addiction potential.
4:53So what is going on there? And likely the answer is something related to inflammation. And I think many scientists would say that inflammation in the body is the underlying cause of chronic disease. So you could say that what you, you know, that other doctor you spoke to was fairly accurate in that metabolic health is sort of a surrogate marker for your future health and risk of many diseases. So what is metabolic health for us laymen? Yeah, I think that word is being thrown around a lot or that phrase is being thrown around a lot these days. Metabolic health is all of those things that contribute to your cardiovascular risk.
5:39So metabolic health includes your blood sugar control, your cholesterol control, your blood pressure control, your management of various reproductive hormones that then have some impact on your risk of heart disease. So it is very complex. And the phrase metabolic health is loaded with many categories within. And in your kind of purview, is metabolic health generally in the United States on the decline? Yes. Unfortunately for such a wealthy country, the average metabolic health of an American has been on the decline for probably 40 to 50 years. And what do you attribute that to? It's been attributed to a change in our food supply, increased prevalence of processed foods, larger portion size of processed foods, sedentary lifestyle.
6:41Our jobs have become less active with the introduction of technology, which is obviously an amazing thing. But if you look at Department of Labor data on how many calories people burned at work 75 years ago versus today, it's a couple hundred calories less, which that adds up over years. That's, you know, potentially many extra pounds of body fat that then increase your risk of diabetes completely. So I would say that the usual answers of what has contributed to the decline in metabolic health of the average American is related to food and exercise. But that's not it. There are other environmental factors that play a role.
7:22So whether there are, you know, hormonal or neuro endocrine disruptors in the environment in, you know, substances that we're exposed to, that is a concern. Also, more people take a lot of medicine and there are side effects of medicine. There's a lot of people taking medicines that have the side effect of metabolic complications, of slowing the metabolism, increasing the appetite, which then if you're doing that to somebody in an environment where the food supply is not optimal, then we're making the situation even worse. Right. So which kind of leads me to my questions for you around obesity.
8:04And because as you know, it's widely known and publicized, our population in the United States has, you know, I believe the highest rates of obesity per capita in the world. And I wondered how, as an endocrinologist, how did you start to focus in on this field specifically? What drew you to it? Yeah, I would actually say that wanting to understand metabolism drove me to become a doctor. So unlike many doctors that, you know, say, oh, I like science, I'm going to study biology, then I'm going to go to medical school, and then I'm going to figure out what I like. I was the opposite. I actually loved endocrinology and nutrition and fitness.
8:46And I thought, well, there's so many things I could do with that. Do I want to be a biology teacher? Do I somehow want to be involved in a field that's related to fitness? But I kept going deeper into the science. And that led me to medical school. But I really knew even before that, that I wanted to be in a career that really understood and improved the overall quality of health of someone through the science of fitness, nutrition, exercise, hormone health. And that let the only fit was really endocrinology. Wow. And kind of what have you discovered over time around the reasons that we as a population have become so prone to obesity, which really, you know, it's obviously a big stress, not only in the human body and affects lifespan, healthspan, but has really become an epidemic.
9:44Yeah, I think it's a global epidemic. And people have used the word globicity, actually, to describe the global epidemic of obesity. And what is sad is that it really coexists with malnutrition in certain parts of the world. So what we're seeing in the developing world is high rates of malnutrition. And right alongside that, you're seeing obesity skyrocket several hundred percent in the same countries. And what that is often attributed to is urbanization and communities changing so quickly from farming communities to urban ones where suddenly a fast food joint pops up and people's diet changes so quickly, so drastically, where they're literally going from being at risk of malnutrition to the risk of obesity within a generation.
10:38Wow, that's incredible.
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11:48in these areas is it is there also a nutrition deficit that starts to happen when people switch from eating out of their garden and land to fast food does that contribute at all to the obesity part i believe that it does when we are eating food that's not nutrient dense and full of chemicals that stimulate appetite and don't actually provide nutrition, we're going to crave more food. But if the, and then we're satisfying that with non nutrient dense things, it's going to perpetuate. It's been incredible to kind of watch what has happened with these class of GLP one inhibitors and how, you know, because obesity is very difficult.
12:38It's, there's a lot of stigma attached to it. You know, I think our culture is doesn't help, right, in terms of the objectification of how we're supposed to look. And there's, you know, for, for my friends that have really struggled with weight, there's like an incredible despondency that can happen, I think, because a lot of times it feels that it is so out of the control of the person, right? It's like, even they're doing the right things, and they're, you know, trying to eat well and exercise, And there's just, you know, they are just on a particular uphill battle with this, which it seems that this class of drugs has really turned on its head.
13:17And I want to get more into that. But is it correct that there's some kind of genetic predisposition towards like metabolic speed, if you would call it that, and why certain people have such a hard time, you know, kind of just doing it on their own? Yeah. So I would say 60 to 80 % of our body weight and fat mass is determined by genetics. So some people are genetically lean, but most of us have been adapted for scarcity, meaning that we are adapted to store fat better under certain conditions, especially of caloric deficit. The problem is we still have these fat storing mechanisms built in, in an environment of complete excess.
14:05And our brain chemistry and hormones haven't evolved fast enough to keep up with the environment. And so what's happening is we are taking in even thin people that are taking in too many calories or too much rich food, their brains eventually become resistant to fullness. and those people can have lack of fullness, keep getting hungry, gain weight eventually. That hits people at different points. Some portion of the population doesn't gain weight easily. Most people will gain weight eventually if that cycle happens. So eating excess calories, the fullness resistance happens in the brain. It's just doesn't feel full anymore.
14:51It's like a broken thermostat. Right. Is that leptin that controls that hunger? It is. So leptin was the one of the first hormones identified as a fullness signal. So even when I was in medical school, we were taught that fat was just like a depot, a fat cell was a depot for fat. We didn't realize it was hormonally active. And then leptin was discovered, which is a hormone released from the fat cell that signals fullness to the brain. And that was really a huge breakthrough in endocrinology because it made people realize, well, maybe fat is more than a thing that stores energy. Maybe there's something else going on.
15:29We learned that fat makes hormones. Unhealthy fat can be inflammatory. That's like belly fat. So there's different types of fat. This is all the things we've learned in the past 30 years. That's so interesting. So why does belly fat signal danger? Is it a heart correlated thing? It is a heart correlated thing. It's an inflammation correlated thing. It carries an increased risk of diabetes and liver disease. So although there's like a societal pressure to just be thin, that's actually not what's important. What's important is having the fat in the right places. So having fat in your arms, your thighs, your butt, although people don't like it, that's not unhealthy.
16:14And we all are genetically predisposed to have a different body composition. But if we are increasing our belly fat so much so that our waist circumference is increasing or our waist to hip ratio is increasing, that is a direct marker of increasing your risk of diabetes and heart disease. So if you were going to read the fat deposits like you were going to read somebody's tea leaves, are there other areas of concern if you were to say, hey, I'm mapping this, like this area of accumulation in this area signals X or Y? so so the belly would be like the easiest but the thing that's interesting there is that that's not always easy to see so people for example that's not it's not fat that you can access through like liposuction like people will be like oh can i just like they'll show me their belly in my office and be like can i lipo this and the thing with the inflammatory visceral fat is that it's not accessible it's not under the skin where you can lipo something it's like marbled in the muscles It is actually under the muscle around the organs.
17:21And that's why it's so dangerous. And that word, that phrase fatty liver that people are using, that is fat that is like really close to the liver. It's embedded in the liver. And we're seeing in other organs, we're seeing excess fat around the heart. These aren't areas that you can just like easily be like, hey, can you lipo this off? These are inaccessible fat stores that are highly inflammatory and increase the risk of disease. Very different than somebody feeling like, oh, there's like a little extra on my thighs or my arms. That's what we call subcutaneous fat. That fat lives under the skin and is not unhealthy.
17:58Hmm. So what is the thing that causes something to be inflammatory fat? It's a great question. And we probably don't completely know the answer to that on how it's different than subcutaneous fat, but it seems to accumulate in particular places and in response to certain dietary patterns in people who are genetically predisposed. So it's not a perfect thing to predict, right? Like if everyone eats three donuts a day, can we predict the visceral fat accumulation of those people? Probably not because we don't know their family history. We don't know their genetic predisposition to storing that kind of fat that becomes inflammatory.
18:47How much are they moving? What other meds are they taking? So I don't think we fully know in each person what makes that fat store inflammatory, but it's likely many things. Okay. So there's no difference in the actual fat? It's where the fat is? It is the location. But when fat accumulates in those locations, it starts making markers that you would see in various diseases. So like any virus or bacterial infection where you see an increase in inflammation or certain blood cells that are angry, like white blood cells, you see that around this kind of fat. It's almost like, I don't want to say infectious, but inflammatory is the right word.
19:32It's like sick fat. There's healthy fat and sick fat. Wow. This is utterly, utterly fascinating. And so it almost kind of evolves. It becomes sick. Okay. It becomes sick. What is brown fat when you hear people say, oh, be in the cold plunge for six minutes and you start burning brown fat? Yeah. So brown fat and white fat are actually different types of fat that burn energy differently. Most adults don't have much brown fat. Babies have a lot of brown fat. It keeps them warm and it does burn a lot of energy. So a lot of science has been focused on, well, can we turn regular fat into brown fat or white fat into brown fat?
20:17And they call that Beijing, like not as in Beijing, the country, but as in like beige, the color to see whether that they can find drugs that can turn regular fat into brown fat because then people could burn more calories. But those drugs have not been successful or the science of that is not very developed. What are the labs that somebody could run in order to understand if they have this kind of sick fat? Is it in like the inflammatory markers in the blood? Absolutely. There's a marker called CRP that is a marker of inflammation that goes up because it's released by sick fat. And it's a marker that we use to assess cardiovascular risk as well.
21:02It's called CRP or C-reactive protein. Yeah.
21:13so oh this is just so fascinating I have so many questions to ask you I mean I guess let's start with something that I'm really curious about that found focuses on which is this highly personalized care right which I've been saying forever you know where we are not all one time We're so different. You know, it's not just about different blood types. It's like phenotypic types, all of our genetics, our epigenetics, and all these complex things that now our environments, our particular exposure to environmental toxins, like all of these things that make us each sui generis. And so this, I think this approach is really the way that I've seen medicine go, you know, And I don't think it should only be for the people who can afford it.
22:01Like I think that medicine and the consumer seems like they're forcing this anyway, that medicine is going to start to go heavily personalized. You guys created something called the metabolic print. So I would love to understand more about this approach and how it's so beneficial. Yeah, I would love to talk about metabolic print because it really is central to how found does personalized weight care. So basically I'd say that the background on this is if you prescribe the same nutrition exercise intervention to everybody, people don't respond the same. The best example I'll give is in my own practice, I'll have like two family members or two friends come see me together and they'll both have gone on Weight Watchers or some plan together.
22:50One loses 10 pounds, one gains 10 pounds. How could it be so different, right? They're doing the exact same thing. Assuming people are reliable, they've done the exact same thing. One has gained weight, one has lost weight. And so that just shows you that people are different and they respond differently to interventions. So take that a step further, FDA approved medication for weight loss. Because we are all different, we cannot use the same medicine to treat everyone's metabolic problem. People gain weight for different reasons. People gain fat for different reasons. And this idea that you could just give everyone GLP-1s and everyone will be healthy is absolutely not correct.
23:31So what we created at Found is a tool called Metabolic Print that takes in a bunch of historical health information, diabetes risk, family history, eating patterns, cravings, night eating behavior. We look at lab values and we come up with a print. It's like a fingerprint, but we call it your metabolic print. And we use our technology to help create one of many metabolic prints. The names of them we haven't found are things like slow metabolism, constant cravings, brain-gut disconnect. And these are certain profiles of people that help our clinicians guide treatment. So just the way metabolic print is a fingerprint of somebody's metabolic health, it is a blueprint for our clinicians to know what kind of exercise to prescribe, what kind of diet to prescribe, and what kind of FDA-approved medicine to prescribe.
24:30And that is what is so tricky about metabolic health. We are so behind where cancer treatment is. You could do genetics on a tumor and find a mutation and say, oh, this is the chemotherapy you need to target this mutation. We don't have that in metabolic health. We can't do a fat biopsy and say, this is what's wrong with your fat because so many hundreds of genes contribute to what is wrong with that fat. So we have to group together certain characteristics to help us understand the general sense of who a person is. Are they driven by a certain type of eating behavior? Are they more like brain hungry, like somebody whose stomach is full, but they still could overeat and think about food?
25:18Those people should be prescribed a certain type of medicine, which is different than somebody who everyone in their family has diabetes or prediabetes. that's someone that we prescribe a medicine that's more targeted towards carbohydrate metabolism. Somebody who's, yeah, a slow metabolism person, an exercise intervention that we would suggest first is weightlifting or strength training because increasing muscle increases your metabolic rate. So we use metabolic print to help guide our treatment. That's so interesting. So what kind of questions, like I'm thinking about one of my really best friends in the world who has like, I would say resistance to weight loss.
25:57And I think we'll be fascinated by this. Like, what are some of the questions that I guess questions and answers, which would point somebody in a various like path, path, funnel of treatment? Sure. So like the questions that, um, help us come up with a metabolic print, a really important one would be, do you have a first degree relative with type 2 diabetes? The reason that question is so important is one of the biggest predictors of developing obesity and type 2 diabetes is having a first degree relative with that. So if you are thin and fit and you have a first degree relative with type 2 diabetes, that is still likely going to be a challenge in your life.
26:42Our biology is not our destiny. I I believe that we could modify our behavior if we have that information and we know that. But there are people I meet that will say, you know what, I'm adopted. I don't have that information. And so other questions we may ask are, do you find yourself eating when you are upset or stressed or happy? So that points us in an emotional eater path or metabolic print that where we think about certain brain pathways or brain chemistry that is contributing to their weight gain. And so we'd ask about diabetes history, their personal history of gestational diabetes. If a woman had gestational diabetes, that could impact their metabolic print, whether they eat based on emotion.
27:27We may ask about cravings. Do people find themselves really giving in to having cravings? So those are just some questions we ask that will feed into metabolic print. And so in these class of GLP-1s, are there certain brand names that sort of address these different aspects or is it all just kind of the same thing? I think we are just at the beginning of the individualization within GLP-1s. So no one's ever asked me that question and I think it's really interesting. I just don't think we're there yet where the GLP ones right now are just being prescribed pretty like indiscriminately to who they're being prescribed.
28:13Like, I don't think we're thinking so much about who gets Ozempic versus Munjaro versus Zepbound versus Wegovi because these medicines are in shortage. They're extremely expensive. I would say the first thing we're doing is going with what's covered. That's not really how you want to practice medicine. You want to go with what you know is going to work the best in somebody. So I think we'll get there. I think that what we will start to see is drugs that have different effects on different gut hormones in varying ratios. Like some people might need like an agonist on one hormone, an antagonist on another.
28:50Another might respond to a dual agonist, which is like Munchdaro. It works on two pathways in a similar way. Some of the drugs that are being developed are variations of these things. And I have a feeling that we'll be able to personalize these. So interesting. And what qualifies somebody for coverage and insurance coverage? So there's the FDA criteria, which is a body mass index of 30 or greater or 27 or greater with a weight-related complication. That is the FDA criteria to take medicine for weight. You also could qualify to get a GLP-1 if you have type 2 diabetes. We don't want to wait for people to be so sick to have access to these meds.
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29:37So I think that there's a lot of, you know, people are getting these meds in all sorts of ways, taking forms that we don't always know about because people want to get healthy and stay healthy. There are many people that would benefit from these meds that don't meet the textbook criteria to get coverage. And in the United States, what is unique is we have employer-based health insurance. So what determines our health coverage is whether our HR benefits manager has opted in to cover these. And for small companies, small businesses, they can't afford to. For large employers, they can. And so, again, it's this health disparities issue.
30:20But why are they so expensive? Like it's like$1 ,000 a month or something like that? Yeah, I think this is one of the biggest concerns with these meds. And it's really a policy problem where in the United States, these medicines are very expensive, like a thousand dollars a month. They are maybe, you know, a tenth to the cost in other countries. And there was a congressional hearing on this, actually, kind of grilling the pharma executives on why these drugs cost this. And their response was that they put billions of dollars into the research and development of these drugs that they have to make back.
31:01I would say that if they lowered the price and could treat more people, they would still make as much money, I would think. I mean, I'm not a health economist, but - It makes sense, right? I mean, there's certainly the demand. And there's the need. And if we're finding all these new indications for it, and one of the reluctancies to cover the meds is that people need to be on them long term. So everyone is like, well, we can't cover this. We can't afford it because people have to take it their whole life. It's possible that if we started preventatively and early, that if anyone has a chance of getting off these meds, it would be people that we start earlier on it.
31:35Is there such a thing as GLP-1 resistance, like people starting it and not losing weight? Yep. So I would call them non-responders. I wouldn't say it's GLP-1 resistance because GLP-1 is a hormone we naturally make. So perhaps they have GLP-1 resistance. That's actually an interesting way to say it. But in terms of the drug category, I would say that there are non-responders. As the drugs have gotten better, the percentage of patients that don't respond is less and less. So right now, like the gold standard medicine is Munjaro or ZepBound. And if you look at who in the clinical trial achieves 5 % loss of total body weight or greater, it's 90 % of people.
32:19But that's 10 % of the US population is still 33 million people that aren't responding. So we need many drugs that work in many ways to help those people. You know, it's funny because obviously, I think there have been a few times throughout history where a class of drugs have come out and everyone is like, this is the miracle drug like statins, which apparently really aren't that effective. And I can think of a few other examples, but this certainly in my lifetime has been the class of drugs that's been sort of touted as being able to do everything from lowering BMI to significant inflammation, et cetera, et cetera.
33:01Are there also concerns about the long-term impacts or side effects of these drugs that we should be aware of? So we should always be asking that question when we're putting things in our body. What people don't realize when they're very skeptical of this class and the long-term side effects is that we have been prescribing these meds for 20 years with about 40 years of research. Again, that's not a hundred years. So we need to keep our eye on these things. We should make sure that we're prescribing appropriately and people aren't just like liberally, you know, getting these off of the internet without any oversight.
33:43So although they are being touted as miracle drugs, I agree with you. I think we need to continue to look at safety signals and things as the years go on. But as of right now, there are no new concerns in the post-marketing analyses. Interesting. So, you know, I think, well, I guess I'll ask it this way. What are the multifactorial other ways that we need to be addressing metabolic health, right? So if we are, say for somebody who meets the criteria for GLP-1, you know, at found, for example, you're looking at things from in a multifactorial way. So what are the what are the other things that we need to be doing for true health span around weight loss and metabolic health?
34:40So something we would care about at found is that patients aren't just there for a prescription. Are they engaging with the health coach? Are they engaging with the app? Are they, you know, logging their fitness and activity? Because found does not want to just be a, dispenser of drugs and prescriptions. That's not the point. And so I would say one of the ways to ensure we're doing this correctly is to make sure that people are engaging in other ways and that they are actually coming to see the doctor if they're getting a prescription and being evaluated and all of those other important things are being addressed, sleep, exercise, stress, hydration, alcohol intake.
35:18I know in my practice that if this office staff notices that someone has requested GLP-1s for several months and hasn't been seen, they say, we can't fill this prescription. You need to see the doctor. Which I think is very, like, obviously highly responsible. And in terms of, like, long-term sustainability, what do you recommend? I mean, you hear a lot about, especially, you know, people losing weight in general, not only GLP-1 assisted, but really needing to focus on protein intake and lifting heavy weights. Is that all part of the philosophy? It's all part of the philosophy. It's a way to keep your metabolism high despite weight loss.
36:01So one of the things that happens when people lose weight that make it so hard to keep weight off is that metabolism slows. So that means when someone loses weight, in order to keep that weight off, they need to eat less and exercise more, which is very difficult for people because they're hungry. And it's like holding your breath. It's like you can hold your breath for a period of time, but eventually your biology wins. And that's why people that are chronic dieters always feel like they fail because they eventually give in and eat because restricting your calories like that is so difficult. And so one of the ways to counteract that metabolic slowing is by having lots of muscle.
36:43And as we get older, we lose muscle. And I know there's so much discussion in like the women's health literature these days about perimenopause and menopause and muscle loss there. So especially for women, I think we need to work on building muscle and maintaining muscle, whether we're on a weight journey or not, but essential for a weight journey. Right. Because I mean, certainly for me, you know, my I've no I've there's been a marked decrease in my metabolism, you know, as I've gone into perimenopause. And, you know, I was one of those assholes that could eat like a cheeseburger and like, and it would make no difference.
37:21And now it's like, if I do that, it's like, I've gained six pounds, and I can't get it off, you know? Yes. Can I tell you when I was a young doctor and was like a 30 year old doctor and my patients would say to me, Dr. Kumar, just wait and see, like when you turn 30, like these things are going to happen to you. And although I was like, you know, empathetic and helping them on their health journeys, in my mind, I was like, well, I exercise, I do everything right. And I, I, but literally like early to mid forties, I'm like, oh my gosh, like you could do everything right. And it feels like your body is against you.
37:56Yeah. And I think that's what's sort of the harder part, you know, and it's not only about aging, but it's about like anybody struggling with their metabolism or their metabolic health is that it can just be so demoralizing. You know, sometimes your body will just kind of change course or take over or get on a different time. And it's like you're beholden to these, I don't know, endocrine changes. And you just find yourself, you know, like no matter what you do, that's the part that's so hard, right? Whether it's like, OK, I can't lose the 10 pounds that I want to lose or at this age or I can't lose the last, you know, X amount of pounds after having my baby, or I'm just always been resistant to losing weight.
38:42Like it can be a very demoralizing thing, especially again, like we live in this culture that sort of prizes this certain shape and we're all inculcated with this very, you know, prescribed idea of what we're supposed to look like. And then social media compounds it. And so I don't know, for me personally, I've just, I've been trying to find a little bit ease around, you know, okay, my metabolism is different. Like here are the things that I can do to, to help. Right. And it is, it's like eat, I eat so much fucking protein. It's like, I want to gag. I never want to eat protein again. I never liked lifting heavy weights.
39:22I'm trying to do all this stuff and it's still hard, right? It's not like perfect. Yeah. Yeah. I saw this meme on Instagram, which was like a, I don't know, 40 something year old woman that was wearing baggy jeans and a weighted vest. And it was basically like, if you are trying to wear baggy jeans, like a teenager eating protein and creatine all day and wearing a weighted vest, welcome to middle age bitches. And I'm like, I'm, and I showed it to my husband and he goes, Rika, you're doing all four of those. I know. Oh my God. Me too. Me, me, me too. I mean, because I talk to people about this stuff all day, I do think that there's some amount of acceptance that we need to have that our bodies change.
40:04Like we're not necessarily meant to reverse or treat every sign of aging and metabolic change. There are parts that come with healthy aging and, and then there are parts that are making us prone to disease. So I think that like, personally, I would encourage people to be accepting of the 10 extra pounds that come after children and perimenopause, assuming they're healthy, and rather than taking a medicine for that. It's one thing if you're 30 pounds, gain 30 pounds and develop prediabetes, but we always have to weigh the risks and benefits of taking medicine to reverse something that is potentially a normal part of aging.
40:56so I guess that that that leads me to another question I'm curious about which is so taking these class of of drugs for that kind of vanity right it's like I have so many friends who are like I'm just doing it to lose the 10 pounds or the eight pounds I'm like really for eight pounds so what is the sort of general thinking around that and is that safe I mean I see this all day and you're in LA and I'm in New York, it's hard to see a group of friends or people where there's people aren't doing this. My feeling on that is that they're probably never going to be satisfied, right? Like if you're willing to take that risk for eight pounds or like, because there is a risk involved, right?
41:46There's always a risk, but what has become a little bit challenging is that these meds are very safe. And so people are willing to take whatever risk there is. But unless you like see or experience a side effect, which could be very serious, we see people end up in the emergency room all the time, severe nausea, vomiting, dehydration. I personally don't want to take that risk, but for vanity weight, but for some people, Their mental health is so tied to their weight. And we should probably try to fix that in other ways that aren't GLP ones. But that is a bigger problem. Yeah. So what do you recommend, you know, like it found, for example, with your patients when you see somebody who is emotionally eating or is so incredibly hard on themselves and has that perfectionism thing, which I recover from, try to recover from.
42:46What are the ways that you help people or suggest that people address that? So I think if we find that there's truly an emotional, psychological component that is morphed into a body dysmorphia aspect of things, I would never try to tackle this on my own as an endocrinologist. I would always want a psychiatrist and a therapist helping me, I would address the health and metabolic part, but I would want to make sure that in this process that we are managing expectations of what a healthy person, a healthy woman and a healthy man should be that something that's happening with these meds along the way is that people are, are developing body dysmorphia, they get to a healthy weight for them, and then they want more.
43:36Can I can you raise the dose? Like, can you, I don't want to feel hungry at all. And those are not healthy behaviors. And so when we see things like that, I think a good doctor should really say, hey, I'm, you know, I'm concerned that we are, you know, going in the wrong direction. And something I do when I meet people is I always write down what they tell me their healthy adult weight is. Because then when we get there, I always point it out. Because now when we get there, people are like, well, five more pounds, 10 more pounds. And I'm like, that was never a weight you were meant to be in your adult life.
44:12Like, why are we forcing it with medicine? How do you help people point to that weight? Because that can be so subjective too. So do you just say like, what was the weight you felt the best or looked the best or how? Yeah, it's very tricky. And I always preface the question with you may not know the answer to this question, but what do you think is your healthy adult weight? And by that, I mean a weight that you felt good in your body. You didn't have medical problems. No doctor was telling you that you had high blood pressure or high blood sugar. And many of my patients will say, I'm so disordered and I've had so many issues with body image that I can't give you that answer.
44:49And in that case, I'll say, OK, let's start this together. Let's see where we get and where the natural plateaus are, which are assigned to us that your brain wants to just readjust to a new weight and we'll take it step by step. Is there kind of a spectrum of healthy weight? Like, you know, at what point can you have more weight on you than you would like to have, but you're still healthy? So I think that's entirely possible from a little bit of weight and to, for some people, actually a lot of weight extra and they could be healthy. And that's why BMI sucks and that people are getting rid of it because Arnold Schwarzenegger at his peak bodybuilding health had a body mass index that fell into class one obesity.
45:33He had 8 % body fat. So these things are not perfect, right? And people can carry extra fat and still be healthy. But that's also why it's important to like, know your numbers, go to the doctor, get a blood test. Because there are also lean people that are unhealthy. Right, right. Those would be around, you know, like I hear, for example, this, I've heard this phrase like skinny fat that you're, you're, you look thin, but you're, what does that mean, by the way? Yeah, that's fascinating. And I think we're going to start seeing more skinny fat amongst the women that are inappropriate or men inappropriately using the GLP one.
46:12So people that are like really just recreationally using the drugs to suppress their appetite without getting the protein and exercise. I think they're becoming skinny fat. So basically skinny fat is like a body composition where they look thin from the outside, but what they're actually made of is more fat than muscle. So like that visceral fat. It could be visceral fat. It could, yeah, it could be even the other kind of fat, but it's like skin and bones, no muscle, and that's not healthy. Right. Okay. So I have another question for you. Another one of my best friends from growing up, I was with her recently and she was like, I just have this new surface fat everywhere.
46:53She's like, it's almost like I have kind of cellulite all over my body. It's like just, you know, it's sort of, if you can imagine it all just being pushed to the surface kind of what, what kind of fat is that and how can she address that? So I've heard people complain about this in my office. I don't actually think it's a kind of fat. I think it's aging skin. Oh, interesting. Right. And I think it's loss of collagen. Yeah. And so, and people fixate on it and they notice it and they, it looks cellulite-y, but I don't think that it's a different kind of fad. I think it's that the skin's losing its elasticity and looking less tight.
47:32And is there anything we can do about that? Probably out of my scope of expertise, but I'd imagine that just moisturizing hyaluronic acid, those kind of collagen, but it's not perfect. I think that that's also where some of the exceptions comes. Right.
47:55Is there any kind of correlation between gut health, microbiome balance and health and weight gain or loss? Yes. And it is a huge area of study that I think we'll learn more about in the future. We have learned that there are, if you look at lean metabolically healthy people versus people with obesity and obesity-related chronic disease, their gut microbiomes are different. There are species of bacteria in healthy, lean people's guts that are predominant that we don't see in the guts of, or we see lower populations of certain bacterial species in metabolically unhealthy people. And this has been seen in humans.
48:46It's been seen in rodents. And when This is like acromantia and stuff like that? Acromantia is one of them. There's a couple different families of bacteria, but acromantia has become the most known one with companies like Pendulum and things like that. Right, right. That's so interesting. So is that part of your work as well? Are you assessing overall health of microbiome and dysbiosis? And so I would say in terms of testing stool and making interventions, I just don't think that like there's clinically validated science yet to say, like, based on this stool, this is the probiotic you should take to be lean.
49:25So we're not. Will that come? I think it will come. And how what what do you think is the kind of time horizon for, you know, and obviously I have like I I'm just a layman who reads a lot and has a lot of curiosity about this stuff. You are not a lay woman. You know a lot. I mean, I just find it also interesting and I, you know, and I do hold this maybe highly naive belief that if you give the body the right conditions, like the body's pretty smart and can find center and reorient itself in a lot of ways. And so to me, the idea of, you know, being able to identify like a particular strain of probiotic that's able to impact metabolic health and, you know, in a more natural way than a pharmaceutical, like I just find that super compelling.
50:27Absolutely. And I think that, yes, and that that would be the less side effects and less risky and all of those things. And I think that would be the ideal scenario and that we should put more efforts at those things. I think we're starting to get there. Yeah. What about you? I'm curious about your own health. You know, you're an incredibly accomplished physician and mother. And so like, I'm just curious how you, I always love to know how, how women like you are kind of approaching your health. Do you have, you know, certain things that you do, certain rituals? Like, I'd love to know a little bit about how you approach your own health and longevity.
51:08Well, thank you. Thank you for asking that. I think it's a difficult balance. I'd say I've prioritized health and wellness, even through my medical training when I was working nights and, you know, 24 hour shifts, it was, I was somebody that, you know, the day after like a 24, 30 hour shift, I would literally like take a shower and sleep for six hours. Like I would basically be like, okay, this is my nighttime. And then I would like wake up and do something in the afternoon. I always prioritize sleep. Even when I was like working in an ICU, I would like bring my own pillow and like wash my face.
51:42And I think routines are important because I have two kids age 10 and 13. I really try to model like proper behavior rather than just like telling them, you know, what to do. So I think if children see their moms and dads exercising and prioritizing sleep and not drinking a lot of alcohol, that they will more naturally develop those patterns. So I really would say I practice what I preach and that I am very much a consistency over intensity person. I never run a marathon. I don't consider myself like super athletic, but I would say I'm fit and I like to get movement into my every day. I sadly have no secrets like doing all the stuff that we're supposed to do.
52:25I guess I'm doing the weighted vest and the baggy jeans and the protein. And mixing protein powder into your Greek yogurt. That's what I do. All of it. You just reminded me of a question. So I hear a lot, you know, it's a little bit confusing this exercise thing, like especially around high intensity exercise and that it actually deleteriously impacts our cortisol production, which makes us gain more weight. Like, can you, like how much exercise is the right amount? How much is the wrong amount? What, what is like, what, what classifies as H as hit? And like, what is that really? And I don't know if I'm doing that or not doing that.
53:08Yeah. And you don't have to do hit, but is hit bad for you? It is not bad for you, but it could be bad for certain people. I've seen men in my practice with pelvic stress fractures from orange theory. Like some people. Yeah. So I think we have to listen to our bodies. Like I, I did more hit when I was younger. I, and I'm not old, obviously I'm 44 and I, I don't do as much hit. I'm more like Pilates, weightlifting, walking with my weighted vest and, you know, that. But there are people whose joints and bodies can keep up better. I don't believe that you have to do the same thing at 50 as you did at 40 as you did at 30.
53:50Like there's some amount of just degenerative stuff in the body. But I would say in terms of like recommendations, the American College of Sports Medicine says 150 minutes of exercise a week total. So you could do that. But within a certain heart rate band and why do they say that certain HIIT classes make our cortisol production go haywire if we're older and that it actually makes us retain weight? Yeah, it's probably a little bit of a stretch. Yes, bouts of HIIT will increase your cortisol, but that's temporary. But if that same person that is like going to the HIIT class, getting the temporary bout of cortisol spike is also staying up until three in the morning, like irregular sleep patterns, then having an espresso at 5 a.m.
54:36It's not the hit that's causing their cortisol problem. It's like everything else. So people might blame it on the hit, but I would never attribute high cortisol and dysregulated cortisol just to hit. And so is more than 120 minutes not good for any like certain cohort of people? Not necessarily. I would say that's considered the minimum. Okay, that's the minimum. For people that have lost weight, they probably actually need a minimum of 300 minutes of exercise a week. So that's double somebody that has been generally the same weight their whole life. Because of the metabolism issue that you highlighted.
55:15Does it ever recalibrate? That's a no. I can read that face. That's a no. Okay. And I'll tell you that the way we learned that was the biggest loser study. If you remember the show, The Biggest Loser, where people were put into this like super intensive on TV nutrition exercise program. I never saw it, but I know. Yeah, I didn't watch it myself. But nine years later, a researcher named Kevin Hall at the NIH studied these people and what happened to their metabolisms years after. And even the ones that regain the weight, their metabolism stayed slower than where they started. So that was very discouraging to learn.
55:54And I remember my patients were so upset. And this was in the New York Times about like what happened to the biggest loser people. And I would say for me, it just reassured me that there was real biology and science going on there. And for some people, they need more than just diet and exercise. Right. Quick question. What percentage of your body weight is your weighted vest? Okay, let me do the math here. Calculator. Yeah. It's probably like, it's not high. It's like 8 % maybe. And I was thinking maybe I'm actually not being so smart because the backpack I carry like every day to the hospital might be heavier than the weighted vest that I deliberately try to walk with.
56:40But I think - No, because I think it's also the distribution of the weight is important too, that it's not only on the back. I think it's for multiple reasons if, you know, from my Peter Etia research. I agree with you. It's good for, like, I noticed I can't really slouch in the weighted vest. Right. Right. You're, it's, it's incredible for the posture, I think. Yeah. Yeah. Rucking, that's what it's called. Yeah. I guess, I guess in closing, like just when you look forward in your, into your kind of realm of, of practice, like what, what are you excited about in terms of anything that's coming down the Pike or any emerging research?
57:21Like, is there anything exciting? I think it's exciting that doctors are wanting to care about this. So for me, I actually do a decent amount of primary care. And I love combining primary care with like preventative metabolic health. Those aren't really like things that are, you know, it's not a field of medicine necessarily, but I hope more doctors do that and that people can seek out an internist that cares about prevention. And I And I do think that that's going to be emphasized more. Do you think like, I mean, not to be too cynical, but like how, you know, we were talking before around how expensive these class of drugs are, for example, and how, you know, that as one data point and then, you know, how the kind of industrialization of food, for lack of a better word is another data point.
58:15Like, how are we going to change these systems such that the patient doesn't bear the burden and the brunt of all of this, you know, capitalistic structure? We have to change so many pieces of it so the patient doesn't bear the brunt of it. I think it comes like how we plan cities, how we regulate what goes into food. Like, we can't just do one piece of it. It's not just medicine. It's not just the food supply. It's not just people not moving. And I think that local and federal governments probably need to step in and help people get healthier with the way they set up cities, the way they regulate food.
59:00So I think it's all of it. And we shouldn't rely on pharmaceuticals to fix everything. My dog agrees with you, apparently. Okay. Well, on that note, I'm so incredibly grateful to you for joining. I've learned so much today and this has been such a fascinating discussion. Thank you. It was so fun being here and getting to see you again. Yeah, absolutely. I hope I see you soon again.
59:30Thank you so much for tuning in to today's episode of the Goop podcast. I hope this conversation inspires you to prioritize your health in ways that bring you both joy and balance. Wishing all of you a year filled with wellness, happiness, and the confidence to care for yourself in meaningful ways. Thank you so much for listening and see you next time. This has been a presentation of Cadence 13 Studios. I hope you'll listen, follow, rate, and review all of our episodes, which are available for free on Apple Podcasts, Spotify, Odyssey, or wherever you get your podcasts. Thank you.
From the publisher
In this episode of The goop Podcast, Gwyneth is joined by Dr. Rekha Kumar, Chief Medical Officer at Found and a leading voice in the field of obesity medicine. Together, they explore the science behind sustainable weight care, the misconceptions surrounding obesity, and how personalized, holistic approaches can transform our health. Dr. Kumar shares insights into Found's groundbreaking work, including their use of metabolic prints, behavioral health tools, and emerging treatments like GLP-1 medications. Plus, practical advice for integrating small but meaningful changes into your wellness routine.
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